Irish Beef Stew Recipe - Food.com butter,    beef sirloin steak,    tomato paste,    beef stock,    thyme,    tarragon,    sage,    pepper,    parsley,    paprika,    cayenne pepper,    bay leaf,    potato,    carrot,    onion,    garlic,    celery,    wholewheat flour,    worcestershire sauce,    stout A classic Irish comfort food Serving Size: 1 (1326) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 965.5   Calories from Fat 269 g 28 %   Total Fat 29.9 g 46 %   Saturated Fat 13.2 ...

Easy Beef and Guinness Pie Recipe - Food.com puff pastry,    beef stock,    oil,    pepper,    peas,    carrot,    onion,    beef,    worcestershire sauce,    stout,    beer/lager,    flour This recipe came from Campbell's soup and even though its not the real thing its a great and easy recipe for a cold winters night. Serving Size: 1 (744) g   Servings Per Recipe: 4   AMT. PER SERVING...

Minced beef pie recipe - BBC Food egg yolks,    tomato paste,    shortcrust pastry,    beef stock,    oil,    mushrooms,    onion,    beef,    worcestershire sauce,    stout,    flour This tasty and easy beef pie recipe will quickly become a family favourite. Serve with mounds of mash. Preheat the oven to 200C/400F/Gas 6.   Heat the oil in a deep frying pan and fry the beef mince fo...

Cheesy Spuds Recipe | Olive Magazine english mustard,    cornstarch,    oil,    potato,    spring onion,    mustard,    worcestershire sauce,    cheddar cheese,    stout,    flour Try our cheesy spuds recipe. This easy roast potatoes recipe is a great potato recipe for an easy side dish. Make our homemade roasties recipe with cheese STEP 1   Boil the potatoes in salted water for...

Classic Welsh Rarebit | Best Cheese on Toast Recipe butter,    english mustard,    cayenne pepper,    worcestershire sauce,    cheddar cheese,    bread,    stout,    flour The ultimate recipe for a classic Welsh Rarebit and the best cheese on toast you've ever had, from the team behind London's prestigious St John restaurant. Melt the butter in a pan, stir in th...

Rarebit with fried egg - Recipes - delicious.com.au red onion,    olive oil,    paprika,    mustard powder,    watercress,    eggs,    worcestershire sauce,    apple cider vinegar,    cheddar cheese,    sugar,    stout,    ale Indulge in some rarebit with a fried egg for Saturday brunch. 1.   Place vinegar, sugar and 1/2 teaspoon salt in a saucepan over medium heat. Bring to a simmer, then add onion. Transfer mixture to a bo...

Guinness rarebit | olivemagazine butter,    english mustard,    worcestershire sauce,    cheddar cheese,    bread,    stout,    milk,    flour A clever Irish twist on a favourite snack to serve on St Patrick’s Day. Classic rarebit often contains a splash of ale – using Guinness gives a deeper savoury flavour to the finished dish.... recipes with the same ingredients... Guinness Rarebit Recipe - Food.com

Guinness Irish Beef Stew Recipe - Food.com butter,    tomato paste,    beef stock,    olive oil,    pepper,    bay leaf,    potato,    carrot,    onion,    garlic,    beef,    worcestershire sauce,    salt,    sugar,    red wine,    stout Great stew to warm you up on these cold winter nights. Serving Size: 1 (1170) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1841.5   Calories from Fat 1090 g 59 %   Total Fat 121....

Irish Stew With Guinness Recipe - Food.com butter,    beef stewing meat,    tomato paste,    beef stock,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    potato,    carrot,    onion,    garlic,    worcestershire sauce,    salt,    sugar,    red wine,    stout This is a rich and flavorful Irish Stew, made with a little wine, and Guinness. It orginally came from Bon Appetit, and has recently been posted at Simply Recipes, among others. Enjoy! Serving Size: 1...

Deep, Rich and Beefy Beer Beef Stew Recipe - Food.com creole seasoning,    tomato paste,    gravy,    onion soup mix,    oil,    thyme,    pepper,    oregano,    dried garlic,    bay leaf,    basil,    peas,    mushrooms,    potato,    carrot,    onion,    garlic,    celery,    worcestershire sauce,    salt,    stout,    water,    flour This wonderful beef stew recipe will make your house smell wonderful! Serving Size: 1 (1298) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1043.1   Calories from Fat 270 g 26 % ...

Tender Beef Pie Recipe - Food.com tomato sauce,    tomato paste,    beef steak,    puff pastry,    beef stock,    cornstarch,    olive oil,    thyme,    dried garlic,    peas,    mushrooms,    carrot,    onion,    sweetcorn,    eggs,    worcestershire sauce,    stout,    water This is not really a pie in the traditional sense of the term as it is only topped with pastry rather than being encased in it. We have been trying to watch our carbs but my hubby loves his meat pie s...

Beef, Beer, and Barley Stew Recipe | MyRecipes beef stewing meat,    tomato paste,    beef stock,    olive oil,    barley,    thyme,    pepper,    parsley,    horseradish,    bay leaf,    mushrooms,    turnip,    carrot,    beetroot,    onion,    garlic,    worcestershire sauce,    salt,    stout,    beer/lager,    water You can use barley groats rather than pearl barley in this beef stew to give the dish a little more texture. Substitute rutabagas, parsnips, or other root vegetables of your choice for the carrots and... recipes with the same ingredients... Beef, Beer, and Barley Stew Recipe - Food.com

Braised beef in ale with mustard scone topping recipe | delicious. magazine butter,    english mustard,    chestnut mushroom,    beef stock,    sunflower oil,    thyme,    pepper,    parsley,    bay leaf,    onion,    garlic,    bacon,    mustard,    worcestershire sauce,    salt,    baking powder,    cheddar cheese,    sugar,    stout,    ale,    self raising flour,    milk,    water,    flour Boil the ale and beef stock in a pan until reduced to 600ml (15-20 minutes).   Meanwhile, season the beef. Heat 1 tbsp oil in a large non-stick frying pan. Add half the beef and brown for 1 minute on e...

Grilled Guinness-Marinated Sirloin Steaks With Chived Potatoes And Tomatoes Recipe | CDKitchen.com butter,    beef sirloin steak,    chicken stock,    olive oil,    thyme,    pepper,    peppercorn,    chives,    bay leaf,    potato,    garlic,    tomato,    worcestershire sauce,    salt,    stout A recipe for Grilled Guinness-Marinated Sirloin Steaks With Chived Potatoes And Tomatoes made with Guinness stout, chicken stock, fresh thyme, Worcestershire, peppercorns, bay leaf For Marinade: Combi...

Beef and Guinness Pie Recipe | CDKitchen.com beef chuck steak,    tomato paste,    puff pastry,    beef stock,    thyme,    pepper,    button mushroom/champignon,    onion,    garlic,    eggs,    worcestershire sauce,    salt,    stout,    flour A recipe for Beef and Guinness Pie made with tomato paste, beef stock, Worcestershire sauce, beef chuck, mushrooms, onion, garlic Preheat oven to 325 degrees F and place oven rack in middle position. ...

Beef and Guinness pasties recipe | delicious. magazine tomato paste,    puff pastry,    beef stock,    oil,    peas,    potato,    carrot,    onion,    eggs,    beef,    worcestershire sauce,    tomato ketchup/catsup,    stout,    flour Meat and pastry is a hale and hearty combination and these rich beef and guinness pasties is a real winner. This is a good recipe to freeze. Heat the oil in a large heavy-based saute pan. Add the onio...

Peppered liver with a sweet potato mash recipe | delicious. magazine calf's liver,    beef stock,    sunflower oil,    pepper,    sweet potato,    shallot,    garlic,    spinach,    worcestershire sauce,    white wine vinegar,    honey,    sugar,    stout,    flour This tasty peppered liver dish is especially good for you as it's low in calories and rich in iron. Boil the sweet potatoes in a pan of lightly salted water for 15 minutes, until tender. Drain, ma...

Steak pie recipe | delicious. magazine suet,    chicken stock,    beef stock,    mace,    onion,    eggs,    beef,    worcestershire sauce,    salt,    fat,    stout,    ale,    self raising flour,    flour Our ultimate steak pie recipe is made with rich, stout-based beef stew and comes with a suet puff pastry crust draped over the top. First, make the pastry: combine the flour, suet and salt in a large ...

Stout-marinated flank steak with roasted capsicum - Recipes - delicious.com.au beef flank steak,    yellow/orange capsicum,    olive oil,    paprika,    mustard powder,    horseradish,    fennel seeds,    coriander seed,    cayenne pepper,    cumin,    dried garlic,    basil,    olive,    garlic,    anchovy,    worcestershire sauce,    red wine vinegar,    salt,    brown sugar,    stout “A boozy marinade brings rich, bold flavour to robust flank steak” - Shannon Bennett. 1.   Combine stout and Worcestershire sauce in a shallow dish, add steak, turn to coat and marinate at ...

Shepherd's Pie (The Real Thing!) Recipe - Food.com ground lamb,    olive oil,    thyme,    rosemary,    pepper,    parsley,    marjoram,    potato,    carrot,    onion,    garlic,    worcestershire sauce,    salt,    stout,    flour This is a traditional English pub style recipe. I can make this anywhere in the world and it will evoke memories of pub lunches! This is no way a diet item! Its a robust & hearty dish! Serving Siz...

Beef Stew Recipe - Food.com butter,    beef stewing meat,    red potato,    tomato paste,    chili dried/powder,    beef stock,    olive oil,    thyme,    pepper,    bay leaf,    portobello mushroom,    carrot,    onion,    garlic,    celery,    worcestershire sauce,    salt,    brown sugar,    red wine,    stout This is a perfect stew recipe for a cold winter day. Great with fresh warm French bread! I like extra crushed red pepper. Yum! Serving Size: 1 (1253) g   Servings Per Recipe: 6   AMT. PER SERVING % DAIL...

Guinness Stroganoff Recipe - Food.com red onion,    beef steak,    gravy,    cornstarch,    olive oil,    pepper,    nutmeg,    dill,    dried garlic,    mushrooms,    worcestershire sauce,    salt,    brown sugar,    wine,    stout,    sour cream,    water Yet another delicious steak-and-stout combination Serving Size: 1 (1068) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 840.8   Calories from Fat 332 g 40 %   Total Fat 37 g 56 %   ...

Guinness Beef Jerky Recipe beef eye of round,    dried onion,    garlic,    worcestershire sauce,    soy sauce,    molasses,    brown sugar,    stout Dry or chewier, it's up to you. I know this can be done in a conventional oven, but I haven't experimented with that yet. Mix all except granulated garlic and beef.   Add 1 Tbl granulated garl...

Ultimate Corned Beef and Cabbage Recipe - Food.com corned beef,    pepper,    cloves,    cinnamon,    bay leaf,    allspice,    potato,    carrot,    onion,    garlic,    celery,    cabbage,    worcestershire sauce,    salt,    stout Well, today is March 18th - and I think I might have finally aced a corned beef recipe that, not only do other people love, but I do too! (I'm not much of a corned beef fan) It's a combination...

Guinness Cheddar Fondue (Crock Pot) Recipe - Food.com cheese soup,    garlic,    mustard,    worcestershire sauce,    cheddar cheese,    stout Source: Sandra Lee's Semi-Homemade Slow cooking Cookbook 3 Serving Size: 1 (428) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 357.2   Calories from Fat 147 g 41 %   Total Fa...

Guinness Broiled Shrimp Recipe - Food.com hot sauce,    oil,    pepper,    parsley,    garlic,    shrimp,    worcestershire sauce,    salt,    stout Guinness - it's not just for drinking any more! Serving Size: 1 (518) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 357.6   Calories from Fat 64 g 18 %   Total Fat 7.2 g 11 % ...

Beef and Guiness Stew With Horseradish Dumplings Recipe - Food.com suet,    beef stock,    parsley,    horseradish,    bay leaf,    carrot,    onion,    beef,    worcestershire sauce,    fat,    stout,    self raising flour Beef and Guinness stew with horseradish dumplings Serving Size: 1 (2249) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1421.3   Calories from Fat 464 g 33 %   Total Fat 51.6 g 79 ...

Steak and Potato Stoup Recipe - Food.com beef sirloin steak,    beef stock,    olive oil,    pepper,    horseradish,    chives,    potato,    onion,    garlic,    garden rocket,    worcestershire sauce,    salt,    stout,    beer/lager,    sour cream From RR... posting here for safekeeping. Once prepared I'll have the right times. Serving Size: 1 (387) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 570.1   Calories from Fa...

Cheese and Guinness Fondue Recipe - Food.com dip,    cornstarch,    pepper,    cayenne pepper,    worcestershire sauce,    salt,    cheddar cheese,    bread,    stout A fun Swiss dish with a Celtic twist, this conversational dish is perfect for those cold winter nights. Cooking time is approximate. Serving Size: 1 (478) g   Servings Per Recipe: 8   AMT. PER SERVING %...

Cheddar Ale Chowder Recipe - Food.com butter,    chicken stock,    mustard powder,    cayenne pepper,    carrot,    onion,    celery,    worcestershire sauce,    salt,    cheddar cheese,    sugar,    stout,    milk,    flour this is a really manly version of the regular beer cheese soup. A hearty warming winter treat. I like to use GUINESS, but any dark beer could be used. Also if you like your soup smooth; puree the soup...

Irish Pub Meatloaf Recipe - Food.com corned beef,    ground beef,    olive oil,    pepper,    mustard powder,    cayenne pepper,    carrot,    onion,    garlic,    celery,    eggs,    bacon,    worcestershire sauce,    salt,    cheddar cheese,    bread,    stout,    milk A Rachel ray recipe with some of my own tweeking made this one of the best meatloaves I ever had. Serving Size: 1 (271) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 815.7   Calo...

Steak Pie With Guinness Recipe - Food.com beef stewing meat,    english mustard,    chestnut mushroom,    suet,    oil,    thyme,    pepper,    bay leaf,    onion,    garlic,    worcestershire sauce,    salt,    baking powder,    brown sugar,    stout,    flour This recipe is from the Fresh & Tasty Casseroles cookbook. I can't wait to try it, it looks really rich and beefy...good comfort food! Serving Size: 1 (1235) g   Servings Per Recipe: 6   AMT. PE...

Grilled Cheese Leek Toast Recipe - Food.com butter,    egg yolks,    english mustard,    pepper,    leek,    worcestershire sauce,    salt,    cheddar cheese,    bread,    stout,    ale,    milk,    flour This recipe is by Donna Hay (www.donnahay.com). I found it, and it looks so delicious that I wanted to have it in my cookbook. I think you all will agree. Perfect for fall or winter with a good book a...

Guinness Stout Beef Stew - Crock Pot Recipe - Food.com beef stewing meat,    beef stock,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    turnip,    potato,    carrot,    onion,    worcestershire sauce,    salt,    chocolate,    stout,    flour I got this recipe from my girlfriend. She swears, this is the only recipe you will ever need. The addition of the semi-sweet chocolate chips mellows out the bitterness of the beer. Serve with some cru...

Rick Stein's Beef, Guinness and Oyster Pie Recipe - Food.com butter,    beef stewing meat,    puff pastry,    beef stock,    sunflower oil,    thyme,    pepper,    bay leaf,    button mushroom/champignon,    onion,    oyster,    eggs,    worcestershire sauce,    salt,    sugar,    stout,    flour Watched him make this on BBC America this morning and I'm about to pop it in the oven. Serving Size: 1 (810) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1468.3   Calories f...

Beef BBQ ribs recipe - BBC Food english mustard,    tomato paste,    chili dried/powder,    hot sauce,    golden syrup,    treacle,    pickled onion,    herbes de provence,    pepper,    paprika,    coriander seed,    celery salt,    dried ginger,    dried garlic,    date,    beef ribs,    worcestershire sauce,    salt,    honey,    brown sugar,    stout,    apple juice This is for a really special barbecue when you want to pull out all the stops. It's a three-day process, but very little of that time involves work on your part, and it will produce the most flavo...

Smoked Beef Brisket with Guinness Mop - Recipe #18563 - Foodgeeks beef brisket,    tomato paste,    hot sauce,    thyme,    white peppercorn,    pepper,    paprika,    oregano,    coriander seed,    cayenne pepper,    cumin,    garlic,    worcestershire sauce,    apple cider vinegar,    salt,    stout,    apple juice Try this recipe for Smoked Beef Brisket with Guinness Mop on Foodgeeks.com Soak mesquite wood chips in water. Heat smoker to 225 F and add just enough wood to fill the chamber of the smoker with smoke...

Surf n' turf- flank steak and prawns with a salad of grilled romaine beef flank steak,    red onion,    chili dried/powder,    olive oil,    pepper,    paprika,    ginger root,    bay leaf,    onion,    garlic,    tomato,    lettuce,    prawn,    mustard,    worcestershire sauce,    red wine vinegar,    soy sauce,    salt,    mayonnaise,    brown sugar,    stout,    ale,    lemon juice,    lime juice For the steak: 1) Score the top and bottom of the flank steak. Mix all ingredients in a 4.5 litre sealable bag. Release as much air as possible from the bag and let marinate overnight. 2) Remove steak...

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