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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 strawberry jam/preserve
 pastry

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Dietary Restrictions:

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picture of recipePeep Tarts! (Yup, Pop Tarts Made Out of Peeps) Recipe | Extra Crispy | MyRecipes
food coloring,    strawberry jam/preserve,    pastry,    sugar,    milk
Hoo-boy, it's Peep season yet again. If you didn't take our advice to make Peeps at home and spent actual US dollars on a box of Peeps, y...
Instructions Checklist   Step 1   Preheat oven to 400...


picture of recipeHomemade Toaster Pastries Recipe | MyRecipes
vanilla extract,    strawberry jam/preserve,    pastry,    sugar,    milk
Kids will love to help assemble these DIY toaster pastries, complete with icing and sprinkles!
Instructions Checklist   Step 1   Preheat oven to 400 F. Spread out dough and cut each pie crust into two e...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipePeanut Butter and Jelly Pie Recipe - Food.com
peanut,    strawberry,    strawberry jam/preserve,    peanut butter,    cream cheese,    pastry,    whipped topping,    white chocolate,    milk
from the Pampered Chef Season's Best cookbook.
Serving Size: 1 (128) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 303.3   Calories from Fat 188 g 62 %   Total Fat 21 g 32 % ...


picture of recipeItalian apple pie recipe - Recipes - delicious.com.au
butter,    vanilla extract,    lemon,    apple,    eggs,    strawberry jam/preserve,    pastry,    sugar,    flour
“I have a beautiful family and we love to get together. For me, it’s all about putting love on the table.” Orazio D'Elia shares a family favourite dessert.
1.   For the pastry, pl...


picture of recipeRugalach or Rugelach Recipe - Food.com
butter,    icing sugar,    apricot jam/preserve,    nuts,    cinnamon,    raisin,    eggs,    strawberry jam/preserve,    salt,    cream cheese,    pastry,    sugar,    icing,    flour
This is a version of rugalach that I found years ago in Chatelaine magazine. I find that if you follow the directions exactly, the dough turns out perfect every time.
Serving Size: 1 (1166) g   Serving...


picture of recipeStrawberry Pecan Twists - 12 Days Of Cookies Day 8 Recipe
pecan,    eggs,    strawberry jam/preserve,    salt,    pastry,    sugar,    water
Incredibly flaky cookies that practically melt in your mouth,e made with a pie crust dough
Heat jam and salt in a small saucepan until jam is melted; mash any strawberries. In a small bowl, beat egg w...


picture of recipeBakewell Tarts Recipe - Food.com
yellow cake,    oil,    eggs,    strawberry jam/preserve,    pastry,    water
Interesting ingredients for an interesting recipe from Carolyn at AllRecipes. Try other cake flavors, as well as different kinds of jam flavors. This recipe calls for dough for a double crust pie. You...


picture of recipeLinda's Strawberry Philly Pie Recipe - Food.com
vanilla,    eggs,    strawberry jam/preserve,    cream cheese,    pastry,    sugar,    whipped cream,    milk
I made this pie in my home economics class, in high school back in 1969. It was one of the first desserts I ever tried making. Everyone was very impressed with the results
Serving Size: 1 (140) g   Ser...


picture of recipeBlue Ribbon Strawberry Rhubarb Pie Recipe - Food.com
tapioca,    strawberry,    rhubarb,    strawberry jam/preserve,    pastry,    sugar,    lemon juice,    milk
This recipe won first place in a pie baking contest. It's delicious!
Serving Size: 1 (202) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 584.8   Calories from Fat 190 g 33 % ...


picture of recipeStrawberry Pie Recipe - Food.com
tapioca,    sweetener,    strawberry,    rhubarb,    strawberry jam/preserve,    pastry,    artificial sugar,    lemon juice,    milk
From a friend--I love it.
Serving Size: 1 (149) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 203.4   Calories from Fat 49 g 24 %   Total Fat 5.5 g 8 %   Saturated Fat 1.8 g 8 %   C...


picture of recipeStrawberry Rhubarb Meringue Pie Recipe - Food.com
egg whites,    icing sugar,    cornstarch,    strawberry,    rhubarb,    strawberry jam/preserve,    pastry,    sugar,    orange juice
This is a nice summer treat. Fruit must be fresh, I have tried it with frozen and it did not turn out.
Serving Size: 1 (202) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 310.5 ...


picture of recipeApple Cream Pie Recipe - Food.com
butter,    vanilla cake/pie,    apricot jam/preserve,    lemon peel,    apple,    strawberry jam/preserve,    cream cheese,    pastry,    sugar,    lemon juice,    milk
I found this in an old Taste of Home magazine. It looks more like an apple cheesecake. Mmmmmm! :) This is a no-bake pie----the crust is prebaked and the apple topping is cooked in a skillet.
Serving S...


picture of recipeStrawberry Jam Pie | Recipes Wiki | Fandom
butter,    lemon flavoring,    cornstarch,    eggs,    strawberry jam/preserve,    pastry,    sugar,    flour
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Turner Estate in Dallas, Texas in 1997. Contributed by Catsrecipes Y-Group 4 eggs 1 cup sugar 1...


picture of recipeStrawberry and Chocolate Pie (No Bake!!) (Taste of Home) Recipe - Food.com
butter,    vanilla extract,    strawberry,    strawberry jam/preserve,    cream cheese,    pastry,    sugar,    chocolate,    sour cream
Strawberries, chocolate, and cream cheese in a pastry crust. This looks amazing when it is done but takes little to no effort. Great dessert to impress with! Only baking required is a few minutes to b...


picture of recipeStrawberry Magic Pie Recipe by American.Platter | ifood.tv
strawberry jam/preserve,    pastry,    gelatin,    lemon juice,    whipped cream,    sour cream
Soften gelatin in 1/2 cup water; place over low heat, stirring until dissolved.   Add preserves and lemon juice; beat in sour cream.   Pour into pie shell; chill.   Top with whipped cream.   Recipe Summar...


picture of recipeGlazed Strawberry Pie - Recipe #6615 - Foodgeeks
heavy cream,    cornstarch,    vanilla,    strawberry,    strawberry jam/preserve,    pastry,    sugar,    lemon juice,    water
Try this recipe for Glazed Strawberry Pie on Foodgeeks.com
Chop one cup of the strawberries. Cut the remaining strawberries in half. Put them in a medium bowl and set aside. In medium saucepan over me...


picture of recipePeanut Butter Surprise Tarts Recipe - Cuisinart.com
butter,    yellow cake,    strawberry,    eggs,    strawberry jam/preserve,    peanut butter,    pastry,    sugar,    water
Learn how to make Peanut Butter Surprise Tarts at home with this delicious recipe.
Preheat oven to 325 . Grease muffin pans, for a total of 24 muffin cups. Combine peanut butter and butter in a large ...


picture of recipeDairy Free Strawberry Rhubarb Pie Recipe by Chef.Reff | ifood.tv
cornstarch,    cinnamon,    strawberry,    rhubarb,    strawberry jam/preserve,    pastry,    sugar,    lemon juice
GETTING READY   1) Preheat the oven to 450 F.   MAKING   2) In a small bowl, combine the cinnamon, cornstarch, lemon juice, and sugar, blend well.   3) Toss the mixture into rhubarb and strawberries, then...


picture of recipeAmber Pie Recipe by Farm.Fares | ifood.tv
butter,    egg yolks,    egg whites,    strawberry jam/preserve,    salt,    pastry,    sugar,    cream
GETTING READY   1. Preheat oven moderate to 325 .   MAKING   2. In a bowl mix first three ingredients with egg yolks and combine.   3. Stir in butter.   4. Transfer the mixture into pastry shell.   5. Bake ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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