Jelly Donut Muffins Recipe - Food.com butter,    oil,    vanilla extract,    eggs,    strawberry jam/preserve,    sugar,    self raising flour,    milk updated the recipe with the original measurements rather than converted. Serving Size: 1 (807) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 212.7   Calories from Fat 125 g 59 % ...

Pikelets Aussie Silver Dollar Pancakes Recipe - Food.com butter,    vanilla sugar,    bicarbonate of soda,    eggs,    strawberry jam/preserve,    vinegar,    salt,    self raising flour,    milk for zaar world tour 8 aussie seems everyone knows how to make this basic recipe served with jam Serving Size: 1 (250) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 754.8   Calori...

Jam Drops | Australia's Best Recipes butter,    custard,    vanilla extract,    strawberry jam/preserve,    sugar,    self raising flour,    milk Preheat oven to 180C and line two trays with baking paper.   Using electric beater, beat the butter and sugar in a small mixing bowl until light and creamy.   Add the milk and essence, and beat until we...

Simple jammy biscuits recipe | BBC Good Food butter,    eggs,    strawberry jam/preserve,    sugar,    self raising flour Make a treat that the whole family will enjoy with these jammy biscuits from BBC Good Food STEP 1   Heat oven to 190C/fan 170C/gas 5. Rub the flour, sugar and butter together until the mixture resemble... recipes with the same ingredients... Easiest Jam Drops Recipe | Australia's Best Recipes

Easiest-ever air fryer scones recipe | Australia's Best Recipes strawberry jam/preserve,    self raising flour,    lemonade,    whipped cream,    cream They're called the easiest-ever air fryer scones for a reason. All it takes is 3 ingredients and you'll soon have warm, old-fashioned scones ready to spread jam and cream over. Place flour in ...

Jam Roly Poly recipe | Australia's Best Recipes strawberry jam/preserve,    vegetable fat spread,    sugar,    self raising flour,    water,    flour A delicious winter pudding. Short pastry covered with jam, rolled up, and covered with a syrup. A great favourite with all the family and friends, and I introduced this sweet to a hospital to add to t...

Victoria sponge with strawberry jam recipe - BBC Food butter,    icing sugar,    eggs,    strawberry jam/preserve,    sugar,    self raising flour,    double cream Afternoon tea wouldn't be complete without a traditional English Victoria sponge cake. Preheat the oven to 180C/350F/Gas 4.   Gently heat the knob of butter in a pan and brush two 6in-7in/15cm-17....

Jam Drops | Australia's Best Recipes butter,    vanilla extract,    eggs,    strawberry jam/preserve,    salt,    sugar,    self raising flour Easy to make jam drops that taste just like Grandma used to make. Preheat oven to 180C.   With electric beater, cream together the butter and sugar. Add the egg and vanilla mix well.   Fold flour and sa...

Damper recipe | delicious. magazine strawberry jam/preserve,    sugar,    chocolate,    self raising flour Find 8 long sticks (about 50cm) and cover half of each one with foil. Put the flour into a big bowl. Add the sugar and mix. Pour 200ml water onto the flour and mix to a dough. Knead lightly in the bow...

Strawberry and Cream Cake Recipe - Food.com butter,    vanilla extract,    strawberry,    eggs,    strawberry jam/preserve,    sugar,    self raising flour,    whipped cream Good for birthdays. Serving Size: 1 (1288) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 4103   Calories from Fat 2005 g 49 %   Total Fat 222.9 g 342 %   Saturated Fat 133.1 g 665 ...

Guard's pudding - Recipes - delicious.com.au butter,    bicarbonate of soda,    vanilla extract,    eggs,    strawberry jam/preserve,    bread crumbs,    sugar,    self raising flour,    cream This budget-friendly steamed pudding is best served warm with a dollop of cream. 1.   Butter a 1.2-litre pudding basin.   2.   Combine breadcrumbs, flour and sugar in a large bowl. Add jam, vanilla, eggs...

Teacup sponge puddings - Recipes - delicious.com.au butter,    apricot jam/preserve,    lemon,    eggs,    strawberry jam/preserve,    sugar,    self raising flour,    milk Delve into these comforting teacup sponge puddings for a fruity surprise. 1.   Preheat oven to 180 C. Grease eight 250ml-capacity teacups. Place a tablespoon of strawberry conserve or apricot jam in th...

Strawberries and cream cupcakes recipe - BBC Food butter,    icing sugar,    strawberry,    eggs,    strawberry jam/preserve,    sugar,    self raising flour,    double cream These delicious little strawberry cupcakes have a delicious jam centre once you get past the strawberry and cream topping. Preheat the oven to 200C/400F/Gas 6. Line two 12-hole muffin trays with paper...

Easy Mix Chocolate Cake Recipe - Food.com butter,    bicarbonate of soda,    eggs,    raspberry jam/preserve,    strawberry jam/preserve,    sugar,    cocoa powder,    self raising flour,    milk An old recipe thats easy to make. Serving Size: 1 (1010) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2757.6   Calories from Fat 880 g 32 %   Total Fat 97.8 g 150 %   Saturated Fa...

Crostata Di Marmellata (Short Pastry Jam Tart) Recipe - Food.com butter,    egg yolks,    lemon peel,    vanilla powder,    eggs,    strawberry jam/preserve,    sugar,    self raising flour,    flour A traditional italian tart, usually round shaped. Realy simple to do, you can fill it with your preffered jam. Serving Size: 1 (92) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories:...

Classic Victoria sandwich recipe | BBC Good Food butter,    icing sugar,    vanilla extract,    eggs,    strawberry jam/preserve,    baking powder,    sugar,    self raising flour,    milk Bake a classic Victoria sponge cake with this easy recipe, perfect for everyday baking and occasions. Find more cake recipes at BBC Good Food. STEP 1   Heat oven to 190C/fan 170C/gas 5. Butter two 20cm...

Classic sponge sandwich recipe | BBC Good Food butter,    icing sugar,    vanilla extract,    eggs,    strawberry jam/preserve,    baking powder,    sugar,    self raising flour,    double cream,    milk Want to know how to make a sponge cake? This nostalgic Victoria cake will provide you with a versatile go-to version, from BBC Good Food. STEP 1   Heat oven to 180C/fan 160C/gas 4. Grease and base-line... recipes with the same ingredients... Victoria Sponge Cake Recipe | olivemagazine Easy Victoria Sponge Cake Recipe | Olive Magazine

Cherry scones recipe | BBC Good Food butter,    glazed cherry,    bicarbonate of soda,    vanilla extract,    cherry,    strawberry jam/preserve,    sugar,    self raising flour,    clotted cream,    buttermilk,    milk Sweeten up your scones with this easy recipe - ideal for a posh afternoon tea, from BBC Good Food. STEP 1   Heat oven to 220C/200C fan/gas 7. Put the flour, 1 tsp salt, bicarb and butter into a bowl an...

Mary Berry's scones recipe - BBC Food butter,    sultana,    eggs,    strawberry jam/preserve,    baking powder,    sugar,    self raising flour,    clotted cream,    milk This scones recipe is the ultimate tea time treat. And if there was one person you trusted to make them right, it's Mary Berry. Preheat the oven to 220C/200C Fan/Gas 7. Lightly grease two baking ...

Chocolate Cake Dripping With Chocolate Sauce Recipe - Food.com butter,    icing sugar,    golden syrup,    vanilla extract,    eggs,    strawberry jam/preserve,    sugar,    cocoa powder,    self raising flour,    water I made this today and was thrilled with the result. The sauce also goes well with vanilla ice-cream. This is the only sponge recipe I've tried that actually rises. Serving Size: 1 (1128) g   Servin...

Peanut butter and jam muffins - Recipes - delicious.com.au sunflower oil,    peanut,    eggs,    strawberry jam/preserve,    peanut butter,    sugar,    self raising flour,    sour cream The crust on these is just like a crunchy peanut butter cookie, and it’s a great way to use up any leftover spreads (you could even use Nutella instead of jam, if that’s what you have open...

Iced bakewell tart tray bake recipe | delicious. magazine butter,    shortcrust pastry,    icing sugar,    glazed cherry,    almond,    eggs,    strawberry jam/preserve,    sugar,    almond essence,    self raising flour A classic bakewell tart recipe made into a tray bake. A golden layer of shortcrust pastry is topped with almonds, strawberry jam, icing and glac cherries. Preheat the oven to 200 C/fan180 C/gas 6. On ...

Victoria Sandwich Cake - Easy Sponge Cake Recipe Recipe Video by Nickoskitchen | ifood.tv butter,    icing sugar,    cornstarch,    strawberry,    eggs,    strawberry jam/preserve,    sugar,    self raising flour,    whipped cream,    water This Victoria sponge recipe is the perfect quick and easy classic cake for a birthday, wedding or weekend bake Please watch video for directions.   Recipe Summary   Difficulty Level: Easy   Cook Time: 25...

Union Jack battenberg cake recipe - BBC Food butter,    icing sugar,    marzipan,    vanilla extract,    eggs,    strawberry jam/preserve,    sugar,    blue food coloring,    self raising flour This cake takes time and concentration, but is well worth the effort! Preheat the oven to 190C/375F/Gas 5. Grease and line a 20cm/8in square cake tin.   Beat together the butter and sugar in a bowl unt...

Almond Shortbread with Strawberries recipe | Australia's Best Recipes butter,    rice flour,    almond,    strawberry,    strawberry jam/preserve,    sugar,    self raising flour,    flour Almond meal shortbread topped with strawberries and strawberry jam. Preheat oven to 140C.   Beat butter and sugar until well combined.   Gradually add the flours and almond meal in 1⁄4 cup batches...

Jam roly-poly recipe - BBC Food butter,    suet,    raspberry,    strawberry jam/preserve,    salt,    sugar,    self raising flour,    milk,    water Try the Hairy Bikers’ recipe for jam roly-poly. It's an easy homemade version of a childhood classic. Serve with plenty of custard. Preheat the oven to 200C/180C Fan/Gas 6. Butter a large sh...

Victoria sponge with custard buttercream recipe - BBC Food butter,    icing sugar,    custard,    vanilla extract,    eggs,    strawberry jam/preserve,    baking powder,    sugar,    self raising flour,    milk An easy-to-make Victoria sponge filled with strawberry jam and custard buttercream icing for a cheeky twist on a classic cake. Preheat the oven to 180C/160C Fan/Gas 4. Grease two 20cm/8in sandwich tin...

Love cake recipe - BBC Food butter,    cornstarch,    strawberry jam/preserve,    salt,    fat,    sugar,    icing,    self raising flour,    milk Made with a few simple ingredients a love cake would be made when a girl was courting. It would show her suitor that she could cook and therefore be able to look after him when they tied the knot. Pre...

Jane's Patisserie Eton Mess Cake Recipe | Celebrate! Cookbook butter,    meringue,    icing sugar,    strawberry,    eggs,    strawberry jam/preserve,    sugar,    self raising flour,    double cream Inspired by the classic dessert Eton Mess, this easy summery celebration cake is topped with strawberries, whipped cream and meringue. Prep time: 30 minutes. Bake time: 25–30 minutes. Cooling ti...

Lamington Cake with Milo Icing recipe | Australia's Best Recipes butter,    coconut,    eggs,    strawberry jam/preserve,    baking powder,    sugar,    cocoa powder,    self raising flour,    cream,    water I wanted to create a sort of deconstructed lamington (how on trend!) in the form of a naked cake (ie that’s a cake without the sides iced, another trendy thing in baking at the moment). I baked ...

Sponge Cake With Jam And Cream Recipe Video by OnePotChefShow | ifood.tv icing sugar,    cornstarch,    vanilla extract,    eggs,    strawberry jam/preserve,    sugar,    self raising flour,    whipped cream,    flour Sponge Cake is a classic dessert served with lashings of whipped cream and Strawberry Jam. Eggs, vanilla, sugar and flours are combined to make a thick, rich batter. Baked until golden and filled with...

Butterfly cakes recipe | BBC Good Food butter,    icing sugar,    vanilla extract,    vanilla,    eggs,    strawberry jam/preserve,    baking powder,    sugar,    self raising flour,    milk Treat family and friends to pretty butterfly cupcakes. Ours easy buns are topped with a light vanilla buttercream, jam and sprinkles, but you can decorate any way you like STEP 1   Heat the oven to 180...

Strawberry cream tea cake recipe | BBC Good Food butter,    vanilla extract,    strawberry,    eggs,    strawberry jam/preserve,    baking powder,    sugar,    icing,    self raising flour,    lemon juice,    clotted cream,    milk This super-sized scone is perfect to feed a crowd for afternoon tea, from Good Food Magazine. STEP 1   Heat oven to 220C/200C fan/gas 7. On the coarse side of a box grater, grate the butter into a bowl...

Mascarpone scones - Recipes - delicious.com.au mascarpone,    almond,    vanilla pod,    strawberry jam/preserve,    sugar,    self raising flour,    milk,    black sesame seeds Add a taste of Italy to this classic recipe with Silvia Colloca's super easy Mascarpone scones 1.   Preheat the oven to 200 C. Place flour, sugar, mascarpone, vanilla, and a pinch of salt in a food...

Strawberry cake recipe | BBC Good Food butter,    soft cheese,    icing sugar,    vanilla extract,    strawberry,    eggs,    strawberry jam/preserve,    sugar,    self raising flour,    yogurt (plain) Make the most of strawberry season with our strawberry cake, with light sponge, jam and soft cheese icing. It makes a fabulous centrepiece dessert STEP 1   Butter and line the bases of three 18cm cake ...

High Tea Recipe Video by Nickoskitchen | ifood.tv butter,    icing sugar,    lemon peel,    dill,    chives,    coconut,    cucumber,    strawberry jam/preserve,    bread,    sponge cake,    cocoa powder,    self raising flour,    lemonade,    whipped cream,    cream,    water Organize a high tea. Please watch the video for directions.   Recipe Summary   Difficulty Level: Easy   Servings: 6   High Tea Recipe Video Ready In: 60 Minutes Fond Blanc Chicken Stock In A Pressure Cook...

Fat rascals recipe - BBC Food butter,    glazed cherry,    almond,    nutmeg,    cinnamon,    orange,    lemon,    sultana,    raisin,    currant (zante),    eggs,    strawberry jam/preserve,    baking powder,    fat,    sugar,    self raising flour,    clotted cream,    double cream,    flour Baking a batch of fruity little scones for tea is really easy... though maybe less so if you rope in the little ones! Preheat the oven to 200C/400F/Gas 6. Line a baking tray with greaseproof paper.   ...

Lucy's strawberry cakes recipe - BBC Food butter,    icing sugar,    vanilla extract,    strawberry,    eggs,    strawberry jam/preserve,    baking powder,    sugar,    self raising flour,    lemon juice,    creme freche,    double cream,    milk Mary Berry's had help from Lucy for over 25 years! Her mini Victoria sandwiches are perfect for summer - filled with whipped cream and fresh strawberries. Preheat the oven to 180C/160C Fan/Gas 4. ...

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