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Strawberry Yogurt Popsicles Recipe by the.instructor | ifood.tv strawberry, strawberry jam/preserve, strawberry yogurt Mix all ingredients in a food processor. Pour into individual popsicle molds. Freeze. After 1/2 hour, place a popsicle stick in the middle of each mold. Freeze until popsicles harden. Recipe Summary ...
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| Yogurt-Berry Muffins Recipe - Food.com egg whites, bicarbonate of soda, oats, strawberry jam/preserve, baking powder, vegetable fat spread, honey, sugar, milk, strawberry yogurt, flour This recipe uses strawberry but you can try blueberry, raspberry, or non-berry (peach, lemon)!!! Serving Size: 1 (73) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 168.9 Calor...
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Strawberry Yogurt Pie Recipe strawberry, strawberry jam/preserve, crackers, whipped topping, strawberry yogurt An easy to make Strawberry dessert when you are looking for something light. Combine strawberry preserves and yogurt in a bowl Fold in Cool Whip Spoon into Graham cracker crust and freeze Remove an...
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| Yogurt Strawberry Jam-Jam Muffins Recipe - Food.com butter, bicarbonate of soda, vanilla, eggs, strawberry jam/preserve, salt, baking powder, sugar, milk, strawberry yogurt, flour These tasty muffins have strawberry jam in the centre, as well being glazed with it. Great for breakfast or with a cup of coffee. Serving Size: 1 (1091) g Servings Per Recipe: 1 AMT. PER SERVING % D...
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| Strawberry Yogurt Pie Recipe by Quick.easy.cooking | ifood.tv strawberry jam/preserve, crackers, whipped topping, strawberry yogurt Combine strawberry preserves and yogurt in bowl. Fold in Cool Whip. Spoon into graham cracker crust and freeze. Remove and place in refrigerator for 30 minutes before serving. Recipe Summary Nutr...
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| Strawberry Scones Recipe by Healthycooking | ifood.tv butter, egg whites, scone, bicarbonate of soda, canola oil, oats, vanilla, strawberry, wholewheat flour, eggs, strawberry jam/preserve, salt, baking powder, vegetable fat spread, sugar, vanilla yogurt, strawberry yogurt, yogurt (plain), flour To make the scones: Preheat the oven to 400 F. Coat a baking sheet with no-stick spray. In a large bowl, combine the oats, all-purpose flour, pastry flour, baking powder, baking soda, salt, and 1/4 ...
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