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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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asia
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 sucanat
 pumpkin

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picture of recipeYummy Gluten Free Pumpkin Muffins Recipe - Food.com
gluten free flour,    pumpkin pie spice,    bicarbonate of soda,    olive oil,    oil,    pumpkin,    eggs,    salt,    baking powder,    honey,    sucanat,    sugar
I got the idea off of Econobusters, but changed it so much that it's pretty much my own now. For the GF flour mix, I use Recipe #391326 (with almond meal as the last ingredient - so there is some ...


picture of recipeBigfatmomma's Better-for-you Pumpkin Muffins Recipe - Food.com
butter,    bicarbonate of soda,    nutmeg,    cloves,    cinnamon,    raisin,    wholewheat flour,    pumpkin,    eggs,    salt,    sucanat,    molasses,    brown sugar
A light, fluffy, whole-wheat pumpkin muffin with no refined sugar. Hearty, homey taste, and the kitchen smells like heaven when they're cooking. Sucanat can be found at whole foods stores or at We...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
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picture of recipePumpkin Chiffon Pie Recipe - Food.com
cinnamon,    cardamom,    allspice,    date,    yam,    pumpkin,    soft tofu,    pastry,    sucanat
A light, and tasty treat! From Vol. 4 - Pies, Cobblers, Cookies & Cheezecakess
Serving Size: 1 (94) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 150.3   Calories from Fat 80...


picture of recipewe're Moving Cookies Recipe - Food.com
bicarbonate of soda,    oats,    prune,    wholewheat flour,    pumpkin,    eggs,    peanut butter,    baking powder,    maple syrup,    sucanat,    sugar,    cocoa powder,    milk chocolate
I'm trying to clean out our freezer and cabinets in anticipation of our move. This is what I created when I decided to make cookies! Dense and tasty, we all enjoyed these. Feel free to use regular...


picture of recipeHealthy Vegan Berry Muffins Recipe - Food.com
oat flour,    spelt flour,    apple sauce,    sweetener,    bicarbonate of soda,    vanilla extract,    flax seed/linseed,    fig,    berries,    prune,    wholewheat flour,    pumpkin,    baking powder,    sucanat,    almond milk,    water
Using frozen berries, you have lots of taste options with these super easy, healthy vegan muffins. I promise you won't miss eggs!
Serving Size: 1 (28) g   Servings Per Recipe: 12   AMT. PER SERVING ...


picture of recipeEmily's Vegan Pumpkin Oatmeal Cookies Recipe | SparkRecipes
chia seed,    spelt flour,    sweetener,    canola oil,    oats,    vanilla,    nutmeg,    cloves,    cinnamon,    pumpkin,    salt,    sucanat,    molasses,    flour
These cake-like cookies are fluffy, moist, and full of pumpkin and spices. Eat them hot out of the oven with a big glass of almond milk, mmmm. For more recipes like this, visit http://www.thefrontburn...


picture of recipePumpkin Muffins (whole wheat) Recipe | SparkRecipes
dried cranberry,    bicarbonate of soda,    olive oil,    pecan,    nutmeg,    cloves,    cinnamon,    wholewheat flour,    pumpkin,    eggs,    salt,    baking powder,    sucanat,    water
Easy, delicious and healthy Pumpkin Muffins (whole wheat) recipe from SparkRecipes. See our top-rated recipes for Pumpkin Muffins (whole wheat).
Preheat oven to 400F. In a large bowl, mix together the...


picture of recipeL. R. Pumpkin muffins with flax and oat bran Recipe | SparkRecipes
bicarbonate of soda,    oil,    oats,    flax seed/linseed,    cinnamon,    wholewheat flour,    pumpkin,    eggs,    salt,    baking powder,    sucanat,    brown sugar,    dark chocolate,    buttermilk
Easy, delicious and healthy L. R. Pumpkin muffins with flax and oat bran recipe from SparkRecipes. See our top-rated recipes for L. R. Pumpkin muffins with flax and oat bran.
In a large mixing bowl, c...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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