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picture of recipeRendering Beef Fat for Suet Cakes and Cones (Bird Food) Recipe - Food.com
dried cranberry,    suet,    peanut,    apple,    peanut butter,    fat
Serving Size: 1 (2148) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 17823.9   Calories from Fat 17298 g 97 %   Total Fat 1922 g 2957 %   Saturated Fat 960.7 g 4803 %   Cholesterol ...


picture of recipeChristmas Carrot Pudding And Sauce Recipe by chef.brandon | ifood.tv
suet,    bicarbonate of soda,    raisin,    currant (zante),    apple,    potato,    carrot,    brown sugar,    buttermilk,    flour
Mix all together.   Pour into well-greased casserole.   Cover with greased papa and/or foil.   Tie around the bowl to secure, and to keep water from bubbling under it onto the pudding dough.   Place bowl ...


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picture of recipeSussex pond pudding with apples recipe - BBC Food
butter,    suet,    custard,    lemon,    apple,    muscovado,    self raising flour,    cream,    milk
Mary Berry's Sussex pond pudding is packed with apples (as well as traditional lemon) for a foolproof result. The result is even more delicious!
For the suet crust, put the flour and suet into a ...


picture of recipeApricot Suet Pudding Recipe by Gadget.Cook | ifood.tv
suet,    lemon,    apricot,    apple,    salt,    sugar,    self raising flour,    milk
Half fill a steamer or large pan with water and bring to the boil.   Grease a 900ml (1 1/2pt) pudding basin.   Mix the flour, salt, suet, sugar, apricots, apple and lemon rind together.   Make a well in ...


picture of recipeQuick mincemeat recipe | delicious. magazine
mixed spice,    candied peel,    suet,    almond,    orange,    sultana,    raisin,    currant (zante),    apple,    brown sugar,    brandy
Left it to the last minute? Homemade mincemeat has never been so easy, try this speedy recipe in your mince pies this Christmas.
In a bowl, mix together 110g sultanas, 170g each raisins and currants, ...


picture of recipe10-minute mincemeat recipe | BBC Good Food
dried fruit,    butter,    suet,    almond,    nutmeg,    cinnamon,    allspice,    orange,    lemon,    apple,    muscovado,    brandy
Make your own mincemeat this Christmas – and not just for mince pies. Try it in Chelsea buns or sweet samosas. You could also give jars of it away as gifts
STEP 1   Put the peeled and grated Bram...


picture of recipeNewfoundland Seven Cup Pudding Recipe by chef.brandon | ifood.tv
soft drink,    suet,    raisin,    apple,    bread crumbs,    sugar,    milk,    flour
Put all 7 cups of ingredients into a mixing bowl and let stand overnight.   Then add baking soda and mix well together.   Pour into a well-greased pudding mold and steam for 3 hours.   Serve hot with lem...


picture of recipeClootie Dumpling Recipe - Food.com
mixed spice,    suet,    ginger root,    cinnamon,    sultana,    raisin,    currant (zante),    apple,    eggs,    baking powder,    sugar,    milk,    flour
After reading some of Miller's very droll reviews today I had to post this in his honour.
Serving Size: 1 (335) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1499.9   Calorie...


picture of recipePirate's Plum Pudding Recipe - Food.com
dried fruit,    butter,    candied fruit,    suet,    lemon peel,    orange peel,    bicarbonate of soda,    walnut,    hazelnut,    almond,    nuts,    vanilla extract,    mace,    cinnamon,    cardamom,    allspice,    date,    raisin,    fig,    currant (zante),    cherry,    apple,    carrot,    eggs,    bread crumbs,    brown sugar,    sugar,    rum,    orange juice,    fruit juice,    flour
This recipe has been in my family since as long as I can remember. We have it every year for Christmas Dinner. The original recipe comes from the Welsh side of my family. It's a very black plum pu...


picture of recipeMicrowave Christmas Plum Pudding Recipe by Microwaverina | ifood.tv
suet,    almond,    mace,    ginger root,    cloves,    date,    orange,    lemon,    raisin,    apple,    eggs,    salt,    bread crumbs,    brown sugar,    cognac,    flour
MAKING   1)On a board, chop the suet finely and mix with 1/2 cup flour.   2)Dust the raisins and dates with the flour too, and add these to suet as well.   3)Now toss in the breadcrumbs.   4)In a bowl, gr...


picture of recipeMincemeat Recipe by Whats.Cooking | ifood.tv
mixed spice,    candied peel,    suet,    almond,    orange,    lemon,    sultana,    raisin,    currant (zante),    apple,    brown sugar,    brandy,    rum
Mince all the fruits together with the nuts, then stir in the remaining ingredients.   Leave covered in a cool place for several days, turning from time to time.   Pack into clean jars and cover with wa...


picture of recipeThe best Christmas pudding recipe - BBC Food
mixed spice,    candied peel,    suet,    glazed cherry,    ginger root,    sultana,    raisin,    fig,    currant (zante),    apricot,    quince,    apple,    eggs,    bread crumbs,    muscovado,    brandy,    self raising flour,    orange juice
A classic Christmas pudding recipe with dark, rich fruit and a hidden surprise. Quinces add a delicious fragrance if you can get hold of them.
For this recipe you will need two 1.5 litre(21 pint) plas...


picture of recipeBeef and ale stew with dumplings recipe - BBC Food
butter oil,    beef steak,    suet,    chicken stock,    rapeseed oil,    oil,    star anise,    rosemary,    parsley,    cloves,    cinnamon,    bay leaf,    apple,    carrot,    onion,    celery,    eggs,    salt,    bread crumbs,    icing,    ale,    self raising flour,    milk,    flour
Beef and ale stew is the most traditional of slow-cooked British classics, and is a corker of a one-pot winter warmer.
Preheat the oven to 140C/275F/Gas 1.   For the stew, wrap the cloves, cinnamon and...


picture of recipeMince pies - olive magazine | olivemagazine
shortcrust pastry,    mixed spice,    candied peel,    suet,    marzipan,    almond,    lemon,    sultana,    raisin,    currant (zante),    apple,    muscovado,    brandy
Takes these mince pies to a whole new level with the addition of a layer of marzipan. This recipe comes from The Burlington restaurant at Bolton Abbey.
STEP 1   Mix the suet and apples, then add the dr...


picture of recipeSpicy Mincemeat Recipe by Farm.Fares | ifood.tv
mixed spice,    candied peel,    suet,    golden syrup,    nutmeg,    cinnamon,    lemon,    sultana,    raisin,    currant (zante),    apple,    brown sugar,    whisky,    brandy
GETTING READY   1. Ready a large preserve or coffee jar with tight fitting lid. The jar should be clean and dry.   2. You can sterilize the jar by placing in a cool oven heated to 225 F/ 110 C/ Gas 1   M...


picture of recipeMincemeat Pie Recipe by Trusted.Chef | ifood.tv
suet,    nutmeg,    cloves,    cinnamon,    citron,    raisin,    currant (zante),    apple,    beef,    salt,    stock or broth,    fat,    sugar,    coffee
Purchase lean meat and boil until tender, cool in the liquor, then put through chopper.   Mix materials together in order named.   Simmer slowly for about 1 hr., bottle hot, and seal.   This makes about ...


picture of recipeMincemeat Pie Recipe | MyRecipes
butter,    suet,    lemon peel,    orange peel,    ginger root,    cloves,    cinnamon,    allspice,    raisin,    fig,    currant (zante),    prune,    apricot,    apple,    eggs,    apple cider vinegar,    salt,    brown sugar,    sugar,    brandy,    lemon juice,    whipped cream,    water,    flour
This version of the traditional British pie leaves out the beef so the fruit can shine, but still includes suet (beef fat) for a rich taste and texture--although you can use butter instead if you like...


picture of recipeGolden mince pies recipe | delicious. magazine
butter,    mixed spice,    candied peel,    suet,    almond,    orange,    sultana,    raisin,    currant (zante),    apple,    eggs,    fat,    brown sugar,    sugar,    icing,    brandy,    milk,    flour
These traditional mince pies boast crisp, golden pastry and sticky homemade mincemeat. They're so easy to make and almost too good to share...
To make the mincemeat, put all the ingredients in a l...


picture of recipeHomemade mincemeat recipe | House & Garden
mixed spice,    candied peel,    suet,    almond,    nutmeg,    cinnamon,    orange,    lemon,    sultana,    raisin,    currant (zante),    apple,    brown sugar,    brandy
Making your own mincemeat is easy and it need never go to waste - a jar tied with ribbon makes a good gift. Makes 3 x 350ml jars.
Step 1   In a bowl large enough for all the ingredients, stir everythin...


picture of recipeDate and apple mince pies recipe | delicious. magazine
butter,    egg yolks,    suet,    pecan,    nutmeg,    cinnamon,    date,    lemon,    sultana,    apple,    demerara,    sugar,    brandy,    flour
These star-topped mince pies with homemade date-and-pecan mincemeat will make your mince pies stand out from the competition.
Combine all the mincemeat ingredients in a large bowl.   For the pastry, pu...


picture of recipeOld-fashioned Christmas pudding recipe | delicious. magazine
butter,    mixed spice,    suet,    brazil nut,    almond,    lemon,    sultana,    raisin,    fig,    currant (zante),    apple,    eggs,    bread crumbs,    honey,    muscovado,    brandy,    flour
This is the definitive recipe for a traditional, old-fashioned Christmas pudding, inspired by the one and only Mrs Beeton.
Grease 2 x 800ml pudding bowls with butter. Cut 2 squares each of foil and ba...


picture of recipeMincemeat Pie (Diabetic) Recipe - Food.com
beef stewing meat,    suet,    nutmeg,    mace,    cinnamon,    orange,    lemon,    raisin,    currant (zante),    apple,    salt,    pastry,    artificial sugar,    orange juice
Store-bought mincemeat is loaded with sugar. If you are a mincemeat lover, you will be amazed at the taste of this.
Serving Size: 1 (170) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Cal...


picture of recipeGuinness, treacle & ginger pudding recipe | BBC Good Food
dried fruit,    butter,    mixed spice,    suet,    treacle,    almond,    ginger root,    cloves,    dried ginger,    date,    orange,    prune,    apple,    eggs,    bread crumbs,    muscovado,    stout,    brandy,    self raising flour
Rich, dark and spicy - prepare enough mixture for two basins, one for Christmas day and the other to give as a gift, from BBC Good Food.
STEP 1   Mix together the dried fruit, ginger, orange zest and ...


picture of recipePork & parsnip cobbler recipe | BBC Good Food
butter,    suet,    vegetable stock,    oil,    curry powder,    thyme,    sage,    rosemary,    parsley,    fennel seeds,    orange,    lemon,    apricot,    apple,    parsnip,    onion,    garlic,    celery,    eggs,    pork,    icing,    red wine,    self raising flour,    flour
Sweet parsnips work well with pork in this one pot autumnal warmer – it really needs little or no accompaniment from BBC Good Food
STEP 1   For the filling, heat 2 tablespoons of oil in a large p...


picture of recipeTraditional Christmas Pudding Recipe with Cream, Brandy & Nuts
butter,    mixed spice,    suet,    almond,    orange,    sultana,    raisin,    prune,    apricot,    apple,    eggs,    bread crumbs,    muscovado,    apple brandy,    brandy
A rich, dark Christmas pudding recipe packed with boozy fruits, spices and nuts. Serve with brandy butter, whipped cream or vanilla ice-cream to end your Christmas meal in style.
STEP 1: Grease a 1.5 ...


picture of recipeWelsh Grandmother’s Pudding (Pwdin Mamgu) Recipe - Food.com
suet,    blackberry,    apple,    bread crumbs,    sugar,    milk
This pudding comes from the Gower Peninsula, South Wales. Bread crumbs mixed with milk and beef suet. Layered with blackberries, apples and sugar.
Serving Size: 1 (201) g   Servings Per Recipe: 6   AMT....


picture of recipeMatzo Charlotte With Apples Recipe - Food.com
egg yolks,    egg whites,    matzah,    suet,    almond,    cinnamon,    raisin,    apple,    sugar
The following recipe is from Somebody’s Mother’s mother and grandmother because let’s face it, there should be a more palatable option than eating that dreadful fish en g...


picture of recipeApple Suet Pudding Recipe - Food.com
suet,    bicarbonate of soda,    vanilla,    raisin,    apple,    eggs,    salt,    brown sugar,    sugar,    flour
This is an old recipe that was always made for the Christmas and Thanksgiving dinners by my Grandmother Elsner or Great-Grandmother Putnam. They made either a vinegar sauce or lemon sauce to spoon ove...


picture of recipeGrandma's Christmas Pudding Recipe - Food.com
suet,    lemon peel,    almond,    cloves,    cinnamon,    allspice,    citron,    raisin,    apple,    eggs,    salt,    bread crumbs,    molasses,    sugar,    brandy,    flour
Grandma made this pudding for the holidays. I never cared for it, but my dad loved it!
Serving Size: 1 (187) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 626.7   Calories from ...


picture of recipeMincemeat Recipe - Food.com
candied peel,    suet,    dry sherry,    nutmeg,    cloves,    cinnamon,    orange,    lemon,    citron,    raisin,    currant (zante),    apple,    beef,    salt,    sugar,    sherry,    brandy,    rum
I copied this from The Virginia Housewife by Mary Randolph many, many years ago. It is supposedly the recipe used by Martha Washington. The original recipe called for ingredients by pounds. I used the...


picture of recipeWortel Pudding - Carrot Pudding Recipe - Food.com
butter,    suet,    bicarbonate of soda,    vanilla extract,    citron,    raisin,    apple,    potato,    carrot,    salt,    baking powder,    molasses,    brown sugar,    sugar,    water,    flour
This hearty, heirloom recipe for a steamed pudding is delicious with the bruine saus or with lightly sweetened whipped cream or a good vanilla ice cream. From the Michigan Dutch chapter of the United ...


picture of recipeMincemeat, The REAL thing circa 1938 Recipe - Food.com
suet,    beef stock,    nutmeg,    mace,    cloves,    cinnamon,    citron,    raisin,    apple,    beef,    apple cider vinegar,    salt,    molasses,    sugar
I remember *real* mincemeat as was layed down in the food cupboard in our basement every fall. It's got something that you just don't get in cans or jars. Hope you like it. This is the way Pru...


picture of recipeClassic Mincemeat Recipe by admin | ifood.tv
suet,    cinnamon,    allspice,    lemon,    citron,    raisin,    currant (zante),    apple,    beef,    salt,    brown sugar,    apple cider,    brandy,    apple juice
Put all ingredients except brandy in saucepan.   Cook slowly altogether for one hour and 15 minutes.   Stir in brandy.   Makes 3 cups.   Recipe Summary   Difficulty Level: Medium   Nutrition Facts   Serving ...


picture of recipeMincemeat Pie Filling Recipe - Food.com
butter,    ground meat,    suet,    nutmeg,    cloves,    cinnamon,    allspice,    raisin,    currant (zante),    cherry,    apple,    fruit,    vinegar,    molasses,    sugar,    lemon juice
This recipe came from my MOM, I use it every year, and usually get about 8-10 pies out of it. I have them for our own use, and for family and friends that like the old-fashioned mincemeat. I make it w...


picture of recipeVenison Mincemeat Recipe - Food.com
suet,    nutmeg,    cloves,    cinnamon,    allspice,    lemon,    citron,    raisin,    currant (zante),    apple,    venison,    apple cider vinegar,    salt,    molasses,    sugar,    apple cider,    orange juice
Aunt Jewel was a reknown woodscook in the Patten, Maine lumber camps back in the 40's. This is her recipe. This mincemeat is very rich but not too sweet. (You may add a 1/2 c. of water to each pin...


picture of recipeTraditional Mincemeat Pie Recipe - Food.com
beef rump steak,    candied orange peel,    suet,    nutmeg,    lemon,    citron,    raisin,    currant (zante),    apple,    pastry,    brown sugar,    brandy,    lemon juice
This recipe calls for meat, as all mincemeat did beginning in the 12th century. It is not as sweet as modern mincemeat. This recipe makes 1 pie and does not include the curing time for the mincemeat.
...


picture of recipeVenison Mincemeat Recipe - Food.com
candied lemon peel,    candied orange peel,    suet,    nutmeg,    cloves,    cinnamon,    citron,    raisin,    apple,    venison,    apple cider vinegar,    salt,    brown sugar,    rum,    bourbon whisky,    water
If you are lucky enough to get some venison, this sounds like an interesting item for holiday baskets or to make into pies. You have to make this a month ahead of time (not in prep time) for it to set...


picture of recipeHome Made Mincemeat For Mince Pies Recipe
mixed spice,    candied peel,    suet,    cake,    walnut,    nutmeg,    cinnamon,    sultana,    raisin,    apple,    demerara,    brandy,    rum
A home made mincemeat for your Christmas pies.
Make the mincemeat at least two weeks before you intend to use it.   Mince together or finely chop the dried fruits, peeled and cored apples, and the nut...


picture of recipeModern Mincemeat for Pie Recipe - Food.com
suet,    orange peel,    almond,    nutmeg,    mace,    ginger root,    cloves,    cinnamon,    lemon,    raisin,    currant (zante),    apple,    pastry,    brown sugar,    dark rum,    cognac
This is a meatless mincemeat that is a little sweeter than the old fashioned variety with meat. This recipe makes 1 pie and the curing for the mincemeat is not included in the prep time. I made this m...


picture of recipeMincemeat With Green Tomato Recipe - Food.com
beef stewing meat,    green tomato,    suet,    beef stock,    orange peel,    nutmeg,    ginger root,    cloves,    cinnamon,    allspice,    citron,    raisin,    apple,    salt,    brandy,    fruit juice
an old fashioned winter pie filling that smells fantabulous when preparing and again when it finally gets to be a pie!
Serving Size: 1 (6862) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE ...





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