Lemony pond pudding recipe - BBC Food butter,    suet,    orange,    lemon,    bread crumbs,    demerara,    self raising flour Try a traditional English dessert with tangy slices of lemon in a rich butterscotch sauce. Serve with double cream or ice cream. Grease a 900ml/11 pints pudding basin and line the base with greaseproo...

Rhubarb Toffee Pudding Recipe by RecipesLover | ifood.tv butter,    candied peel,    suet,    cinnamon,    lemon,    raisin,    rhubarb,    salt,    brown sugar,    sugar,    self raising flour,    water Grease a 1 1/4-quart pudding mold liberally with the butter and sprinkle with the brown sugar.   Cut the rhubarb in pieces and chop coarsely .   Mix the flour, salt, suet and cold water to a soft dough ...

Spotted Dick with Butter, Golden Syrup and Custard butter,    mixed spice,    suet,    custard,    golden syrup,    lemon,    currant (zante),    salt,    baking powder,    brown sugar,    water,    flour There's no doubt spotted dick with warm custard is a British classic. This spotted dick recipe is also drizzled with butter and syrup for an indulgent dessert. Sieve the flour and baking powder to...

Spotted dick recipe | BBC Good Food suet,    custard,    orange,    lemon,    currant (zante),    salt,    sugar,    self raising flour,    milk Steam a traditional fruity sponge pudding with suet, citrus zest and currants then serve in thick slices with hot custard, from BBC Good Food. STEP 1   Put the flour and salt in a bowl. Add the suet, c...

Spotted dick and custard recipe - BBC Food butter,    egg yolks,    suet,    lemon,    currant (zante),    baking powder,    sugar,    double cream,    milk,    flour Recreate the best of nursery puddings from school dinner days with this traditional steamed pudding. For the spotted dick, place the flour, baking powder, shredded suet, caster sugar, currants and le...

Sussex pond pudding with apples recipe - BBC Food butter,    suet,    custard,    lemon,    apple,    muscovado,    self raising flour,    cream,    milk Mary Berry's Sussex pond pudding is packed with apples (as well as traditional lemon) for a foolproof result. The result is even more delicious! For the suet crust, put the flour and suet into a ...

Apricot Suet Pudding Recipe by Gadget.Cook | ifood.tv suet,    lemon,    apricot,    apple,    salt,    sugar,    self raising flour,    milk Half fill a steamer or large pan with water and bring to the boil.   Grease a 900ml (1 1/2pt) pudding basin.   Mix the flour, salt, suet, sugar, apricots, apple and lemon rind together.   Make a well in ...

10-minute mincemeat recipe | BBC Good Food dried fruit,    butter,    suet,    almond,    nutmeg,    cinnamon,    allspice,    orange,    lemon,    apple,    muscovado,    brandy Make your own mincemeat this Christmas – and not just for mince pies. Try it in Chelsea buns or sweet samosas. You could also give jars of it away as gifts STEP 1   Put the peeled and grated Bram...

Sussex puddle pudding recipe | BBC Good Food butter,    suet,    vanilla,    lemon,    eggs,    sugar,    self raising flour,    double cream,    milk This twist on a classic steamed pud has a sweet sponge topping with a puddle of sticky lemon sauce underneath. Finish with a splash of cream STEP 1   Heat the oven to 180C/160C fan/gas 4. Put half of t...

Apple Hat Recipe - Food.com suet,    lemon,    raisin,    currant (zante),    chokeberry/cooking apple,    salt,    brown sugar,    self raising flour,    milk,    water A traditional English steamed pudding. Posted for ZWT 6 Serving Size: 1 (168) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 511.6   Calories from Fat 196 g 38 %   Total Fat 21.9 g...

Microwave Christmas Plum Pudding Recipe by Microwaverina | ifood.tv suet,    almond,    mace,    ginger root,    cloves,    date,    orange,    lemon,    raisin,    apple,    eggs,    salt,    bread crumbs,    brown sugar,    cognac,    flour MAKING   1)On a board, chop the suet finely and mix with 1/2 cup flour.   2)Dust the raisins and dates with the flour too, and add these to suet as well.   3)Now toss in the breadcrumbs.   4)In a bowl, gr...

Mincemeat Recipe by Whats.Cooking | ifood.tv mixed spice,    candied peel,    suet,    almond,    orange,    lemon,    sultana,    raisin,    currant (zante),    apple,    brown sugar,    brandy,    rum Mince all the fruits together with the nuts, then stir in the remaining ingredients.   Leave covered in a cool place for several days, turning from time to time.   Pack into clean jars and cover with wa...

Christmas Mincemeat - Without the Meat! Recipe - Food.com mixed spice,    candied peel,    suet,    almond,    ginger root,    cinnamon,    dried ginger,    lemon,    sultana,    raisin,    currant (zante),    chokeberry/cooking apple,    brown sugar,    brandy,    rum,    orange juice A classic from Mrs Beeton's. This is the more usual recipe found in the UK. Because I prefer it, I leave out the suet - which makes it vegetarian - and add more brandy if it is too dry. Serving Si...

Mince pies - olive magazine | olivemagazine shortcrust pastry,    mixed spice,    candied peel,    suet,    marzipan,    almond,    lemon,    sultana,    raisin,    currant (zante),    apple,    muscovado,    brandy Takes these mince pies to a whole new level with the addition of a layer of marzipan. This recipe comes from The Burlington restaurant at Bolton Abbey. STEP 1   Mix the suet and apples, then add the dr...

Christmas pudding with brandy butter | House & Garden butter,    mixed spice,    candied peel,    suet,    bicarbonate of soda,    almond,    ginger root,    lemon,    sultana,    raisin,    currant (zante),    eggs,    bread crumbs,    brown sugar,    sugar,    ale,    brandy,    flour Charlie Hibbert shared his Christmas recipes with us this year, including a Christmas pudding with brandy butter that honours both his grandmothers. Step 1   Mix the dry ingredients and make a well in ...

Spicy Mincemeat Recipe by Farm.Fares | ifood.tv mixed spice,    candied peel,    suet,    golden syrup,    nutmeg,    cinnamon,    lemon,    sultana,    raisin,    currant (zante),    apple,    brown sugar,    whisky,    brandy GETTING READY   1. Ready a large preserve or coffee jar with tight fitting lid. The jar should be clean and dry.   2. You can sterilize the jar by placing in a cool oven heated to 225 F/ 110 C/ Gas 1   M...

Rich Fig Pudding Recipe by Holiday.Cook | ifood.tv suet,    ginger root,    date,    lemon,    raisin,    fig,    eggs,    salt,    bread crumbs,    brandy,    self raising flour,    rum,    milk GETTING READY   1.Cut figs, dates, raisin and ginger in slices.   2.Add a sprinkling of brandy and rum to it and leave for atleast 1 hour.   MAKING   3.Combine the fruit mixture with crumbs, flour, suet a...

Gluten-free and dairy-free Christmas pudding recipe | delicious. magazine gluten free baking powder,    rice flour,    mixed spice,    candied peel,    suet,    treacle,    cornstarch,    almond,    nutmeg,    cinnamon,    orange,    lemon,    sultana,    raisin,    currant (zante),    chokeberry/cooking apple,    eggs,    salt,    bread crumbs,    vegetable fat spread,    brown sugar,    brandy,    rum,    tea Our Christmas pudding recipe is perfect for those with a food allergy or intolerance - it's gluten-free and dairy-free! In a large bowl, mix all the dried fruit, mixed peel, citrus zest and juices...

Homemade mincemeat recipe | House & Garden mixed spice,    candied peel,    suet,    almond,    nutmeg,    cinnamon,    orange,    lemon,    sultana,    raisin,    currant (zante),    apple,    brown sugar,    brandy Making your own mincemeat is easy and it need never go to waste - a jar tied with ribbon makes a good gift. Makes 3 x 350ml jars. Step 1   In a bowl large enough for all the ingredients, stir everythin...

Traditional Christmas pudding recipe | delicious. magazine mixed spice,    candied peel,    suet,    treacle,    almond,    nutmeg,    cinnamon,    orange,    lemon,    sultana,    raisin,    currant (zante),    chokeberry/cooking apple,    carrot,    eggs,    bread crumbs,    demerara,    wine,    brandy,    self raising flour Get the family involved and make these batch Christmas puddings together on Stir-Up Sunday. The recipe makes two rich, flavoursome puds. Put the breadcrumbs in the biggest mixing bowl you can find. Si...

Date and apple mince pies recipe | delicious. magazine butter,    egg yolks,    suet,    pecan,    nutmeg,    cinnamon,    date,    lemon,    sultana,    apple,    demerara,    sugar,    brandy,    flour These star-topped mince pies with homemade date-and-pecan mincemeat will make your mince pies stand out from the competition. Combine all the mincemeat ingredients in a large bowl.   For the pastry, pu...

Old-fashioned Christmas pudding recipe | delicious. magazine butter,    mixed spice,    suet,    brazil nut,    almond,    lemon,    sultana,    raisin,    fig,    currant (zante),    apple,    eggs,    bread crumbs,    honey,    muscovado,    brandy,    flour This is the definitive recipe for a traditional, old-fashioned Christmas pudding, inspired by the one and only Mrs Beeton. Grease 2 x 800ml pudding bowls with butter. Cut 2 squares each of foil and ba...

Matt Moran's Christmas pud with brandy custard and cherries - Recipes - delicious.com.au butter,    egg yolks,    candied peel,    suet,    cornstarch,    sunflower oil,    vanilla pod,    nutmeg,    orange,    lemon,    raisin,    fig,    cherry,    apricot,    eggs,    bread crumbs,    brown sugar,    sugar,    brandy,    cream,    milk,    flour There's nothing better than a classic Christmas pudding, and Matt Moran's really takes the cake. 1.   To make the pudding, using clean hands, combine all ingredients except butter, oil and cher...

Mincemeat Pie (Diabetic) Recipe - Food.com beef stewing meat,    suet,    nutmeg,    mace,    cinnamon,    orange,    lemon,    raisin,    currant (zante),    apple,    salt,    pastry,    artificial sugar,    orange juice Store-bought mincemeat is loaded with sugar. If you are a mincemeat lover, you will be amazed at the taste of this. Serving Size: 1 (170) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Cal...

Pork & parsnip cobbler recipe | BBC Good Food butter,    suet,    vegetable stock,    oil,    curry powder,    thyme,    sage,    rosemary,    parsley,    fennel seeds,    orange,    lemon,    apricot,    apple,    parsnip,    onion,    garlic,    celery,    eggs,    pork,    icing,    red wine,    self raising flour,    flour Sweet parsnips work well with pork in this one pot autumnal warmer – it really needs little or no accompaniment from BBC Good Food STEP 1   For the filling, heat 2 tablespoons of oil in a large p...

Oxford Sausages Recipe - Food.com ground pork,    suet,    thyme,    savory,    sage,    pepper,    nutmeg,    marjoram,    lemon,    eggs,    veal,    salt,    bread crumbs,    flour My DH and I ate these meaty, tasty and succulent sausages in Oxford a couple of years ago, and I'm intending to tuck in again while on Kooka's World Tour. They don't have skins, and are ea...

Christmas Pudding Recipe - Food.com candied fruit,    suet,    walnut,    nutmeg,    cloves,    cinnamon,    allspice,    lemon,    raisin,    eggs,    salt,    bread crumbs,    sugar,    brandy,    rum,    milk,    flour Try Christmas Pudding from Food.com. - 4827 Serving Size: 1 (1577) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 6248.5   Calories from Fat 2943 g 47 %   Total Fat 327.1 g 503 %   ...

Sussex pond pudding recipe - BBC Food butter,    suet,    lemon,    brown sugar,    self raising flour,    milk,    water Mix the flour and suet together in a bowl.   Combine the milk and water together in a jug or separate bowl.   Mix in enough of the milk and water to the flour and suet mixture to make a dough that is so...

Lemon roly-poly recipe - BBC Food suet,    lemon,    lemon curd,    sugar,    self raising flour,    milk,    water This recipe makes enough for five roly-polys and will feed up to 40 hungry people. Serve them with custard. Preheat the oven to 200C/400F/Gas mark 6.   Place the flour, sugar, suet and lemon zest into ...

Christmas Pudding Recipe - Food.com mixed spice,    candied peel,    suet,    barley,    almond,    cayenne pepper,    dried ginger,    lemon,    sultana,    raisin,    currant (zante),    carrot,    eggs,    bread crumbs,    sugar,    wine,    brandy,    flour From 'Woman's Weekly' cook book published 1976 - Cook's Tip - Always try to make your Christmas puddings well in adance as this gives the rich fruit mixture ample time for all the deli...

Pinhead Fulton's Locally Famous American Legion BBQ Sauce Recipe - Food.com suet,    pepper,    lemon,    onion,    garlic,    worcestershire sauce,    white vinegar,    salt,    tomato ketchup/catsup,    vegetable fat spread,    brown sugar My grandpa was the chief cook and bottle washer for his American Legion post in Nederland, TX, in charge of all things barbecue'd. Family reunions were never the same after he went on to that Grea...

Mincemeat Recipe - Food.com candied peel,    suet,    dry sherry,    nutmeg,    cloves,    cinnamon,    orange,    lemon,    citron,    raisin,    currant (zante),    apple,    beef,    salt,    sugar,    sherry,    brandy,    rum I copied this from The Virginia Housewife by Mary Randolph many, many years ago. It is supposedly the recipe used by Martha Washington. The original recipe called for ingredients by pounds. I used the...

Chicken and Leek Pudding Recipe - Cookitsimply.com chicken breast,    suet,    chicken stock,    pepper,    lemon,    carrot,    leek,    salt,    self raising flour,    flour Delight your guests with this delicious chicken and leek pudding. The fluffy, soft texture is an unexpected delight. Combine the chicken, leeks, carrots, plain flour, lemon rind and seasoning.   Sift t...

Classic Mincemeat Recipe by admin | ifood.tv suet,    cinnamon,    allspice,    lemon,    citron,    raisin,    currant (zante),    apple,    beef,    salt,    brown sugar,    apple cider,    brandy,    apple juice Put all ingredients except brandy in saucepan.   Cook slowly altogether for one hour and 15 minutes.   Stir in brandy.   Makes 3 cups.   Recipe Summary   Difficulty Level: Medium   Nutrition Facts   Serving ...

Easy Apple Charlotte Recipe by foodlover | ifood.tv butter,    suet,    golden syrup,    lemon,    chokeberry/cooking apple,    bread crumbs,    sugar syrup GETTING READY   1. Wash and peel the apples and set aside till required. Cover the apples with lemon juice to prevent oxidation   2. Mix the breadcrumbs, sugar and suet till well mixed. Add the finely s...

Nana's Steamed Carrot Pudding Recipe - Food.com butter,    candied peel,    suet,    lemon peel,    cornstarch,    bicarbonate of soda,    nutmeg,    cloves,    cinnamon,    allspice,    lemon,    raisin,    currant (zante),    potato,    carrot,    salt,    molasses,    sugar,    lemon juice,    water This is a fantastic desert to serve when you have company coming - just delightful - Serving Size: 1 (154) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 492   Calories from Fat 2...

Venison Mincemeat Recipe - Food.com suet,    nutmeg,    cloves,    cinnamon,    allspice,    lemon,    citron,    raisin,    currant (zante),    apple,    venison,    apple cider vinegar,    salt,    molasses,    sugar,    apple cider,    orange juice Aunt Jewel was a reknown woodscook in the Patten, Maine lumber camps back in the 40's. This is her recipe. This mincemeat is very rich but not too sweet. (You may add a 1/2 c. of water to each pin...

Traditional Mincemeat Pie Recipe - Food.com beef rump steak,    candied orange peel,    suet,    nutmeg,    lemon,    citron,    raisin,    currant (zante),    apple,    pastry,    brown sugar,    brandy,    lemon juice This recipe calls for meat, as all mincemeat did beginning in the 12th century. It is not as sweet as modern mincemeat. This recipe makes 1 pie and does not include the curing time for the mincemeat. ...

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