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Lemony pond pudding recipe - BBC Food butter, suet, orange, lemon, bread crumbs, demerara, self raising flour Try a traditional English dessert with tangy slices of lemon in a rich butterscotch sauce. Serve with double cream or ice cream. Grease a 900ml/11 pints pudding basin and line the base with greaseproo...
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| Spotted dick recipe | BBC Good Food suet, custard, orange, lemon, currant (zante), salt, sugar, self raising flour, milk Steam a traditional fruity sponge pudding with suet, citrus zest and currants then serve in thick slices with hot custard, from BBC Good Food. STEP 1 Put the flour and salt in a bowl. Add the suet, c...
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Quick mincemeat recipe | delicious. magazine mixed spice, candied peel, suet, almond, orange, sultana, raisin, currant (zante), apple, brown sugar, brandy Left it to the last minute? Homemade mincemeat has never been so easy, try this speedy recipe in your mince pies this Christmas. In a bowl, mix together 110g sultanas, 170g each raisins and currants, ...
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| 10-minute mincemeat recipe | BBC Good Food dried fruit, butter, suet, almond, nutmeg, cinnamon, allspice, orange, lemon, apple, muscovado, brandy Make your own mincemeat this Christmas – and not just for mince pies. Try it in Chelsea buns or sweet samosas. You could also give jars of it away as gifts STEP 1 Put the peeled and grated Bram...
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| Chocolate orange pond pudding recipe - BBC Food butter, suet, orange, brown sugar, sugar, cocoa powder, dark chocolate, self raising flour, cream, milk This is my take on Sussex pond pudding – the classic suet pud boiled with a whole lemon inside. I use a whole orange instead and add chocolate. The juice from the fruit combines with the melted ...
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| Microwave Christmas Plum Pudding Recipe by Microwaverina | ifood.tv suet, almond, mace, ginger root, cloves, date, orange, lemon, raisin, apple, eggs, salt, bread crumbs, brown sugar, cognac, flour MAKING 1)On a board, chop the suet finely and mix with 1/2 cup flour. 2)Dust the raisins and dates with the flour too, and add these to suet as well. 3)Now toss in the breadcrumbs. 4)In a bowl, gr...
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| Mincemeat Recipe by Whats.Cooking | ifood.tv mixed spice, candied peel, suet, almond, orange, lemon, sultana, raisin, currant (zante), apple, brown sugar, brandy, rum Mince all the fruits together with the nuts, then stir in the remaining ingredients. Leave covered in a cool place for several days, turning from time to time. Pack into clean jars and cover with wa...
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| Gluten-free and dairy-free Christmas pudding recipe | delicious. magazine gluten free baking powder, rice flour, mixed spice, candied peel, suet, treacle, cornstarch, almond, nutmeg, cinnamon, orange, lemon, sultana, raisin, currant (zante), chokeberry/cooking apple, eggs, salt, bread crumbs, vegetable fat spread, brown sugar, brandy, rum, tea Our Christmas pudding recipe is perfect for those with a food allergy or intolerance - it's gluten-free and dairy-free! In a large bowl, mix all the dried fruit, mixed peel, citrus zest and juices...
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| Golden mince pies recipe | delicious. magazine butter, mixed spice, candied peel, suet, almond, orange, sultana, raisin, currant (zante), apple, eggs, fat, brown sugar, sugar, icing, brandy, milk, flour These traditional mince pies boast crisp, golden pastry and sticky homemade mincemeat. They're so easy to make and almost too good to share... To make the mincemeat, put all the ingredients in a l...
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| Homemade mincemeat recipe | House & Garden mixed spice, candied peel, suet, almond, nutmeg, cinnamon, orange, lemon, sultana, raisin, currant (zante), apple, brown sugar, brandy Making your own mincemeat is easy and it need never go to waste - a jar tied with ribbon makes a good gift. Makes 3 x 350ml jars. Step 1 In a bowl large enough for all the ingredients, stir everythin...
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| Traditional Christmas pudding recipe | delicious. magazine mixed spice, candied peel, suet, treacle, almond, nutmeg, cinnamon, orange, lemon, sultana, raisin, currant (zante), chokeberry/cooking apple, carrot, eggs, bread crumbs, demerara, wine, brandy, self raising flour Get the family involved and make these batch Christmas puddings together on Stir-Up Sunday. The recipe makes two rich, flavoursome puds. Put the breadcrumbs in the biggest mixing bowl you can find. Si...
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| Matt Moran's Christmas pud with brandy custard and cherries - Recipes - delicious.com.au butter, egg yolks, candied peel, suet, cornstarch, sunflower oil, vanilla pod, nutmeg, orange, lemon, raisin, fig, cherry, apricot, eggs, bread crumbs, brown sugar, sugar, brandy, cream, milk, flour There's nothing better than a classic Christmas pudding, and Matt Moran's really takes the cake. 1. To make the pudding, using clean hands, combine all ingredients except butter, oil and cher...
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| Mincemeat Pie (Diabetic) Recipe - Food.com beef stewing meat, suet, nutmeg, mace, cinnamon, orange, lemon, raisin, currant (zante), apple, salt, pastry, artificial sugar, orange juice Store-bought mincemeat is loaded with sugar. If you are a mincemeat lover, you will be amazed at the taste of this. Serving Size: 1 (170) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Cal...
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| Guinness, treacle & ginger pudding recipe | BBC Good Food dried fruit, butter, mixed spice, suet, treacle, almond, ginger root, cloves, dried ginger, date, orange, prune, apple, eggs, bread crumbs, muscovado, stout, brandy, self raising flour Rich, dark and spicy - prepare enough mixture for two basins, one for Christmas day and the other to give as a gift, from BBC Good Food. STEP 1 Mix together the dried fruit, ginger, orange zest and ...
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| Pork & parsnip cobbler recipe | BBC Good Food butter, suet, vegetable stock, oil, curry powder, thyme, sage, rosemary, parsley, fennel seeds, orange, lemon, apricot, apple, parsnip, onion, garlic, celery, eggs, pork, icing, red wine, self raising flour, flour Sweet parsnips work well with pork in this one pot autumnal warmer – it really needs little or no accompaniment from BBC Good Food STEP 1 For the filling, heat 2 tablespoons of oil in a large p...
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| Traditional Christmas Pudding Recipe with Cream, Brandy & Nuts butter, mixed spice, suet, almond, orange, sultana, raisin, prune, apricot, apple, eggs, bread crumbs, muscovado, apple brandy, brandy A rich, dark Christmas pudding recipe packed with boozy fruits, spices and nuts. Serve with brandy butter, whipped cream or vanilla ice-cream to end your Christmas meal in style. STEP 1: Grease a 1.5 ...
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| Steamed Cranberry Roly-Poly Recipe - Food.com cranberry sauce, icing sugar, suet, custard, orange, cranberry, jelly/jell-o, sugar, self raising flour, milk Taken from here = http://www.bbcgoodfood.com/recipes/2854/steamed-cranberry-rolypoly Serving Size: 1 (236) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 488.1 Calories from Fat...
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| Mincemeat Recipe - Food.com candied peel, suet, dry sherry, nutmeg, cloves, cinnamon, orange, lemon, citron, raisin, currant (zante), apple, beef, salt, sugar, sherry, brandy, rum I copied this from The Virginia Housewife by Mary Randolph many, many years ago. It is supposedly the recipe used by Martha Washington. The original recipe called for ingredients by pounds. I used the...
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| Mincemeat Pie Recipe - Food.com suet, beef stock, nutmeg, cloves, cinnamon, allspice, orange, lemon, raisin, currant (zante), apple, vinegar, salt, molasses, sugar, fruit juice, meat This is a VERY good pie recipe, if anyone can remember their Nana's old-time mincemeat pie, well, this one is close - I think this is just super - Serving Size: 1 (8289) g Servings Per Recipe: 1 ...
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| Old-fashioned sweet mince pies recipe - BBC Food butter, muscavado sugar, mixed spice, candied peel, suet, brandy butter, nutmeg, cinnamon, dried ginger, orange, lemon, sultana, raisin, currant (zante), chokeberry/cooking apple, apple, fruit, eggs, baking powder, sugar, ice cream, sherry, brandy, orange juice, whipped cream, flour The Hairy Bikers make an orange flavoured pastry for their mince pies and fill it with a traditional mincemeat loaded with fruit and spices. For the mincemeat, cut the boiled, cooled lemon in half and...
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| Citrus Christmas Pudding | Recipes Wiki | Fandom mixed spice, candied peel, suet, orange, lemon, sultana, raisin, currant (zante), eggs, salt, bread crumbs, brown sugar, stout, orange liqueur, orange juice, flour 3 oz plain flour, sifted 2 tsp ground mixed spice 1⁄2 tsp salt 4 oz fresh white breadcrumbs 3 oz light brown sugar 6 oz sultanas 6 oz currants 6 oz raisins 1 oz mixed peel 4 oz shredded suet fin...
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| John Master's Mincemeat Recipe - Food.com suet, nutmeg, ginger root, cloves, cinnamon, orange, lemon, citron, raisin, currant (zante), apple, pork, beef, molasses, brown sugar, sugar, apple cider From Aunt Bee's Mayberry Cookbook the decription says Measures up to anything and it is tasty. Prep time is approximate and includes cooking meat and fruit til tender and grinding them. (I used my...
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| Venison Dartmouth pie recipe - BBC Food english mustard, suet, chicken stock, beef stock, oil, pepper, mace, coriander seed, cinnamon, allspice, orange, raisin, prune, apricot, parsnip, carrot, onion, eggs, venison, salt, baking powder, fat, icing, self raising flour, flour A rich and comforting venison pie that’s warming wintry food at its finest. Ideal in the run up to Christmas or between Christmas and New Year. To make the pastry, place all the ingredients in ...
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| English Mincemeat Recipe by Chef.Foodie | ifood.tv suet, lemon peel, nutmeg, cloves, cinnamon, orange, raisin, currant (zante), apple, brown sugar, brandy, rum MAKING 1) In a bowl, mix together currants, both the raisins, apples, lemon rind, orange rind, sugar and spices. 2) Pour orange juice, suet and brandy or rum, and mix well. 3) Spoon the currant mix...
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| Mincemeat Pie Filling Recipe | SparkRecipes suet, crystallized ginger, nutmeg, cloves, allspice, orange, lemon, raisin, fig, cherry, apple, brown sugar, brandy Alton Brown's Recipe Place all of the ingredients except the crust into the bowl of a food processor and pulse 8 to 10 times. Place in an airtight container and store in the refrigerator for at le...
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| Mincemeat Recipe by Southern.Crockpot | ifood.tv candied lemon peel, suet, nutmeg, cloves, cinnamon, orange, lemon, citron, raisin, currant (zante), apple, beef, salt, sugar, apple cider, orange juice, lemon juice Boil the meat and suet in a small amount of water until tender, then drain and cool. Force the beef and suet through a food chopper and combine with remaining ingredients. Cook, covered, for 1 hour....
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| Mincemeat Recipe by Western.Chefs | ifood.tv suet, lemon peel, orange peel, nuts, nutmeg, mace, cloves, cinnamon, allspice, orange, lemon, citron, raisin, currant (zante), apple, beef, salt, molasses, brown sugar, apple cider, cognac 1. Mix the beef, suet, apples, sugar, molasses, cider, fruits and peels in a large, heavy kettle. Bring to a boil, lower the heat and simmer, stirring frequently, about one and one-half hours. 2. Add...
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| Mincemeat recipe dried cranberry, mixed spice, suet, almond, nutmeg, dried ginger, orange, lemon, sultana, raisin, currant (zante), apple, brown sugar, brandy 1) Thoroughly mix all the ingredients except the brandy together in a large ovenproof bowl, cover and leave to stand overnight. 2) The following day preheat your oven to 110 C/Gas 1/4, cover the bowl...
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| Christmas Plum Pudding Recipe by Microwave.Lady | ifood.tv suet, almond, mace, cloves, cinnamon, dried ginger, date, orange, lemon, raisin, apple, eggs, salt, bread crumbs, brown sugar, cognac, flour Chop suet very fine and sprinkle with 1/2 cup flour. Dust rasins and dates with flour and add to suet. Add bread crumbs. Grate rinds of orange and lemon; squeeze juice and combine juice and peel wi...
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| Mincemeat Pie Recipe by Diabetic.Foodie | ifood.tv beef stewing meat, suet, nutmeg, mace, cinnamon, orange, lemon, raisin, currant (zante), apple, salt, pastry, sugar, orange juice Prepare, but do not bake, pie shell. Place stew meat in covered saucepan; cover meat with water. Place over medium heat and cook about 1 hour, or until very tender. Drain thoroughly. Core apples a...
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| Christmas Plum Pudding Recipe by admin | ifood.tv suet, almond, cloves, cinnamon, dried ginger, date, orange, lemon, raisin, apple, eggs, bread crumbs, brown sugar, cognac, flour Chop suet very fine and sprinkle with 1/2 cup flour. Dust rasins and dates with flour and add to suet. Add bread crumbs. Grate rinds of orange and lemon; squeeze juice and combine juice and peel wi...
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| Best Homemade Fruit Mince recipe | Australia's Best Recipes dried cranberry, mixed spice, suet, almond, nutmeg, cinnamon, orange, lemon, citron, raisin, currant (zante), apple, demerara, brandy For some strange reason our supermarket doesn't stock fruit mince regularly, and only get a few jars in for Christmas. I like mince tarts at any time throughout the year, so I make my own. The nig...
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| Gordon Elliott Christmas Pudding – Recipes Network candied peel, suet, almond, vanilla, nutmeg, cloves, cumin, orange, lemon, sultana, raisin, prune, carrot, eggs, salt, bread crumbs, sugar, brandy, orange juice, milk, flour Step 1 Grease 3 medium or 2 large basins. Mix together all dry ingredients, reserving 1/4 cup flour. Toss reserved flour with prepared fruit, almonds, and grated carrot. Mix suet through dry ingredie...
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| Traditional Christmas Pudding Recipe by admin | ifood.tv candied peel, suet, glazed cherry, almond, nutmeg, cloves, cinnamon, orange, lemon, sultana, raisin, currant (zante), chokeberry/cooking apple, eggs, salt, bread crumbs, brown sugar, brandy, milk Sift the flour, salt, nutmeg, cinnamon and cloves into a mixing bowl. Add the breadcrumbs, suet, sugar, currants, sultanas, raisins, candied peel, cherries and almonds. Mix well, then stir in the ap...
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| The Best Mincemeat Pie suet, walnut, pecan, almond, nutmeg, mace, cloves, cinnamon, allspice, orange, lemon, raisin, currant (zante), apple, salt, molasses, brown sugar, sherry, brandy, bourbon whisky PASTRY Best Pie Pastry; (see -recipe) 1 tb Butter SWEETENED WHIPPED CREAM 3/4 c Heavy cream 2 tb Granulated sugar 1/2 ts Vanilla extract PREPARATION: For the mincemeat, grate zest from the lemon and o...
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| Mincemeat pie butter, suet, crystallized ginger, cornstarch, nutmeg, cloves, allspice, orange, lemon, raisin, fig, cherry, apple, eggs, salt, brown sugar, sugar, apple cider, brandy, water, flour For the mincemeat: 1) Place all of the ingredients into the bowl of a food processor and pulse 8 to 10 times. Place in an airtight container and store in the refrigerator for at least 3 days before us...
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