Jam Roly Poly Recipe - Food.com butter,    suet,    jam/preserve,    salt,    self raising flour Grandma would also steam or boil this pudding. She made a large pleat in some greaseproof paper or a clean tea towel to allow for expansion. Then, she wrapped the pudding loosely, tying each end with ...

Rhubarb Toffee Pudding Recipe by RecipesLover | ifood.tv butter,    candied peel,    suet,    cinnamon,    lemon,    raisin,    rhubarb,    salt,    brown sugar,    sugar,    self raising flour,    water Grease a 1 1/4-quart pudding mold liberally with the butter and sprinkle with the brown sugar.   Cut the rhubarb in pieces and chop coarsely .   Mix the flour, salt, suet and cold water to a soft dough ...

Spotted Dick Recipe Recipe mixed spice,    suet,    raisin,    currant (zante),    salt,    bread crumbs,    sugar,    self raising flour,    milk Spotted Dick is a steamed pudding, containing dried fruits, usually currants. The dessert originates in and continues to be especially popular in the United Kingdom [citation needed], usually served e...

Spotted dick - Recipes - delicious.com.au candied peel,    suet,    custard,    sultana,    eggs,    bread crumbs,    demerara,    sugar,    self raising flour,    milk Bathing in pools of custard, these quintessentially British sugar-dusted puddings are pure comfort. 1.   Grease and line the base of four 200ml dariole moulds.   2.   Sift flour into a bowl, then add bre...

Spotted dick recipe | BBC Good Food suet,    custard,    orange,    lemon,    currant (zante),    salt,    sugar,    self raising flour,    milk Steam a traditional fruity sponge pudding with suet, citrus zest and currants then serve in thick slices with hot custard, from BBC Good Food. STEP 1   Put the flour and salt in a bowl. Add the suet, c...

Boiled Beef And Carrots Recipe by Evan | ifood.tv beef silverside,    suet,    gravy,    pepper,    cloves,    caraway,    carrot,    onion,    salt,    self raising flour 1.   Soak the meat in cold water overnight.   Drain it and place in a large saucepan, pour over enough water to cover and add the cloves and peppercorns.   Bring to the boil, skim, reduce the heat and si...

Pork goulash with herby dumplings recipe | BBC Good Food pork loin,    suet,    beef stock,    olive oil,    pepper,    paprika,    oregano,    onion,    garlic,    tomato,    baking powder,    sugar,    self raising flour Goulash makes a great freezer standby - just the job when you're pushed for time, but want the comfort of a stew, from BBC Good Food. STEP 1   Heat half the oil in a large frying pan and fry the po...

Sussex pond pudding with apples recipe - BBC Food butter,    suet,    custard,    lemon,    apple,    muscovado,    self raising flour,    cream,    milk Mary Berry's Sussex pond pudding is packed with apples (as well as traditional lemon) for a foolproof result. The result is even more delicious! For the suet crust, put the flour and suet into a ...

Apricot Suet Pudding Recipe by Gadget.Cook | ifood.tv suet,    lemon,    apricot,    apple,    salt,    sugar,    self raising flour,    milk Half fill a steamer or large pan with water and bring to the boil.   Grease a 900ml (1 1/2pt) pudding basin.   Mix the flour, salt, suet, sugar, apricots, apple and lemon rind together.   Make a well in ...

Jam roly-poly recipe - BBC Food butter,    suet,    raspberry,    strawberry jam/preserve,    salt,    sugar,    self raising flour,    milk,    water Try the Hairy Bikers’ recipe for jam roly-poly. It's an easy homemade version of a childhood classic. Serve with plenty of custard. Preheat the oven to 200C/180C Fan/Gas 6. Butter a large sh...

Sussex puddle pudding recipe | BBC Good Food butter,    suet,    vanilla,    lemon,    eggs,    sugar,    self raising flour,    double cream,    milk This twist on a classic steamed pud has a sweet sponge topping with a puddle of sticky lemon sauce underneath. Finish with a splash of cream STEP 1   Heat the oven to 180C/160C fan/gas 4. Put half of t...

Chocolate orange pond pudding recipe - BBC Food butter,    suet,    orange,    brown sugar,    sugar,    cocoa powder,    dark chocolate,    self raising flour,    cream,    milk This is my take on Sussex pond pudding – the classic suet pud boiled with a whole lemon inside. I use a whole orange instead and add chocolate. The juice from the fruit combines with the melted ...

Raspberry Roly Poly suet,    custard,    raspberry jam/preserve,    salt,    demerara,    brown sugar,    ice cream,    self raising flour,    clotted cream,    milk Raspberry Roly Poly Pudding by Marcus Wareing from his book The Gilbert Scott Book of British Food. This traditional steamed, suet dessert is wonderful served with custard, clotted cream, ice cream or...

Apple Hat Recipe - Food.com suet,    lemon,    raisin,    currant (zante),    chokeberry/cooking apple,    salt,    brown sugar,    self raising flour,    milk,    water A traditional English steamed pudding. Posted for ZWT 6 Serving Size: 1 (168) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 511.6   Calories from Fat 196 g 38 %   Total Fat 21.9 g...

The best Christmas pudding recipe - BBC Food mixed spice,    candied peel,    suet,    glazed cherry,    ginger root,    sultana,    raisin,    fig,    currant (zante),    apricot,    quince,    apple,    eggs,    bread crumbs,    muscovado,    brandy,    self raising flour,    orange juice A classic Christmas pudding recipe with dark, rich fruit and a hidden surprise. Quinces add a delicious fragrance if you can get hold of them. For this recipe you will need two 1.5 litre(21 pint) plas...

Beef and ale stew with dumplings recipe - BBC Food butter oil,    beef steak,    suet,    chicken stock,    rapeseed oil,    oil,    star anise,    rosemary,    parsley,    cloves,    cinnamon,    bay leaf,    apple,    carrot,    onion,    celery,    eggs,    salt,    bread crumbs,    icing,    ale,    self raising flour,    milk,    flour Beef and ale stew is the most traditional of slow-cooked British classics, and is a corker of a one-pot winter warmer. Preheat the oven to 140C/275F/Gas 1.   For the stew, wrap the cloves, cinnamon and...

Scrumpy Beef Casserole with Parsley & Horseradish Dumplings beef steak,    suet,    gravy,    beef stock,    olive oil,    thyme,    pepper,    parsley,    horseradish,    bay leaf,    button mushroom/champignon,    carrot,    onion,    celery,    worcestershire sauce,    salt,    apple cider,    self raising flour,    water,    flour This warming scrumpy beef casserole is enriched with strong dry cider. Perfect for colder nights, the Mary Berry recipe is topped with horseradish dumplings. Preheat the oven to 150 C/130 C fan/Gas 2....

Clootie dumpling with Drambuie custard recipe | delicious. magazine egg yolks,    mixed spice,    suet,    golden syrup,    bicarbonate of soda,    cinnamon,    dried ginger,    sultana,    raisin,    eggs,    bread crumbs,    brown sugar,    sugar,    drambuie,    self raising flour,    double cream,    milk,    flour Clootie dumpling is a suet pudding recipe from north of the border, making it a perfect choice of dessert to round off a Burns Night feast. Place the suet and all the dry ingredients in a large bowl a...

Beef, ale & parsnip pudding recipe | BBC Good Food butter,    beef stewing meat,    english mustard,    redcurrant jelly,    suet,    beef stock,    olive oil,    thyme,    cranberry,    parsnip,    onion,    bacon,    ale,    self raising flour,    flour A traditional steak and ale pie with suet pastry. Make the filling the night before then steam the pudding the following morning for a delicious Sunday lunch, from BBC Good Food. STEP 1   Heat a large...

Rich Fig Pudding Recipe by Holiday.Cook | ifood.tv suet,    ginger root,    date,    lemon,    raisin,    fig,    eggs,    salt,    bread crumbs,    brandy,    self raising flour,    rum,    milk GETTING READY   1.Cut figs, dates, raisin and ginger in slices.   2.Add a sprinkling of brandy and rum to it and leave for atleast 1 hour.   MAKING   3.Combine the fruit mixture with crumbs, flour, suet a...

Chicken paprikash recipe - BBC Food chicken thigh,    green pepper,    suet,    chicken stock,    olive oil,    pepper,    parsley,    paprika,    dill,    onion,    garlic,    tomato,    salt,    self raising flour,    sour cream,    flour This creamy chicken dish is a great way cook chicken thighs and the paprika provides a gentle kick. If you don’t want to bother with the dumplings, serve with freshly boiled rice. Preheat the o...

Steak pie recipe | delicious. magazine suet,    chicken stock,    beef stock,    mace,    onion,    eggs,    beef,    worcestershire sauce,    salt,    fat,    stout,    ale,    self raising flour,    flour Our ultimate steak pie recipe is made with rich, stout-based beef stew and comes with a suet puff pastry crust draped over the top. First, make the pastry: combine the flour, suet and salt in a large ...

Traditional Christmas pudding recipe | delicious. magazine mixed spice,    candied peel,    suet,    treacle,    almond,    nutmeg,    cinnamon,    orange,    lemon,    sultana,    raisin,    currant (zante),    chokeberry/cooking apple,    carrot,    eggs,    bread crumbs,    demerara,    wine,    brandy,    self raising flour Get the family involved and make these batch Christmas puddings together on Stir-Up Sunday. The recipe makes two rich, flavoursome puds. Put the breadcrumbs in the biggest mixing bowl you can find. Si...

Steak and Kidney Pudding | Nigella's Recipes | Nigella Lawson butter,    sheep kidney,    beef stewing meat,    oyster sauce,    english mustard,    beef steak,    suet,    beef stock,    olive oil,    portobello mushroom,    mushrooms,    onion,    salt,    fat,    stout,    self raising flour,    flour I thought a little oyster sauce might be an appropriate contemporary adaptation, and it was, rewardingly so. You will need a 1.7 litre / 3 pint plastic pudding basin with lid, both well buttered.   The...

Guinness, treacle & ginger pudding recipe | BBC Good Food dried fruit,    butter,    mixed spice,    suet,    treacle,    almond,    ginger root,    cloves,    dried ginger,    date,    orange,    prune,    apple,    eggs,    bread crumbs,    muscovado,    stout,    brandy,    self raising flour Rich, dark and spicy - prepare enough mixture for two basins, one for Christmas day and the other to give as a gift, from BBC Good Food. STEP 1   Mix together the dried fruit, ginger, orange zest and ...

Pork & parsnip cobbler recipe | BBC Good Food butter,    suet,    vegetable stock,    oil,    curry powder,    thyme,    sage,    rosemary,    parsley,    fennel seeds,    orange,    lemon,    apricot,    apple,    parsnip,    onion,    garlic,    celery,    eggs,    pork,    icing,    red wine,    self raising flour,    flour Sweet parsnips work well with pork in this one pot autumnal warmer – it really needs little or no accompaniment from BBC Good Food STEP 1   For the filling, heat 2 tablespoons of oil in a large p...

Traditional steak pie recipe | olivemagazine beef steak,    suet,    beef stock,    oil,    rosemary,    mustard powder,    button mushroom/champignon,    shallot,    garlic,    eggs,    salt,    baking powder,    icing,    red wine,    self raising flour,    flour Try our recipe for the best family steak pie. With a classic suet crust and a rich steak and red wine filling, it’s comfort food at its best. STEP 1   Heat the oven to 160C/fan 140C/gas 3. Toss t...

Sussex Pudding Recipe - Food.com mixed spice,    suet,    raisin,    eggs,    self raising flour,    milk A very old-fashioned, but enjoyable pudding. Serving Size: 1 (94) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 364.2   Calories from Fat 209 g 58 %   Total Fat 23.3 g 35 %   Satur...

Basic Suet Crust Pastry Recipe - Food.com suet,    pepper,    salt,    self raising flour,    water These quantities will be enough to top a 1 1/2 pint pie dish. for a 2 1/2 pint use 12 oz of self raising flour and 6 oz suet. Serving Size: 1 (360) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY ...

Spotted Dick Recipe - Food.com vegan suet,    suet,    custard,    currant (zante),    sugar,    self raising flour Try Spotted Dick from Food.com. - 2628 Serving Size: 1 (2893) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 3377.9   Calories from Fat 1309 g 39 %   Total Fat 145.5 g 223 %   Satur...

Dotty's Jam Cap Pudding(Microwave) Recipe - Food.com suet,    vanilla extract,    eggs,    jam/preserve,    sugar,    self raising flour,    milk This is a quick fix if you need a pudding in a hurry, it look's a bit pale but once the custard is on you won't notice and it is so light and tasty. My DH will not eat pudding so when I have c...

Sussex pond pudding recipe - BBC Food butter,    suet,    lemon,    brown sugar,    self raising flour,    milk,    water Mix the flour and suet together in a bowl.   Combine the milk and water together in a jug or separate bowl.   Mix in enough of the milk and water to the flour and suet mixture to make a dough that is so...

Jam roly-poly for a crowd recipe - BBC Food suet,    strawberry jam/preserve,    sugar,    self raising flour,    milk,    water The Hairy Bikers' classic nursery pudding feeds 40 in this simple recipe. Serve with custard. Preheat the oven to 200C/400F/Gas mark 6.   Place the flour, sugar and suet into a bowl and mix thoroug...

Lemon roly-poly recipe - BBC Food suet,    lemon,    lemon curd,    sugar,    self raising flour,    milk,    water This recipe makes enough for five roly-polys and will feed up to 40 hungry people. Serve them with custard. Preheat the oven to 200C/400F/Gas mark 6.   Place the flour, sugar, suet and lemon zest into ...

Beef and Guiness Stew With Horseradish Dumplings Recipe - Food.com suet,    beef stock,    parsley,    horseradish,    bay leaf,    carrot,    onion,    beef,    worcestershire sauce,    fat,    stout,    self raising flour Beef and Guinness stew with horseradish dumplings Serving Size: 1 (2249) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1421.3   Calories from Fat 464 g 33 %   Total Fat 51.6 g 79 ...

Steamed Cranberry Roly-Poly Recipe - Food.com cranberry sauce,    icing sugar,    suet,    custard,    orange,    cranberry,    jelly/jell-o,    sugar,    self raising flour,    milk Taken from here = http://www.bbcgoodfood.com/recipes/2854/steamed-cranberry-rolypoly Serving Size: 1 (236) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 488.1   Calories from Fat...

Norfolk Plough Pudding Recipe - Food.com pork stock,    suet,    sage,    onion,    bacon,    sausage,    salt,    brown sugar,    self raising flour,    water This pudding is not what North Americans would think of as a pudding. It is more like a steamed meat pie.This was traditionally served on Plough Monday, the first Monday after Twelfth Night, when the ...

Parsley Dumplings Recipe - Food.com suet,    lemon peel,    pepper,    parsley,    eggs,    beef,    salt,    bread,    self raising flour Before modern baking powders were available, fresh breadcrumbs were often used in puddings and dumplings to give a light texture. Serving Size: 1 (10) g   Servings Per Recipe: 12   AMT. PER SERVING % DA...

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