 Lagan Na Tarkari Per Eda - Parsi food Recipe by Authenticparsicooking | ifood.tv
ginger garlic paste, sugarcane, chili dried/powder, garam masala, coriander, green chili, onion, tomato, eggs, vinegar, salt, sugar, ghee
1. Take a large heavy bottomed thali. Place the ghee and ginger-garlic paste in it and place over medium heat. Stir for two minutes and add the green chillies, chopped tomatoes, coriander, vinegar, su...
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|  Buttered Spinach Indian Style Recipe by foodlover | ifood.tv
sugarcane, chicken stock, garam masala, ginger root, green chili, onion, spinach, salt, ghee
GETTING READY 1 Trim the spinach, using only the leaves for this dish. 2 Wash thoroughly. 3 Drain in a salad spinner. 4 Shred finely. 5 Peel the onions and ginger. 6 Chop very finely. 7 Trim th...
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