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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 sultana
 lemon

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picture of recipeRice Salad With Fruit and Nuts Recipe - Food.com
olive oil,    pine nut,    almond,    turmeric,    coriander,    lemon,    sultana,    apricot,    onion,    garlic,    rice
My husband's adviser fixed this salad as a side dish one evening when we went to her house for dinner. After I took the first bite, I asked her if she would give me a copy of the recipe. I feel th...


picture of recipeLemon Sherry Cake recipe | Australia's Best Recipes
butter,    lemon,    sultana,    eggs,    sugar,    sherry,    self raising flour
My Aunty used to make this cake, I love the taste of the sultanas after they have been marinated with the lemon and sherry.
Marinate sultanas in sherry, lemon juice and rind for at least 2 hours or ov...


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picture of recipePan-fried Moroccan chicken - Recipes - delicious.com.au
chicken,    chili dried/powder,    olive oil,    pine nut,    mint,    red chili,    cinnamon,    cumin,    orange,    lemon,    sultana,    garlic
The oranges and mint in this low-fat Moroccan chicken will add zing to your Thursday night dinner.
1.   Place chilli, chilli flakes, garlic, lemon juice, cinnamon, cumin, sultanas, pine nuts, half the ...


picture of recipePan-Fried Moroccan Chicken Recipe - Food.com
chicken,    olive oil,    pine nut,    mint,    red chili,    chili pepper,    cinnamon,    cumin,    orange,    lemon,    sultana,    garlic
The oranges and mint in this low-fat Moroccan chicken will add zing to your dinner.
Serving Size: 1 (293) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 421.4   Calories from Fat ...


picture of recipeGordon Ramsay's Baked New York Cheesecake Recipe - Food.com
butter,    heavy cream,    vanilla extract,    lemon,    sultana,    eggs,    cream cheese,    crackers,    sugar,    sour cream
This recipe came from the Hell's Kitchen game.
Serving Size: 1 (208) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 689.6   Calories from Fat 481 g 70 %   Total Fat 53.5 g 82 %...


picture of recipeLemon yoghurt cake - Recipes - delicious.com.au
butter,    bicarbonate of soda,    pistachio,    cinnamon,    lemon,    sultana,    eggs,    baking powder,    honey,    sugar,    yogurt (plain),    flour
The tart Greek yoghurt elevates this sweet lemon cake to tasty heights.
1.   Preheat oven to 160 C (not fan-forced). Grease a 23cm springform cake pan, then line the base with baking paper.   2.   Beat b...


picture of recipeAutumn Apple Sponge Cake Recipe - Food.com
butter,    lemon,    sultana,    apple,    eggs,    baking powder,    sugar,    self raising flour
I cut this recipe out of an Asda Magazine a long time ago. It's a favourite with the children when they were little they would pick the apples from their Gran's tree. It looks great, very autu...


picture of recipeLamb scottadito with spinach alla romana - Recipes - delicious.com.au
lemon peel,    olive oil,    pine nut,    lemon,    sultana,    garlic,    spinach,    lamb
For this dish, it's important to have trimmed 'skinny' lamb cutlets that can be quickly grilled, then eaten with the fingers - hence scottadito - or 'burn-the-fingers'.
1.   Trim th...


picture of recipeChicken and greens pilaf recipe | delicious. magazine
butter,    chicken,    petit pois,    chicken stock,    olive oil,    almond,    tarragon,    lemon,    sultana,    onion,    cabbage,    rice
Use leftover chicken in this quick, easy and fragrant pilaf recipe made with brown rice, savoy cabbage, peas and almonds.
Heat the oil in a deep frying or saute pan (one with a lid) set over a low-med...


picture of recipeRussian Easter bread - Recipes - delicious.com.au
butter,    yeast,    cinnamon,    lemon,    sultana,    eggs,    sugar,    red food coloring,    milk,    flour
Reminiscent of hot-crossed buns, this traditional Russian Easter bread is a real treat.
1.   Place yeast in a bowl with 50ml warm water and 1 teaspoon of the sugar. Set aside for 15 minutes or until bu...


picture of recipeJeweled Couscous Recipe - Food.com
vegetable stock,    olive oil,    almond,    pepper,    parsley,    lemon,    sultana,    raisin,    apricot,    salt,    cous cous
Very fruity, very easy.
Serving Size: 1 (166) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 627.1   Calories from Fat 196 g 31 %   Total Fat 21.8 g 33 %   Saturated Fat 2.6 g 12 % ...


picture of recipePineapple rum baskets - Recipes - delicious.com.au
butter,    golden syrup,    yarrow,    dried ginger,    pineapple,    orange,    lemon,    sultana,    sugar,    vanilla ice cream,    dark rum,    flour
Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more.
1.   Preheat oven to 200 C. Grease and...


picture of recipeFruity Bulgur Wheat Recipe - Food.com
bulgur wheat,    olive oil,    parsley,    coriander,    cinnamon,    cumin,    lemon,    sultana,    apricot
A great accompaniment to any moroccan meat recipe. Good hot or cold so can be transported too!
Serving Size: 1 (107) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 202.2   Calorie...


picture of recipeCurried pasta salad recipe | BBC Good Food
mango chutney,    curry paste,    coriander,    lemon,    sultana,    celery,    cucumber,    mayonnaise,    pasta,    yogurt (plain)
Take the blueprint of Coronation chicken, omit the meat and add pasta and you have a fresh fusion side dish, from BBC Good Food.
STEP 1   Boil the pasta in salted water for 8 mins. Drain, then cool un...


picture of recipeMary Berry Easy Brioche Bread and Butter Pudding Recipe
butter,    brioche,    vanilla extract,    lemon,    sultana,    eggs,    demerara,    sugar,    double cream,    milk
Brioche Bread and Butter Pudding from Foolproof Cooking by Mary Berry. Love bread and butter pudding? This simple Brioche version takes it up a notch. It's the perfect, easy dessert for a family m...


picture of recipeSumac and yoghurt lamb kebabs with raw beetroot salad - Recipes - delicious.com.au
lamb shoulder,    olive oil,    sumac,    mint,    lemon,    sultana,    beetroot,    garlic,    red wine vinegar,    sugar,    yogurt (plain)
Serve these kebabs as part of a share plate or as a light meal.
1.   Soak 12 wooden skewers in water for 10 minutes. Mix sumac, yoghurt, lemon juice and garlic in a bowl. Add lamb and toss to coat. Sta...


picture of recipeWarm zucchini salad - Recipes - delicious.com.au
chili dried/powder,    ricotta cheese,    olive oil,    thyme,    tarragon,    parsley,    fennel seeds,    lemon,    sultana,    garlic,    zucchini/courgette
“You can cook the zucchini a little bit longer with the lid on, then mash it with a fork and serve it as a delicious dip for scooping up with crusty sourdough, or tossed through hot pasta....


picture of recipeMary Berry’s bread and butter pudding recipe - BBC Food
butter,    mixed spice,    orange,    lemon,    sultana,    raisin,    eggs,    bread,    demerara,    sugar,    double cream,    milk
A great family favourite as pudding to follow a weekend lunch. I have to admit, the recipe is not economical – just delicious! Ideally use a rectangular dish simply because the bread fits it bet...


picture of recipeBulgar wheat salad with sultanas and pistachios | Olive Magazine
bulgur wheat,    olive oil,    pistachio,    lemon,    sultana,    carrot,    spinach,    red wine vinegar
Bulgar wheat is a cracked, partly cooked wheat grain so it's very quick to prepare. This Middle-Eastern inspired side also has sultanas, pistachios and spinach - perfect for serving with roast lam...


picture of recipeHerbed Couscous Recipe - Food.com
chicken stock,    olive oil,    almond,    pepper,    parsley,    mint,    lemon,    sultana,    salt,    cous cous
Taken from an edition of Better Homes & Gardens
Serving Size: 1 (163) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 386.7   Calories from Fat 122 g 32 %   Total Fat 13.6 g 20 ...


picture of recipeApple muffin pies - Recipes - delicious.com.au
butter,    phyllo pastry,    icing sugar,    vanilla pod,    cloves,    cinnamon,    lemon,    sultana,    apple,    brown sugar,    cream
For a truly decadent dessert, serve up these warm apple tarts with a dusting of sugar and lashings of cream.
1.   Preheat the oven to 180 C. Grease 8 holes of a muffin pan.   2.   Place apples in a pan w...


picture of recipeMango Preserve Recipe - Food.com
ginger root,    red chili,    mango,    lemon,    sultana,    balsamic vinegar,    muscovado,    water
This recipe is a sweet preserve. I used to make it for my M.I.L. for Christmas, as it incorporated her 2 favourite flavours, mango and ginger!
Serving Size: 1 (2762) g   Servings Per Recipe: 1   AMT. PE...


picture of recipeSicilian turkey meatballs and pasta recipe | delicious. magazine
chili dried/powder,    ground turkey,    chicken stock,    olive oil,    parsley,    lemon,    sultana,    raisin,    garlic,    bread crumbs,    pasta
Combine the turkey in a bowl with the breadcrumbs, dried fruit, garlic, lemon zest, chilli, half the parsley and plenty of seasoning. Form into about 20 small meatballs.   Heat the oil in a large fryin...


picture of recipeGugelhupf recipe | BBC Good Food
butter,    icing sugar,    almond,    lemon,    sultana,    eggs,    baking powder,    milk,    flour
Make our version of the traditional central European cake, gugelhupf. We soak the sultanas in tea to give the sponge lovely flavour and texture
STEP 1   Heat the oven to 180C/160C fan/gas 4. Put the su...


picture of recipeSwordfish with agrodolce - Recipes - delicious.com.au
swordfish,    olive oil,    rosemary,    parsley,    lemon,    sultana,    onion,    tomato,    garden rocket,    sugar
For a low-fat dinner, serve grilled swordfish with agrodolce, a traditional Italian sweet and sour sauce.
1.   Heat 1 1/2 tablespoons of the oil in a deep frypan. Add onion and 1 heaped teaspoon of sal...


picture of recipePear and apple mincemeat recipe | delicious. Magazine
nutmeg,    cinnamon,    allspice,    date,    orange,    lemon,    sultana,    currant (zante),    pear,    port,    brandy,    rum
Traditionally, mince pies are made using beef suet but we've omitted it completely in this apple and pear mincemeat to keep it suitable for vegetarians.
Heat the oven to 140 C/ 120 C fan/gas 1. Ad...


picture of recipeGerman Apple Cake recipe | Australia's Best Recipes
butter,    raw sugar,    nutmeg,    cinnamon,    lemon,    sultana,    chokeberry/cooking apple,    eggs,    sugar,    self raising flour
This is one of the best apple cakes ever!
Melt butter in a large saucepan, then add sugar and stir until it begins to dissolve.   Add flour and stir well, then beat in egg.   Grease an 18cm cake tin and...


picture of recipeGrandma's pear and sultana cake recipe | Australia's Best Recipes
butter,    raw sugar,    nutmeg,    cinnamon,    lemon,    sultana,    pear,    eggs,    self raising flour
This old-fashioned pear and sultana cake is like a crumbly, nostalgic trip down memory lane. Take your tastebuds on a journey to when the old ways of baking were simple, tasty and perfect to make for ...


picture of recipeChorizo-stuffed chicken with couscous - Recipes - delicious.com.au
chicken,    chorizo sausage,    chicken stock,    olive oil,    thyme,    parsley,    lemon,    sultana,    onion,    garlic,    cous cous,    creme freche
Just one secret ingredient under the skin adds a whole lot of flavour to this easy festive chook.
1.   Preheat oven to 180 C. Gently work your fingers between chicken skin and breast, being careful not...


picture of recipeRoast radicchio with lemon and parsley dressing recipe | delicious. magazine
red chicory,    olive oil,    pine nut,    parsley,    lemon,    sultana,    balsamic vinegar,    sugar,    fortified wine
A vegetarian make-ahead side dish of roasted radicchio, served with sultanas and pine nuts, that goes well with roast dinners.
Heat the oven to 200 C/180 C fan/gas 6. Toss the radicchio wedges ...


picture of recipeFlash-fried Moroccan Chicken | Recipes Wiki | Fandom
chicken,    olive oil,    almond,    mint,    red chili,    chili pepper,    cinnamon,    lemon,    sultana,    garlic
This spicy chicken is an authentic Moroccan dish and will leave your taste buds wanting more! This ppppppiiiiicccaatttee llllla cccooolllaa # # 12 oz chicken fillets 1 red chilli, seeded and finely ch...


picture of recipeAussie Gramma Pie recipe | Australia's Best Recipes
butter,    mixed spice,    golden syrup,    lemon,    sultana,    pumpkin,    eggs,    salt,    sugar,    self raising flour,    flour
An Australian pumpkin pie.
Filling: Peel pumpkin and discard seeds, then chop into pieces.   Place pumpkin in a saucepan with a little water and gently simmer, covered for 45 minutes.   Drain in a sieve...


picture of recipeSimple Moroccan Chicken Recipe - Food.com
chicken,    chicken stock,    olive oil,    pine nut,    pepper,    coriander leaf,    cloves,    cinnamon,    lemon,    sultana,    onion,    salt,    flour
Easy Moroccan Chicken that is nice served with couscous, yoghurt and bread.
Serving Size: 1 (300) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 445.9   Calories from Fat 221 g 50...


picture of recipeDundee Cake Recipe - Food.com
butter,    candied peel,    glazed cherry,    almond,    nutmeg,    cloves,    cinnamon,    lemon,    sultana,    raisin,    eggs,    baking powder,    brown sugar,    brandy,    flour
My favourite Christmas cake recipe
Serving Size: 1 (132) g   Servings Per Recipe: 20   AMT. PER SERVING % DAILY VALUE   Calories: 349.9   Calories from Fat 129 g 37 %   Total Fat 14.4 g 22 %   Saturated Fat...


picture of recipeCarrot Cake Slice Recipe - Food.com
all bread,    icing sugar,    bicarbonate of soda,    walnut,    cinnamon,    lemon,    sultana,    carrot,    eggs,    salt,    baking powder,    cream cheese,    sugar,    flour
If you love carrot cake and muffins you will love this carrot slice, once its cooked good luck not finishing it
Serving Size: 1 (84) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calorie...


picture of recipeGolden Saffron and Cardamom Spiced Chicken & Rice Pilau Recipe - Food.com
butter,    chicken breast,    chicken stock,    peanut oil,    pistachio,    almond,    garam masala,    saffron,    parsley,    ginger root,    cinnamon,    cardamom,    lemon,    sultana,    raisin,    rice,    rose syrup,    yogurt (plain)
Richly fragrant golden saffron rice pilaf (pilau) that's delicately scented with rose water & studded with pistachios, almonds, and sultanas, combined with moist, tender chunks of chicken infu...


picture of recipeMum's Christmas Pudding Recipe - Food.com
butter,    mixed spice,    golden syrup,    bicarbonate of soda,    cinnamon,    orange,    lemon,    sultana,    raisin,    currant (zante),    eggs,    salt,    bread crumbs,    brown sugar,    self raising flour,    rum,    tea,    flour
My little mum made two puddings each year, one for Christmas Day and another for New Year's Day. She'd put money in the Christmas Day pudding (silver coins), it was always such a treat to find...


picture of recipeTraditional British Boozy Mincemeat - Fat Free Recipe - Food.com
mixed spice,    candied peel,    glazed cherry,    almond,    cloves,    cinnamon,    dried ginger,    lemon,    sultana,    raisin,    currant (zante),    chokeberry/cooking apple,    brown sugar,    apple cider,    brandy,    rum,    orange juice
Serving Size: 1 (2609) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1143.5   Calories from Fat 115 g 10 %   Total Fat 12.8 g 19 %   Saturated Fat 1.4 g 6 %   Cholesterol 0 mg 0 %   ...


picture of recipeGuinea fowl tagine recipe | BBC Good Food
butter,    red onion,    chili dried/powder,    hot sauce,    olive oil,    turmeric,    parsley,    paprika,    mint,    ginger root,    coriander,    cumin,    date,    lemon,    sultana,    fig,    prune,    carrot,    garlic,    salt,    fish sauce,    cous cous,    honey,    lemon juice
This is wonderful, honest, one-pot food - stick it in the middle of the table and let everyone help themselves, from BBC Good Food magazine.
STEP 1   The day before cooking, put all the ingredients fo...


picture of recipeMincemeat Recipe by Whats.Cooking | ifood.tv
mixed spice,    candied peel,    suet,    almond,    orange,    lemon,    sultana,    raisin,    currant (zante),    apple,    brown sugar,    brandy,    rum
Mince all the fruits together with the nuts, then stir in the remaining ingredients.   Leave covered in a cool place for several days, turning from time to time.   Pack into clean jars and cover with wa...





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