Spinach With Pinenuts and Sultanas | Nigella's Recipes | Nigella Lawson olive oil,    pine nut,    sultana,    raisin,    onion,    spinach,    white wine This is a fabulous sidedish with a plain roast or piece of meat or fish, but is good enough to be relished alone. Put the sultanas into a small bowl, pour over some freshly boiled water, and leave the...

Pan-fried Moroccan chicken - Recipes - delicious.com.au chicken,    chili dried/powder,    olive oil,    pine nut,    mint,    red chili,    cinnamon,    cumin,    orange,    lemon,    sultana,    garlic The oranges and mint in this low-fat Moroccan chicken will add zing to your Thursday night dinner. 1.   Place chilli, chilli flakes, garlic, lemon juice, cinnamon, cumin, sultanas, pine nuts, half the ...

Pan-Fried Moroccan Chicken Recipe - Food.com chicken,    olive oil,    pine nut,    mint,    red chili,    chili pepper,    cinnamon,    cumin,    orange,    lemon,    sultana,    garlic The oranges and mint in this low-fat Moroccan chicken will add zing to your dinner. Serving Size: 1 (293) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 421.4   Calories from Fat ...

Lamb scottadito with spinach alla romana - Recipes - delicious.com.au lemon peel,    olive oil,    pine nut,    lemon,    sultana,    garlic,    spinach,    lamb For this dish, it's important to have trimmed 'skinny' lamb cutlets that can be quickly grilled, then eaten with the fingers - hence scottadito - or 'burn-the-fingers'. 1.   Trim th...

Iran Chicken Pilaf Recipe - Food.com butter,    chicken,    chicken stock,    pine nut,    pepper,    cinnamon,    sultana,    apricot,    onion,    salt,    rice A very common recipe for chicken rice in middle Eastern. A recipe posted for World Zaar Tour 2006. Serving Size: 1 (479) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 618.1   Cal...

Oven-Baked Chicken Pilaf Recipe - Food.com chicken thigh,    red onion,    chicken stock,    olive oil,    pine nut,    turmeric,    coriander leaf,    sultana,    rice A really tasty and quick midweek supper solution that is sure to please the busiest of families. All cooked in one pot and on the table in 30 minutes! Serving Size: 1 (541) g   Servings Per Recipe: 4   ...

Easy Low-Carb Spinach and Feta Quiche Recipe - Food.com feta cheese,    pine nut,    pepper,    chives,    sultana,    spinach,    eggs,    salt,    parmesan cheese,    sour cream I adapted this from a recipe I got off a sainsbury's flour package. Its really easy and very yummy. Serving Size: 1 (234) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 295.3...

Zucchini and Pine Nut Bruschetta Recipe - Food.com kalamata olive,    olive oil,    pine nut,    parsley,    basil,    sultana,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    red wine vinegar Adapted from a recipe in 'The Australian Women's Weekly's TAPAS antipasto mezze'. Serving Size: 1 (31) g   Servings Per Recipe: 25   AMT. PER SERVING % DAILY VALUE   Calories: 46.2   Calor...

Sea Bass With Saffron, Sherry and Pinenuts | Nigella's Recipes | Nigella Lawson pine nut,    saffron,    sultana,    raisin,    bass,    salt,    sherry,    water Consider this simply a guide: use other fish fillets if you like, or indeed substitute chicken breasts Cut the fish into smaller pieces, however you want, and sprinkle lightly with salt. Put the sulta...

Tagliatelle With Chicken From the Venetian Ghetto | Nigella's Recipes | Nigella Lawson chicken,    olive oil,    pine nut,    rosemary,    parsley,    sultana,    raisin,    pasta,    water You just roast a chicken, and then tear off the meat and golden skin and toss through a pile of tagliatelle along with sultanas, pinenuts, rosemary and parsley. Preheat the oven to 180 C/160 C Fan/gas...

Moroccan Chicken Recipe by Southern.Crockpot | ifood.tv butter,    chicken breast,    pine nut,    saffron,    pepper,    cinnamon,    sultana,    currant (zante),    apricot,    apple juice MAKING   1. In a fry pan, heat butter and let it melt.   2. Put the currants, sultanas, pine nuts and apricots in the pan.   3. Once cooked, place the chicken breasts on the pan.   4. Cook the chicken wel...

Roast Pepper Rolls [ involtini di peperoni alla barese ] yellow/orange pepper,    olive oil,    pine nut,    pepper,    parsley,    caper,    sultana,    anchovy,    salt,    bread crumbs Known as involtini di peperoni alla barese, this roasted red pepper roll recipe comes from The Food Of Italy cookbook. Serve hot or cold as part of a platter. Roast and peel the peppers (see page 423)...

High Energy Sultana Bars Recipe | Australia's Best Recipes oats,    pine nut,    vanilla extract,    sultana,    eggs,    honey,    yogurt (plain),    flour A great slice when out and about to keep you going. Preheat oven to 170C.   Place egg, yoghurt and pine nuts in a bowl and mix together.   Add oats, honey and sultanas and combine.   Add flour and vanill...

Roast radicchio with lemon and parsley dressing recipe | delicious. magazine red chicory,    olive oil,    pine nut,    parsley,    lemon,    sultana,    balsamic vinegar,    sugar,    fortified wine A vegetarian make-ahead side dish of roasted radicchio, served with sultanas and pine nuts, that goes well with roast dinners. Heat the oven to 200 C/180 C fan/gas 6. Toss the radicchio wedges ...

Lamb-stuffed aubergines recipe | BBC Good Food ground lamb,    red onion,    salad,    olive oil,    pine nut,    ras el-hanout,    parsley,    paprika,    sultana This iron-rich supper is packed with tasty ingredients. Ras el hanout, sultanas, pine nuts and herbs give it an irresistible North African flavour STEP 1   Heat oven to 200C/180C fan/ gas 6. Place the ...

Simple Moroccan Chicken Recipe - Food.com chicken,    chicken stock,    olive oil,    pine nut,    pepper,    coriander leaf,    cloves,    cinnamon,    lemon,    sultana,    onion,    salt,    flour Easy Moroccan Chicken that is nice served with couscous, yoghurt and bread. Serving Size: 1 (300) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 445.9   Calories from Fat 221 g 50...

Italian Sweet and Sour Chicken Recipe - Food.com chicken drumstick,    chicken stock,    pine nut,    pepper,    bay leaf,    sultana,    onion,    garlic,    bacon,    red wine vinegar,    salt,    muscovado,    chocolate This is slightly unusual, but don't be put off by the chocolate! Try serving it on polenta. Serving Size: 1 (318) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 525.6   Calori...

Nigella Lawson's Haroset from the Venetian Ghetto chestnut,    pine nut,    cloves,    cinnamon,    dried ginger,    date,    orange,    sultana,    fig,    apricot,    apple,    honey,    wine Haroset, a sweet fruit and nut paste, is a crucial component of the Seder plate. Nigella Lawson's sumptuous, Venetian-style haroset is made with chestnuts, pine nuts, various dried fruits, and ple...

Beef & Herb Couscous Salad | House & Garden beef fillet steak,    green pepper,    olive oil,    pine nut,    parsley,    mint,    red chili,    cumin,    basil,    sultana,    spring onion,    garlic,    zucchini/courgette,    cous cous Make our Beef & Herb Couscous Salad recipe on HOUSE - design, food and travel by House & Garden. This can easily be made dairy- and gluten-free. Step 1   Cook the steaks on a very hot griddle p...

Grilled lamb cutlets with olives, mint and white bean puree - Recipes - delicious.com.au kalamata olive,    cannellini bean,    olive oil,    pine nut,    paprika,    oregano,    mint,    caper,    sultana,    currant (zante),    garlic,    lamb,    lemon juice,    milk Feed a crowd on Australia Day with these true blue grilled lamb cutlets. 1.   Soak currants or sultanas in hot water for 10 minutes. Drain and set aside.   2.   Meanwhile, for the bean puree, place the b...

Mediterranean filo pastry pie recipe - BBC Food butter,    red onion,    feta cheese,    phyllo pastry,    olive oil,    pine nut,    pepper,    nutmeg,    sultana,    spinach,    garden rocket,    eggs,    salt Equipment and preparation: You'll need a non-stick lipless baking sheet about 34cm x 30cm/13in x 12in. Preheat the oven to 200C/400F/Gas 6. Remove the filo pastry sheets from their packaging and p...

Sardine Pasta Recipe | olivemagazine red onion,    chili dried/powder,    olive oil,    pine nut,    paprika,    caper,    sultana,    raisin,    garlic,    garden rocket,    sardine,    sherry vinegar,    parmesan cheese,    pasta Tinned sardines are a great source of protein, omega-3 fatty acids and essential oils. Let them shine in this quick and easy Sardinian spaghetti dish STEP 1   Pour 50ml of just-boiled water over the su...

Sicilian eggplant rolls recipe - Recipes - delicious.com.au ricotta cheese,    olive oil,    pine nut,    parsley,    nutmeg,    basil,    sultana,    shallot,    garlic,    tomato,    aubergine/eggplant,    eggs,    salt,    pecorino cheese,    mozzarella cheese If you are making this a day ahead, assemble the rolls in the sauce without baking, then the next day put the cheese on top and bake as instructed. This is an edited extract from Simple Italian by Sil...

Gluten-free Venetian carrot cake recipe - BBC Food icing sugar,    mascarpone,    olive oil,    pine nut,    almond,    vanilla extract,    nutmeg,    lemon,    sultana,    carrot,    eggs,    sugar,    rum A delicious carrot cake with rum-mascarpone cream For the carrot cake, preheat the oven to 180C/350F/Gas 4. Line the base of a 23cm/9in round springform cake tin with re-usable non-stick silicone line...

Stuffed Peppers with Red Rice and Tomato Sauce - Vegetarian Society red onion,    yellow/orange pepper,    brown rice,    olive oil,    pine nut,    pepper,    parsley,    mint,    red chili,    cinnamon,    cumin,    allspice,    sultana,    apricot,    onion,    garlic,    tomato,    salt Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Preheat the oven to 180 C/gas mark 4.   Place the peppers on a lined ba...

Om Ali | Nigella's Recipes | Nigella Lawson butter,    heavy cream,    phyllo pastry,    pistachio,    pine nut,    almond,    nutmeg,    sultana,    raisin,    apricot,    sugar,    double cream,    milk This is a kind of Egyptian bread-and-butter pudding. It looks beautiful and it tastes just how you might imagine it would: light, comforting, fragrant. First of all, if you haven’t done it alrea...

Bobotiespiced sosaties - Recipes - delicious.com.au butter,    lamb leg,    mango chutney,    sunflower oil,    pine nut,    curry powder,    turmeric,    ginger root,    curry leaf,    sultana,    apricot,    onion,    garlic,    white wine vinegar,    yogurt (plain) Cook these on the barbecue, set a table outside in the sun, and enjoy them with a chilled glass of chardonnay. 1.   Combine butter, garlic, ginger, 11/2 tbs curry powder, turmeric, curry leaves, half t...

Christmas Fruit & Cheese Pud With Sweet Chilli Sauce Recipe - Food.com sweet chili sauce,    pine nut,    mint,    mango,    coconut,    sultana,    cream cheese Made for Good Things Are Cooking Here!! (A non-cooking game) In the Australian/New Zealand Cooking Forum - http://www.recipezaar.com/bb/viewtopic.zsp?t=233992 Ingredients suggestion contributed by Che...

Castagnaccio (chestnut cake) | Recipes Wiki | Fandom butter,    chestnut flour,    oil,    pine nut,    sultana,    salt,    sugar 4-6 servings 500 g [1 lb] chestnut flour 150 g [5 oz] pine nuts 100 g [3 1 oz] Sultanas 10 g [1/2 oz] butter 2 tbsp oil 2 tbsp Sugar salt Mix the flour with a little warm water and the oil; Add the Su...

Dried Fruit Salad Recipe - Food.com orange flower water,    pistachio,    pine nut,    almond,    sultana,    raisin,    prune,    apricot,    sugar,    rose syrup A lovely Mediterranean recipe often used to break the daily fast during the month of Ramadan. Can be prepared in advance. Serving Size: 1 (158) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALU...

The Best Ever Brown Rice Salad Recipe - Food.com red bell pepper,    brown rice,    olive oil,    pine nut,    cashew,    parsley,    lemon,    sultana,    spring onion,    worcestershire sauce,    balsamic vinegar I'm not a huge fan of brown rice but once I'd tasted this salad I just couldn't get enough. It's very refreshing and versitile and everyone I know loves it. Serving Size: 1 (104) g   Se...

Warm Chicken Salad With Raisins, Walnuts and More, Recipe - Food.com chicken breast,    chicken stock,    olive oil,    walnut,    pine nut,    pepper,    citron,    sultana,    carrot,    balsamic vinegar,    salt,    lemon juice Insalata tiepida di pollo, a salad serve in a restaurant in Italy. The recipe does not have amounts for the oil/vinegar/lemon. They expect you to do it to taste, so I put a proportion that works, but ...

Saffron Pilau | Recipes Wiki | Fandom pine nut,    saffron,    peas,    sultana,    kebab,    salt,    rice,    water Ethnicity - Kashmiri, North Indian Type of meal - Party, Lunch, Dinner 500 g long-grain rice 1 tbsp kebab marinade 1 litre water pinch saffron powder (see above) 2 tsp salt (or to taste) 2 tbsp sultan...

Super Quick Moroccan Chicken Couscous Recipe - Food.com chicken,    red onion,    french dressing,    vegetable stock,    pine nut,    mint,    cumin,    sultana,    apricot,    cous cous I use a BBQ chicken for this to make a super quick salad/dinner! Serving Size: 1 (318) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 829.8   Calories from Fat 278 g 34 %   Total F... recipes with the same ingredients... Chicken Couscous | Recipes Wiki | Fandom

CASTAGNACCIO (CHESTNUT FLOUR CAKE) recipe | Epicurious.com chestnut flour,    olive oil,    pine nut,    rosemary,    sultana,    raisin,    salt,    sugar,    water 1. Soak the raisins for a few minutes in a small bowl with warm water.   2. Mix the chestnut flour, oil, salt, sugar, and water (I used 2 c, but you can add a little more according to your taste and th...

Veal with Balsamic Vinegar and Sultanas Recipe - Cookitsimply.com butter,    olive oil,    pine nut,    pepper,    cinnamon,    sultana,    veal,    balsamic vinegar,    sherry vinegar,    salt,    sugar,    red wine This dish should be served with a colorful selection of fresh vegetables, such as carrots and mangetout. Pour the red wine into a small saucepan and bring to the boil. Remove from the heat, add the su...

Sea bream with a sweetcorn dressing recipe - BBC Food butter,    oil,    pine nut,    thyme,    pepper,    coriander,    caper,    lemon,    sultana,    sweetcorn,    salt This sea bream recipe from Saturday Kitchen has a sweet and salty dressing. Serve with steamed green vegetables. Soak the sultanas in boiling water for 2 hours, and then strain and set aside.   Bring t...

Tuscan-Style Marinated Chicken Breasts Recipe - Food.com chicken breast,    salad,    olive oil,    pine nut,    rosemary,    red chili,    lemon,    sultana,    garlic,    balsamic vinegar,    apple cider vinegar,    salt,    white wine,    water By Gennaro Contaldo. Genuine Italian recipe great for entertaining. Prep time includes marinating. Serving Size: 1 (1146) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 2056.5   C...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01