Toad-in-the-hole in 4 easy steps recipe | BBC Good Food english mustard,    beef stock,    sunflower oil,    thyme,    onion,    eggs,    sausage,    brown sugar,    milk,    flour A British classic. Meaty sausages enveloped in crispy batter, plus, a special onion gravy to really top it off. We think it's better than mum's! From BBC Good Food. STEP 1   Make the batter: He...

Steak & mushroom bakes recipe | BBC Good Food beef rump steak,    tomato paste,    puff pastry,    beef stock,    cornstarch,    sunflower oil,    mushrooms,    eggs,    red wine,    flour Freeze these steak and mushroom bakes to enjoy on busier days. Once you’ve got the hang of these pasty-pie hybrids, you can adapt the filling as you like STEP 1   Heat the oil in a frying pan ove...

Braised steak recipe - BBC Food english mustard,    tomato paste,    beef steak,    beef stock,    cornstarch,    sunflower oil,    thyme,    pepper,    bay leaf,    onion,    garlic,    salt Tender, slow cooked braising steak is cooked in a rich gravy and served with homemade chips in this classic comfort food recipe from The Hairy Bikers. Preheat the oven to 170C/150C Fan/Gas 3.   Trim o...

Dutch 'Bitterballen' : Bite-size veal croquettes Recipe - Food.com butter,    beef stock,    sunflower oil,    bouquet garni,    pepper,    nutmeg,    eggs,    veal,    mustard,    salt,    bread crumbs,    flour Bitterballen, bite-size veal croquettes. These are usually eaten when dutch people go to a bar and served with a drink. I quess you could call it dutch 'Tapas' ! Serving Size: 1 (36) g   Servin... recipes with the same ingredients... Bitterballen I | Recipes Wiki | Fandom

Stout-braised short ribs with horseradish & carrots recipe | BBC Good Food ribs,    mixed herbs,    beef stock,    sunflower oil,    horseradish,    bay leaf,    carrot,    onion,    celery,    brown sugar,    stout,    flour Cook these stout-braised ribs low and slow to get lovely, tender meat. It's easy to portion, plus it looks great on the plate – perfect for a family feast STEP 1   Heat the oven to 160C/140C ...

My Beef and Beer Casserole Recipe - Food.com beef stewing meat,    beef steak,    beef stock,    sunflower oil,    thyme,    sage,    pepper,    parsley,    carrot,    onion,    celery,    salt,    ale,    water,    flour A winter warmer that is economical and reheats well. There are many recipies for beef and beer casserole, this is mine. Serving Size: 1 (702) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE ...

Lip Smacking Savory Beef Short Ribs Recipe - Food.com tomato paste,    chili dried/powder,    beef stock,    sunflower oil,    thyme,    rosemary,    pepper,    parsnip,    carrot,    shallot,    onion,    leek,    garlic,    celery,    beef ribs,    mustard,    balsamic vinegar,    salt,    brown sugar These short ribs are wonderful. A real comfort dish, beautiful served with mashed potatoes and fresh garden peas. My family loves short ribs and we are always on the lookout for new ways to prepare th...

Sausages With Mashed Potatoes, Beer and Onion Gravy and Mustard Recipe - Food.com butter,    english mustard,    beef stock,    sunflower oil,    star anise,    pepper,    cloves,    bay leaf,    potato,    onion,    sausage,    salt,    sugar,    ale,    milk,    flour Bangers and Mash British Style! Taken from Rick Stein's Recipe. See original here: http://www.bbc.co.uk/food/recipes/database/sausageswithmashedpo_757.shtml Serving Size: 1 (769) g   Servings Per R...

Lamb dhansak recipe - BBC Food lamb shoulder,    beef stock,    sunflower oil,    turmeric,    pepper,    ginger root,    coriander seed,    red chili,    cumin,    cardamom,    lentil,    onion,    garlic,    tomato,    salt,    rice,    honey Dhansak is a popular Indian curry made from meat, lentils and flavoured with spices including cumin and ginger. It’s mild, sweet and rich with just enough heat to satisfy most tastes. Best of al...

Baked beans with bubble and squeak hash browns recipe - BBC Food butter,    pancetta,    passata,    tomato paste,    porcini mushroom,    beef stock,    sunflower oil,    thyme,    rosemary,    pepper,    parsley,    paprika,    oregano,    cinnamon,    bay leaf,    haricot bean,    pinto bean,    potato,    carrot,    onion,    garlic,    celery,    cabbage,    mustard,    salt,    brown sugar,    red wine,    double cream Take your baked beans and hash browns up a level with salty pancetta, rich porcini mushrooms, and umami paste. To make the hash browns, bring a large pan of salted water to the boil and cook the potat...

Easy Laghman Recipe | olivemagazine lamb leg,    chinese cabbage,    tomato paste,    green pepper,    red pepper,    beef stock,    sunflower oil,    sesame seed,    chives,    red chili,    cumin,    onion,    garlic,    noodles Laghman is a Uyghur noodle dish topped with a mild stew of meat and vegetables. Try our cheat's version with warming flavours and slippery thick egg noodles STEP 1   Have all your ingredients ready...

Mary Berry's Lamb Dhansak | Easy lamb curry recipe lamb shoulder,    red onion,    beef stock,    sunflower oil,    turmeric,    pepper,    mint,    ginger root,    coriander seed,    coriander leaf,    red chili,    cumin,    cardamom,    lentil,    lemon,    onion,    garlic,    tomato,    cucumber,    salt,    honey,    yogurt (plain) A flavoursome lamb dhansak recipe from Mary Berry. This rich, comforting curry combines diced lamb and lentils with fragrant ginger root, Indian spices and sweet honey. PREPARE AHEAD   Make 1–2 d...

Beer-braised lamb shanks with mieliepap - Recipes - delicious.com.au butter,    lamb shank,    beef stock,    sunflower oil,    thyme,    rosemary,    parsley,    bay leaf,    mushrooms,    carrot,    onion,    garlic,    celery,    ale,    milk,    flour This South African take on lamb shank stew is served with a traditional creamy maize meal side. 1.   Preheat oven to 140 C. Heat 2 tablespoons oil in a roasting pan over medium-high heat. Season lamb, ...

Braised beef in ale with mustard scone topping recipe | delicious. magazine butter,    english mustard,    chestnut mushroom,    beef stock,    sunflower oil,    thyme,    pepper,    parsley,    bay leaf,    onion,    garlic,    bacon,    mustard,    worcestershire sauce,    salt,    baking powder,    cheddar cheese,    sugar,    stout,    ale,    self raising flour,    milk,    water,    flour Boil the ale and beef stock in a pan until reduced to 600ml (15-20 minutes).   Meanwhile, season the beef. Heat 1 tbsp oil in a large non-stick frying pan. Add half the beef and brown for 1 minute on e...

Savoury minced lamb pie recipe | delicious. magazine butter,    ground lamb,    egg yolks,    tomato paste,    mixed herbs,    lamb stock,    beef stock,    sunflower oil,    thyme,    carrot,    onion,    tomato,    bacon,    worcestershire sauce,    salt,    tomato ketchup/catsup,    flour Put the block of butter for the pastry into the freezer for 45 minutes.   Meanwhile, make the filling. Heat the oil in a large, heavy-based pan. Add the bacon and fry briskly, stirring, until golden. A...

Apache Stew (slow cooker) Recipe | SparkRecipes elk,    hominy,    red bell pepper,    beef stock,    sunflower oil,    pepper,    chili pepper,    carrot,    onion,    garlic,    endive,    venison,    salt,    bitters,    water From the book FOODS OF THE SOUTHWEST INDIAN NATIONS by Lois Ellen Frank Heat the oil. Add meat, onion and garlic and cook until meat is browned and onions are soft. Put all the ingredients *except the...

Faggots with onion gravy recipe | BBC Good Food pork shoulder,    pork liver,    stuffing mix,    beef stock,    vegetables,    sunflower oil,    oil,    parsley,    mace,    onion,    red wine vinegar,    sugar,    flour Made from pork shoulder and pigs liver, meatball-like faggots are a blast from the thrifty past - serve with mashed potatoes, from BBC Good Food. STEP 1   Heat oven to 160C/140C fan/gas 3. Lightly oil ...

Mini chilli beef pies recipe | BBC Good Food tomato paste,    chili dried/powder,    shortcrust pastry,    beef stock,    ground beef,    sunflower oil,    chives,    cinnamon,    cumin,    kidney bean,    potato,    onion,    sour cream Perfect nibbles to impress your guests with, from BBC Good Food. STEP 1   To make chilli, heat oil in a pan and fry onion for 5 mins until soft. Add spices; fry for 1 min. Stir in beef and cook for a f...

Beef casserole with horseradish and mustard recipe - BBC Food chestnut mushroom,    beef steak,    beef stock,    sunflower oil,    pepper,    onion,    garlic,    mustard,    worcestershire sauce,    salt,    horseradish sauce,    muscovado,    white wine,    double cream,    flour Mary Berry's hearty, slow-cooked beef casserole recipe is perfect for the Christmas holidays. Serve with mash and seasonal veg. Heat 2 tablespoons of the oil in a deep, heavy-based, flameproof, li...

Balsamic steaks with peppercorn wedges recipe | BBC Good Food beef sirloin steak,    salad,    beef stock,    sunflower oil,    olive oil,    thyme,    green peppercorn,    peas,    potato,    garlic,    mustard,    balsamic vinegar,    honey Freeze single portions of sirloin steak and chips so you have a home-cooked meal within minutes of getting home, from BBC Good Food. STEP 1   Mix together the vinegar, stock, garlic, mustard, honey an...

Roast duck pies recipe | delicious. magazine butter,    duck leg,    egg yolks,    redcurrant jelly,    beef stock,    sunflower oil,    thyme,    mint,    peas,    carrot,    shallot,    garlic,    bacon,    salt,    fat,    sugar,    red wine,    flour Make the pastry. Sift the flour and salt into a food processor, add the butter and lard or shortening and whizz for a few seconds until the mixture resembles fine breadcrumbs. Add the thyme leaves and...

Bengali-spiced cottage pie with parsnip mash recipe | delicious. magazine butter,    mango chutney,    chili dried/powder,    beef stock,    sunflower oil,    turmeric,    ginger root,    fennel seeds,    coriander seed,    coriander leaf,    cloves,    red chili,    cinnamon,    cumin,    potato,    parsnip,    onion,    garlic,    tomato,    beef,    lemon juice,    milk Make this Bengali-spiced cottage pie dish to impress your friends, or as something different for the whole family. Just add hot buttered greens to serve. Heat the oil in a large pan, stir in the onion...

Madras Curry With Spicy Rice Recipe | CDKitchen.com butter,    beef stewing meat,    red bell pepper,    green bell pepper,    curry paste,    chicken stock,    beef stock,    sunflower oil,    oil,    ginger root,    coriander seed,    coriander,    green chili,    cinnamon,    cumin,    cardamom,    onion,    garlic,    salt,    rice,    ghee A recipe for Madras Curry With Spicy Rice made with vegetable oil, ghee or butter, stewing beef, onion, cardamom pods, fresh green chilies Heat half the oil with half the ghee or butter in a large, sh...

The Hairy Bikers' cottage pie recipe - BBC Food butter,    tomato paste,    mixed herbs,    beef stock,    sunflower oil,    pepper,    bay leaf,    potato,    carrot,    onion,    garlic,    celery,    green beans,    cabbage,    beef,    worcestershire sauce,    salt,    cheddar cheese,    red wine,    milk,    water,    flour The Hairy Bikers' warming cottage pie is topped with delicious creamy cheesy mash. It's comfort food at its very best. Heat the sunflower oil in a large deep lidded pan over a medium heat and...

Mary Berry's beef stew recipe - BBC Food butter,    beef steak,    beef stock,    sunflower oil,    pepper,    parsley,    paprika,    horseradish,    dried ginger,    leek,    celeriac,    worcestershire sauce,    salt,    flour A warming beef stew flavoured with ginger, paprika and horseradish, cooked gently for 21 hours until the meat is falling apart. Heat the oil in a large ovenproof pan and fry the meat over high heat un...

Eggplant karniyarik 'split stomach' - Recipes - delicious.com.au ground lamb,    tomato paste,    red capsicum pepper,    chili dried/powder,    hot sauce,    beef stock,    sunflower oil,    olive oil,    oregano,    chili pepper,    bay leaf,    onion,    tomato,    aubergine/eggplant,    yogurt (plain) The name of this dish refers to the eggplant being cut open and stuffed with meat and spices. 1.   Halve eggplants lengthwise and salt liberally. Place in a large colander and stand for 20 minutes.   2....

Peppered liver with a sweet potato mash recipe | delicious. magazine calf's liver,    beef stock,    sunflower oil,    pepper,    sweet potato,    shallot,    garlic,    spinach,    worcestershire sauce,    white wine vinegar,    honey,    sugar,    stout,    flour This tasty peppered liver dish is especially good for you as it's low in calories and rich in iron. Boil the sweet potatoes in a pan of lightly salted water for 15 minutes, until tender. Drain, ma...

Bacon-Wrapped Sausage Casserole With Apple & Tomato Sauce Recipe - Food.com green pepper,    beef stock,    cake flour,    sunflower oil,    thyme,    sage,    bay leaf,    apple,    onion,    tomato,    bacon,    sausage,    worcestershire sauce From a popular collection of Recipes originally published in an Afrikaans magazine, Huisgenoot. The recipe calls for a coarse South African sausage, Boerewors, which is generally made up of 2/3 beef, ...

Mary Berry Lamb, Sweet Potato & Bean Stew | BBC2 Simple Comforts mango chutney,    lamb stock,    beef stock,    sunflower oil,    curry powder,    pepper,    cumin,    haricot bean,    sweet potato,    onion,    garlic,    celery,    sun dried tomatoes,    tomato,    lamb,    salt Mary Berry's substantial and comforting stew, as seen on the BBC2 series Simple Comforts, is guaranteed to fill the family up with tender chunks of lamb, sweet potato and haricot beans. 1. You wil... recipes with the same ingredients... Braised lamb, sweet potatoes and haricot beans recipe - BBC Food

Venison and mushroom stew with pearl barley risotto recipe | delicious. magazine butter,    chestnut,    chestnut mushroom,    tomato paste,    chicken stock,    beef stock,    sunflower oil,    barley,    thyme,    parsley,    juniper,    shallot,    onion,    garlic,    venison,    red wine,    flour A rich venison and mushroom stew is served on a bed of nutty pearl barley risotto in this easy and comforting dinner recipe. Dust the venison in the flour. In a flameproof casserole, fry in the oil, ...

Slow cooker beef pot roast recipe | BBC Good Food beef brisket,    english mustard,    beef stock,    sunflower oil,    bay leaf,    button mushroom/champignon,    parsnip,    carrot,    onion,    garlic,    celery,    red wine,    flour Get this beef brisket in the slow cooker first thing in the morning, so that come evening-time your Sunday dinner is an absolute breeze. Perfect for busy family weekends STEP 1   Heat 2 tbsp sunflower ...

Oxtail stew recipe - BBC Food tomato paste,    beef stock,    sunflower oil,    thyme,    pepper,    parsley,    bay leaf,    carrot,    onion,    garlic,    celery,    salt,    red wine,    flour This really rich oxtail stew recipe makes the most of this economical cut of meat for a British classic. Preheat the oven to 150C/130C Fan/Gas 2.   Wash the oxtail pieces and pat dry with kitchen paper...

Slow-braised lamb shoulder - Recipes - delicious.com.au lamb shoulder,    oyster sauce,    beef stock,    sunflower oil,    mint,    ginger root,    coriander leaf,    red chili,    lime,    spring onion,    onion,    garlic,    lamb,    soy sauce,    rice,    flour Slow-braised lamb shoulder is always a winner - but make yours extra special with the flavours of soy and kecap manis. 1.   Preheat the oven to 160 C. Heat the oil in a flameproof casserole over medium...

Swedish Meatballs With Lingonberry or Cranberry Sauce Recipe - Food.com butter,    ground pork,    beef stock,    ground beef,    sunflower oil,    pepper,    dill,    allspice,    lemon,    lingonberry,    cranberry,    onion,    eggs,    salt,    bread crumbs,    sugar,    creme freche,    sour cream,    milk,    flour Swedish meatballs must be the most famous export recipe from this fascinating country. I like to think that these are a little bit different, and more authentic than most recipes you see. This is REAL...

Low Fat Kofta Curry Recipe - Food.com evaporated milk,    chili dried/powder,    curry paste,    beef stock,    ground beef,    sunflower oil,    garam masala,    pepper,    ginger root,    coriander leaf,    peas,    onion,    garlic,    tomato,    salt,    lemon juice Serve with rice. Serving Size: 1 (247) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 219.8   Calories from Fat 100 g 46 %   Total Fat 11.2 g 17 %   Saturated Fat 3.8 g 19 %   Choles...

Brussels Sprouts Stew recipe | Australia's Best Recipes chili dried/powder,    vegetable stock,    beef stock,    sunflower oil,    pepper,    paprika,    nutmeg,    caraway,    potato,    carrot,    onion,    brussels sprout,    salt,    water This is a German winter warmer stew. Prepare the Brussels sprouts, carrot, potatoes and onions.   Add the sunflower oil to a large pot and heat to medium-high heat. Fry the onion for 1 minute and add t...

Mexican beef and polenta cobbler recipe | delicious. magazine butter,    polenta,    tomato paste,    red pepper,    beef stock,    ground beef,    sunflower oil,    oregano,    cayenne pepper,    chili pepper,    cumin,    kidney bean,    onion,    garlic,    tomato,    eggs,    salt,    baking powder,    cheddar cheese,    muscovado,    brown sugar,    milk,    flour This Mexican-inspired beef recipe is topped with a spicy and cheesy polenta cobbler, perfect for feeding a crowd. Make one for now and one for later. Heat the oil in a large pan, add the onions and ga...

Fragrant beef curry - Recipes - delicious.com.au beef topside,    mango chutney,    chili dried/powder,    naan bread,    beef stock,    sunflower oil,    garam masala,    turmeric,    mustard seed,    curry leaf,    coriander leaf,    cinnamon,    cumin,    coconut cream,    onion,    garlic Fill the air with fragrant mouth-watering spices, pile the table with this fragrant beef curry, then dive into a spectacular feast. 1.   Heat the oil in a large frypan over medium heat. Add the cumin, ...

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