Homemade Vegetarian Chili Recipe | SparkRecipes red pepper,    sunflower oil,    barley,    parsley,    chili pepper,    kidney bean,    chickpea,    mushrooms,    onion,    garlic,    zucchini/courgette,    tomato,    salt,    water Veggie chili in a slow-cooker. If using dry beans - soak overnight and cook first Chop up veggies. Put veggies, barley, beans, tomatoes, oil, water and spices in slow-cooker. Cook on high for 4 hours....

Cauliflower & chickpea pilaf recipe | BBC Good Food curry paste,    vegetable stock,    sunflower oil,    almond,    coriander,    chickpea,    onion,    cauliflower,    rice Delicious served on its own, or as a side dish with grilled chicken breasts rubbed with a little curry paste, from BBC Good Food magazine. STEP 1   Heat the oil in a large, non-stick pan and add the o...

Elimination Diet Hummus Recipe - Food.com sunflower oil,    parsley,    chickpea,    garlic,    spinach,    tahini,    salt,    water This isn't intended to be better than normal houmous, it just conforms to a local hospital Elimination Diet (UK) It's adjusted to eliminate the lemon juice and still be edible. It's actual...

Lemon rice recipe | delicious. magazine black mustard seeds,    chili dried/powder,    sunflower oil,    turmeric,    lentil,    chickpea,    salt,    rice,    lemon juice,    water This spicy lemon rice is light, fresh and it's quick to make. Enjoy it as part of a thali (a platter made up of various dishes) or alongside a curry. Heat the oil in a wide saucepan over a medium ...

Aubergine & chickpea curry recipe | BBC Good Food black mustard seeds,    sunflower oil,    garam masala,    turmeric,    curry leaf,    coriander seed,    chili pepper,    chickpea,    coconut milk,    onion,    tomato With golden aubergine, fresh tomatoes and a fragrant coconut sauce, this veggie curry's a surefire summertime winner, from BBC Good Food magazine. STEP 1   Halve the aubergines, then cut each half ...

Wicklewood's Crunchy Falafel (Gluten Free) Recipe - Food.com sunflower oil,    sesame seed,    parsley,    mint,    coriander seed,    red chili,    cumin,    chickpea,    spring onion,    garlic,    eggs,    seasoning A delicious falafel that is always a favourite as a quick snack or part of a main meal, and of course naturally gluten free. To make them even healthier they can be baked in an 180c oven for 5-20 mins...

Vegan French toast with berries recipe - BBC Food icing sugar,    sunflower oil,    vanilla extract,    chickpea,    strawberry,    blueberry,    raspberry,    berries,    bread,    maple syrup This vegan French toast uses ‘aquafaba’ (the liquid drained from a can of chickpeas) mixed with maple syrup and vanilla to perk up white bread. Delicious with berries and a dusting of icin...

Indian vegetable pakoras with ginger pachadi - Recipes - delicious.com.au chickpea flour,    sunflower oil,    curry powder,    mustard seed,    mint,    ginger root,    fennel seeds,    coriander leaf,    cumin,    peas,    chickpea,    lime,    potato,    carrot,    pumpkin,    baking powder,    beer/lager,    yogurt (plain),    flour Vegetable pakoras are delicious, tasty and a great starter to any Indian dinner party. 1.   For pachadi, combine all ingredients in a bowl. Cover and keep chilled until needed.   2.   Combine flour, spic...

Pumpkin, Banana and Chickpea Curry Recipe - Food.com tomato sauce,    red pepper,    chili dried/powder,    curry paste,    vegetable stock,    chicken stock,    sunflower oil,    olive oil,    pine nut,    turmeric,    parsley,    ginger root,    coriander seed,    coriander,    cinnamon,    cumin,    chickpea,    banana,    onion,    garlic,    pumpkin A delightful mix of tastes and textures! Serving Size: 1 (435) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 449.3   Calories from Fat 216 g 48 %   Total Fat 24.1 g 37 %   Saturate...

Indian prawn and chickpea curry with curry-salt naan - Recipes - delicious.com.au butter,    tomato paste,    mixed spice,    naan bread,    curry paste,    sunflower oil,    curry powder,    garam masala,    sesame seed,    ginger root,    coriander leaf,    chickpea,    coconut cream,    onion,    garlic,    tomato,    prawn,    rice Comfort food doesn't mean hours in the kitchen. Our fast Indian curry will instantly warm you up, with prawns and chickpeas. 1.   Heat oil in a saucepan over medium heat. Add onion, garlic and ging...

Chickpea and spinach curry - Recipes - delicious.com.au mango chutney,    naan bread,    sunflower oil,    curry powder,    panch phoran,    ginger root,    curry leaf,    coriander leaf,    chickpea,    coconut milk,    onion,    garlic,    tomato,    spinach,    rice This Middle Eastern vegetarian curry makes a hearty, healthy meal. 1.   Heat oil in a large frypan over medium heat. Add onion, ginger, garlic, curry leaves and cook, stirring, for 5-6 minutes until so...

Moroccan Vegetable and Chickpea Tagine Recipe - Food.com snap/snow peas,    vegetable stock,    sunflower oil,    turmeric,    pepper,    parsley,    paprika,    coriander,    cayenne pepper,    cinnamon,    cumin,    chickpea,    carrot,    onion,    garlic,    zucchini/courgette,    tomato,    sweetcorn,    aubergine/eggplant,    salt,    yogurt (plain) A North African meal with lots of flavour. Don’t boil the Tagine after adding the yoghurt or it may split. Serve with couscous and a crisp salad. Serving Size: 1 (321) g   Servings Per Recipe...

Anardana chana (pomegranate and chickpea curry) recipe - BBC Food pomegranate molasses,    sunflower oil,    garam masala,    pomegranate seed,    ginger root,    coriander,    cloves,    green chili,    cinnamon,    cumin,    black cardamom,    chickpea,    pomegranate,    onion,    salt This simple vegan chickpea curry makes an inexpensive main meal served with rice or bread, or could be part of a thali. Drain the chickpeas and place in a saucepan. Cover with water and bring to the ...

Chickpeas with Stuffed Mushrooms butter,    chili dried/powder,    sunflower oil,    olive oil,    garam masala,    turmeric,    pepper,    parsley,    green chili,    cumin,    chickpea,    button mushroom/champignon,    onion,    garlic,    tomato,    salt,    bread crumbs This beautifully put together vegetarian dish combines tasty mushrooms with chickpeas. The Indian recipe features warming cumin with hot red chilli powder. To roast the cumin seeds, place them in a sm...

Lamb curry recipe - BBC Food butter,    lamb shoulder,    tomato paste,    curry paste,    lamb stock,    chicken stock,    sunflower oil,    oil,    cinnamon,    cardamom,    chickpea,    onion,    tomato,    spinach This lamb curry is both big on flavour and really easy to make. You could use a shop bought curry paste, but it won't taste as vibrant. Place the diced lamb shoulder into a bowl or food bag. Mix ...

Tomato & harissa stew with cheddar dumplings recipe | BBC Good Food butter,    hot sauce,    vegetable stock,    sunflower oil,    chickpea,    onion,    celery,    zucchini/courgette,    tomato,    baking powder,    cheddar cheese,    self raising flour,    milk Jazz up a vegetarian casserole with some spicy North African flavours and hearty cheese dumplings, from BBC Good Food. STEP 1   Heat the oil in a large wide-topped casserole dish with a lid, then fry ...

Chickpea veggie burgers recipe - BBC Food hot sauce,    pitta bread,    vegetables,    sunflower oil,    pine nut,    cashew,    pepper,    coriander seed,    cumin,    chickpea,    onion,    garlic,    hummus,    salt,    yogurt (plain),    flour These tasty chickpea veggie burgers are easy to make and brilliant for a healthy family dinner. The burgers are freezer friendly so perfect for making ahead. They're also vegan if you serve with d...

Little pea falafel with radish and pea shoot salad - Recipes - delicious.com.au pea shoots,    sunflower oil,    olive oil,    mint,    coriander seed,    coriander leaf,    cumin,    peas,    chickpea,    radish,    garlic,    eggs,    bread crumbs,    lemon juice,    yogurt (plain) The freshness of peas makes these felafels the ultimate spring dish. 1.   You can make the felafel mixture 2-3 hours ahead, then fry just before serving.   2.   For felafel mixture, heat olive oil in a f...

Cauliflower and sweet potato balti recipe | delicious. magazine chili dried/powder,    sunflower oil,    turmeric,    ginger root,    coriander seed,    coriander leaf,    cumin,    chickpea,    lemon,    sweet potato,    onion,    tomato,    cauliflower,    muscovado This is a gorgeous sweet-and-sour spin on the classic cauliflower and sweet potato Balti curry. It's perfect for weeknights. Heat the oil in your largest pan and cook the onions, ginger and sugar ...

Tamarind chickpeas recipe | BBC Good Food chapattis,    sunflower oil,    oil,    turmeric,    tamarind,    paprika,    black onion seed,    fennel seeds,    coriander leaf,    green chili,    chickpea,    onion,    tomato,    spinach,    muscovado,    yogurt (plain) Tamarind and fennel seeds complement each other in this vegetarian dish from Uttar Pradesh, from BBC Good Food STEP 1   Heat the oil in a saucepan, fry the nigella and fennel seeds for about 10 seconds...

Spiced vegetable tagine recipe - BBC Food red pepper,    hot sauce,    sunflower oil,    olive oil,    pepper,    coriander seed,    coriander leaf,    cumin,    chickpea,    apricot,    sweet potato,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    salt,    honey This full-flavoured tagine is a cheap, healthy way of getting extra vegetables into your family's diet. This dish is suitable for freezing; in fact, freezing will intensify its flavour. Preheat th...

Crispy rice pancakes with potato and chickpeas - Recipes - delicious.com.au sweet chili sauce,    rice flour,    sunflower oil,    turmeric,    mint,    ginger root,    coriander seed,    coriander leaf,    cumin,    peas,    chickpea,    coconut milk,    potato,    onion,    garlic,    tomato,    rice Experience the rich flavours of Malaysia with this vegan pancake dish. Packed with herbs and spices, even meat lovers will be begging for more. 1.   Place the rice, rice flour, coconut milk and 1 cup (...

Egyptian Lentils, Rice & Pasta (Koshari) Recipe | EatingWell tomato paste,    brown rice,    cornstarch,    sunflower oil,    pepper,    cayenne pepper,    cumin,    lentil,    chickpea,    onion,    garlic,    tomato,    red wine vinegar,    white vinegar,    salt,    rice,    pasta,    water This kitchen-sink of a vegetarian dish was most likely invented in Egypt in the mid-1800s when Cairo was a major multicultural trade port, which could explain the similarities to Italian spaghetti as ...

Mary Berry's Moroccan Tagine-inspired Lamb Stew | One-Pot Recipe tomato paste,    hot sauce,    lamb stock,    chicken stock,    sunflower oil,    parsley,    ginger root,    coriander seed,    cinnamon,    cumin,    chickpea,    lemon,    apricot,    onion,    garlic,    celery,    tomato,    lamb,    honey As seen on her BBC series, Mary Berry's Moroccan tagine-inspired one-pot lamb stew combines a range of spices to create a rich, deep, flavourful crowd-feeder. Prep time: 30 minutes Cook time: 1 ho...

Sambhar recipe | delicious. magazine black mustard seeds,    chili dried/powder,    sunflower oil,    turmeric,    tamarind,    mustard seed,    curry leaf,    coriander seed,    cumin,    asafoetida,    pigeon pea,    lentil,    chickpea,    onion,    salt To make the sambhar spice blend, heat a dry frying pan over a medium heat. Add the coriander seeds and toast for about 1 minute or until they start to change colour. Tip the toasted seeds into a bowl....

Spicy Falafels Recipe - Food.com sunflower oil,    coriander seed,    cumin,    chickpea,    onion,    garlic,    eggs These are really cheap to make, ideal for beloved children leaving for Uni or college. They can be stuffed in pittas with tahini sauce (try Recipe #181887) or served with salad and hummus Serving Size...

Sweet and Hot Vegetable Curry Recipe - Food.com passata,    curry paste,    sunflower oil,    chickpea,    lemon,    zucchini/courgette,    spinach,    cauliflower,    brown sugar From Delicious magazine. Serve with basmati rice. Serving Size: 1 (301) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 167.8   Calories from Fat 31 g 19 %   Total Fat 3.5 g 5 %   Sa...

Lemon-Spiced Chicken With Chickpeas Recipe - Food.com chicken breast,    chicken stock,    sunflower oil,    coriander seed,    cinnamon,    cumin,    chickpea,    lemon,    onion,    spinach Another healthy looking recipe I have collected and intend to try. I am eating a lot of beans and pulses these days and another way to use chickpeas is never a bad thing. I collected this recipe from ...

Chickpea couscous salad recipe Recipe - Food.com dried fruit,    red lettuce,    edam cheese,    sunflower oil,    thyme,    watercress,    cayenne pepper,    chickpea,    raisin,    apricot,    elephant garlic,    salt,    cous cous,    lime juice Posted in response to a request. This vegetarian salad sounds wonderful, though I have yet to try it for myself. Times are estimated Serving Size: 1 (993) g   Servings Per Recipe: 4   AMT. PER SERVING %...

Chickpea and Herb Falafel Recipe - Food.com bicarbonate of soda,    sunflower oil,    sesame seed,    parsley,    mint,    coriander seed,    coriander,    cumin,    chickpea,    lemon,    onion,    garlic,    eggs,    flour Great for lunch. Serving Size: 1 (110) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 168.7   Calories from Fat 47 g 28 %   Total Fat 5.3 g 8 %   Saturated Fat 0.8 g 3 %   Cholester...

Real India- Very Vegan Fragrant Curry Recipe - Food.com chili dried/powder,    sunflower oil,    garam masala,    turmeric,    coriander leaf,    cinnamon,    cumin,    chickpea,    coconut milk,    spring onion,    okra,    zucchini/courgette,    tomato,    aubergine/eggplant,    broccoli,    tofu,    soya yogurt A bit of improvisation helped me stumble accross a warm, healthy, nutritious curry filled with proteins and exotic (but easy) vegetables. Serving Size: 1 (425) g   Servings Per Recipe: 4   AMT. PER SERV...

Vegan Delicious Chickpea Fritters Recipe - Food.com chickpea flour,    lemon peel,    sunflower oil,    cashew,    pepper,    mint,    chives,    chickpea,    salt,    rice,    baking powder,    lemon juice,    yogurt (plain) These look good enough to eat! From Terre a Terre, a lovely Vegan cookbook. They recommend you serve these with a hot Harissa sauce, will post this next. Serving Size: 1 (136) g   Servings Per Recipe: ...

Spiced Lamb With Lentils Recipe - Food.com lamb stock,    chicken stock,    sunflower oil,    curry powder,    pepper,    parsley,    paprika,    cinnamon,    lentil,    chickpea,    onion,    lamb,    salt I found this recipe in Good Housekeeping's Feel Good Meals. It is perfect for those days when work has been hard and you want to put your feel up and the food has to cook it self. The lamb can be ...

Aloo Aloo Recipe - Food.com red onion,    sunflower oil,    oil,    turmeric,    mustard seed,    ginger root,    curry leaf,    coriander seed,    coriander leaf,    cinnamon,    cumin,    chickpea,    coconut milk,    potato,    garlic,    tomato,    salt,    ghee This recipe was sent to me by a friend from Wales and she said she got it from the Herb Society. Its very spicy and healthy. Serving Size: 1 (276) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY V...

Cauliflower and Sweet Potato Balti Recipe - Food.com chili dried/powder,    sunflower oil,    turmeric,    ginger root,    coriander seed,    cumin,    chickpea,    lemon,    sweet potato,    onion,    tomato,    cauliflower,    muscovado,    water A low fat version of Aloo gobi. Its quite saucy so serve with some chapattis or naan bread. Serving Size: 1 (548) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 294.9   Calories f...

Middle Eastern Pilaff Recipe - Food.com bulgur wheat,    vegetable stock,    sunflower oil,    cashew,    mint,    coriander leaf,    coriander,    cinnamon,    cumin,    chickpea,    raisin,    carrot,    onion,    garlic,    zucchini/courgette,    salt A vegetarian pilaff made with bulgar wheat - or if you prefer rice - which makes a great accompaniment for kebabs or any BBQd or grilled meat or fish. This recipe is one I found on an International Ma...

Modified Hummus Recipe | SparkRecipes sunflower oil,    olive oil,    cumin,    chickpea,    lemon,    garlic Made with Sunflower Seed butter instead of Tahini In a blender, chop finely the garlic, add chick peas, sunflower seed oil and a little bit of the chick pea liquid from the can. Squeeze in the juice o...

Chickpea Curry Recipe | SparkRecipes sunflower oil,    curry powder,    ginger root,    coriander leaf,    chickpea,    garlic,    salt,    brown sugar,    yogurt (plain) Easy, delicious and healthy Chickpea Curry recipe from SparkRecipes. See our top-rated recipes for Chickpea Curry. 1. Heat oil in large skillet 2. Add garlic and ginger and stir-fry for 30 seconds. 3....

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