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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 sunflower oil
 peas

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picture of recipeVeal Stew With Lemon and Dill Recipe - Food.com
sunflower oil,    pepper,    dill,    peas,    mushrooms,    onion,    veal,    white wine,    lemon juice,    water,    flour
Delicious and tender winter stew, with almost no sodium - winner! I like to serve mine with rice.
Serving Size: 1 (464) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 453.3   Calo...


picture of recipeHearty Veggie Soup – Perfect for Cold Winter Days! Recipe - Food.com
red bell pepper,    vegetables,    sunflower oil,    pepper,    parsley,    peas,    carrot,    onion,    garlic,    celery,    tomato,    salt
I was desperately craving for a delicious hearty soup to warm me inside out and so I decided to make this easy veggie soup which is just perfect for a snowy day! I guarantee you that you’ll ...


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picture of recipePotato Borek Recipe - Food.com
sunflower oil,    cayenne pepper,    cumin,    peas,    potato,    carrot,    onion,    eggs,    salt,    yogurt (plain),    flour
Yhis one comes from King Arthur Flour.
Serving Size: 1 (186) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 315.4   Calories from Fat 143 g 45 %   Total Fat 15.9 g 24 %   Saturated...


picture of recipeMicrowave vegetable curry recipe - BBC Food
curry paste,    sunflower oil,    peas,    coconut cream,    coconut milk,    butternut squash,    onion,    spinach
Possibly the easiest curry you’ll ever make! This microwave vegetable curry is quick, simple and very tasty.
Put the frozen spinach in a microwaveable bowl and microwave on high for 2 minutes. ...


picture of recipePaprika and honey-glazed salmon with freekeh - Recipes - delicious.com.au
sunflower oil,    olive oil,    paprika,    dill,    peas,    lime,    garlic,    zucchini/courgette,    salmon,    honey,    sour cream
Looking for an easy high-fibre, low-GI midweek meal? Well look no further.
1.   Place freekeh in a saucepan and cover with 6 cups (1.5L) cold water. Place over medium heat and bring to the boil. Reduce...


picture of recipeCabbage and Pea Salad Recipe - NatashasKitchen.com
sunflower oil,    olive oil,    pepper,    chives,    peas,    spring onion,    cucumber,    cabbage,    apple cider vinegar,    white vinegar,    salt,    water
This cabbage and pea salad is vibrant, crisp and fresh. I love the sweet pop of flavor from the peas and the easy zesty dressing. A must try cabbage salad!
Discard soft outer leaves of cabbage and thi...


picture of recipeAnge's Vegetarian Austrian Sterz recipe | Australia's Best Recipes
sunflower oil,    herbes de provence,    peas,    potato,    carrot,    garlic,    cauliflower,    salt,    flour
A traditional Styrian potato dish with my little vegie and herb twist. Usually this dish is only made with potato. Baked in the oven and served with plain yoghurt. I added some vegies and also topped ...


picture of recipeGurnard Fish Recipe With Peas and Cider | olivemagazine
butter,    sunflower oil,    parsley,    mint,    peas,    potato,    onion,    garlic,    bread,    apple cider,    flour
Lean and firm-fleshed, these gurnard fillets are perfectly matched with fresh summer peas and cider.
STEP 1   Heat a knob of butter and a little oil in a pan. Cook 1 finely sliced onion and 1 sliced ga...


picture of recipeVegetable curry with lime rice recipe | delicious. magazine
curry paste,    sunflower oil,    coriander leaf,    peas,    lime,    butternut squash,    onion,    spinach,    cauliflower,    rice,    yogurt (plain)
Heat the oil in a large, deep frying pan over a medium heat. Fry the onion for 4-5 minutes, then add the curry paste and fry for 1 minute more. Add the squash and cauliflower and fry for 4 minutes. Ad...


picture of recipeSpiced Grilled Salmon Recipe with Minty Pea Mash | Olive Magazine
sunflower oil,    tandoori mix,    mint,    green chili,    peas,    spring onion,    garlic,    salmon,    sugar,    lemon juice
The best quick meal for salmon. Made with Indian tandoori paste and grilled then served with the quick and easy mushy peas. It makes a healthy meal for 2.
STEP 1   Mix the tandoori paste, lemon juice a...


picture of recipeSpicy potatoes and green peas recipe | delicious. magazine
sunflower oil,    turmeric,    ginger root,    coriander leaf,    green chili,    cumin,    peas,    lemon,    potato,    salt
Half-fill a large bowl and a saucepan with water. Peel the potatoes, then put them in the bowl of water to stop them from turning brown. Take out 1 potato, cut it in half, put flat-side down on a boar...


picture of recipeSmoked salmon & mascarpone tortilla recipe | BBC Good Food
smoked salmon,    mascarpone,    sunflower oil,    dill,    peas,    potato,    eggs,    cheese
A simple-to-follow recipe for a deluxe omelette that's the perfect size to share from BBC Good Food.
STEP 1   Boil the potato slices for about 10 mins until just tender, then drain. Roughly chop t...


picture of recipeSpiced chicken with rice & crisp red onions recipe | BBC Good Food
chicken breast,    red onion,    sunflower oil,    curry powder,    saffron,    mint,    coriander,    cinnamon,    peas,    raisin,    rice,    yogurt (plain)
Low-cholesterol diets don't have to be boring as this curried chicken from Mary Cadogan proves. From BBC Good Food.
STEP 1   Heat oven to 190C/fan 170C/gas 5. Brush the chicken with 1 tsp oil, the...

recipes with the same ingredients...
Spiced Chicken With Rice and Crispy Onions Recipe - Food.com


picture of recipeSpicy chicken nasi goreng recipe | BBC Good Food
chicken breast,    sunflower oil,    coriander leaf,    peas,    shallot,    eggs,    soy sauce,    rice
A fried rice dish from Indonesia with eggs, chicken, coriander and plenty of spicy Asian flavours, from BBC Good Food.
STEP 1   Heat most of the oil in a large wok and fry the shallots until crispy an...


picture of recipeSeared Scallops Recipe | olivemagazine
butter,    salad,    chicken stock,    sunflower oil,    mint,    cumin,    peas,    scallop,    balsamic vinegar
Make these scallops with pea and mint puree. Try our easy scallop recipe with peas for a date night recipe. Valentine's Day recipe for an easy starter recipe
STEP 1   Put the peas, 25g butter and s...


picture of recipeChicken, sweet potato & coconut curry recipe | BBC Good Food
chicken breast,    curry paste,    chicken stock,    sunflower oil,    lentil,    peas,    coconut milk,    sweet potato
Serve this mildly spiced curry with rice noodles, basmati rice or chappati breads and introduce your kids to curry from BBC Good Food
STEP 1   Heat the oil in a deep frying pan or wok , stir in the cur...


picture of recipeBoned Salted Codfish Stew Recipe
ribs,    sunflower oil,    turmeric,    saffron,    pepper,    coriander,    peas,    potato,    carrot,    spring onion,    onion,    celery,    sweetcorn,    nutritional yeast,    milk,    water
I wanted to go back to basics so I created this using Salted Cod and vegetables.
Take the cod out of the container and soak it for an hour in cold water, drain and rinse, cubed into 2 inch pieces and ...


picture of recipeIndian vegetable pakoras with ginger pachadi - Recipes - delicious.com.au
chickpea flour,    sunflower oil,    curry powder,    mustard seed,    mint,    ginger root,    fennel seeds,    coriander leaf,    cumin,    peas,    chickpea,    lime,    potato,    carrot,    pumpkin,    baking powder,    beer/lager,    yogurt (plain),    flour
Vegetable pakoras are delicious, tasty and a great starter to any Indian dinner party.
1.   For pachadi, combine all ingredients in a bowl. Cover and keep chilled until needed.   2.   Combine flour, spic...


picture of recipeThai fried prawn & pineapple rice recipe | BBC Good Food
light soy sauce,    green pepper,    curry paste,    sunflower oil,    coriander leaf,    peas,    pineapple,    lime,    bamboo shoots,    spring onion,    prawn,    eggs,    rice
This quick, low calorie supper is perfect for a busy weeknight. Cook your rice in advance to get ahead - run it under cold water to chill quickly, then freeze in a food bag for up to one month
STEP 1 ...


picture of recipeFried chicken wings recipe - BBC Food
chicken wing,    dry cured ham,    chicken stock,    sunflower oil,    olive oil,    pepper,    paprika,    chili pepper,    peas,    shallot,    garlic,    eggs,    sherry vinegar,    salt
Fried chicken wings are given a Spanish spice-up with paprika, chilli and garlic and served alongside savoury braised peas.
Cut the pointy tips from each chicken wing and discard. Dry the wings well o...


picture of recipeEasy vegetarian chilli recipe - BBC Food
tomato paste,    green pepper,    chili dried/powder,    vegetable stock,    sunflower oil,    pepper,    cumin,    kidney bean,    lentil,    peas,    mushrooms,    carrot,    onion,    garlic,    zucchini/courgette,    tomato,    salt
Straight from the Vegetarian Society, this easy lentil and veggie chilli is packed with flavour. Great as part of meal prep or packed lunches.
Place the green lentils in a large bowl and pour boiling ...


picture of recipePersian lamb fillets with green pea and saffron rice - Recipes - delicious.com.au
lamb fillet,    chicken stock,    sunflower oil,    garam masala,    saffron,    parsley,    cinnamon,    cumin,    peas,    prune,    onion,    salt,    rice,    lime juice,    water
Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more.
1.   To make the rice, heat oil in a l...


picture of recipeSticky fried rice skewers - Recipes - delicious.com.au
chili flavored oil,    sunflower oil,    sesame seed oil,    white peppercorn,    red chili,    peas,    pineapple,    spring onion,    prawn,    eggs,    ham,    soy sauce,    rice,    brown sugar
We bet you've never seen fried rice look like this before!
1.   Place the rice in a bowl of cold water and set aside overnight to soak.   2.   The next day, line a steamer with baking paper and pierc...


picture of recipeCheese and potato cakes with pea puree recipe | delicious. magazine
vegetable stock,    sunflower oil,    olive oil,    mint,    peas,    potato,    shallot,    onion,    garlic,    garden rocket,    eggs,    cheese,    bread crumbs,    white wine,    creme freche,    flour
These smoked cheese potato cakes go perfectly with our recipe for refreshing mint pea puree - serve it for lunch or dinner.
Boil the chopped potatoes in salted water for 12-15 minutes, until tender. D...


picture of recipeBalsamic steaks with peppercorn wedges recipe | BBC Good Food
beef sirloin steak,    salad,    beef stock,    sunflower oil,    olive oil,    thyme,    green peppercorn,    peas,    potato,    garlic,    mustard,    balsamic vinegar,    honey
Freeze single portions of sirloin steak and chips so you have a home-cooked meal within minutes of getting home, from BBC Good Food.
STEP 1   Mix together the vinegar, stock, garlic, mustard, honey an...


picture of recipeSpooky Halloween Chicken Fingers | Recipes Wiki | Fandom
shredded wheat,    dip,    sunflower oil,    thyme,    paprika,    peas,    potato,    garlic,    tomato,    sweetcorn,    quail eggs,    sausage,    tomato ketchup/catsup,    parmesan cheese,    cheddar cheese,    cheese,    pear juice,    milk
How to make these chicken fingers - a perfect Halloween treat. Total time: 52 minutes 2 large sausages 100 ml (3 1⁄2 fl oz) skimmed milk + 1 tbsp for dipping 1 garlic clove, crushed 1 tsp thyme ...


picture of recipeRoast duck pies recipe | delicious. magazine
butter,    duck leg,    egg yolks,    redcurrant jelly,    beef stock,    sunflower oil,    thyme,    mint,    peas,    carrot,    shallot,    garlic,    bacon,    salt,    fat,    sugar,    red wine,    flour
Make the pastry. Sift the flour and salt into a food processor, add the butter and lard or shortening and whizz for a few seconds until the mixture resembles fine breadcrumbs. Add the thyme leaves and...


picture of recipeSpicy cottage keema pie recipe | delicious. magazine
red onion,    curry paste,    chicken stock,    ground beef,    sunflower oil,    ginger root,    chives,    red chili,    cumin,    peas,    lime,    sweet potato,    garlic,    tomato,    sour cream
This recipe is a spicy version of cottage pie, serve it up as a mid-week treat. Using fresh chilli, ginger and cumin, it's a different take on the classic.
Make the mash. Cook the sweet potatoes i...


picture of recipeLittle pea falafel with radish and pea shoot salad - Recipes - delicious.com.au
pea shoots,    sunflower oil,    olive oil,    mint,    coriander seed,    coriander leaf,    cumin,    peas,    chickpea,    radish,    garlic,    eggs,    bread crumbs,    lemon juice,    yogurt (plain)
The freshness of peas makes these felafels the ultimate spring dish.
1.   You can make the felafel mixture 2-3 hours ahead, then fry just before serving.   2.   For felafel mixture, heat olive oil in a f...


picture of recipeMasala cauliflower potatoes recipe | delicious. magazine
chili dried/powder,    sunflower oil,    garam masala,    mustard seed,    ginger root,    coriander leaf,    green chili,    cumin,    peas,    potato,    onion,    garlic,    tomato,    cauliflower,    salt
Chetna Makan's masala cauliflower potatoes make a wonderful vegetarian side or main dish as part of a big curry-night feast.
Heat the oil in a large pan over a low-medium heat. Add the mustard an...


picture of recipeCrispy rice pancakes with potato and chickpeas - Recipes - delicious.com.au
sweet chili sauce,    rice flour,    sunflower oil,    turmeric,    mint,    ginger root,    coriander seed,    coriander leaf,    cumin,    peas,    chickpea,    coconut milk,    potato,    onion,    garlic,    tomato,    rice
Experience the rich flavours of Malaysia with this vegan pancake dish. Packed with herbs and spices, even meat lovers will be begging for more.
1.   Place the rice, rice flour, coconut milk and 1 cup (...


picture of recipeLow Fat Kofta Curry Recipe - Food.com
evaporated milk,    chili dried/powder,    curry paste,    beef stock,    ground beef,    sunflower oil,    garam masala,    pepper,    ginger root,    coriander leaf,    peas,    onion,    garlic,    tomato,    salt,    lemon juice
Serve with rice.
Serving Size: 1 (247) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 219.8   Calories from Fat 100 g 46 %   Total Fat 11.2 g 17 %   Saturated Fat 3.8 g 19 %   Choles...


picture of recipeBaked Vegetable Pie Recipe by Natural.Foodie | ifood.tv
chili dried/powder,    sunflower oil,    thyme,    peas,    carrot,    onion,    wholewheat flour,    sweetcorn,    cabbage,    eggs,    parmesan cheese,    bread crumbs,    buttermilk,    milk
GETTING READY   1. Preheat the oven to 350 F.   2. In a 9-inch (23-cm) pie plate, put together flour, oil and buttermilk.   3. Using a fork, toss to combine well.   4. Using your fingers, press the mixtur...


picture of recipeVegan fried chicken recipe | BBC Good Food
marmite,    miso,    chickpea flour,    gluten,    vegetable stock,    protein powder,    sunflower oil,    oil,    thyme,    tarragon,    sage,    white peppercorn,    pepper,    parsley,    paprika,    oregano,    mustard powder,    celery salt,    dried onion,    dried ginger,    dried garlic,    basil,    peas,    onion,    garlic,    firm tofu,    panko bread crumbs,    brown sugar,    soy milk,    flour
Use seitan to make this addictive crispy fried ‘chicken’. Try this delicious vegan party food with BBQ sauce, or in a bun with salad or coleslaw
STEP 1   First, make the seitan. Blitz the t...


picture of recipeCourgette Curry Recipe | olivemagazine
sunflower oil,    garam masala,    turmeric,    mustard seed,    ginger root,    curry leaf,    coriander leaf,    green chili,    cumin,    peas,    lemon,    onion,    garlic,    zucchini/courgette,    tomato,    rice
This light, summery courgette curry is ready in less than an hour and full of gentle spices – perfect for a vegetarian midweek dinner
STEP 1   Whizz the onion, garlic, ginger and chilli with 50ml...


picture of recipeVegetable Biryani (Subzi Biryani)
chili dried/powder,    sunflower oil,    turmeric,    star anise,    pepper,    ginger root,    coriander seed,    coriander leaf,    cloves,    cinnamon,    cumin,    black cardamom,    bay leaf,    peas,    potato,    carrot,    onion,    garlic,    tomato,    salt,    rice,    yogurt (plain)
This Vegetable Biryani recipe will take centre-stage on any table it is served on. The universally-loved Indian rice dish is packed full of flavoursome spice and can be made using you and your familie...


picture of recipeSuper Fast Pad Thai Recipe - Food.com
sweet chili sauce,    sunflower oil,    peanut,    coriander,    peas,    spring onion,    bean sprouts,    shrimp,    eggs,    soy sauce,    noodles
Perfect to whip up after a busy day. From BBC Good Food Magazine.
Serving Size: 1 (236) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 443.8   Calories from Fat 142 g 32 %   Total ...


picture of recipeChinese Fried Rice Recipe - Food.com
green pepper,    sunflower oil,    pepper,    peas,    spring onion,    eggs,    bacon,    soy sauce,    salt,    rice,    water
it is essential that the rice is both cold and dry, with separate grains, in order to make this recipe proberly
Serving Size: 1 (356) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calorie...


picture of recipeSweet and Sour Pasta Salad Recipe - Food.com
tomato sauce,    sunflower oil,    curry powder,    peas,    carrot,    onion,    bacon,    white vinegar,    pasta,    sugar
this salad is usually served up at a BBQ and is always a big hit. Your guests will try and guess the ingredients, but none of them will get it right!
Serving Size: 1 (97) g   Servings Per Recipe: 12   A...


picture of recipeSpicy Lamb Patties Recipe - Food.com
ground lamb,    chili dried/powder,    sunflower oil,    star anise,    peppercorn,    ginger root,    peas,    onion,    garlic,    eggs
From Delicious magazine. Something different to do with lamb mince.
Serving Size: 1 (133) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 312.5   Calories from Fat 225 g 72 %   Tota...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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