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 Seared Tuna With Sauce Vierge Recipe - Eric Ripert | Food & Wine
sushi, olive oil, canola oil, herbes de provence, pepper, caper, basil, lemon, spring onion, fennel, sun dried tomatoes, tuna, salt
This easy tuna recipe from Eric Ripert is crusted with herbes de Provence, and flavored a sauce vierge with sun-dried tomatoes, basil and capers.
make the sauce vierge Step 1 Combine all of the ingr...
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