Stuffed Yellow Peppers with Spicy Swiss Chard and Scallion Pilaf - Stuffed Pepper Recipes sushi,    yellow/orange bell pepper,    vegetable stock,    olive oil,    turmeric,    pepper,    cayenne pepper,    cinnamon,    cumin,    dried ginger,    currant (zante),    spring onion,    garlic,    tomato,    swiss chard,    salt,    rice,    lemon juice,    water Brooks Brown lives in London near Green Lanes, an ancient thoroughfare now famous for restaurants that serve Turkish dishes, like these stuffed peppers. Brooks Brown replaces the usual green bell pepp...

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