Szechuan Eggplants Recipe - Food.com sweet bean paste, chili flavored oil, dry sherry, cornstarch, sesame seed oil, peanut oil, yarrow, szechuan pepper, ginger root, spring onion, garlic, aubergine/eggplant, apple cider vinegar, soy sauce, sugar, water Try Szechuan Eggplants from Food.com. - 8457 Serving Size: 1 (216) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 264.2 Calories from Fat 180 g 68 % Total Fat 20.1 g 30 % Satu...
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