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 Grilled Chicken Thighs with Pickled Peaches Recipe - Sean Brock | Food & Wine
chicken thigh, olive oil, tarragon, pepper, parsley, lemongrass, ginger root, cloves, cinnamon, basil, allspice, peach, garlic, garden rocket, red wine vinegar, white vinegar, salt, sweet sorghum, molasses, sugar
Get star chef Sean Brock's grilled chicken thighs with pickled peaches and arugula from Food & Wine.
Pickle the peaches Step 1 Bring a large saucepan of water to a boil. Fill a large bowl wi...
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