Chicken Pot-Au-Feu Recipe - Food.com chicken breast,    chicken stock,    mushrooms,    potato,    carrot,    leek,    garlic,    swiss chard,    white wine Recipe taken from the Shape magazine. Serving Size: 1 (299) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 240.7   Calories from Fat 15 g 6 %   Total Fat 1.7 g 2 %   Saturated Fat 0...

Persian Greens, Herbs and Eggs - Kookoo Sabzee Recipe | SparkRecipes beet greens,    safflower oil,    turmeric,    leek,    wholewheat flour,    swiss chard,    eggs,    salt This is a staple in our vegetarian home. It's also a super healthy dish that I always know my 2 yr old will eat. The recipe below is basic. Normally, you would have more herbs. I usually use a mix...

Roast Pumpkin and Swiss Chard Risotto - Vegetarian Society risotto rice,    vegetable stock,    olive oil,    almond,    cinnamon,    leek,    pumpkin,    swiss chard,    maple syrup,    white wine,    lemon juice,    cream Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Heat oven to 190 C/gas mark 6. Cut the pumpkin into quarters, peel and...

Butternut Squash Risotto with Greens Recipe | SparkRecipes collard greens,    risotto rice,    vegetable stock,    olive oil,    nutmeg,    cloves,    butternut squash,    leek,    garlic,    swiss chard,    parmesan cheese,    white wine Rich, creamy rice studded with healthy squash and greens make a hearty side dish or a vegetarian entree. Heat 4 cups of vegetable broth or stock and keep warm on low heat. Preheat oven to 400 degrees...

Vegetable Minestrone Recipe - Food.com olive oil,    pepper,    parsley,    basil,    peas,    chickpea,    potato,    onion,    leek,    garlic,    celery,    zucchini/courgette,    swiss chard,    salt,    parmesan cheese,    pasta,    water This is one of those soups that is great on a cold day - add a nice salad and a slice of crusty Italian bread and you have a great meal - you can also change out the vegetables to any that you have on...

Omelet Fillings Recipe | MyRecipes butter,    camembert cheese,    brie cheese,    smoked salmon,    pecorino romano cheese,    red pepper,    ricotta cheese,    thyme,    tarragon,    pepper,    parsley,    chives,    chervil,    potato,    spring onion,    leek,    swiss chard,    cream cheese You can dress up a plain omelet in a mind-boggling number of ways. Every set of filling ingredients gives it a different personality. Some seem natural for breakfast or brunch, others for lunch. And t...

Creamy Mashed Potato and Chard butter,    beef stock,    olive oil,    thyme,    pepper,    red chili,    bay leaf,    potato,    carrot,    shallot,    onion,    leek,    garlic,    celery,    swiss chard,    salt,    red wine,    double cream This warming recipe for Creamy Mashed Potato and Chard is perfect for a comforting dinner party side dish. Peel the potatoes and cut into big chunks, then put them into a pan of cold salted water with...

Fresh Veggie Soup vegetable stock,    olive oil,    pepper,    basil,    lima bean,    summer squash,    leek,    garlic,    zucchini/courgette,    tomato,    swiss chard,    salt,    lemon juice Enjoy this low-calorie vegetarian soup for an easy weeknight meal. Zesty lemon juice brightens the soup's flavor at the end. In a 5- to 6-qt. Dutch oven heat oil over medium. Add leeks and garlic;...

Sweet Potato & White Bean Soup & Sage-Walnut Pesto Recipe | MyRecipes cannellini bean,    pesto,    chicken stock,    soup,    walnut oil,    cooking spray,    walnut,    sage,    pepper,    parsley,    sweet potato,    leek,    garlic,    swiss chard,    salt,    cheese,    lemon juice,    water The herb and walnut pesto makes a satisfying finishing touch for this soup. Walnut oil adds a mild sweetness and intensifies the nutty flavor of the pesto, but you can substitute extravirgin olive oil...

Soupe Au Pistou - Provencal Vegetable Soup Recipe - Food.com swiss cheese,    olive oil,    thyme,    parsley,    basil,    potato,    carrot,    leek,    garlic,    celery,    green beans,    zucchini/courgette,    tomato,    swiss chard,    pasta,    water Full of summer garden vegetables this soup uses a pistou (basil-and-parsley sauce) for nice herbal flavor. It sounds like any mix of fresh garden veggies would work with the pistou - perfect for the r...

Bulgur With Leeks and Swiss Chard Recipe - Food.com bulgur wheat,    vegetable stock,    olive oil,    mushrooms,    leek,    garlic,    swiss chard Vegetarian Times. Serving Size: 1 (237) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 240.2   Calories from Fat 69 g 29 %   Total Fat 7.7 g 11 %   Saturated Fat 1.1 g 5 %   Choleste...

Swiss Chard With Leeks and Shiitakes Recipe - Food.com chili dried/powder,    shiitake mushroom,    olive oil,    leek,    garlic,    swiss chard,    salt Sunset, December 2007. How pretty would this be with rainbow chard? Serving Size: 1 (217) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 168.8   Calories from Fat 95 g 56 %   Total...

Stuffed Swiss Chard Recipe | Martha Stewart butter,    provolone,    brown rice,    ricotta cheese,    olive oil,    pine nut,    pepper,    spring onion,    leek,    swiss chard,    salt,    bread crumbs Leaves ofSwiss chard, blancheduntil pliable and vibrant,make wrappers for parcels of a brown-rice filling enriched with ricotta;spoonfuls offresh tomato sauce givethe dish a garlicky nip. Instructions...

Winter Vegetable Stew over Couscous Recipe - Food.com feta cheese,    goat's cheese,    olive oil,    saffron,    pepper,    coriander,    cayenne pepper,    cinnamon,    cumin,    bay leaf,    chickpea,    butternut squash,    turnip,    carrot,    onion,    leek,    garlic,    swiss chard,    salt,    cous cous,    lemon juice,    water From Cooking Light. Serving size: 1/4 cup couscous, 1 cup vegetable mixture, 2 1/2 T. cheese. Per serving: 381 calories, 7.6 g fat, 13.7 g protein, 66.1 g carb, 9.3 g fiber, 8 mg cholesterol. Serving ...

Swiss Chard, Leek and Goat Cheese Tart Recipe - Food.com butter,    goat's cheese,    pine nut,    thyme,    rosemary,    pepper,    nutmeg,    sultana,    leek,    swiss chard,    eggs,    salt,    whipped cream,    water,    flour Mighty tasty ingredients. Will be putting out a couple of rows of rainbow stemmed chard along with the spinach after our little cold spell pushes through this week. Keeping this recipe close to make w...

Winter Pot Au Feu With Eggplant and Garlic Puree Recipe - Food.com vegetable stock,    olive oil,    pepper,    parsley,    lemon,    sweet potato,    rutabaga,    potato,    parsnip,    carrot,    leek,    garlic,    green beans,    zucchini/courgette,    aubergine/eggplant,    swiss chard,    salt From Mostly Vegetables by Susan Costner Serving Size: 1 (326) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 157.2   Calories from Fat 5 g 4 %   Total Fat 0.7 g 1 %   Saturated Fat ...

Lidia Bastianich's Swiss Chard Crostata Recipe heavy cream,    ricotta cheese,    olive oil,    pepper,    marjoram,    spring onion,    leek,    swiss chard,    eggs,    salt,    parmesan cheese,    water,    flour Make dough with flour, oil, salt and water (as needed). Once the dough obtains a smooth consistency, cover it with saran wrap and allow it to rest for approximately 30 minutes.   Braise leeks in olive ...

Soupe Au Pistou Crock Pot Recipe - Food.com swiss cheese,    croutons,    soup,    olive oil,    thyme,    parsley,    basil,    potato,    carrot,    onion,    leek,    garlic,    celery,    green beans,    zucchini/courgette,    tomato,    swiss chard,    spinach,    pasta,    water For French crock pot recipe challenge. From recipe #483075 from random racheal. Serving Size: 1 (331) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 280.9   Calories from Fat 133 ...

Rustic Swiss Chard and Mozzarella Tart butter,    olive oil,    thyme,    parsley,    leek,    garlic,    swiss chard,    salt,    mozzarella cheese,    pastry,    lemon juice,    sour cream,    water,    flour Rustic Swiss Chard and Mozzarella Tart Prepare Pastry, below. Wrap and refrigerate (up to 1 hour) while preparing filling.   Preheat oven to 400 degrees F. For filling, in a large skillet cook chard, l...

SuperFood Combo Meal - Asian Tofu & Greens over Black Bean-Wild Rice Pilaf Recipe | SparkRecipes wild rice,    black beans,    sesame seed oil,    parsley,    ginger root,    leek,    garlic,    sun dried tomatoes,    swiss chard,    tofu This meal can be varied and made with shrimp as a variation (changes info slightly). Filling, high in protein, calcium and SUPER HIGH in potassium! Less than 450 Calories Steam-saute tofu with leeks, ...

Extra-Crispy Chicken Thighs with Potatoes and Chard Recipe | Cooking Light | MyRecipes red potato,    chicken thigh,    red pepper,    cooking spray,    leek,    garlic,    swiss chard,    mustard,    apple cider vinegar,    salt One-skillet dinners like this one make weeknight cooking a breeze—and since it comes together in 30 minutes, you spend less time cooking and more enjoying the meal. Starting the chicken in a...

Swiss Chard and Leek Gratin Recipe - Michael Symon | Food & Wine butter,    olive oil,    pepper,    nutmeg,    leek,    garlic,    swiss chard,    salt,    parmesan cheese,    cheese,    milk,    flour Iron Chef Michael Symon's Thanksgiving greens gratin is baked in a creamy two-cheese sauce made with both Gruyère and Parmesan. Instructions Checklist   Step 1   In a large pot of boiling water...

Three-Cheese Hearty Greens and Puff Pastry Tart Recipe butter,    puff pastry,    ricotta cheese,    pine nut,    pepper,    nutmeg,    leek,    swiss chard,    spinach,    salt,    parmesan cheese,    cheese Swiss chard, spinach, and leeks mixed with ricotta, Gruyere, Parmesan, and pine nuts makes the perfect filling for a slightly virtuous, slightly decadent vegetarian puff pastry tart. Preheat the oven ...

Lentil Soup with Chicken and Swiss Chard Recipe | SparkRecipes chicken,    chicken stock,    olive oil,    thyme,    pepper,    parsley,    cayenne pepper,    bay leaf,    lentil,    lemon,    carrot,    onion,    leek,    garlic,    celery,    swiss chard,    salt,    water This recipe works great for leftover roasted chicken or turkey. It is especially good with smoked chicken. If you can't find leeks, double the onions. Spinach is an OK substitute for Swiss Chard. ...

Swiss Chard Pie Recipe | SparkRecipes ricotta cheese,    olive oil,    pepper,    parsley,    oregano,    dill,    onion,    leek,    swiss chard,    eggs,    salt,    parmesan cheese,    flour A cooking.com French classic recipie with a few changes. While the crust is delicious, I can never manage to handle it so have taken to just pressing it into the pie form for the base and crumbling it...

Pureed Broth Vegetables from Dr. Oz's Vegetable Broth Recipe | SparkRecipes winter squash,    vegetables,    parsley,    ginger root,    turnip,    carrot,    onion,    leek,    garlic,    celery,    swiss chard,    kale,    cabbage,    salt Note the nutritional profile will be over exaggerated since the vegetables are strained from the broth, but the puree would often be used with some broth in a thick soup recipe for instance. Consider ...

Rolled Stuffed Salmon Recipe | Martha Stewart butter,    olive oil,    pepper,    dill,    leek,    garlic,    swiss chard,    salmon,    mustard,    soy sauce,    salt,    lemon juice,    yogurt (plain) Rolled Stuffed Salmon Instructions Checklist   Step 1   Preheat oven to 450 degrees. Melt butter in a large skillet over high. Add leeks; cook, stirring, until just golden, about 4 minutes. Add chard; s...

White Bean, Artichoke, and Chard Ragout Recipe | MyRecipes red potato,    cannellini bean,    yellow/orange bell pepper,    red bell pepper,    vegetable stock,    olive oil,    oil,    pepper,    parsley,    oregano,    basil,    carrot,    leek,    garlic,    fennel,    sun dried tomatoes,    tomato,    artichoke,    swiss chard,    relish/chutney,    salt,    sugar,    lemon juice,    water A crunchy topping of raw fennel and bell peppers makes an ideal accompaniment to the mellow flavors of this slow-simmered stew of beans and vegetables. You can make and refrigerate the relish up to a ...

Winter Vegetable Stew Recipe | SparkRecipes saffron,    red peppercorn,    pepper,    coriander,    cinnamon,    cumin,    bay leaf,    chickpea,    butternut squash,    turnip,    carrot,    onion,    leek,    garlic,    swiss chard,    salt,    lemon juice,    water Easy, delicious and healthy Winter Vegetable Stew recipe from SparkRecipes. See our top-rated recipes for Winter Vegetable Stew. Combine 10 c water, onion, and the next 4 ingred in large dutch oven; b...

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