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Penne With Greens Recipe | MyRecipes feta cheese, olive oil, pine nut, pepper, jalapeno, chili pepper, raisin, garlic, swiss chard, salt, pasta A meatless penne pasta recipe is a great way to sneak more greens into your diet but still enjoy a hearty dish that satisfies. Instructions Checklist Step 1 Bring a large pot of water to a boil over...
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| Mallorcan Braised Grouper Recipe - Food.com yellow/orange bell pepper, red bell pepper, chili dried/powder, olive oil, pine nut, pepper, parsley, paprika, bay leaf, currant (zante), potato, onion, garlic, tomato, swiss chard, grouper, fish, salt, white wine, flour Adapted from The New Spanish Table. Prep time is the time to make the vegetable mixture, which may be prepared a day in advance. Serving Size: 1 (535) g Servings Per Recipe: 4 AMT. PER SERVING % DAI...
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Swiss Chard With Raisins and Pine Nuts Recipe - Healthy.Food.com olive oil, pine nut, raisin, onion, swiss chard, water From Gourmet Mag. Very simple and delicious vegetable dish Serving Size: 1 (293) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 274.3 Calories from Fat 198 g 72 % Total Fat 22....
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| Swiss Chard Sicilian-Style - Italian Recipes - Dinner - Pasta olive oil, pine nut, raisin, onion, swiss chard, salt A simple side dish of vitamin-rich Swiss chard and onions gets a burst of salty-sweet flavor from raisins and toasted pine nuts. Cut center ribs and stems from Swiss chard leaves. Cut ribs and stems i...
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| Swiss Chard With Raisins and Pine Nuts Recipe | CDKitchen.com butter, olive oil, pine nut, pepper, raisin, swiss chard, salt A recipe for Swiss Chard With Raisins and Pine Nuts made with bunch Swiss chard, butter, olive oil, raisins, pine nuts, salt and freshly-ground black Remove the chard stems and the thick central vein ...
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| Mediterranean Turkey With Swiss Chard Over Polenta Recipe | MyRecipes polenta, chicken stock, peanut oil, pine nut, currant (zante), onion, garlic, swiss chard, turkey, lemon juice Break out your wok because the polenta, turkey and swiss chard in this Mediterranean dish can all be cooked one after the other in a single pan. Hooray! Instructions Checklist Step 1 Heat wok or lar...
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| Swiss Chard with Chickpeas and Couscous Recipe | MyRecipes olive oil, pine nut, pepper, chickpea, raisin, garlic, swiss chard, salt, cous cous Learn how to make Swiss Chard with Chickpeas and Couscous. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Place the couscous in a bowl. A...
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| Braised Swiss Chard With Raisins and Pine Nuts Recipe - Food.com red onion, olive oil, pine nut, pepper, raisin, swiss chard, balsamic vinegar, salt, water There are a few recipes that are similar to this recipe but not one exactly like this (this one packs a punch in flavor). I found it in a recipe book that one of Oprah Winfrey's trainers published...
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| French Swiss Chard Recipe - Food.com butter, olive oil, pine nut, rosemary, pepper, raisin, swiss chard, salt This sounds so elegant & simple - such a lovely combination of easy-to-grow Swiss Chard & rosemary! Would make a lovely lunch with a couple of poached eggs & some buttery toasted chewy bre...
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| Polenta With Garlicky Greens- Recipe - Food.com chili dried/powder, romano cheese, cornstarch, olive oil, pine nut, raisin, garlic, swiss chard, bok choy, salt, parmesan cheese, milk This makes a nutritious and delicious vegetarian meal of soft cornmeal with a tasty topping of sautéed Swiss chard, raisins, and pine nuts. This came from the Good Housekeeping magazine, 1999. Di...
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| Baby Swiss Chard With Bacon, Pine Nuts and Raisins Recipe - Food.com dry sherry, olive oil, pine nut, pepper, raisin, garlic, swiss chard, bacon, salt I was reading in my latest cookbook: Ad Hoc at Home and came across Thomas Keller's recipe for Rainbow Chard with Raisins, Pine Nuts, and Serrano Ham. It sounded very tasty. I tried to simplify it...
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| Fettuccine with Swiss Chard and Dried Fruit - Pasta and Vegetable Recipes oil, pine nut, pepper, cinnamon, raisin, currant (zante), apricot, garlic, swiss chard, salt, parmesan cheese, port The regrettably underused leafy vegetable Swiss chard makes an appearance here with apricots, currants, port and pine nuts—altogether unexpected and delectable. Heat the oven to 350 F. Toast the...
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| Swiss Chard With Chickpeas and Couscous Recipe - Food.com olive oil, pine nut, dried onion, chickpea, raisin, garlic, swiss chard, salt, cous cous Quick & tasty Serving Size: 1 (419) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 695.3 Calories from Fat 214 g 31 % Total Fat 23.9 g 36 % Saturated Fat 2.5 g 12 % Chole...
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| Whole Wheat Spaghetti With Swiss Chard and Pecorino Cheese Recipe - Italian.Food.com kalamata olive, chili dried/powder, olive oil, pine nut, pepper, onion, garlic, tomato, swiss chard, salt, pecorino cheese, pasta, white wine My husband and I enjoyed this dish for dinner on New Year's eve. It was a nice break from all the rich and unhealthy foods we had been eating throughout the holidays. This recipe came from Giada...
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| Sicilian Stuffed Pork Chops pork loin, orzo pasta, chicken stock, olive oil, pine nut, pepper, raisin, carrot, garlic, zucchini/courgette, swiss chard, salt, white wine Whether cut from the loin, rib, or shoulder, pork chops braised in liquid in a tightly covered pan will stay moist and juicy. Maintain a gentle simmer for tender chops. Step 1 Pork Chops : Finely slic...
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| Meatballs With Sauteed Chard Recipe | Real Simple ground pork, olive oil, pine nut, pepper, cinnamon, raisin, currant (zante), garlic, swiss chard, salt, bread Meatballs With Sauteed Chard Recipe Instructions Checklist Step 1 Heat broiler. In a large bowl, combine the pork, pine nuts, currants, cinnamon, 1 teaspoon salt, and 1 teaspoon pepper. Advertiseme...
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| Swiss Chard, Pine Nut and Raisin Topping Recipe - Food.com olive oil, pine nut, raisin, garlic, swiss chard, red wine vinegar Spoon this savory mixture over a slice of crusty bread spread with soft goat cheese. Or pair it with sliced turkey and Parmigiano-Reggiano. Serving Size: 1 (574) g Servings Per Recipe: 1 AMT. PER SE...
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| Fried Polenta With Sweet Garlic-Greens Recipe - Food.com polenta, olive oil, pine nut, pepper, cranberry, onion, garlic, swiss chard, spinach, parmesan cheese, lemon juice, water Tasty vegetarian dish easily made vegan (leave out parmesan cheese). Based on my favorite dish at Bela's of Northampton. Dried sweetened cranberries make the greens sweet. My husband prefers an al...
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| Mediterranean Braised Chard Recipe - Food.com butter, black olive, olive oil, pine nut, caper, lemon, raisin, onion, garlic, swiss chard, anchovy Serving Size: 1 (272) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 238.8 Calories from Fat 166 g 70 % Total Fat 18.5 g 28 % Saturated Fat 3.8 g 19 % Cholesterol 11 mg 3 % ...
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| Winter Greens & Browned Butter, Pine Nuts, & Golden Raisins Recipe | MyRecipes butter, pine nut, pepper, raisin, swiss chard, spinach, kale, salt Mild greens, such as Swiss chard and kale, taste best when cooked quickly, just until tender. Here they're lightly dressed with browned butter, toasted nuts, and raisins. Instructions Checklist S...
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| Stuffed Swiss Chard Recipe | Martha Stewart butter, provolone, brown rice, ricotta cheese, olive oil, pine nut, pepper, spring onion, leek, swiss chard, salt, bread crumbs Leaves ofSwiss chard, blancheduntil pliable and vibrant,make wrappers for parcels of a brown-rice filling enriched with ricotta;spoonfuls offresh tomato sauce givethe dish a garlicky nip. Instructions...
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| Stuffed Trout With Swiss Chard Recipe by admin | ifood.tv olive oil, pine nut, bay leaf, orange, onion, swiss chard, trout Grate peel (colored part only) from orange; set aside. Cut off and discard all remaining peel and white membrane. Thinly slice fruit crosswise; set aside. Toast pine nuts in a wide frying pan over ...
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| Moroccan Chard and Lamb Pan-Fry Recipe - Food.com lamb shoulder, chili dried/powder, lamb stock, chicken stock, olive oil, pine nut, turmeric, coriander seed, cumin, raisin, onion, garlic, swiss chard Swiss chard is a leafy green that can be used in place of spinach for cooking. I was pleased to find this recipe in Delicious magazine, that calls for it specifically and uses both leaves and stalks. ...
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| Swiss Chard, Leek and Goat Cheese Tart Recipe - Food.com butter, goat's cheese, pine nut, thyme, rosemary, pepper, nutmeg, sultana, leek, swiss chard, eggs, salt, whipped cream, water, flour Mighty tasty ingredients. Will be putting out a couple of rows of rainbow stemmed chard along with the spinach after our little cold spell pushes through this week. Keeping this recipe close to make w...
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| Whole-Wheat Spaghetti With Swiss Chard and Pecorino Cheese Recipe - Food.com kalamata olive, tomato paste, chili dried/powder, olive oil, pine nut, pepper, onion, garlic, swiss chard, salt, pecorino cheese, pasta, white wine This is a recipe by Giada De Laurentiis from Everyday Italian. I'm putting it here for safekeeping. Serving Size: 1 (440) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 374.4...
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| Fancy Shmancy Baked Chard Stuffed Onions Recipe - Food.com butter, bechamel, vegetable stock, olive oil, pine nut, sage, pepper, onion, garlic, swiss chard, salt, parmesan cheese, milk, flour Adapted from a cookbook called Flavoring with Herbs, this is a great recipe for stuffed onions, but ONLY if you really like onions. The presentation of them is amazing, and they can be used as a side ...
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| Sweet and Savory Greens Quiche butter, provolone, red onion, olive oil, pine nut, white peppercorn, nutmeg, raisin, garlic, swiss chard, eggs, balsamic vinegar, salt, pastry, milk, yogurt (plain), water, flour A springform pan is the key tool you need to bake up a seriously deep dish quiche. Stir Greek yogurt into the egg filling to make it extra-creamy. Prepare Deep-Dish Pastry Shell; set aside on baking s...
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| Rice-Stuffed Cabbage Recipe | Martha Stewart butter, olive oil, pine nut, pepper, parsley, currant (zante), apricot, onion, swiss chard, spinach, cabbage, eggs, red wine vinegar, salt, rice, water The filling for this stuffed cabbage is surprisingly light, making it perfect for serving at a buffet. Instructions Checklist Step 1 Make the cabbage: Bring a large pot of water to a boil. Remove 4 ...
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| Swiss Chard with Pine Nuts and Raisins Recipe | SparkRecipes olive oil, pine nut, raisin, spring onion, garlic, swiss chard, water from Gourmet Magazine 1. Tear chard leaves from stems, then coarsely chopped stem and leaves separately. 2. Toast pine nuts in a heavy pot over moderate heat, stirring constantly until golden, about 1...
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| Spaghetti with Swiss Chard, Pine Nuts, Raisins, and Chiles | Guest Recipes | Nigella's Recipes | butter, chili dried/powder, olive oil, pine nut, pepper, raisin, garlic, swiss chard, red wine vinegar, salt, parmesan cheese, pasta All these ingredients come together to create a simple, sweet, salty, spicy, earthy pasta that is dead simple to make. Spaghetti with Swiss Chard, Pine Nuts, Raisins, and Chiles is a guest recipe by J...
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| Three-Cheese Hearty Greens and Puff Pastry Tart Recipe butter, puff pastry, ricotta cheese, pine nut, pepper, nutmeg, leek, swiss chard, spinach, salt, parmesan cheese, cheese Swiss chard, spinach, and leeks mixed with ricotta, Gruyere, Parmesan, and pine nuts makes the perfect filling for a slightly virtuous, slightly decadent vegetarian puff pastry tart. Preheat the oven ...
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| Frittata with Ricotta and Mixed Greens Recipe | MyRecipes red onion, chili dried/powder, vegetables, ricotta cheese, olive oil, pine nut, pepper, parsley, mint, basil, garlic, swiss chard, mustard greens, kale, eggs, red wine vinegar, salt, parmesan cheese This oven-baked frittata with homemade pesto, ricotta, and other mixed greens can be a quick and easy dinner meal for busy nights. Instructions Checklist Step 1 Preheat oven to 350 . Advertisement ...
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| Spinach and Feta Pie - Cono Sur wine pairing: Bring out the flavour of the feta and pine nuts with t butter, feta cheese, phyllo pastry, lemon peel, olive oil, pine nut, pepper, dill, olive, raisin, onion, garlic, tomato, swiss chard, spinach, eggs, salt, rice Cono Sur wine pairing: Bring out the flavour of the feta and pine nuts with the ripe palate of Pinot Noir. Preheat the oven to 200 C. Heat the oil in a large pan over medium-high heat and cook the g...
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| Pan-Seared Halibut with Braised Swiss Chard Recipe - Curtis Stone | Food & Wine butter, lemon peel, olive oil, pine nut, thyme, pepper, shallot, garlic, swiss chard, halibut, bacon, salt, white wine, lemon juice, water Celebrity chef Curtis Stone makes meaty halibut taste even better by serving it with a fragrant sauce of brown butter, lemon and pine nuts. Instructions Checklist Step 1 In a large, deep skillet, co...
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| Pasta with Swiss Chard – Recipes Network chili dried/powder, chicken stock, olive oil, pine nut, pepper, onion, garlic, tomato, swiss chard, salt, pasta, white wine, water Step 1 In a large skillet heat the oil and stir in the onion. Cook for 2 minutes and stir in the garlic. Add the chopped Swiss chard and toss to coat. Pour in the wine or stock and stir to coat. When...
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