Lamb Stew with Swiss Chard and Garlic-Parsley Toasts - Lamb Shank Recipes lamb shank,    ancho chili,    red onion,    porcini mushroom,    orange peel,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    turnip,    carrot,    garlic,    celery,    tomato,    swiss chard,    salt,    bread,    red wine,    water This robust, satisfying stew is made with lamb shank, a relatively lean cut with marvelous lamb flavor. The Swiss chard here adds a mild earthiness as well as vitamin K and calcium. Preheat the oven t...

Braised Duck Legs with Polenta and Wilted Chard Recipe | Bon Appetit butter,    duck leg,    polenta,    chili dried/powder,    olive oil,    oil,    thyme,    pepper,    juniper,    bay leaf,    lemon,    carrot,    onion,    garlic,    celery,    swiss chard,    red wine vinegar,    sherry vinegar,    salt,    parmesan cheese,    red wine,    milk You can braise the duck on Saturday and crisp it Sunday, which pares down the day-of duties. Duck   Step 1   Prick duck skin all over with a paring knife or carving fork; season with salt and pepper. Pl...

Florentine Stewed Calamari With Swiss Chard Recipe - Food.com olive oil,    red chili,    carrot,    onion,    garlic,    celery,    tomato,    swiss chard,    spinach,    squid,    red wine,    water From the Gourmet Magazine May/2009 Serving Size: 1 (424) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 270.7   Calories from Fat 99 g 37 %   Total Fat 11.1 g 17 %   Saturated Fat 1...

Drunken Beets and Greens Recipe - Food.com chili dried/powder,    chicken stock,    nutmeg,    sultana,    raisin,    beetroot,    garlic,    swiss chard,    bacon,    maple syrup,    red wine A tasty way to add the green leafy vegetables we all need more of in our diets. This recipe is of my own creation and serves as a nice side dish for a wide range of proteins. Replace the bacon with ve...

Braised Lamb Shanks With Winter Squash and Red Chard Recipe - Food.com butter,    lamb shank,    chicken stock,    orange peel,    oil,    thyme,    nutmeg,    fennel seeds,    cinnamon,    orange,    butternut squash,    parsnip,    carrot,    onion,    garlic,    fennel,    swiss chard,    red wine I've only made this once and it was amazing!!! I found it on the cover of Bon Appetit in October of 2000. Really good hearty, homey meal for the cold months. Not too difficult to prepare either. S...

SCD black-eyed pea stirfry Recipe | SparkRecipes coconut oil,    black-eyed pea,    mushrooms,    carrot,    onion,    garlic,    celery,    swiss chard,    red wine I make this for my husband with soy strips, but those are not SCD-legal, alas. But the peas do the job! Melt coconut oil in a large skillet (I use cast-iron). Chop all the veggies and saute until tend...

Braised Beef With Sausages And Swiss Chard Recipe by admin | ifood.tv beef rump roast,    olive oil,    pepper,    onion,    tomato,    swiss chard,    sausage,    salt,    red wine,    water,    flour 1. ***** sausages all over with tines of a fork. cook in a medium frying pan over medium heat 5 to 6 minutes, turning several times, until lightly   recipe summary   difficulty level: easy   nutrition fa...

Lentil Soup with Chard Recipe | SparkRecipes butter,    olive oil,    pepper,    dill,    bay leaf,    lentil,    portobello mushroom,    onion,    garlic,    tomato,    swiss chard,    salt,    red wine,    water Easy, delicious and healthy Lentil Soup with Chard recipe from SparkRecipes. See our top-rated recipes for Lentil Soup with Chard. Put all items in the first set of ingredients (through the bay leaves...

Portobella Mushroom Kamut Casserole Recipe | SparkRecipes khorasan wheat,    pepper,    dried garlic,    portobello mushroom,    carrot,    celery,    swiss chard,    red wine Easy, delicious and healthy Portobella Mushroom Kamut Casserole recipe from SparkRecipes. See our top-rated recipes for Portobella Mushroom Kamut Casserole. Serving Size: 1 plate   Share on Facebook Sh...

Boneless Leg of Lamb Stuffed with Swiss Chard and Feta Culinary Cafe lamb leg,    feta cheese,    olive oil,    rosemary,    onion,    garlic,    swiss chard,    red wine Wash the Swiss chard well, drain it, and in a heavy saucepan steam it in the water clinging to the leaves, covered, over moderate heat for 3 to 5 minutes, or until it is wilted. Drain the chard in a c...

Lentil Soup with Chard & Orzo Recipe | SparkRecipes orzo pasta,    tomato paste,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    lentil,    carrot,    onion,    garlic,    celery,    swiss chard,    salt,    red wine,    water Heat olive oil in a large pot over medium heat. Add onion, carrot, celery, & garlic. Cover & cook until softened, about 5 minutes. Add water, lentils, tomato paste, wine parsley, thyme, bay le...

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