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Sriracha Fridge Pickles Recipe | Bon Appetit celery seed, onion, swiss chard, white vinegar, sugar Make a brine, add Sriracha, throw in chard stems and let the refrigerator pickles hang out for a few days. Really good stuff. Make a mixture of vinegar and sugar, then stir in onions, Sriracha, and ce...
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| Swiss Chard with Hot Seasoned Vinegar Recipe | MyRecipes collard greens, thyme, jalapeno, chili pepper, garlic, swiss chard, white vinegar, water Instructions Checklist Step 1 Pierce peppers with a fork. Combine peppers, vinegar, thyme, and garlic in a glass jar; let stand 2 to 3 days. Strain seasoned vinegar before serving. Advertisement S...
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Red Quinoa Bowl with Swiss Chard & Poached Egg Recipe | MyRecipes quinoa, olive oil, pepper, chives, portobello mushroom, carrot, onion, garlic, swiss chard, eggs, white vinegar, salt This quinoa bowl with Swiss chard and poached egg is a healthy choice due to its high fiber and protein content. Instructions Checklist Step 1 Cook quinoa according to package instructions. Meanwhil...
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| Skillet Greens With Ginger And Celery Recipe by Healthycooking | ifood.tv cornstarch, oil, ginger root, onion, celery, swiss chard, spinach, kale, cabbage, apple cider vinegar, white vinegar, rice, sugar, water In small dish, mix together vinegar, water, cornstarch and sugar; set aside. In large wok or nonstick skillet, heat oil over medium-high heat. Add onion and stir-fry for 1 minute. Add celery, green...
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| Swiss Chard & White Bean Soup with Poached Eggs Recipe | MyRecipes cannellini bean, red pepper, lemon peel, vegetable stock, olive oil, rosemary, potato, onion, tomato, swiss chard, eggs, white vinegar, salt, water This hearty vegetable soup will warm you up from the inside out. Save time by prepping the eggs a day ahead: poach for 2 minutes instead of 3, strain, and refrigerate in cold water. Simmer gently for ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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