Poor Knights | Recipes Wiki | Fandom oil,    cinnamon,    eggs,    bread,    sugar,    white wine,    red wine This 16the century recipe takes just 20 minutes to prepare. 4 thick slices of bread 2 eggs, beaten 6 1/2 ounces white wine or red wine 1/2 teaspoon cinnamon 1 1/4 tablespoons Sugar oil confectioners... recipes with the same ingredients... Poor Knights Recipe - Food.com

Quick Coq au Vin Recipe | MyRecipes chicken thigh,    canadian bacon,    tomato paste,    chicken stock,    olive oil,    thyme,    crimini mushroom,    carrot,    salt,    red wine,    flour Cooking uncovered over high heat, the liquid reduces and concentrates its flavors in a fraction of the time required for the traditional long-simmered dish. Instructions Checklist   Step 1   Combine flo... recipes with the same ingredients... Quick Coq au Vin Recipe - Food.com

Osso Bucco for Two Recipe - Food.com drinks,    beef stock,    olive oil,    thyme,    rosemary,    pepper,    carrot,    onion,    celery,    tomato,    beef,    red wine This is really good for a romantic dinner for two on a snowy night. Serving Size: 1 (856) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 381.2   Calories from Fat 92 g 24 %   Total...

Shakespeare's Baked Warden Pears in Red Wine Recipe - Food.com saffron,    ginger root,    cinnamon,    pear,    brown sugar,    red wine These delicious baked pears in wine have a long history and contain several very old ingredients, saffron and ginger. This is a traditional St Jude's Day recipe, Serving Size: 1 (304) g   Servings ...

Glogg Recipe by deasia | ifood.tv dry sherry,    almond,    cloves,    cinnamon,    raisin,    sugar,    red wine,    cognac In large saucepan, combine all ingredients.   Heat over medium heat, stirring, just until vapor starts to rise.   Ignite with a match; stir until sugar is dissolved.   Heat 10 minutes, stirring occasiona...

PEACHES IN WINE Recipe | SparkRecipes lemon peel,    cinnamon,    peach,    sugar,    red wine,    brandy 1. Bring a saucepan three-fourths full of water to a boil. One at a time, add the peaches and blanch for about 20 seconds to loosen the skin. Using a slotted spoon, transfer the peaches to a bowl of c...

Tavella Family's Sausage Recipe | MyRecipes ground pork,    pickling spice,    pepper,    nutmeg,    cinnamon,    salt,    red wine Notes: The Tavellas make traditional sausage links, but shaping the mixture into patties is an easy option. Leftover uncooked patties can be wrapped tightly and frozen for up to 3 months. Instructions...

Julia Childs Poached Fruit In Chocolate Cups Recipe lemon peel,    caramel,    cinnamon,    peach,    sugar,    chocolate,    red wine,    lemon juice Julia Child's Poached fruit Bring the wine, sugar, cinnamon, lemon juice and zest to a simmer.   Place the peeled peach in the liquid and simmer for about 10 minutes. Turn off heat and allow to sit...

beef stew Recipe | SparkRecipes beef stewing meat,    red potato,    beef stock,    canola oil,    bay leaf,    peas,    carrot,    onion,    celery,    red wine,    flour heat oil in large pot. toss beef in flour (I close it in a ziploc bag and shake), heat in oil till browned on the outsides. add broth, salt, pepper, bay leaf and wine, simmer on med. low for 2 hours m...

Beef Filets with Pomegranate-Pinot Sauce Recipe | MyRecipes butter,    beef tenderloin,    beef stock,    cooking spray,    thyme,    pepper,    shallot,    salt,    red wine,    wine,    pomegranate juice This 5-star recipe gives you rich and elegant flavors in just 20 minutes. Serve the filets with roasted potatoes for a complete meal. Instructions Checklist   Step 1   Heat a large heavy skillet over me...

Alouette Baby Brie Toasts With Pear and Chocolate Wine Sauce Recipe - Food.com brie cheese,    olive oil,    almond,    allspice,    pear,    bread,    sugar,    chocolate,    red wine Impressive and delicious appetizer that with a little pre-work assembles quickly just before guests arrive. Sure to impress with both flavor and presentation! Serving Size: 1 (213) g   Servings Per Rec...

Pasta Pork Bolognese Recipe | MyRecipes ground pork,    olive oil,    pepper,    basil,    carrot,    garlic,    marinara sauce,    salt,    red wine This pasta bolognese recipe, made with ground pork, red wine, and grated carrot will be a quick dinnertime favorite. Instructions Checklist   Step 1   Cook pasta per directions. Drain.   Advertisement   S...

Beef and Leek Potpie with Chive Crust Recipe | MyRecipes beef stock,    cooking spray,    thyme,    rosemary,    pepper,    chives,    peas,    potato,    carrot,    leek,    garlic,    celery,    salt,    fat,    red wine,    water,    flour This recipe calls for regular table salt in the crust and kosher salt in the filling. Fine iodized salt will dissolve easily in the crust, giving it a nice texture. Kosher salt has the purest flavor a...

Beef Casserole Recipe - Food.com beef steak,    pepper,    paprika,    potato,    onion,    garlic,    celery,    tomato,    salt,    white wine,    red wine,    flour I spent an day looking after a family members home while workmen were there to install a new security entranceway (they are away on holiday) so to keep me busy I decided to go through their cookbooks ...

Beef Stew Recipe - Food.com beef stewing meat,    gravy,    vegetables,    onion soup mix,    oil,    parsley,    bay leaf,    potato,    carrot,    garlic,    red wine This is an excellent beef stew. The recipe is from a good friend who is an excellent cook. Everything she makes is always very tasty. Good for company. Serve with a nice crusty bread. Serving Size: 1 ...

French Merguez Sausages - Culinary Communion Recipe - Food.com red pepper,    chili dried/powder,    white peppercorn,    cloves,    dried ginger,    garlic,    pork,    lamb,    salt,    sugar,    red wine,    water From the Culinary Communion charcuterie class. Delicious! Recipe courtesy of Gabriel Claycamp, posted with permission. Makes approximately 10 pounds sausage. Serving Size: 1 (4245) g   Servings Per Rec...

Pork Marinade Recipe - Food.com light soy sauce,    five-spice powder,    ginger root,    garlic,    brown sugar,    sherry,    red wine IMMMMMMMMM! This is one of my favourite marinades that I use with pork. Serving Size: 1 (287) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 520.5   Calories from Fat 2 g 1 %   Tot...

Coca Cola Goulash Recipe - Food.com beef chuck steak,    oil,    paprika,    caraway,    onion,    garlic,    tomato,    salt,    red wine,    cola,    flour Serving Size: 1 (311) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 528.4   Calories from Fat 333 g 63 %   Total Fat 37 g 56 %   Saturated Fat 14 g 69 %   Cholesterol 117.4 mg 39 % ...

Daube De Boeuf Recipe - Food.com tomato paste,    orange peel,    olive oil,    herbes de provence,    pepper,    parsley,    carrot,    shallot,    garlic,    tomato,    bacon,    beef,    salt,    red wine,    cognac posted by request,from fine cooking 3/07 Serving Size: 1 (442) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1696.2   Calories from Fat 1506 g 89 %   Total Fat 167.3 g 257 %   Satu...

Calamari in Padella Recipe - Food.com kalamata olive,    olive oil,    pepper,    red chili,    caper,    basil,    onion,    garlic,    tomato,    marinara sauce,    salt,    red wine tender calamari sautéed with capers, kalamata olives, onions, garlic, and finished with red wine marinara, and basil. Serving Size: 1 (389) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VAL...

Rice Pudding with Poached Rhubarb Recipe | MyRecipes heavy cream,    risotto rice,    vanilla pod,    mint,    cinnamon,    rhubarb,    sugar,    rose wine,    red wine,    lemon juice,    milk,    water This vanilla-flecked rice pudding is exceptionally easy and exceptionally delicious, thanks to the tangy rhubarb. Krista Desjarlais, the chef-owner of Bresca in Portland, Maine, gently poaches the sta...

Coq Au Vin Recipe | SparkRecipes thyme,    pepper,    parsley,    bay leaf,    mushrooms,    carrot,    onion,    garlic,    bacon,    salt,    red wine,    flour Easy, delicious and healthy Coq Au Vin recipe from SparkRecipes. See our top-rated recipes for Coq Au Vin. Mix flour, 1/2 tsp salt, and pepper; coat chicken with mixture. In large Dutch oven, fry baco...

Weeknight Coq au Vin Recipe | MyRecipes chicken thigh,    chicken drumstick,    tomato paste,    chicken stock,    thyme,    pepper,    parsley,    crimini mushroom,    carrot,    shallot,    garlic,    bacon,    salt,    red wine,    brandy Learn how to make Weeknight Coq au Vin. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Cook bacon in a large Dutch oven over medium-high ... recipes with the same ingredients... Weeknight Coq Au Vin Recipe

Herbed Beef Tenderloin with Two-Onion Jus Recipe | MyRecipes beef tenderloin,    sweet onion,    beef stock,    thyme,    pepper,    oregano,    shallot,    salt,    red wine,    brandy Learn how to make Herbed Beef Tenderloin with Two-Onion Jus. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Let tenderloin stand at room ...

Salmon with Shiitake and Red Wine Sauce Recipe | MyRecipes butter,    shiitake mushroom,    wild rice,    beef stock,    thyme,    pepper,    onion,    salmon,    salt,    red wine Beef stock and red wine make a luxurious sauce for this salmon recipe by Bernie Sun, corporate beverage director for Jean-Georges Vongerichten's restaurant group. Instructions Checklist   Step 1   I... recipes with the same ingredients... Salmon with Shiitake and Red Wine Sauce Recipe - Bernie Sun | Food & Wine

Rabbit Cacciatore Recipe - Food.com butter,    tomato sauce,    olive oil,    pepper,    oregano,    mushrooms,    carrot,    onion,    garlic,    tomato,    rabbit,    sugar,    red wine,    water From Dom Deluise. We like it with pasta, but it can be served over rice, or even by itself. I usually don't add sugar, so I've made it optional. Serving Size: 1 (758) g   Servings Per Recipe: 4...

Poached Red Pear Zinfandel Recipe - Food.com vanilla,    mint,    pear,    honey,    sugar,    rose wine,    red wine Diabetic Exchange 1 Carbohydrates, 1 Fruit, 1 Fat Serving Size: 1 (202) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 191.8   Calories from Fat 1 g 1 %   Total Fat 0.2 g 0 %   Satu...

Boeuf Bourguignon in Slow Time. Recipe - Food.com butter,    beef steak,    beef stock,    oil,    herbes de provence,    thyme,    pepper,    parsley,    bay leaf,    mushrooms,    carrot,    onion,    garlic,    red wine,    flour French hearty dish; you will bring France to your home.This is a recipe from my sister in law Rachel that I tweaked a bit and converted to the slow cooker. Serve with mashed potatoes. I don't kow ...

Slim Chicken Parmesan Recipe - Food.com chicken breast,    olive oil,    pepper,    parsley,    garlic,    tomato,    salt,    parmesan cheese,    mozzarella cheese,    pasta,    red wine A recipe from Rachael Ray. Serving Size: 1 (463) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 567.3   Calories from Fat 153 g 27 %   Total Fat 17 g 26 %   Saturated Fat 6.7 g 33 %...

Chicken Cacciatore Recipe butter,    chicken,    green pepper,    olive oil,    pepper,    basil,    onion,    garlic,    tomato,    salt,    noodles,    red wine Saute: chicken portions in the olive oil and butter fpr about 10 minutes, or until golden brown on all sides.   Add:onion, green pepper, garlic, dried basil, salt and pepper. and cook for 5 minutes.   A...

Coq Au Vin Recipe butter,    chicken,    chicken stock,    thyme,    pepper,    parsley,    button mushroom/champignon,    shallot,    garlic,    bacon,    balsamic vinegar,    salt,    red wine 1. Heat a thick-bottomed casserole dish on the stove, add almost all the butter, shallots and garlic and cook gently until just browned. Add the bacon and thyme and cook for 2-3 minutes.   2. Add the m...

Grilled Lamb Chops Recipe - Food.com rosemary,    pepper,    garlic,    lamb,    worcestershire sauce,    salt,    red wine Try Grilled Lamb Chops from Food.com. - 43021 Serving Size: 1 (231) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 626   Calories from Fat 455 g 73 %   Total Fat 50.6 g 77 %   Satur...

Beef Vegetable Soup Recipe - Food.com tomato sauce,    beef stock,    ground beef,    oregano,    bay leaf,    carrot,    onion,    celery,    tomato,    salt,    red wine A nice comfy soup that is easy to put together! Serving Size: 1 (164) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 61.5   Calories from Fat 15 g 26 %   Total Fat 1.8 g 2 %   Satu...

Beef Stew Recipe beef stewing meat,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    olive,    mushrooms,    carrot,    onion,    garlic,    celery,    tomato,    red wine vinegar,    salt,    red wine,    water Serve this mediterranean-inspired stew over a dollop of mashed potatoes. Lifted from Cooking Light 2005 annual recipes. Yum. Heat oil in a large dutch oven over medium-high heat. Add beef; cook 5 minu... recipes with the same ingredients... Beef Stew Recipe | MyRecipes

Slow Cooked Lamb Shanks in Red Wine Recipe - Food.com lamb shank,    beef stock,    cornstarch,    olive oil,    rosemary,    pepper,    bay leaf,    carrot,    onion,    garlic,    salt,    brown sugar,    red wine My slightly varied version of Gary Rhodes delicious Lamb Shank recipe. Truly mouth-watering moist and tender! I’ve made this a few times now. The first time I made this I used a medium bodied wi...

Mushroom Vegetable Soup Recipe - Food.com tomato paste,    beef stock,    pepper,    bay leaf,    mushrooms,    carrot,    onion,    garlic,    celery,    red wine,    water Lowfat soup for the crockpot. Can substitute beef broth with vegetable stock to make vegetarian. Serving Size: 1 (283) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 63.3   Calori...

Hanukkah Brisket Recipe - Food.com beef brisket,    onion soup mix,    pepper,    bay leaf,    basil,    carrot,    onion,    celery,    tomato,    salt,    red wine,    flour Found this recipe last year and made it for Hanukkah, but is great anytime! Soooo delicious! This is made in an oven cooking bag. Serving Size: 1 (199) g   Servings Per Recipe: 12   AMT. PER SERVING % D...

Red Wine Beef Marinade Recipe - Food.com oil,    thyme,    rosemary,    pepper,    mustard powder,    cayenne pepper,    chili pepper,    garlic,    worcestershire sauce,    soy sauce,    red wine,    lemon juice This is an absolutely delishious marinade i accidentally made up in a hurry. I only marinated my beef for 2 hours - but if I had given it overnight it would have been stupendous. The herbs are at your...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01