Kung Pao Shrimp Recipe - Food.com chili dried/powder,    chicken stock,    cornstarch,    sesame seed oil,    oil,    peanut,    szechuan pepper,    ginger root,    carrot,    spring onion,    garlic,    broccoli,    shrimp,    white wine vinegar,    soy sauce,    salt,    rice,    sugar Now there's no reason to buy take out. Serving Size: 1 (347) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 209.4   Calories from Fat 68 g 33 %   Total Fat 7.6 g 11 %   Saturate...

Rosemary and garlic salt baked lamb shank recipe - BBC Food lamb shank,    egg yolks,    egg whites,    nasturtium,    english mustard,    red onion,    rapeseed oil,    oil,    star anise,    szechuan pepper,    rosemary,    white peppercorn,    fennel seeds,    coriander seed,    cloves,    chives,    green chili,    cinnamon,    spring onion,    onion,    garlic,    cabbage,    white wine vinegar,    salt,    sugar,    lemon juice,    flour Lamb shank baked in a salt pastry crust, infused with rosemary and garlic. For the lamb, first blend the rosemary and salt together in a food processor until mixed.   In a stand mixer fitted with the ...

Stir Fried Bean Sprouts Recipe by admin | ifood.tv oil,    szechuan pepper,    bean sprouts,    white wine vinegar,    salt,    rice vinegar,    sugar This tasty Stir Fried Bean Sprouts is great and will fit into any spread. I served it last week for a few vegan friends and they have been haunting me for the Stir Fried Bean Sprouts recipe since then...

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