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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 tahini
 dill

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picture of recipeBeetroot Houmous
dill,    chickpea,    lemon,    beetroot,    garlic,    tahini,    salt
Amelia Freer shares her delicious beetroot houmous recipe from her cookbook Nourish & Glow: The 10-Day Plan. This healthy houmous is delicious alongside crunchy fresh vegetables.
Preheat oven to 1...


picture of recipeVegan Dill Tahini Dressing Recipe - Food.com
dill,    garlic,    mustard,    apple cider vinegar,    tahini,    salt,    water
Great as a salad dressing or delicious poured over grilled vegetables, brown rice or baked potato
Serving Size: 1 (71) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 183.6   Calor...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeNew Waldorf Salad Recipe - Food.com
olive oil,    walnut,    parsley,    dill,    raisin,    apple,    carrot,    spring onion,    garlic,    celery,    lettuce,    apple cider vinegar,    tahini,    salt,    honey,    lemon juice,    water
A favorite recipe from: Living Cuisine by Renee Loux Underkoffler
Serving Size: 1 (298) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 333.2   Calories from Fat 169 g 51 %   Total ...


picture of recipeVegan Cheesy Broccoli Soup Recipe | SparkRecipes
olive oil,    pepper,    parsley,    dill,    chickpea,    onion,    garlic,    tomato,    broccoli,    mustard,    tahini,    salt,    nutritional yeast,    stock or broth,    almond milk,    water
This has a rich warm smoky cheese flavor without the dairy. I'm a big fan of chickpeas and this soup uses them as the thickening for the imitation cheese sauce. Definitely a great soup to serve an...


picture of recipeRoast carrots with dill, maple, harissa and hummus recipe - Recipes - delicious.com.au
hot sauce,    olive oil,    pine nut,    dill,    chickpea,    carrot,    garlic,    hummus,    tahini,    maple syrup,    lemon juice
1.   For the hummus, place all ingredients except lemon juice in a food processor and whiz, scraping down the sides occasionally, until smooth and combined. Add a little warm water to thin out if neede...


picture of recipeGreen Tahini Ranch Dip Recipe | EatingWell
dill,    chives,    garlic,    spinach,    white wine vinegar,    tahini,    salt,    water
Fresh spinach and herbs blended with tahini and garlic make this tahini dip recipe perfect for crudites--or try it as a vegan alternative to regular ranch dressing.
Instructions Checklist   Step 1   Pro...


picture of recipeRoasted Cauliflower Salad with Walnuts Recipe | EatingWell
olive oil,    walnut,    dill,    shallot,    cauliflower,    tahini,    salt,    lemon juice,    water
Walnuts, tahini, dill and lemon make an irresistible, earthy sauce for roasted cauliflower in this healthy salad recipe. Serve this cauliflower salad with hummus, grilled chicken and pita for a Middle...


picture of recipeTahini Remoulade Recipe - Ana Sortun | Food & Wine
cornichon,    peperoncini,    pepper,    dill,    caper,    garlic,    tahini,    salt,    lemon juice,    yogurt (plain)
Ana Sortun likes to serve this tangy Middle Eastern twist on the classic French sauce with oily fish like bluefish. But the intense flavor of the tahi...
Instructions Checklist   Step 1   In a medium bo...


picture of recipeTahini-Smothered Charred Cabbage Recipe | Bon Appetit
olive oil,    sesame seed,    dill,    cumin,    lemon,    garlic,    cabbage,    tahini,    salt,    honey
Cabbage as its best self: Grilled to charred, tender perfection, then doused in a creamy sesame sauce.
Step 1   Prepare grill for medium-high heat (or heat a large cast-iron skillet over medium-high). ...


picture of recipeVegan Lemon-Dill Cashew Dip Recipe | EatingWell
olive oil,    cashew,    pepper,    dill,    caper,    shallot,    garlic,    tahini,    salt,    lemon juice,    water
Pureed cashews make for a lusciously creamy dip that your guests will never guess is completely plant-based. Since it keeps well, this appetizer is also a quick solution for hungry snackers. Garnish w...


picture of recipeRoasted Cauliflower with Turmeric | olivemagazine
butter,    red onion,    turmeric,    dill,    cumin,    garlic,    cauliflower,    red wine vinegar,    tahini,    salt,    sugar,    yogurt (plain)
Try our roasted cauliflower with turmeric. This easy turmeric roasted cauliflower with pickled onions is a healthy cauliflower and turmeric recipe
STEP 1   To make the pickled onions, put the sliced on...


picture of recipeTahini Ranch Dressing - Gimme Some Oven
pepper,    dill,    chives,    dried onion,    dried garlic,    garlic,    mustard,    tahini,    salt,    lemon juice,    water
This Tahini Ranch Dressing recipe is easy to make, naturally vegan and gluten-free, and totally, ridiculously, irresistibly good.
In a small bowl, whisk together the lemon juice, tahini, water, dill, ...


picture of recipeVegan Falafel Salad Recipe - Food.com
vegetables,    olive oil,    pepper,    paprika,    dill,    garlic,    tomato,    spinach,    balsamic vinegar,    tahini,    salt,    lemon juice,    water
I decided I wanted to cut out some carbs but keep the taste of Falafel, so
Serving Size: 1 (179) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 285.8   Calories from Fat 229 g 80 ...


picture of recipeVegan Blue Cheese Dressing - Loving It Vegan
dill,    dried onion,    dried garlic,    garlic,    mustard,    white vinegar,    tahini,    salt,    nutritional yeast,    mayonnaise,    firm tofu,    maple syrup,    lemon juice
Vegan blue cheese dressing with that signature blue cheese tang and a chunky blue cheese texture. Perfect as a dip or dressing!
Add the vegan mayonnaise, dijon mustard, crushed garlic, tahini, white v...


picture of recipeVegan - Baked Sweet Potatoes With “cream” Sauce Recipe - Food.com
olive oil,    pepper,    parsley,    dill,    coriander,    cinnamon,    cumin,    chickpea,    sweet potato,    garlic,    hummus,    tahini,    salt,    lemon juice,    almond milk
Savory & delicious! Robust flavor & filling!
Serving Size: 1 (281) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 340.5   Calories from Fat 87 g 26 %   Total Fat 9.7 g 14 %...


picture of recipebeetroot fritters with lemon and saffron yoghurt recipe Recipe | SparkRecipes
olive oil,    oil,    saffron,    pepper,    parsley,    mint,    dill,    cumin,    chickpea,    lemon,    beetroot,    spring onion,    onion,    eggs,    tahini,    salt,    lemon juice,    yogurt (plain)
http://www.guardian.co.uk/lifeandstyle/2010/may/22/beetroot-fritters-yoghurt-recipe-ottolenghiHere's something I'd be happy to serve at any time of day. An added bonus is that it doesn...


picture of recipeMiddle Eastern roasted sprouts - Recipes - delicious.com.au
red onion,    olive oil,    hazelnut,    sumac,    sesame seed,    mint,    dill,    coriander seed,    coriander,    cumin,    lemon,    garlic,    fennel,    brussels sprout,    tahini,    yogurt (plain)
Bursting with Middle Eastern flavours, this recipe will make you rethink everything you thought you knew about sprouts.
1.   Preheat oven to 200 C.   2.   Parboil sprouts in a large saucepan of boiling s...


picture of recipeKeto-Friendly Side of Salmon with Tahini Dressing recipe | Australia's Best Recipes
walnut oil,    olive oil,    pistachio,    pomegranate seed,    pepper,    dill,    cumin,    lemon,    garlic,    salmon,    tahini,    salt,    water
Entertaining can be so easy thanks to passionate cook, Scott Gooding's keto-friendly salmon dish.
Preheat your oven to 180C.   Line a large baking tray (long enough to hold the fish) with baking pa...


picture of recipeGreek Seven Layer Dip - Cooking Classy
kalamata olive,    black olive,    red onion,    feta cheese,    olive oil,    parsley,    dill,    cumin,    chickpea,    garlic,    tomato,    cucumber,    tahini,    salt,    lemon juice,    yogurt (plain)
Seven Layer Greek Dip is a fun Mediterranean spin on the classic version we're all used to! This dip begins with a layer of freshly made hummus then it's
Add drained garbanzo beans to a food p...


picture of recipeHummus With Seared Lamb and Toasted Pinenuts | Nigella's Recipes | Nigella Lawson
garlic flavored oil,    olive oil,    pine nut,    pomegranate seed,    parsley,    dill,    coriander,    cumin,    chickpea,    lemon,    garlic,    lamb,    tahini,    salt,    lemon juice,    yogurt (plain)
This version differs from the How to Eat original, only inasmuch as it is a slightly more time-saving take on it.
For the hummus:   Put the garlic clove, chickpeas, 3 tablespoons olive oil, tahini, lem...


picture of recipeQuinoa, Dill, and Baby Greens Salad with Creamy Lemon Tahini-Yogurt Dressing • The Curious Chi
quinoa,    salad,    pepper,    dill,    dried onion,    spring onion,    garlic,    apple cider vinegar,    tahini,    salt,    maple syrup,    lemon juice,    yogurt (plain),    water
This fresh tasting salad has nutritious baby greens, beautiful tri-colored quinoa, is boosted with fresh herbs, and served with an easy creamy vegan lemony tahini and yogurt dressing.
In a small mixin...


picture of recipeFive-Flavor Yogurt Dip Recipe - Food.com
dill,    cayenne pepper,    tahini,    salt,    lemon juice,    yogurt (plain)
From Delicious Living Magazine's April 2005 publication. Described in article as follows: Modeled after a fantastic sauce I had with lamb cubes at a Turkish restaurant in San Francisco, this all-p...


picture of recipeTofu Burgers Recipe - Food.com
walnut,    dill,    tahini,    soy sauce,    firm tofu,    bread crumbs
great on a crusty roll with minty mayo. Mmm hungry typing this!
Serving Size: 1 (136) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 403.7   Calories from Fat 274 g 68 %   Total Fa...


picture of recipeTahini Salad Dressing With Dill Recipe - Food.com
dill,    cayenne pepper,    tahini,    salt,    lemon juice,    water
From Real Simple magazine.
Serving Size: 1 (37) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 67.6   Calories from Fat 48 g 72 %   Total Fat 5.4 g 8 %   Saturated Fat 0.8 g 3 %   Ch...


picture of recipeYogurt Tahini Dressing Recipe - Food.com
pepper,    dill,    garlic,    tahini,    salt,    lemon juice,    yogurt (plain)
I prefer this served over my Baked Falafel Burgers.
Serving Size: 1 (48) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 54.8   Calories from Fat 33 g 61 %   Total Fat 3.7 g 5 %   Sa...


picture of recipeDilled Hummus With Vegetables Recipe - Food.com
olive oil,    oil,    sesame seed,    red peppercorn,    dill,    chickpea,    garlic,    tahini,    salt,    lemon juice
Plan on about one cup of fresh veggies for dippers per serving for this delicious Middle Eastern bean dip. Chill up to three days.
Serving Size: 1 (110) g   Servings Per Recipe: 5   AMT. PER SERVING % D...


picture of recipeGeneseo Hummus Recipe - Food.com
onion salt,    garlic salt,    olive oil,    pepper,    dill,    cumin,    chickpea,    spring onion,    garlic,    tahini,    lemon juice
Serving Size: 1 (106) g   Servings Per Recipe: 50   AMT. PER SERVING % DAILY VALUE   Calories: 171.8   Calories from Fat 64 g 37 %   Total Fat 7.2 g 11 %   Saturated Fat 1 g 4 %   Cholesterol 0 mg 0 %   Sodiu...


picture of recipeTofu Dressing Recipe - Food.com
sesame seed oil,    oil,    dill,    garlic,    red wine vinegar,    tahini,    soy sauce,    tofu,    water
A creamy dressing subtly flavoured with sesame oil, tahini and dill. Good way to start people on tofu.
Serving Size: 1 (18) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 34   Ca...


picture of recipeDilly Hummus Recipe - Food.com
white peppercorn,    parsley,    dill,    cumin,    chickpea,    garlic,    tahini,    salt,    lemon juice
I came up with this concoction after reviewing several hummus recipes on zaar. They all seem to have the same basic components. I took Ameera's advise and peeled the skins off the garbanzos first....


picture of recipeSwedish Potatoes 2 Recipe - Food.com
walnut oil,    canola oil,    paprika,    nutmeg,    dill,    potato,    onion,    garlic,    tahini,    salt,    soft tofu,    lemon juice
These are rich and satisfying. This is the dairy free version. In the recipe I have said to use walnut oil for flavor, but you may use any flavorful oil you like.
Serving Size: 1 (55) g   Servings Per ...


picture of recipeBest Bhabha-Ghanoush | Recipes Wiki | Fandom
olive oil,    dill,    cloves,    onion,    garlic,    aubergine/eggplant,    tahini,    lemon juice
Always check the ingredients to make sure the product is vegan. 2 Eggplant 1 chopped finely Onion 3 clove(s) minced garlic 1 Tablespoon(s) dried dill 2 Tablespoon(s) tahini 2 Teaspoon(s) lemon juice 2...


picture of recipeDouble Green Hummus | Recipes Wiki | Fandom
chili dried/powder,    dill,    coriander leaf,    chickpea,    lemon,    garlic,    tahini,    salt
. 1 bunch fresh cilantro 1/4 cup fresh dill juice from 1/2 a lemon 4 garlic cloves (more or less to your taste) 1/2 cup tahini 2 cans garbanzo beans 1/4 teaspoon chili powder 1 teaspoon salt The herbs...


picture of recipeFoul Medammes With Dill (Masr) Recipe - Food.com
olive oil,    dill,    cumin,    lemon,    garlic,    fava beans,    tahini,    salt
This is how my DH makes his Foul. I love it with Dill now it's my favorite. We normally eat it for breakfast with eggs and fresh bread.
Serving Size: 1 (282) g   Servings Per Recipe: 2   AMT. PER SE...


picture of recipePoached Salmon with Minted Yogurt Sauce recipe | Epicurious.com
lemon peel,    olive oil,    pepper,    parsley,    mint,    dill,    lemon,    salmon,    tahini,    white wine,    lemon juice,    yogurt (plain)
In a blender, combine the yogurt, tahini, mint, parsley, olive oil, lemon zest, and lemon juice and season with kosher salt. Puree the yogurt sauce until it is smooth. Transfer the sauce to a bowl and...


picture of recipeGluten-Free Flatbread (Or Crackers) Recipe - Food.com
brown rice,    quinoa,    sesame seed,    flax seed/linseed,    dill,    onion,    garlic,    tahini,    salt,    water
This recipe will give you superpowers. They are super protein-tastic. And super-flax-omega-tastic. You will become an indestructable muscle machine with an enormous brain while you eat them. Also they...


picture of recipeSalt-Roasted Beets with Tehina Sauce
olive oil,    mint,    dill,    cumin,    beetroot,    garlic,    tahini,    salt,    lemon juice
Leftover Tehina Sauce makes a great veggie dip! Just whirl it up with fresh herbs like parsley, chives, dill, and mint.
Preheat oven to 375 F. Spread 1 cup of the kosher salt in an ovenproof skillet o...


picture of recipeHummus Recipe | SparkRecipes
olive oil,    dill,    chickpea,    olive,    garlic,    tahini,    lemon juice
Dill Hummus with Greet Olives
Blend all ingredients together in a food processor Number of Servings: 3   Recipe submitted by SparkPeople user QWESTS.   Share on Facebook Share on Pinterest Share by Emai...


picture of recipeSpinach Mushroom Lasagna Recipe - Food.com
tomato sauce,    miso,    olive oil,    oil,    walnut,    tarragon,    pepper,    parsley,    nutmeg,    dill,    mushrooms,    onion,    garlic,    spinach,    tahini,    salt,    firm tofu,    bread crumbs,    pasta,    lemon juice
Try Spinach Mushroom Lasagna from Food.com. - 33204
Serving Size: 1 (283) g   Servings Per Recipe: 9   AMT. PER SERVING % DAILY VALUE   Calories: 317.3   Calories from Fat 134 g 42 %   Total Fat 14.9 g 22 ...


picture of recipeDilled Chickpea Burgers With Spicy Yogurt Sauce Recipe - Food.com
curry powder,    red peppercorn,    pepper,    dill,    cumin,    chickpea,    shallot,    garlic,    tahini,    salt,    bread crumbs,    lemon juice,    yogurt (plain)
Veggie burgers would not be my first pick on a menu or something to make. The ingredients sound like a good blend for a veggie burger.
Serving Size: 1 (209) g   Servings Per Recipe: 4   AMT. PER SERVING...


picture of recipeTerrific Tofu Burgers Recipe - Food.com
bell pepper,    miso,    oil,    walnut,    oregano,    dill,    basil,    carrot,    onion,    mustard,    tahini,    soy sauce,    firm tofu,    bread crumbs
The cooks at Moosewood serve these open-faced on toasted whole wheat bread with fresh lettuce, sliced tomato and Russian dressing. Try substituting the basil with marjoram, and combine herbs any way y...





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