Mrs. G's Garlic Cilantro Pine Nut Hummus Recipe - Food.com olive oil,    pine nut,    coriander,    cumin,    chickpea,    garlic,    tahini,    salt,    lemon juice,    water I made up this recipe from another hummus recipe. I really make it to taste, and it seems to be a little different each time...so add or delete as you see fit! I like a lot of garlic I've gone as ...

Baba Ghanoush Recipe | MyRecipes cooking spray,    pine nut,    sesame seed,    pepper,    parsley,    cumin,    garlic,    aubergine/eggplant,    tahini,    salt,    mayonnaise,    lemon juice Learn how to make Baba Ghanoush. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Preheat oven to 375 .   Advertisement   Step 2   Pierce eggp...

Grilled Broccolini with Lemon Tahini Dressing aleppo pepper,    olive oil,    pine nut,    pepper,    parsley,    pomegranate,    garlic,    tahini,    salt,    lemon juice,    water This simply grilled broccolini is topped with a confetti of textures and flavors. Caution: You may have to make a double batch to keep your guests happy! Make the dressing:   In a medium bowl, add the ...

Roast carrots with dill, maple, harissa and hummus recipe - Recipes - delicious.com.au hot sauce,    olive oil,    pine nut,    dill,    chickpea,    carrot,    garlic,    hummus,    tahini,    maple syrup,    lemon juice 1.   For the hummus, place all ingredients except lemon juice in a food processor and whiz, scraping down the sides occasionally, until smooth and combined. Add a little warm water to thin out if neede...

Spiced koftas with honey & chickpeas recipe | BBC Good Food ground lamb,    olive oil,    pine nut,    ras el-hanout,    parsley,    fennel seeds,    chickpea,    lemon,    tahini,    honey,    yogurt (plain) Spiced lamb koftas are a great budget option for a simple family meal. Serve with a drizzle of the creamy yogurt dressing, and baked chickpeas STEP 1   Heat oven to 180C/160C fan/gas 4. Using a pestle ...

Quick hummus recipe | BBC Good Food olive oil,    pine nut,    sumac,    coriander seed,    cardamom,    chickpea,    tahini,    lemon juice John Torode's simple hummus can be blitzed and ready for dipping in 12 minutes. It's vegan, gluten-free and essential to any meze or veggie feast STEP 1   Drain the can of chickpeas, keeping th...

Tahini Cookies Recipe | Bon Appetit butter,    pine nut,    tahini,    salt,    demerara,    sugar,    flour,    black sesame seeds Tahini, the creamy sesame seed paste, isn’t just for hummus: It’s the secret ingredient in these effortless cookies. Step 1   Preheat oven to 350 . Pulse flour, pine nuts, powdered sugar, t...

Hummus olive oil,    pine nut,    sesame seed,    parsley,    paprika,    chickpea,    garlic,    tahini,    salt,    lemon juice Skip the store! Our homemade hummus puts the purchased stuff to shame. In a blender or food processor combine first seven ingredients (through paprika). Cover and blend or process until smooth, stoppi...

Roasted pumpkin salad recipe - Recipes - delicious.com.au pomegranate molasses,    black olive,    salad,    olive oil,    pine nut,    pomegranate seed,    mint,    lemon,    pumpkin,    tahini John Gregory-Smith shares his roasted pumpkin salad - an easy breezy side, perfect for entertaining. 1.   Preheat the oven to 200 C fan-forced.   2.   Chuck the pumpkin in a roasting tray, add the olive ...

Nadiya Hussain Turmeric & Ginger Cake Recipe | BBC2 Nadiya Bakes olive oil,    pine nut,    turmeric,    sesame seed,    ginger root,    dried ginger,    tahini,    baking powder,    sugar,    water,    flour Nadiya Hussain's easy Lebanese-inspired traybake, from her BBC2 series Nadiya Bakes, combines tahini, turmeric and ginger for a moist and flavoursome sheet cake. Start by preheating the oven to 18... recipes with the same ingredients... Turmeric and ginger diamonds recipe - BBC Food

Chickpeas with Garlicky Yogurt & Toasted Pita (Fatteh Hommos) Recipe | EatingWell pitta bread,    olive oil,    pine nut,    parsley,    chickpea,    garlic,    tahini,    salt,    yogurt (plain) Instructions Checklist   Step 1   Place chickpeas in a large bowl. Add enough cold water to cover by 3 inches and let soak for 8 to 24 hours. (Alternatively, place chickpeas in a large saucepan and cove...

Creamy beetroot hummus recipe | BBC Good Food vegetables,    olive oil,    rapeseed oil,    pine nut,    chickpea,    lemon,    beetroot,    garlic,    vinegar,    tahini,    yogurt (plain) This delicious dip is ready in 10 minutes - pack along with vegetable sticks or pitta bread for a portable picnic snack STEP 1   Tip the chickpeas, beetroot, tahini, lemon zest and juice, garlic, yogur...

Cauliflower and pomegranate salad | Salad recipes | SBS Food olive oil,    pine nut,    za'atar,    parsley,    mint,    pomegranate,    raisin,    garlic,    cauliflower,    tahini,    lemon juice,    yogurt (plain) Preheat oven to 200 C. Combine cauliflower and leaves, oil and zaatar in a large bowl. Transfer to 2 large oven trays lined with baking paper and cook, swapping trays halfway and shaking occasionally,...

The Happy Pear Roasted Harissa Cauliflower & Hummus Recipe | Vegan hot sauce,    pine nut,    sesame seed,    cumin,    chickpea,    lemon,    garlic,    cauliflower,    tahini An explosion of flavours combine in this quick and easy vegan dish of za'atar and harissa baked cauliflower served on a bed of hummus. Preheat the oven to 200 C fan/220 C/gas 7.   Cut the cauliflow...

Hummus Recipe Recipe bread chips,    vegetables,    olive oil,    pine nut,    parsley,    cumin,    chickpea,    garlic,    tahini,    salt,    crackers,    lemon juice,    water A good basic hummus recipe. I have tried soaking my own beans but I have found that the can beans were tastier, not to mention quicker In a food processor, combine the mashed garlic, garbanzo beans, t...

Chargrilled vegetables with zucchini hummus, pine nuts and mint | Vegetarian recipes | SBS Food feta cheese,    olive oil,    pine nut,    pepper,    mint,    cumin,    yellow squash,    garlic,    zucchini/courgette,    tomato,    tahini,    salt,    lemon juice To make the zucchini hummus, coarsely grate zucchini then, using your hands, squeeze out as much liquid as possible. Combine all the ingredients in the bowl of a small food processor and process, stop...

Cauliflower Shawarma Recipe With Pomegranate, Tahini and Pine Nuts | olivemagazine butter,    pomegranate molasses,    pine nut,    sumac,    pomegranate seed,    parsley,    nutmeg,    coriander,    cinnamon,    cumin,    cardamom,    allspice,    lemon,    garlic,    cauliflower,    tahini,    salt,    rose wine,    lemon juice This cauliflower shawarma recipe with pomegranate, tahini and pine nuts comes from Berber and Q in East London. It's a great vegetarian BBQ recipe STEP 1   Trim the outer cauliflower leaves, but do...

Lamb Kofta With Rice, Labneh And Fattoush Recipe by Vibs | ifood.tv ground lamb,    pitta bread,    olive oil,    pine nut,    cashew,    almond,    pepper,    parsley,    paprika,    mint,    coriander seed,    coriander,    cloves,    cinnamon,    cumin,    lemon,    raisin,    onion,    garlic,    tomato,    cucumber,    tahini,    salt,    rice,    ghee The Lamb kofta served with Calcutta rice and Mediterranean salad is a true gastronomic adventure. Cooked in a combination of spices and ingredients , the dish is a great way to indulge in absolutely d...

Georgian Meatballs With Tahini and Walnut Sauce Recipe - Food.com chicken,    egg whites,    oil,    walnut,    pine nut,    pepper,    paprika,    mint,    coriander leaf,    cinnamon,    allspice,    lemon,    sour cherry,    onion,    garlic,    veal,    tahini,    salt,    bread wonderful meatballs using sour cherries (or dried) and a great sauce Serving Size: 1 (186) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 564   Calories from Fat 425 g 76 %   Total...

Millet Amaranth Buddha Bowls Recipe | MyRecipes millet,    miso,    vegetable stock,    sesame seed oil,    olive oil,    canola oil,    pine nut,    curry powder,    sesame seed,    paprika,    chives,    basil,    avocado,    amaranth,    kale,    broccoli,    apple cider vinegar,    tahini,    soy sauce,    salt,    firm tofu Imagine a classic Asian-style rice bowl, but with a risotto-like blend of millet and amaranth as the base. At Vital Root in Denver, chef-owner Justin Cucci tops the grains with loads of vegetables and...

BBQ Kofte Recipe with Whipped Feta | olivemagazine ground lamb,    red cabbage,    feta cheese,    chili dried/powder,    olive oil,    pine nut,    turmeric,    sumac,    mint,    cumin,    carrot,    spring onion,    onion,    beef,    tahini,    lemon juice,    yogurt (plain) A light slaw with a nutty tahini dressing and a creamy whipped feta sauce are the perfect partners for a spiced BBQ kofte. Make them with beef or lamb mince STEP 1   Combine the mince, onion, spices an...

Hummus with Lamb | RecipeTin Eats ground lamb,    olive oil,    pine nut,    sesame seed,    pepper,    parsley,    paprika,    coriander seed,    cinnamon,    cumin,    chickpea,    lemon,    onion,    garlic,    tahini,    salt,    water Take plain hummus to another level with this classic variation found in the Middle East that tops it with tasty minced lamb. Place a pan over medium high heat. Add pine nuts and toast until golden. Re...

Layered hummus with spiced tortilla chips recipe | BBC Good Food feta cheese,    olive oil,    pine nut,    sumac,    pomegranate seed,    parsley,    mint,    green chili,    cumin,    chickpea,    lemon,    garlic,    tahini,    tortilla Entertain a crowd with this attractive chickpea dip - make the hummus and herby oil ahead, then assemble at the last minute STEP 1   In a food processor, whizz together all the ingredients for the humm...

Nif's Hummus (With Tahini or Peanut Butter) Recipe - Food.com olive oil,    pine nut,    parsley,    paprika,    coriander,    cayenne pepper,    cumin,    chickpea,    garlic,    peanut butter,    tahini,    salt,    lemon juice,    water I had a craving for hummus but I don't have tahini. I read that you can replace tahini with peanut butter, so I thought I'd play with an old recipe until I got what I was looking for. I...

Kale and Roasted Cauliflower Salad With Tahini Vinaigrette Recipe - Food.com red onion,    olive oil,    pine nut,    sesame seed,    pepper,    cayenne pepper,    raisin,    kale,    cauliflower,    tahini,    salt,    lemon juice,    water This is a tasty salad with a Middle Eastern flair. It also includes one of my favorite ingredients - roasted cauliflower! The idea came from Real Simple magazine, and it is! Serving Size: 1 (446) g   S...

Open Kibbeh ground lamb,    bulgur wheat,    olive oil,    pine nut,    sumac,    pepper,    parsley,    coriander seed,    coriander,    green chili,    cinnamon,    allspice,    onion,    garlic,    tahini,    salt,    self raising flour,    lemon juice Yotam Ottolenghi's twist on a traditional kibbeh recipe makes a wonderfully comforting lamb main course, bursting with the flavours of the Middle East. Perfect for a Sunday lunch. Preheat the oven...

Hummus With Seared Lamb and Toasted Pinenuts | Nigella's Recipes | Nigella Lawson garlic flavored oil,    olive oil,    pine nut,    pomegranate seed,    parsley,    dill,    coriander,    cumin,    chickpea,    lemon,    garlic,    lamb,    tahini,    salt,    lemon juice,    yogurt (plain) This version differs from the How to Eat original, only inasmuch as it is a slightly more time-saving take on it. For the hummus:   Put the garlic clove, chickpeas, 3 tablespoons olive oil, tahini, lem...

Tiss'ye, Lebanon Recipe - Food.com butter,    pitta bread,    oil,    pine nut,    paprika,    cumin,    chickpea,    garlic,    tahini,    salt,    lemon juice,    yogurt (plain) Spiced Chickpeas with Yogurt and Crunchy Pita Serving Size: 1 (1906) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 418.3   Calories from Fat 183 g 44 %   Total Fat 20.4 g 31 %   Sa...

Baba Ghanouj Recipe - Food.com pine nut,    pomegranate seed,    garlic,    aubergine/eggplant,    tahini,    salt,    lemon juice This recipe comes from The Door to Arabic Cooking, a little spiral-bound book published by my grandmother-in-law's church, St. George Orthodox Church, of Boston, MA. My husband's father...

Armenian Bulgur and Potato Balls Recipe - Food.com bulgur wheat,    olive oil,    oil,    pine nut,    pepper,    allspice,    currant (zante),    potato,    onion,    tahini,    salt,    flour Tasty vegetarian croquettes that are lightly fried. I served this as part of a light lunch with several appetizers, including baba gannouj, and hummous, with pita bread, some olives, and a green salad...

Hummus and Ground Meat Recipe - Food.com ground meat,    olive oil,    pine nut,    pepper,    chickpea,    onion,    tahini,    salt,    lemon juice Very easy to make not to mention good for when you are in a hurry. You can make the recipe with the ready made Hummus cans but I prefer the taste of homemade. Serving Size: 1 (195) g   Servings Per Re...

Basic Hummus Recipe - Food.com olive oil,    pine nut,    sesame seed,    parsley,    chickpea,    garlic,    tahini,    salt,    lemon juice great with veggies, as a mayo substitute on sandwiches, on crackers... Serving Size: 1 (31) g   Servings Per Recipe: 20   AMT. PER SERVING % DAILY VALUE   Calories: 67.3   Calories from Fat 39 g 59 %   Tot...

Mom's Famous Raw Pesto Recipe - Food.com kelp seaweed,    olive oil,    pine nut,    basil,    onion,    garlic,    spinach,    tahini,    salt,    lemon juice My mom is vegan and makes this all the time. It's great hot over whole wheat pasta and even good cold on crackers! Serving Size: 1 (25) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   C...

Hummus recipe - BBC Food vegetable stock,    olive oil,    pine nut,    sesame seed,    parsley,    paprika,    chickpea,    garlic,    tahini,    salt,    lemon juice,    water This is a hummus recipe for those who like it really garlicky. Feel free to adjust to your own tastes, Heat chickpeas and four tablespoons of water or vegetable stock in a saucepan.   When warmed thro...

Kale and Roasted Cauliflower Salad Recipe | Real Simple red onion,    olive oil,    pine nut,    sesame seed,    pepper,    cayenne pepper,    raisin,    kale,    cauliflower,    tahini,    salt,    lemon juice Whisk together tahini, lemon juice, and olive oil for a great all-purpose dressing in this Middle Eastern-inspired dish. Get the recipe for Kale and Roasted Cauliflower Salad. Instructions Checklist   ...

Vegan Greek Quinoa Salad Recipe - Food.com kalamata olive,    red onion,    quinoa,    pine nut,    parsley,    coriander leaf,    basil,    lemon,    spring onion,    garlic,    spinach,    white vinegar,    tahini,    tofu,    water This salad's fresh ingredients and robust flavors make it truly memorable. It's great on a hot summer afternoon or anytime you crave the wonderful flavors of greece. The marinated tofu takes t...

Sfiha Meat Pies Recipe - Food.com butter,    ground lamb,    yeast,    olive oil,    pine nut,    sesame seed,    cayenne pepper,    cinnamon,    allspice,    onion,    tomato,    tahini,    salt,    sugar,    pomegranate juice,    yogurt (plain),    water,    flour Sfiha is a pizza-like dish eaten in the Middle East. Serving Size: 1 (251) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 608.7   Calories from Fat 278 g 46 %   Total Fat 31 g 47 %...

Pakistani-Style Lamb Patties Recipe - Food.com oil,    pine nut,    sesame seed,    pepper,    parsley,    ginger root,    fennel seeds,    coriander seed,    cumin,    onion,    garlic,    eggs,    lamb,    tahini,    salt,    bread crumbs This recipe comes from The Culinary Institute of America 'The New Professional Chef' 5th edition at the request of a Zaar member. Serving Size: 1 (116) g   Servings Per Recipe: 10   AMT. PER SER...

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