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Spicy Sesame Noodles Recipe - Food.com chili flavored oil, sesame seed oil, sesame seed, ginger root, spring onion, peanut butter, white wine vinegar, tahini, soy sauce, pasta Started making this when my daughter was going through her Thai food phase. From Marblehead Cooks cookbook. Serving Size: 1 (114) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 3...
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| Green Tahini Ranch Dip Recipe | EatingWell dill, chives, garlic, spinach, white wine vinegar, tahini, salt, water Fresh spinach and herbs blended with tahini and garlic make this tahini dip recipe perfect for crudites--or try it as a vegan alternative to regular ranch dressing. Instructions Checklist Step 1 Pro...
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Sesame parsnip & wild rice tabbouleh recipe | BBC Good Food red onion, wild rice, rapeseed oil, turmeric, sesame seed, pomegranate seed, mint, coriander seed, coriander, parsnip, white wine vinegar, tahini Get your fill of tasty veggies with our easy vegan parsnip & wild rice tabbouleh. Our simple winter salad is full of flavour, filling and 2 of your 5-a-day STEP 1 Heat oven to 200C/180C fan/gas 6...
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| Baked cauliflower olives lemon tahini dressing - Recipes - delicious.com.au white balsamic vinegar, black olive, olive oil, parsley, paprika, cumin, lemon, currant (zante), garlic, cauliflower, white wine vinegar, tahini A whole baked cauliflower is a ceremonial dish. Serve it in the middle of the table to encourage conversation and sharing. Whole cauliflowers are best cooked in a barbecue or smoker (for a more intens...
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| Spicy Thai Noodles Recipe - Food.com light soy sauce, sesame seed oil, cayenne pepper, water chestnut, carrot, spring onion, garlic, peanut butter, white wine vinegar, tahini, salt, pasta, sugar Servehot or cold, as an entree or side dish. Great with any chicken dish. Comes from my Phoenix Women's League Cookbook. There are lots of different garnishes you can try like, cucumber, bean spro...
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| Sabich Sandwich Culinary Cafe sweet onion, pitta bread, olive oil, oil, parsley, lemon, zucchini/courgette, tomato, cucumber, aubergine/eggplant, cabbage, eggs, hummus, white wine vinegar, tahini, salt Preheat oven to 400 degrees. Place tomatoes in a fine-mesh strainer set over a bowl and toss with a generous pinch of salt. Let stand 30 minutes. Toss eggplant, zucchini, and onion in oil and spread...
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| Egyptian Falafel with Tahini Sauce (Taameya) Recipe | EatingWell canola oil, sesame seed, parsley, coriander seed, coriander leaf, cumin, onion, garlic, fava beans, white wine vinegar, tahini, salt, water Instructions Checklist Step 1 To prepare taameya: Drain fava beans. Combine cilantro, parsley, onion and garlic in a food processor. Process, scraping down the sides as necessary, until very finely ...
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| Tahini Soy Slaw Recipe - Food.com sesame seed oil, soybean, water chestnut, broccoli, white wine vinegar, tahini, soy sauce, rice vinegar, sugar I was looking for something with legumes that I could make ahead for lunch for the week, and this turned out to be even more delicious than I planned. I added sliced mushrooms just before serving. Ser...
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| Spiced Tahini Dressing Recipe - Food.com pepper, coriander seed, cumin, white wine vinegar, tahini, salt, sour cream, water This recipe comes from a free recipe book courtesy of Mayver's Health Time Tahini. A local company. This is the tahini that we use, but any good quality tahini will suffice. Serving Size: 1 (236) ...
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| Sesame-Scallop Noodles Recipe - Food.com chili dried/powder, sesame seed oil, sesame seed, spring onion, garlic, scallop, white wine vinegar, tahini, soy sauce, noodles, sugar, black tea An eastern Asian fusion. Serve with a crunchy green vegetable stir fry, and a semi-sweet white wine. From Eating In, by Betty Fussell. Serving Size: 1 (293) g Servings Per Recipe: 2 AMT. PER SERVING...
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| Middle Eastern Summer Salad Recipe - Food.com pitta bread, olive oil, red peppercorn, pepper, parsley, chickpea, garlic, tomato, cucumber, white wine vinegar, tahini, salt, lemon juice Although I've been eating stuff like this for years and years, I just found the perfect recipe for it. I usually vary this recipe depending what I have on hand, and like to add in some finely chop...
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| Vegan Cheese Fondue Recipe - Food.com cornstarch, oats, yarrow, white peppercorn, dried onion, mustard, white wine vinegar, tahini, salt, rice vinegar, nutritional yeast, lemon juice, water This recipe is from the Ultimate Uncheese Cookbook and has a zillion excellent reviews. Hope you enjoy this tasty and much healthier version too! Serving Size: 1 (250) g Servings Per Recipe: 4 AMT. ...
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| Hummus topped with marinated lamb, lemon sauce and pine nuts recipe - BBC Food lamb fillet, olive oil, pine nut, pepper, parsley, oregano, nutmeg, mint, green chili, cinnamon, allspice, chickpea, lemon, garlic, white wine vinegar, tahini, salt, water Making you own hummus is really worth the effort in this mezze-style main course. To make the lamb, mix together the spices, herbs, white wine vinegar, 1 tablespoon of olive oil and some seasoning. A...
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| Crispy Quinoa Cakes Recipe | SparkRecipes feta cheese, quinoa, nuts, parsley, coriander, sweet potato, onion, garlic, sun dried tomatoes, spinach, eggs, nut butter, white wine vinegar, tahini, salt, flour Vegetarian Times Preheat oven to 400 F. Coat baking sheet with cooking spray. Combine egg, flour, tahini, and vinegar in bowl. Stir in remaining ingredients, then mash together until mixture is firm e...
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| Roasted Eggplant & Pomegranate, Pickled Chiles, & Pecans Recipe | MyRecipes olive oil, pecan, sesame seed, watercress, jalapeno, pomegranate, garlic, aubergine/eggplant, garden rocket, white wine vinegar, tahini, salt, sugar, lemon juice, yogurt (plain), water Toasted pecans and pickled jalapeños infuse some Southern accents into this traditional Middle Eastern dish of Roasted Eggplant with Pomegranate, Pickled Chiles, and Pecans. Instructions Checklis...
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| Roasted Eggplant with Tahini-Yogurt Sauce Recipe red onion, olive oil, pepper, parsley, green chili, jalapeno, cumin, butternut squash, aubergine/eggplant, white wine vinegar, tahini, salt, lemon juice, milk, yogurt (plain) This Roasted Eggplant and Butternut Squash with Tahini-Yogurt Sauce is a fantastic vegetarian main course. Make it for the holidays or dinner parties. Roast everything on one sheet pan. Make the yogur...
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