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 Barley, Butternut Squash, and Shiitake Risotto Recipe | MyRecipes
taleggio cheese, red onion, shiitake mushroom, vegetable stock, olive oil, barley, thyme, pepper, butternut squash, garlic, salt, white wine
Like risotto in texture but not in cooking method, this one-dish meal's creaminess is underscored with the addition of Taleggio, a soft Italian cheese. You can substitute Brie if you like.
Instruc...
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 Pan-Roasted Butternut Squash and Taleggio Frittata – Recipes Network
butter, taleggio cheese, heavy cream, olive oil, sage, pepper, butternut squash, onion, eggs, salt
Step 1 Heat the broiler. Step 2 Whisk the cream, eggs and some salt and pepper in a large bowl. Step 3 Heat the butter and oil in a 10-inch nonstick ovenproof saute pan over high heat. Add the on...
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