Aloo Channa Chaat (Tangy Potato Chickpea Snack) Recipe - Food.com chili dried/powder,    tamarind,    coriander leaf,    chickpea,    potato,    shallot,    salt,    brown sugar,    water This is a delightfully sweet and tangy snack or side dish made with chickpeas and potatoes. Tamarind paste is readily available in Indian grocery stores. Serving Size: 1 (257) g   Servings Per Recipe:...

Roast aubergine salad with chickpeas and tamarind recipe | delicious. magazine red onion,    feta cheese,    olive oil,    tamarind,    red chili,    cumin,    chickpea,    lime,    garlic,    garden rocket,    honey Aubergine has the power to turn side salads into mains — you'll love the meaty texture it adds to this hearty salad recipe. Heat a griddle pan over a fairly high heat or, if using the oven t...

Aubergine, Chickpea, and Tamarind Stew Recipe - Food.com oil,    turmeric,    tamarind,    pepper,    mustard seed,    mint,    chili pepper,    cumin,    chickpea,    onion,    garlic,    tomato,    aubergine/eggplant,    honey Aubergine, chickpea, and tamarind stew Serving Size: 1 (446) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 354.4   Calories from Fat 141 g 40 %   Total Fat 15.7 g 24 %   Saturated ...

Steamed Lentil Dumplings in Tangy Gravy Recipe - Food.com chili dried/powder,    turmeric,    tamarind,    mustard seed,    curry leaf,    coriander seed,    green chili,    red chili,    asafoetida,    pigeon pea,    chickpea,    coconut,    onion,    salt,    brown sugar this recipe is from south India , served with steamed rice Serving Size: 1 (105) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 224.9   Calories from Fat 61 g 27 %   Total Fat 6.8 ...

Tamarind Rice / Tamarind Rice Recipe In Marathi / Archana Recipe Video by RuchkarMejwani | ifood.tv ginger garlic paste,    chili dried/powder,    oil,    turmeric,    tamarind,    mustard seed,    curry leaf,    cumin,    lentil,    chickpea,    salt,    rice,    water Learn how to make delicious चचच भत - Tamarind Rice with our chef Archana Arte. Please watch the video for directions.   Recipe Summary   Difficulty Level: Easy   Cook Time: ...

Aloo Chole Recipe by Chef.Foodie | ifood.tv chili dried/powder,    bicarbonate of soda,    turmeric,    tamarind,    pepper,    coriander seed,    coriander leaf,    cloves,    green chili,    cinnamon,    cumin,    cardamom,    chickpea,    potato,    onion,    tomato,    fat 1. Wash and soak gram overnight with soda bicarbonate.   2. Cook gram till tender.   3. Add powdered cardamom, cinnamon, cumin, cloves, pepper, coriander and cool.   4. Heat half of the fat. Fry sliced o...

Capsicum Rice / Bell Pepper Recipe / Tawa Capsicum Pulao / How To Make Capsicum Onion Rice / Varun R chili dried/powder,    mixed spice,    turmeric,    tamarind,    mustard seed,    curry leaf,    coriander seed,    cumin,    asafoetida,    chickpea,    urad dal,    coconut,    onion,    capsicum pepper,    rice,    ghee Capsicum Rice - Bell Pepper Rice is a simple and tasty tawa capsicum pulao recipe. Capsicum Pulao includes Onion and can be made by adding other vegetables also. This tawa pulao is quick and easy to m...

Tamarind chickpeas recipe | BBC Good Food chapattis,    sunflower oil,    oil,    turmeric,    tamarind,    paprika,    black onion seed,    fennel seeds,    coriander leaf,    green chili,    chickpea,    onion,    tomato,    spinach,    muscovado,    yogurt (plain) Tamarind and fennel seeds complement each other in this vegetarian dish from Uttar Pradesh, from BBC Good Food STEP 1   Heat the oil in a saucepan, fry the nigella and fennel seeds for about 10 seconds...

A Sindhi Breakfast, Just Like Mama Used to Make Recipe | Extra Crispy | MyRecipes oil,    turmeric,    tamarind,    pepper,    ginger root,    coriander seed,    coriander leaf,    green chili,    caraway,    cumin,    asafoetida,    chickpea,    onion,    garlic,    tomato,    salt,    flour,    ghee On and off during my childhood, I lived in a multi-generational, Asian-American household. My paternal grandparents, who became US citizens in the 1970s... Pakwan   Step 1   Sift together flour, salt, a...

Spiced Chickpea recipe | House & Garden chili dried/powder,    oil,    tamarind,    sumac,    curry leaf,    coriander seed,    cinnamon,    cumin,    cardamom,    asafoetida,    mango powder,    chickpea,    mango,    lemon,    celery,    tomato,    yogurt (plain) Spiced Chickpea recipe by Stevie Parle. The spice mix makes enough for a few meals and keeps well in a jar. Step 1   Pound the spices in a pestle and mortar or whizz them in a coffee grinder to create ...

Sambhar recipe | delicious. magazine black mustard seeds,    chili dried/powder,    sunflower oil,    turmeric,    tamarind,    mustard seed,    curry leaf,    coriander seed,    cumin,    asafoetida,    pigeon pea,    lentil,    chickpea,    onion,    salt To make the sambhar spice blend, heat a dry frying pan over a medium heat. Add the coriander seeds and toast for about 1 minute or until they start to change colour. Tip the toasted seeds into a bowl....

Rosemary Tomato Soup With Chickpeas Recipe vegetable stock,    olive oil,    tamarind,    rosemary,    pepper,    chickpea,    garlic,    tomato,    balsamic vinegar,    salt This simple, fresh, tangy tomato soup is made more substantial and creamier with the addition of earthy chickpeas. Made as is or change out the rosemary for the seasonings of your choice, this soup ca...

Tamarind Rice Recipe fenugreek/methi,    sesame seed oil,    peanut,    turmeric,    tamarind,    curry leaf,    red chili,    asafoetida,    chickpea,    mustard,    salt,    rice,    jaggery I loved this as a kid...my grandmother is a south indian and she would make this for me... Pressure Cook the rice and spread on a plate. keep aside.   Heat the non-stick skillet add fenugreek and asafo...

Pineapple Gojju Recipe - Food.com oil,    turmeric,    tamarind,    sesame seed,    mustard seed,    green chili,    red chili,    asafoetida,    chickpea,    urad dal,    pineapple,    coconut,    salt,    jaggery This dish has a unique taste of the sweetness of pineapples and the spice of the masala. I found the recipe in the 'Thursday' magazine. I'm yet to try this one but it looked wonderful in t...

Sai Bhaji Recipe - Food.com oil,    turmeric,    tamarind,    ginger root,    coriander seed,    green chili,    chickpea,    potato,    onion,    garlic,    tomato,    pumpkin,    aubergine/eggplant,    spinach,    salt This recipe I found in FEMINA by Roma Ghosh. It's a Sindhi recipe and it's good. If you like spinach, you sure will like this preparation too. Serving Size: 1 (287) g   Servings Per Recipe: 4   ...

Lamb and Potato Bori Recipe - Food.com chili dried/powder,    desiccated coconut,    oil,    cashew,    almond,    peanut,    garam masala,    turmeric,    tamarind,    sesame seed,    peppercorn,    mint,    curry leaf,    coriander seed,    coriander leaf,    cloves,    green chili,    cinnamon,    cumin,    chickpea,    coconut,    potato,    onion,    lamb,    salt,    fat,    water An unusual and popular dish of Muslim origine, cooked in Gujarat and Bombay. Serving Size: 1 (523) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 553.4   Calories from Fat 340 g 6...

Chicken Sambhar Recipe - Food.com chicken,    oil,    turmeric,    tamarind,    coriander seed,    chili pepper,    asafoetida,    lentil,    chickpea,    potato,    onion,    mustard,    salt,    brown sugar Chicken cooked in the traditional Sambhar originating from South India. Serving Size: 1 (301) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 875.5   Calories from Fat 447 g 51 %   ...

Chickpeas With Lime, Chilli, Tamarind and Coriander Recipe - Food.com butter,    red onion,    mixed spice,    olive oil,    tamarind,    ginger root,    coriander leaf,    red chili,    cinnamon,    chickpea,    lime,    carrot,    garlic,    tomato,    soy sauce,    maple syrup From 'A Year in my Kitchen' by Skye Gyngell. Really lovely comfort food good served with basmati rice and a huge dollop of Greek Yoghurt or as a side dish to go with a heaped plate of garlicky...

Pineapple Gojju Recipe by deepaspgowda | ifood.tv oil,    turmeric,    tamarind,    sesame seed,    mustard seed,    fenugreek/methi seed,    curry leaf,    red chili,    cumin,    asafoetida,    chickpea,    pineapple,    coconut,    salt,    jaggery Heat the oil in a pan fry all masala ingredients (except the coconut) until lightly browned.   Grind coconut and little water to a fine paste.   Heat the oil in a sauce pan, add mustard seeds, when it p...

Channa Chaat Recipe | SparkRecipes tamarind,    coriander,    green chili,    chickpea,    potato,    onion,    tomato,    sugar,    yogurt (plain) Traditional South Asian snack of chickpeas and boiled potatoes in a tamarind sauce - the low fat version Drain and rinse the chick peas and boil in1/4-cup water, tamarind juice and seasoning. Boil the...

Dali Aloo Chaat Recipe | SparkRecipes bell pepper,    olive oil,    tamarind,    paprika,    coriander,    chickpea,    potato,    onion,    tomato,    yogurt (plain) This is based on my favorite side dish at my local Indian restaurant. Yum! Diced the vegetables and mix. Combine all sauce ingredients and add to veggie mix. Chill for half hour. Serve cold. Serving S...

Dalcha Recipe by Chef.Foodie | ifood.tv chili dried/powder,    oil,    turmeric,    tamarind,    ginger root,    cumin,    chickpea,    bottle gourd,    onion,    garlic,    salt 1. Soak gram overnight. Boil the gram with turmeric till cooked.   2. Extract tamarind juice. Slice onions and grind ginger and garlic.   3. Heat oil, add cumin and whole red chillies. Add ginger-garlic...

Sweet And Sour Chickpea And Sesame Seed Chutney Recipe by Madhuri.Dixit | ifood.tv tamarind,    sesame seed,    coriander,    green chili,    red chili,    chickpea,    onion,    salt,    sugar 1. In a food processor, grind the chickpeas to a smooth paste. Transfer to a mixing bowl.   2. Roast the sesame seeds in a dry frying pan for about 1 minute over a moderate heat, moving the pan constan...

Special Chammanthi | Community Recipes | Nigella's Recipes | Nigella Lawson chili dried/powder,    oil,    tamarind,    curry leaf,    coriander seed,    chickpea,    urad dal,    coconut,    salt Special Chammanthi is a community recipe submitted by prathipa and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Take a skillet, heat oil on a low f...

Yellow Pumpkin Chutney Recipe by Healthycooking | ifood.tv chili dried/powder,    oil,    turmeric,    tamarind,    mustard seed,    asafoetida,    chickpea,    pumpkin,    salt Dry roast the Bengal gram ana black gram together till you get a roasted aroma ana the dals nave lightly Drowned.   Leave to cool Heat the oil in a pan and place the mustard seeds in it.   When they spl...

Channa Chaat Recipe | SparkRecipes green pepper,    tamarind,    coriander,    chickpea,    potato,    onion,    tomato,    salt,    lemon juice Easy, delicious and healthy Channa Chaat recipe from SparkRecipes. See our top-rated recipes for Channa Chaat. 1. In a small to medium bowl add chickpeas and tamarind sauce and mix them well. 2. Add g...

Baked Samosas with Tamarind Chutney dried cranberry,    brown rice,    grape seed oil,    garam masala,    tamarind,    paprika,    ginger root,    coriander seed,    chili pepper,    cumin,    chickpea,    wholewheat flour,    salt,    brown sugar,    water For the samosas: 1) Preheat the oven to 220C/Gas 8. Mix the flour, water, salt and cumin together gently in a large bowl until evenly distributed, then pull together to form a dough. In another bowl, ...

Chana Dhansak butter,    red onion,    vegetable stock,    canola oil,    turmeric,    tamarind,    sesame seed,    peppercorn,    nutmeg,    ginger root,    fenugreek/methi seed,    fennel seeds,    coriander seed,    coriander leaf,    cloves,    red chili,    cinnamon,    cumin,    lentil,    chickpea,    sweet potato,    onion,    garlic,    salt To make the ghee: Simmer the butter in a saucepan on medium-low heat for 10 to 15 minutes. Do not stir, but delicately skim off any froth. When there are golden brown protein bits at the bottom and th...

Chickpeas in a Tomato and Tamarind Gravy with Spices Recipe | SparkRecipes black mustard seeds,    bicarbonate of soda,    sesame seed oil,    garam masala,    turmeric,    thyme,    tamarind,    parsley,    mint,    ginger root,    coriander seed,    coriander leaf,    green chili,    cayenne pepper,    cinnamon,    cumin,    bay leaf,    asafoetida,    carom seeds,    chickpea,    onion,    garlic,    tomato,    salt,    water,    ghee Chickpeas simmered in a thick and earthy but tangy and spicy tomato and tamarind gravy Rinse the chickpeas and soak for 8 hours or overnight in several inches of water with a little yogurt whey or lem...

Tamarind Rice Recipe black mustard seeds,    chili dried/powder,    oil,    peanut,    turmeric,    tamarind,    fenugreek/methi seed,    curry leaf,    asafoetida,    chickpea,    salt,    rice,    jaggery,    demerara This tangy dish embellished with peanuts and spices is a quick way to use up leftover rice. Heat oil in a medium cast iron skillet over medium-high heat until shimmering. Stand back and add curry leav...

Chohlay Chickpea Snack Recipe by Madhuri.Dixit | ifood.tv chili dried/powder,    garam masala,    tamarind,    mint,    coriander seed,    coriander leaf,    green chili,    red chili,    dried ginger,    mango powder,    chickpea,    potato,    onion,    tomato,    salt,    tomato ketchup/catsup,    sugar 1. Drain the chickpeas well and place them in a large serving bowl.   2. Boil the potato and onion until soft but not mushy. Drain and set aside.   3. In a large bowl, blend together the tamarind, mango...

Roast Chicken Quarters With A Spicy Honey Sauce Recipe by Madhuri.Dixit | ifood.tv chicken,    tomato paste,    chili dried/powder,    corn oil,    tamarind,    ginger root,    curry leaf,    coriander seed,    coriander leaf,    red chili,    chickpea,    onion,    salt,    honey,    sugar 1. Preheat the oven to 190 C/375 F/gas 5. Remove the skin from the chicken and quarter the bird.   2. In a bowl, mix the tamarind sauce, tomato puree, honey, ginger, chilli powder, ground coriander, sa...

Dal Keema Recipe by Chef.Foodie | ifood.tv ground beef,    oil,    turmeric,    tamarind,    poppy seed,    ginger root,    coriander leaf,    coriander,    cloves,    red chili,    cinnamon,    cumin,    chickpea,    coconut,    onion,    garlic,    salt 1. Pick and wash the gram and soak for one hour.   2. Roast and powder coriander, red chillies, turmeric and cumin.   3. Grind together ginger and garlic. Grind separately the coconut and poppy seeds.   ...

Sambar Recipe by Chef.Foodie | ifood.tv fenugreek/methi,    turmeric,    tamarind,    mustard seed,    coriander,    red chili,    asafoetida,    lentil,    chickpea,    onion,    okra,    aubergine/eggplant,    salt,    ghee 1. Boil dal. Add vegetables cut into even sized pieces, and powdered spices, and cook till vegetables are tender.   2. Add tamarind juice extracted in a cup of hot water. Bring to boil. Test for season...

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