Son-In -Laws Eggs Recipe - Food.com oil,    tamarind,    chili pepper,    shallot,    eggs,    fish sauce,    brown sugar Deep fried hard-boiled eggs topped with crispy shallots and chillies. There is also an Indian version of this dish, called Egg and Potato Dum. Easy, extra dish to cook if you are having an Indonesian ...

Asian Dipping Sauce Recipe - Thai.Food.com canola oil,    tamarind,    chili pepper,    garlic,    rice vinegar,    fish sauce,    palm sugar A wonderful and versatile condiment for many dishes. Serving Size: 1 (16) g   Servings Per Recipe: 20   AMT. PER SERVING % DAILY VALUE   Calories: 59.5   Calories from Fat 49 g 83 %   Total Fat 5.5 g 8 %   ...

Insanely Hot South Indian Green Chili Chutney Recipe - Food.com oil,    tamarind,    mustard seed,    coriander,    chili pepper,    urad dal,    salt,    lemon juice It is a fiery hot condiment from South India. Spice lovers have it with dosas or idlis. It is reaallly hot. I know some people who make it without the cilantro- eeks. If you are a chili wuss, do not t...

Famous Thai Seafood dish Recipe by PairojK | ifood.tv chicken stock,    oil,    tamarind,    coriander,    red chili,    chili pepper,    shallot,    spring onion,    tomato,    prawn,    fish sauce,    palm sugar Full flavour and collour dish Deep fried prawn to cook and set aside.   Heat wok then add oil then put shallot allow cook to brawn.   Add tomatoes and chicken stock then add fish sauce, palm sugar and t...

Seared Prawns With Lime With Mint and Cilantro Chutney Recipe - Food.com red onion,    grape seed oil,    garam masala,    tamarind,    paprika,    mint,    fenugreek/methi leaf,    coriander leaf,    chili pepper,    cumin,    cardamom,    garlic,    prawn,    salt,    lime juice,    water Recipe from the Spice Goddess - Bal Arneson Serving Size: 1 (52) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 50.1   Calories from Fat 33 g 67 %   Total Fat 3.7 g 5 %   Saturated ...

Nadiya Hussain's Chaat in a Bag Recipe | Best Vegetarian Recipes fried onions,    red onion,    peanut,    tamarind,    mint,    coriander leaf,    chili pepper,    dried garlic,    mayonnaise,    tomato ketchup/catsup,    tortilla chips,    milk Learn to make chaat - the street food snack popular across India, Pakistan and Bangladesh - with this easy recipe from Nadiya Hussain's Family Favourites book. This recipe really is all about prep...

Thai Chicken with Hot Sour Salty Sweet Sauce Recipe oil,    tamarind,    pepper,    coriander,    chili pepper,    garlic,    whole chicken,    fish sauce,    sugar,    lime juice,    water In a mini food processor, process the cilantro, fish sauce, and pepper to a coarse puree. Coat the chicken with the marinade. Let stand at room temperature for 20 minutes.   In a bowl, combine the diss...

Lao Jeow Bong - Chili Paste Dipping Salsa tamarind,    galangal,    chili pepper,    shallot,    garlic,    salt,    pork rind,    fish sauce,    palm sugar Jeow Bong is a Lao traditional paste that is versatile, warming and distinctively unique to the region. Due to it's bold flavors and ability to be paired with just about anything. Roast the shallo...

Caramel-Lacquered Pork Belly with Quick-Pickled Honeydew Recipe - Andrea Reusing | Food & Wine pork belly,    cashew,    tamarind,    chili pepper,    thai basil,    honeydew melon,    salt,    fish sauce,    sugar,    lime juice Instructions Checklist   Step 1   In a small bowl, combine the salt with 1 tablespoon of the sugar. Sprinkle the salt-sugar all over the pork belly. Wrap the pork in plastic, transfer to a plate and ref...

Spicy Mezcal Pineapple Smoke Cocktail tamarind,    chili pepper,    pineapple,    mango,    mezcal,    sparkling water,    pineapple juice,    ice Serrano peppers add some heat to this tropical cocktail recipe. In a Collins glass lightly muddle serrano slices and tamarind paste. Top with ice, pineapple juice, and mezcal; stir to combine and chil...

Spicy Lao Papaya Salad Recipe - Food.com shrimp paste,    msg,    tamarind,    chili pepper,    papaya,    lime,    garlic,    tomato,    crab,    salt,    fish sauce,    sugar This is a Lao Papaya Salad Recipe. With this recipe, you can interchange the green papaya with cucumber, longbeans, mangos, etc. This dish goes great with grilled meat and sticky rice. Hope you enjoy....

Tamarind Chicken With Bean Sprouts & Mushrooms Recipe - Food.com chicken breast,    brown rice,    olive oil,    tamarind,    chili pepper,    mushrooms,    onion,    garlic,    bean sprouts,    soy sauce,    brown sugar,    water Another Thai-inspired dish. This stir-fry has a mellow, slightly sour flavor from the Tamarind concentrate. Serving Size: 1 (455) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 4...

Pad Thai With Banana Flower Recipe - Food.com oil,    peanut,    tamarind,    pepper,    garlic chives,    chili pepper,    banana,    lime,    turnip,    shallot,    garlic,    bean sprouts,    shrimp,    eggs,    fish sauce,    tofu,    noodles,    sugar This Pad Thai recipe is how you actually find it in Thailand. This is very similar to what I learned in a home there on New Year's Day. Pad Thai is the ultimate street food. The best of these cook...

Exotic Indian Tangy Rice Recipe - Food.com oil,    cashew,    turmeric,    tamarind,    mustard seed,    curry leaf,    chili pepper,    cumin,    salt,    rice,    lime juice,    yogurt (plain),    water Recipe from All Recipes Serving Size: 1 (285) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 337.5   Calories from Fat 82 g 25 %   Total Fat 9.2 g 14 %   Saturated Fat 2.1 g 10 %   C...

Coconut Ginger Curry with Vegetables & Halibut Recipe | MyRecipes turmeric,    tamarind,    ginger root,    curry leaf,    coriander seed,    cayenne pepper,    chili pepper,    peas,    coconut milk,    potato,    carrot,    onion,    spinach,    halibut,    salt,    lime juice Time: About 45 minutes. When it's cold and blustery outside, dig into a steaming bowl of this curry. Instructions Checklist   Step 1   Mix tamarind concentrate, if using, with 2 tbsp. hot water (if ...

Aubergine, Chickpea, and Tamarind Stew Recipe - Food.com oil,    turmeric,    tamarind,    pepper,    mustard seed,    mint,    chili pepper,    cumin,    chickpea,    onion,    garlic,    tomato,    aubergine/eggplant,    honey Aubergine, chickpea, and tamarind stew Serving Size: 1 (446) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 354.4   Calories from Fat 141 g 40 %   Total Fat 15.7 g 24 %   Saturated ...

Grill Chicken Drumsticks Recipe - Food.com chicken drumstick,    turmeric,    tamarind,    star anise,    lemongrass,    kaffir lime leaves,    ginger root,    galangal,    chili pepper,    cinnamon,    coconut milk,    onion,    salt,    sugar Very easy and Yummy!!!!.......... Serving Size: 1 (337) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 430.3   Calories from Fat 209 g 49 %   Total Fat 23.3 g 35 %   Saturated Fat 1...

Mango Chutney Caribbean Recipe - Food.com anaheim pepper,    tamarind,    mustard seed,    ginger root,    cloves,    celery seed,    chili pepper,    cinnamon,    mango,    raisin,    garlic,    apple cider vinegar,    salt,    brown sugar,    lime juice Peppers give this a kick Serving Size: 1 (2973) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 427.2   Calories from Fat 13 g 3 %   Total Fat 1.5 g 2 %   Saturated Fat 0.3 g 1 %   Ch...

Easy Boiled Spinach Curry Recipe - Food.com black mustard seeds,    oil,    turmeric,    tamarind,    fenugreek/methi seed,    curry leaf,    cayenne pepper,    chili pepper,    cumin,    dried ginger,    asafoetida,    urad dal,    onion,    tomato,    spinach,    salt,    water Here is a simple curry that has a good flavor. Serving Size: 1 (184) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 149.1   Calories from Fat 72 g 49 %   Total Fat 8 g 12 %   Satura...

Malay Curry With Beef or Lamb Recipe - Food.com red bell pepper,    oil,    five-spice powder,    turmeric,    tamarind,    red peppercorn,    paprika,    lemongrass,    ginger root,    coriander seed,    cayenne pepper,    chili pepper,    cinnamon,    cumin,    dried garlic,    coconut cream,    coconut,    onion,    garlic,    lamb,    beef,    milk,    ghee From Malay, in South Africa. Serving Size: 1 (228) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 635.6   Calories from Fat 344 g 54 %   Total Fat 38.2 g 58 %   Saturated Fat 23.9 g...

Golden Dragon Pad Thai Recipe - Food.com chicken breast,    red pepper,    oil,    peanut,    tamarind,    coriander leaf,    chili pepper,    lime,    spring onion,    garlic,    bean sprouts,    shrimp,    eggs,    fish sauce,    tofu,    noodles,    sugar,    lime juice,    water This is my Favorite Thai recipe. Simple to make yet elegant in presentation. Just be careful with the oil content. It may seem excessive, but too little oil, and the noodles will stick and you...

Pad Thai Recipe ground pork,    sweet chili sauce,    peanut oil,    peanut,    tamarind,    ginger root,    coriander leaf,    chili pepper,    lime,    turnip,    spring onion,    garlic,    bean sprouts,    shrimp,    prawn,    eggs,    fish sauce,    noodles,    palm sugar,    water Skip the restaurant. Make this version of pad thai in your kitchen. Soak tamarind pulp in the boiling water 30 minutes. Pour tamarind into fine strainer over small bowl; push as much tamarind pulp thr...

Lamb Shanks in Five Spice, Tamarind & Ginger Recipe - Food.com lamb shank,    red onion,    rice wine,    dry sherry,    five-spice powder,    tamarind,    star anise,    ginger root,    chili pepper,    cinnamon,    garlic,    soy sauce,    palm sugar,    brown sugar,    water This is adapted from Pamela Clark's Low Carb - Low Fat Cookbook. If this is diet food, please give me more. I served this with some steamed choy sum. Serving Size: 1 (709) g   Servings Per Recipe: ...

Tamarind Pork with Pineapple-Ginger Chutney Recipe | MyRecipes butter,    pork loin,    sweet chili sauce,    canola oil,    tamarind,    red peppercorn,    pepper,    ginger root,    coriander leaf,    chili pepper,    pineapple,    onion,    pork,    relish/chutney,    soy sauce,    salt,    rice vinegar,    brown sugar,    golden rum Tamarind is a pod containing sticky, tart pulp and large seeds. Tamarind paste is more convenient, as it's seedless. Buy it at Asian, Latin, or Indian markets. Or substitute 2 tablespoons lime jui...

Madras Lamb Curry - another delicious recipe from Cook Eat World oil,    garam masala,    turmeric,    tamarind,    ginger root,    fennel seeds,    curry leaf,    coriander seed,    chili pepper,    cinnamon,    cumin,    cardamom,    coconut milk,    onion,    garlic,    lamb,    salt,    sugar,    ghee My Madras Lamb Curry has the most amazing fragrant flavour - peppery, slightly sweet and sour and a texture so creamy and glossy. It's a taste sensation. Coat the lamb with salt, turmeric and gara...

Yum Talay - Spicy Seafood Salad - ຍຳທະເລ | Jenuine Cuisine red onion,    red bell pepper,    chili paste,    soybean oil,    tamarind,    coriander,    chili pepper,    carrot,    celery,    cucumber,    squid,    shrimp,    fish sauce,    sugar,    lime juice Yum Talay is a spicy seafood salad. Yum means to mix spicy and sour ingredients together, talay means the sea. Get this delicous recipe here! Bring a pot of water to a hard boil. Add the shrimp and co...

Lao Shrimp Salad Wonton Cups | Jenuine Cuisine | won ton,    red bell pepper,    chili paste,    soybean oil,    cooking spray,    tamarind,    coriander,    chili pepper,    shallot,    shrimp,    fish sauce,    sugar,    lime juice Lao Shrimp Salad Wonton Cups is an easy, tasty and elegant appetizer. Learn how to make these appetizers here for your next party or potluck. Wonton Cups   Preheat oven to 325   Spray muffin tin with co...

Tamarind Red Lentil Soup • The Curious Chickpea butter,    coconut oil,    oil,    tamarind,    ginger root,    coriander seed,    coriander,    chili pepper,    cumin,    lentil,    coconut milk,    onion,    garlic,    tomato,    salt,    lemon juice,    water This creamy tamarind red lentil soup is so easy to make and just bursting with flavor. It's vegan and gluten free, and so nutritious. Heat 1 teaspoon of oil in a large heavy bottomed stock pot ove...

Tamarind and coconut fish curry - Recipes - delicious.com.au tomato paste,    vegetable stock,    seafood stock,    coconut oil,    turmeric,    tamarind,    mustard seed,    curry leaf,    coriander seed,    coriander,    chili pepper,    coconut milk,    lime,    onion,    garlic,    tomato,    fish,    rice “This light curry is fresh and fragrant” - Hayden Quinn. 1.   Heat coconut oil in a large heavy-based saucepan over a medium-low heat, add dried chillies and mustard and coriander seeds, an...

Mangalorean chicken curry - Recipes - delicious.com.au chicken,    chili dried/powder,    sunflower oil,    tamarind,    pepper,    ginger root,    curry leaf,    coriander seed,    cloves,    chili pepper,    cinnamon,    cumin,    coconut milk,    coconut,    onion,    garlic,    ghee Vibrant, aromatic and full of spices, this curry is guaranteed to please. 1.   For the spice blend, dry-roast spices and dried chillies in a frypan over low heat for 2-3 minutes or until aromatic and s...

Mango and Tamarind Chutney Recipe | CDKitchen.com chili dried/powder,    turmeric,    tamarind,    mustard seed,    ginger root,    cloves,    cayenne pepper,    chili pepper,    cinnamon,    mango,    raisin,    currant (zante),    onion,    garlic,    white vinegar,    salt,    brown sugar,    sugar,    water A 5-star recipe for Mango and Tamarind Chutney made with dried tamarind pulp, water, mangoes, onions, golden raisins, dried currants, fresh This mango chutney is quite spicy and delightful. If you are...

Pad Thai noodles recipe | delicious. magazine tomato paste,    sunflower oil,    peanut,    tamarind,    coriander leaf,    chili pepper,    lime,    spring onion,    garlic,    bean sprouts,    shrimp,    eggs,    fish sauce,    noodles,    palm sugar Try this tasty Pad Thai recipe made with rice noodles, peanuts, beansprouts and fresh coriander for a quick 20 minute meal Put the tamarind pulp in a small bowl and pour over 125ml hot water. Set asid...

Malaysian Sambal Sauce - Cook Eat World shrimp paste,    chili dried/powder,    oil,    turmeric,    tamarind,    lemongrass,    galangal,    chili pepper,    shallot,    garlic,    fish sauce,    palm sugar,    brown sugar Combine all the flavours of South East Asia into one intense bite and you'll have Sambal Sauce - the essence of Malaysian cuisine. Soak dried chillies for 30 minutes in hot water and then drain an...

Spicy Tamarind Stewed Fish & Okra Recipe | EatingWell chili dried/powder,    peanut oil,    turmeric,    tamarind,    mustard seed,    ginger root,    coriander seed,    chili pepper,    cumin,    shallot,    garlic,    okra,    tomato,    mackerel,    cod,    salt,    brown sugar,    water This healthy fish curry recipe showcases the complex flavors of Singapore. Soak up the sauce with rice noodles or brown rice. For eco-friendly fish choices, visit seafoodwatch.org. Instructions Checkl...

Indian Goat Curry (Bohra Muslim Style) - Cook Eat World red onion,    chickpea flour,    cashew,    almond,    peanut,    tamarind,    sesame seed,    curry leaf,    coriander seed,    coriander leaf,    cloves,    chili pepper,    cinnamon,    cumin,    coconut milk,    potato,    goat,    salt,    ghee A rich, creamy curry rarely experienced outside of the Bohra community of India. Discover a authentic and rare curry to sample at home. To Make the paste   Heat a dry frying pan and then cook the onion...

Elephant Walk Sweet Beef Stew (Khar Saiko Kroeung) Recipe - Food.com chicken stock,    mushroom soy sauce,    oil,    tamarind,    pepper,    ginger root,    coriander leaf,    chili pepper,    coconut,    shallot,    garlic,    cucumber,    beef,    salt,    fish sauce,    sugar,    water A recipe from cambodian restaurant Elephant Walk, spicy with a slight sweetness to it. Serving Size: 1 (600) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 617.9   Calories from F...

Beef rendang roti wraps | Curry recipes | SBS Food beef chuck steak,    oil,    tamarind,    star anise,    lemongrass,    ginger root,    galangal,    cloves,    chili pepper,    cinnamon,    cardamom,    coconut milk,    coconut,    carrot,    shallot,    onion,    garlic,    cucumber,    peanut butter,    white vinegar,    salt,    palm sugar,    brown sugar,    sugar,    water,    flour A rich beef curry, crunchy carrot, fresh cucumber and a nutty satay sauce are wrapped up in tender roti. Roti dough resting time: overnight   The following recipe has been edited and may differ slightl...

Cha Kroeung Sach Moan (Cambodian Lemongrass Chicken Stir-Fry) - Cook Eat World chicken breast,    shrimp paste,    coconut oil,    turmeric,    tamarind,    white peppercorn,    lemongrass,    kaffir lime leaves,    galangal,    chili pepper,    holy basil,    thai basil,    lime,    shallot,    onion,    garlic,    salt,    fish sauce,    sugar A South-East Asian flavour bomb, this Cha Kroeung Sach Moan (Cambodian Lemongrass Chicken Stir-Fry) is a national treasure. Get the recipe. To make the kroeung paste   Put all the kroeung paste ingredi...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01