Thai dressing - Recipes - delicious.com.au tamarind,    red chili,    rice vinegar,    fish sauce,    palm sugar,    lime juice This versatile Thai dressing can be enjoyed as a dipping sauce or with salads and meat. 1.   Place all ingredients in a screw-top jar. Secure the lid and shake well until combined and the sugar has dis...

Peanut sauce - Recipes - delicious.com.au shrimp paste,    raw sugar,    hot sauce,    chili paste,    peanut oil,    peanut,    tamarind,    coconut milk,    garlic,    anchovy,    palm sugar,    lime juice Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more. 1.   Finely grind peanuts in a food pr...

Tamarind Juice Recipe - Food.com tamarind,    honey,    sugar,    lime juice,    water This is a very popular drink in East Africa. It's like the ones you can buy at the grocery store but you can add your own variations to it with lime juice, honey, cinnamon, or vanilla. Serving Siz...

Chilli Jam Recipe - Food.com oil,    tamarind,    chili pepper,    shallot,    garlic,    sweet pepper,    palm sugar,    brown sugar,    lime juice This one's for you if you like sweet chilli sauce, only it's ten times nicer. Very easy to make and it keeps for a while in the fridge too. Spices up stir-fries any day! Serving Size: 1 (112) ...

Tamarind Syrup : Recipe - GourmetSleuth tamarind,    sugar,    white wine,    lime juice,    water This is a simple, basic recipe for making tamarind syrup. You can serve the syrup over poached fruit or even a dipper for roasted meats. In a small saucepan gently heat the sugar, water, lime juice an...

Tamarind Martinis Recipe | MyRecipes tamarind,    lime,    sugar,    vodka,    lime juice,    water,    ice Tamarind, a common ingredient in Indian, Thai, and Mexican cuisines, adds an acidic, slightly tart flavor to food. The pulp is sold in cakes at ethnic markets and some large supermarkets. Use a fork o... recipes with the same ingredients... Tamarind and Vodka Cocktail Recipe | Bon Appetit

Hot And Spicy Chicken Soup Recipe chicken breast,    chicken stock,    tamarind,    lemongrass,    ginger root,    coriander,    red chili,    spring onion,    fish sauce,    lime juice 178 calories per serving. This is a very light broth that packs a punch with the eastern flavours of the lemongrass, ginger and coriander. Bring the stock to the boil in a saucepan with the chilli, l...

Indian Summer Recipe | MyRecipes tamarind,    pineapple,    orange,    sugar,    vodka,    lime juice,    water,    ice This drink comes from the sultry plains of New Delhi. Gin was originally used, but preferences have lately changed to milder-tasting vodka. This recipe serves 2 but is easy to multiply. For testing, w...

Seared Prawns With Lime With Mint and Cilantro Chutney Recipe - Food.com red onion,    grape seed oil,    garam masala,    tamarind,    paprika,    mint,    fenugreek/methi leaf,    coriander leaf,    chili pepper,    cumin,    cardamom,    garlic,    prawn,    salt,    lime juice,    water Recipe from the Spice Goddess - Bal Arneson Serving Size: 1 (52) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 50.1   Calories from Fat 33 g 67 %   Total Fat 3.7 g 5 %   Saturated ...

Thai Chicken with Hot Sour Salty Sweet Sauce Recipe oil,    tamarind,    pepper,    coriander,    chili pepper,    garlic,    whole chicken,    fish sauce,    sugar,    lime juice,    water In a mini food processor, process the cilantro, fish sauce, and pepper to a coarse puree. Coat the chicken with the marinade. Let stand at room temperature for 20 minutes.   In a bowl, combine the diss...

Tequila Tamarindo Recipe | Bon Appetit tamarind,    ginger root,    orange,    salt,    sugar,    tequila,    club soda,    lime juice,    water,    ice Tequila Tamarindo Recipe Step 1   Bring tamarind and 2 cups water to boil in small saucepan. Reduce heat; simmer until tamarind is soft, stirring often and breaking up with wooden spoon, about 25 minut...

Tasty Tomato Recipe Video by admin | ifood.tv tamarind,    coriander,    cumin,    carrot,    onion,    tomato,    salt,    rice,    honey,    lime juice GETTING READY   1. In a mixing bowl, take 1 small lime-sixed piece of tamarind pulp or 1 tablespoon of tamarind paste.   2. Pour half a cup of hot water on top of the tamarind. Keep it aside for about 1...

Tamarind and lemongrass beef recipe - BBC Food oil,    tamarind,    lemongrass,    green chili,    papaya,    shallot,    beef,    fish sauce,    brown sugar,    lime juice Beef tastes great paired with the strong flavours of tamarind and lemongrass. This dish can be made in minutes- perfect for a speedy weekday supper. (For a more filling option try it with wholegrain n...

Caramel-Lacquered Pork Belly with Quick-Pickled Honeydew Recipe - Andrea Reusing | Food & Wine pork belly,    cashew,    tamarind,    chili pepper,    thai basil,    honeydew melon,    salt,    fish sauce,    sugar,    lime juice Instructions Checklist   Step 1   In a small bowl, combine the salt with 1 tablespoon of the sugar. Sprinkle the salt-sugar all over the pork belly. Wrap the pork in plastic, transfer to a plate and ref...

Tamarind Slush (Hielo De Tamarindo) Recipe - Food.com tamarind,    lime juice,    ice Tamarind is a very popular fruit throughout the Caribbean and Central America. It has a pleasantly tart, yet, sweet taste. You can find canned Tamarind nectar in Latin or Asian markets. Recipe from Sh...

Exotic Indian Tangy Rice Recipe - Food.com oil,    cashew,    turmeric,    tamarind,    mustard seed,    curry leaf,    chili pepper,    cumin,    salt,    rice,    lime juice,    yogurt (plain),    water Recipe from All Recipes Serving Size: 1 (285) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 337.5   Calories from Fat 82 g 25 %   Total Fat 9.2 g 14 %   Saturated Fat 2.1 g 10 %   C...

Coconut Ginger Curry with Vegetables & Halibut Recipe | MyRecipes turmeric,    tamarind,    ginger root,    curry leaf,    coriander seed,    cayenne pepper,    chili pepper,    peas,    coconut milk,    potato,    carrot,    onion,    spinach,    halibut,    salt,    lime juice Time: About 45 minutes. When it's cold and blustery outside, dig into a steaming bowl of this curry. Instructions Checklist   Step 1   Mix tamarind concentrate, if using, with 2 tbsp. hot water (if ...

Mango Chutney Caribbean Recipe - Food.com anaheim pepper,    tamarind,    mustard seed,    ginger root,    cloves,    celery seed,    chili pepper,    cinnamon,    mango,    raisin,    garlic,    apple cider vinegar,    salt,    brown sugar,    lime juice Peppers give this a kick Serving Size: 1 (2973) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 427.2   Calories from Fat 13 g 3 %   Total Fat 1.5 g 2 %   Saturated Fat 0.3 g 1 %   Ch...

Golden Dragon Pad Thai Recipe - Food.com chicken breast,    red pepper,    oil,    peanut,    tamarind,    coriander leaf,    chili pepper,    lime,    spring onion,    garlic,    bean sprouts,    shrimp,    eggs,    fish sauce,    tofu,    noodles,    sugar,    lime juice,    water This is my Favorite Thai recipe. Simple to make yet elegant in presentation. Just be careful with the oil content. It may seem excessive, but too little oil, and the noodles will stick and you...

Pad Thai Recipe - Food.com chicken,    tomato sauce,    hot sauce,    chicken stock,    oil,    peanut,    tamarind,    coriander leaf,    red chili,    lime,    spring onion,    garlic,    bean sprouts,    shrimp,    eggs,    pork,    tomato ketchup/catsup,    fish sauce,    noodles,    palm sugar,    brown sugar,    lime juice From Complete Book of Thai Cooking by Linda Stephen. Serving Size: 1 (275) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 526.2   Calories from Fat 200 g 38 %   Total Fat 22.2 g 34...

Vegetarian Curry Recipe - Food.com oil,    curry powder,    tamarind,    star anise,    ginger root,    cloves,    cinnamon,    cardamom,    coconut milk,    potato,    carrot,    shallot,    garlic,    chayote,    aubergine/eggplant,    salt,    lime juice,    water This is my mom’s favorite curry recipe. I don’t have a specific cooking time; it just depends on the size of the vegetables. I suggest any regular curry powder purchased at an Asia...

Malaysian-style vegetable and coconut curry recipe | delicious. magazine chili dried/powder,    petit pois,    desiccated coconut,    olive oil,    walnut,    peanut,    turmeric,    tamarind,    star anise,    lemongrass,    ginger root,    coriander leaf,    red chili,    cinnamon,    coconut milk,    carrot,    onion,    garlic,    cabbage,    salt,    sugar,    lime juice Vegetarian cookbook writer Rose Elliot's rich coconut curry is bursting with Malaysian flavours. Serve with rice for a quick, meat-free midweek meal. To make the curry paste, put the desiccated co...

Yum Talay - Spicy Seafood Salad - ຍຳທະເລ | Jenuine Cuisine red onion,    red bell pepper,    chili paste,    soybean oil,    tamarind,    coriander,    chili pepper,    carrot,    celery,    cucumber,    squid,    shrimp,    fish sauce,    sugar,    lime juice Yum Talay is a spicy seafood salad. Yum means to mix spicy and sour ingredients together, talay means the sea. Get this delicous recipe here! Bring a pot of water to a hard boil. Add the shrimp and co...

Lao Shrimp Salad Wonton Cups | Jenuine Cuisine | won ton,    red bell pepper,    chili paste,    soybean oil,    cooking spray,    tamarind,    coriander,    chili pepper,    shallot,    shrimp,    fish sauce,    sugar,    lime juice Lao Shrimp Salad Wonton Cups is an easy, tasty and elegant appetizer. Learn how to make these appetizers here for your next party or potluck. Wonton Cups   Preheat oven to 325   Spray muffin tin with co...

Fragrant Thai-style green curry - Recipes - delicious.com.au chicken breast,    light soy sauce,    red onion,    hot sauce,    snap/snow peas,    curry paste,    sesame seed oil,    oil,    tamarind,    lemongrass,    kaffir lime leaves,    ginger root,    coriander,    peas,    coconut milk,    lime,    spring onion,    fish sauce,    rice,    lime juice Warm up this winter with this aromatic Thai chicken curry. 1.   Mix chicken in a bowl with half the curry paste, and mix to combine. Cover and set aside in fridge for 15 minutes.   2.   Heat oils in a la...

Pad Thai - Cafe Delites chicken breast,    oil,    peanut,    tamarind,    paprika,    spring onion,    garlic,    bean sprouts,    shrimp,    eggs,    rice vinegar,    fish sauce,    firm tofu,    noodles,    brown sugar,    lime juice This exotic and flavorful pad thai recipe is ready in under 30 minutes! Stir-fried rice noodles are combined with sweet and tangy sauce. Heat a large pot of water until it becomes lukewarm (80 to 90 F...

Prawn Green Curry / Shrimp Green Curry Recipe by Sarita.Bhandarkar | ifood.tv ginger garlic paste,    chili dried/powder,    oil,    cashew,    garam masala,    turmeric,    tamarind,    mint,    ginger root,    coriander seed,    coriander,    green chili,    cumin,    coconut,    onion,    garlic,    spinach,    shrimp,    prawn,    salt,    lemon juice,    lime juice Peel, devein and clean the shrimp. Marinate by adding salt, turmeric, red chilli powder, 1/2 tsp ginger garlic paste and lemon juice. Mix well and keep aside for 30 minutes.   Put spinach, coconut, cho...

Mirchi Bajji Recipe by Snigdha | ifood.tv chili dried/powder,    chickpea flour,    bicarbonate of soda,    oil,    tamarind,    fenugreek/methi seed,    coriander seed,    green chili,    carom seeds,    onion,    salt,    lime juice,    water Mirchi Bajji is a common Indian tea-time snack. Though it involves deep-frying, this snack can be enjoyed once in a while for its hot and tangy taste. Slit the Long green chillies in the center making...

Thai Pork Tacos Recipe - Food.com butter,    napa cabbage,    ground pork,    red cabbage,    red bell pepper,    green bell pepper,    chili dried/powder,    hoisin sauce,    naan bread,    curry paste,    cornstarch,    olive oil,    oil,    tamarind,    ginger root,    red chili,    cayenne pepper,    thai basil,    coconut milk,    spring onion,    onion,    garlic,    peanut butter,    soy sauce,    salt,    fish sauce,    baking powder,    brown sugar,    sugar,    lime juice,    water,    flour Spicy and sweet Thai pork and peppers, served taco-style in a buttered Naan wrapper with tamarind tempura onions and Thai curry peanut slaw. With inspiration from Timothy Delaghetto. Serving Size: 1 ...

Crispy Fried Tofu Recipe - Bill Kim | Food & Wine rice flour,    oil,    tamarind,    clementine,    plum,    onion,    garlic,    eggs,    soy sauce,    salt,    mirin,    firm tofu,    brown sugar,    orange juice,    lime juice,    milk Make the Tofu   Step 1   In a baking dish, whisk the mirin, soy, lime juice, clementine juice and 1/4 cup of water. Add the tofu and turn to coat. Refrigerate for 2 to 4 hours, turning once; pat dry.   A...

Oriental Shrimp Salad (Padma Lakshmi) Recipe - Food.com chili flavored oil,    red cabbage,    sesame seed oil,    oil,    tamarind,    sesame seed,    pepper,    mint,    ginger root,    coriander leaf,    cumin,    carrot,    spring onion,    onion,    celery,    lettuce,    shrimp,    soy sauce,    salt,    rice vinegar,    sugar,    lemon juice,    lime juice,    water A delicious low carb salad with marinated shrimp, fresh salad veggies and a tangy asian inspired dressing Serving Size: 1 (401) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 254...

Your Pad or Mine? (Chicken & Shrimp Pad Thai) Recipe - Food.com chicken breast,    oil,    peanut,    tamarind,    coriander leaf,    red chili,    lime,    spring onion,    garlic,    bean sprouts,    shrimp,    eggs,    fish sauce,    tofu,    noodles,    sugar,    lime juice Hands down the best pad thai my husband and I have ever had! Incorporates chicken, shrimp, and tofu so omit and substitute at your will. Although it may be a bit daunting to undertake, with its numero...

Mee Krob (Thai Crisp Fried Noodles) Recipe - Food.com chicken,    tomato paste,    lime peel,    peanut oil,    tamarind,    coriander,    red chili,    spring onion,    garlic,    bean sprouts,    shrimp,    eggs,    pork,    salt,    fish sauce,    firm tofu,    noodles,    palm sugar,    brown sugar,    lime juice Crispy deep-fried rice noodles coated with a sweet-and-sour sauce. An easy, tasty Thai dish with interesting textures and flavors. Add pork, chicken, shrimp, or fried tofu, or a combination -- your ch...

Vegan pad Thai recipe | BBC Good Food sweet chili sauce,    sunflower oil,    oil,    peanut,    tamarind,    coriander leaf,    lime,    spring onion,    garlic,    asparagus,    bean sprouts,    firm tofu,    noodles,    lime juice An easy, plant-based alternative to classic pad Thai, this version combines tofu and asparagus with crispy beansprouts, onions, noodles and a zingy sauce. STEP 1   Cook the noodles following packet ins...

Sesame Prawn Balls Recipe by Party.Freak | ifood.tv rice flour,    chicken stock,    cornstarch,    sesame seed oil,    oil,    garam masala,    turmeric,    tamarind,    sesame seed,    coriander leaf,    coriander,    onion,    prawn,    soy sauce,    lime juice 1. Place prawns, onion and spices in a food processor or blender and process until smooth. Stir in rice flour, oil and coriander. Cover and refrigerate mixture for 1 hour. Using wet hands, roll mixtur...

Roasted Pineapple with Tamarind and Chilli, and Coconut Ice Cream egg yolks,    vanilla pod,    tamarind,    kaffir lime leaves,    ginger root,    cloves,    red chili,    cinnamon,    thai basil,    pineapple,    coconut cream,    coconut milk,    sugar,    lime juice,    double cream,    water NOPI head chef Scully brings roasted pineapple out of the 80s with this modern dessert. The pineapple is roasted with a spiced syrup, containing the flavours of chilli, cinnamon and tamarind, before b...

Chicken & galangal soup | chicken soup recipe | SBS Food chicken breast,    chili dried/powder,    chicken stock,    vietnamese coriander,    tamarind,    lemongrass,    kaffir lime leaves,    galangal,    coriander,    green chili,    coconut milk,    oyster mushroom,    shallot,    fish sauce,    sugar,    lime juice Toss the dried chillies in a dry heavy-based frying pan over medium heat until slightly scorched and aromatic. Place 4 of the chillies in a mortar and crush with the pestle.   Combine the coconut milk,...

Sambal Sauce Recipe | MyRecipes red bell pepper,    oil,    tamarind,    red chili,    onion,    garlic,    shrimp,    anchovy,    salt,    brown sugar,    lime juice Executive Chef Tony Pat of Nonya suggests using this chili sauce with shrimp satay or grilled fish and vegetables. Instructions Checklist   Step 1   Soak dried chilies in 1/4 cup hot water until soft, a...

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