Sour Ginger Curry Recipe by deepaspgowda | ifood.tv chili dried/powder,    oil,    tamarind,    mustard seed,    ginger root,    green chili,    onion,    salt Chop the ginger in to small pieces and small onions in to thin round pieces. Cut the green chillis in to small round pieces. Fry the ginger in a kadai using oil. After it gets brown, remove it and gri...

Tomato Rasam | Recipes Wiki | Fandom ginger garlic paste,    tomato paste,    chili dried/powder,    oil,    turmeric,    tamarind,    pepper,    mustard seed,    curry leaf,    cumin,    lentil,    salt 1 cup yellow lentil (tuar dal) 1⁄2 cup tamarind water 1 cup tomato puree 1⁄2 tsp ginger-garlic paste 1⁄2 tsp mustard seeds 1 tsp cumin seeds 1⁄2 tsp turmeric powder 1⁄4 t...

Gongura Pulusu Recipe by shwetha | ifood.tv chili dried/powder,    oil,    turmeric,    tamarind,    sorrel,    mustard seed,    cumin,    salt,    water MAKING:   1.Take a vessel and add the sorrel leaves and 2 cups of water.   2.Add chili powder, turmeric powder, salt and boil it.   3.Once it cools add tamarind and mash it with a broad ladle, to get a h...

Kadgi chakko Recipe by Sarita.Bhandarkar | ifood.tv coconut oil,    tamarind,    mustard seed,    coriander seed,    red chili,    jackfruit,    coconut,    salt 1. Wash jackfruit pices thoroughly (to remove the saltyness) and pressure cook for upto 2 whistles.   2. Mash the jackfruit coarsely.   3. Heat 1 tbsp oil in a pan and fry urad dal and coriander seeds t...

Prawn Curry Recipe by Chef.Foodie | ifood.tv oil,    tamarind,    peppercorn,    mustard seed,    coriander,    red chili,    cumin,    dried garlic,    coconut,    onion,    prawn,    salt 1. Shell prawns, remove intestines by slitting back of the prawns. Wash well.   2. Grind spices with coconut.   3. Heat oil. Fry curry leaves. Add spices, and fry well. Add salt, tamarind pulp and water...

Potato Small Onion Curry Recipe by deepaspgowda | ifood.tv chili dried/powder,    oil,    tamarind,    mustard seed,    coriander seed,    green chili,    red chili,    coconut,    potato,    onion,    salt Cut the potatoes in to length size. cut the small onions into lengthy pieces. Fry the grated coconut, coriander powder and chilli powder without using oil. Saute it well till the mixture gets coffee b...

Lalmasala Bharela Bangra ( Red Chutney Stuffed Mackerel ) Recipe by Authenticparsicooking | ifood.tv chili dried/powder,    oil,    turmeric,    tamarind,    mustard seed,    cumin,    garlic,    mackerel,    vinegar,    salt 1. Grind the chutney masala with salt to taste.   2. Wash and clean the mackerels. Remove the gills and stomach dirt and wash the stomach portion without tearing the fish.   3. Apply salt and mix the fi...

Panchamrut Recipe by umaima | ifood.tv cashew,    peanut,    turmeric,    tamarind,    mustard seed,    green chili,    asafoetida,    date,    coconut,    raisin,    salt,    jaggery Panchamrut is a sweet and sour preparation of dry fruits, coconut and sesame seeds. Panchamrut is known by many regional names with rassa and gojju being some of them and is a must during the Ganesh C...

Ulli Pulusu Recipe by shwetha | ifood.tv oil,    turmeric,    tamarind,    mustard seed,    fenugreek/methi seed,    curry leaf,    green chili,    cumin,    onion,    salt,    jaggery A traditional Andhra sweet and sour onion gravy...it is easy to make and very tasty to eat!! MAKING:   1.In a pan, heat the oil   2.Add fenugreek seeds, cumin seeds, mustard seeds, green chilies, curry ...

Kakarkai Fry Recipe by shwetha | ifood.tv ginger garlic paste,    chili dried/powder,    oil,    turmeric,    tamarind,    mustard seed,    cumin,    onion,    bitter melon,    salt,    jaggery,    water Bitter gourd as the name suggests tastes bitter and so this is not a dish of mine. It is known to have medicinal value, therefore making it too sweet beats the whole purpose of the dish. Therefore, su...

Low-Calorie, Low-Fat, Low-Sodium Drumstick Leaves Sambar Recipe by sangita | ifood.tv chili dried/powder,    oil,    turmeric,    tamarind,    mustard seed,    asafoetida,    onion,    drumstick tree,    tomato,    jaggery The main ingredients in this dish that influence its nutritional profile include 1. Pressure cook the toovar dhal till done, then mash it and set aside.   2. Remove stalks, pick and wash drumstick lea...

Mirchi Ka Salan Recipe by aditya28 | ifood.tv oil,    peanut,    tamarind,    sesame seed,    mustard seed,    fenugreek/methi seed,    coriander leaf,    green chili,    coconut,    salt Would you like to try mirchi ka salan at home? This is a traditional side dish recipe from Hyderbadi Cuisine. It is served as a side dish of Hyderabadi biryani. Try this mirchi ka salan recipe and enj...

Slow-Cooker South Indian Tomato Chutney Recipe | EatingWell chili dried/powder,    canola oil,    cooking spray,    tamarind,    mustard seed,    fenugreek/methi seed,    cumin,    garlic,    tomato,    salt,    demerara Don't expect this slow-cooker chutney to be like the American version, which is jam-like and almost a preserve. This recipe is true to the original Indian style of chutney, which is more of a thic...

Cauliflower Coconut Curry Recipe - Food.com oil,    turmeric,    tamarind,    peppercorn,    paprika,    mustard seed,    ginger root,    fenugreek/methi seed,    coriander,    cloves,    cayenne pepper,    cinnamon,    cumin,    coconut milk,    onion,    cauliflower This curry is always a hit at my dinner parties. The coconut milk gives it a luxurious flavor and texture, and the tamarind gives it a piquant flavor. A good accompaniment to creamy and mild curries. ...

Exotic Indian Tangy Rice Recipe - Food.com oil,    cashew,    turmeric,    tamarind,    mustard seed,    curry leaf,    chili pepper,    cumin,    salt,    rice,    lime juice,    yogurt (plain),    water Recipe from All Recipes Serving Size: 1 (285) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 337.5   Calories from Fat 82 g 25 %   Total Fat 9.2 g 14 %   Saturated Fat 2.1 g 10 %   C...

Tomato Appetizer Soup - Recipe oil,    tamarind,    peppercorn,    mustard seed,    curry leaf,    coriander seed,    green chili,    red chili,    cumin,    onion,    garlic,    tomato,    jaggery Tomato Appetizer soup - 1. Boil the tomatoes, chilies and garlic in 4 cups of water.   2. Add the ground spices, jaggery and tamarind pulp and simmer for 15 minutes.   3. Heat the oil. Add mustard seeds...

Jamie Oliver's Favourite Curry Sauce Recipe - Food.com chili dried/powder,    olive oil,    turmeric,    tamarind,    mustard seed,    ginger root,    fenugreek/methi seed,    curry leaf,    coriander leaf,    green chili,    coconut milk,    onion,    tomato,    spinach,    catfish,    salt From his Happy Days with the Naked Chef cookbook, this variation is with fish. Easy to make, though I had to search for some of the ingredients. Serving Size: 1 (441) g   Servings Per Recipe: 4   AMT. P...

Chicken Vindaloo Recipe - Food.com butter,    chicken,    turmeric,    tamarind,    pepper,    paprika,    mustard seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    dried ginger,    onion,    garlic,    white vinegar,    salt,    brown sugar,    lemon juice,    water,    ghee A divine East Indian recipe for chicken,easy and delicious! Serving Size: 1 (233) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 327.6   Calories from Fat 166 g 51 %   Total Fat 18...

Aubergine, Chickpea, and Tamarind Stew Recipe - Food.com oil,    turmeric,    tamarind,    pepper,    mustard seed,    mint,    chili pepper,    cumin,    chickpea,    onion,    garlic,    tomato,    aubergine/eggplant,    honey Aubergine, chickpea, and tamarind stew Serving Size: 1 (446) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 354.4   Calories from Fat 141 g 40 %   Total Fat 15.7 g 24 %   Saturated ...

Mango Chutney Caribbean Recipe - Food.com anaheim pepper,    tamarind,    mustard seed,    ginger root,    cloves,    celery seed,    chili pepper,    cinnamon,    mango,    raisin,    garlic,    apple cider vinegar,    salt,    brown sugar,    lime juice Peppers give this a kick Serving Size: 1 (2973) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 427.2   Calories from Fat 13 g 3 %   Total Fat 1.5 g 2 %   Saturated Fat 0.3 g 1 %   Ch...

Steamed Lentil Dumplings in Tangy Gravy Recipe - Food.com chili dried/powder,    turmeric,    tamarind,    mustard seed,    curry leaf,    coriander seed,    green chili,    red chili,    asafoetida,    pigeon pea,    chickpea,    coconut,    onion,    salt,    brown sugar this recipe is from south India , served with steamed rice Serving Size: 1 (105) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 224.9   Calories from Fat 61 g 27 %   Total Fat 6.8 ...

MIRCHI KA SALAN Recipe by ARANYAKA | ifood.tv ginger garlic paste,    oil,    peanut,    turmeric,    tamarind,    sesame seed,    mustard seed,    curry leaf,    coriander seed,    green chili,    red chili,    cumin,    onion,    salt 1.Slit the chillies lengthwise and deep fry it.   2.Dry roast sesame seeds ,coriander seeds,cumin seeds and red chilies.Make a paste along with roasted peanuts and ginger-garlic paste.   3.Heat oil,add ...

Kerala Beef Recipe - Food.com beef tenderloin,    red onion,    chili dried/powder,    coconut oil,    garam masala,    turmeric,    tamarind,    pepper,    mustard seed,    ginger root,    curry leaf,    coriander seed,    coriander,    green chili,    garlic,    salt,    yogurt (plain) This is a sour, fiery dish that is a wonderful change of pace. Serving Size: 1 (274) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 436.2   Calories from Fat 285 g 66 %   Total Fat...

Masala Chaat | Recipes Wiki | Fandom chili dried/powder,    oil,    tamarind,    mustard seed,    coriander seed,    coriander leaf,    green chili,    cumin,    peas,    date,    coconut,    lemon,    carrot,    onion,    rice,    jaggery Serves: 5 – 6 Preparation time: 1 hour 2 cups boiled green peas 2 lemon-sized balls of tamarind 6 – 7 split green chilies some jaggery 9 – 10 dates 1 bunch coriander leaves 3 tbsp co...

Chama Dumpa Pulusu Recipe by shwetha | ifood.tv chili dried/powder,    oil,    turmeric,    tamarind,    mustard seed,    fenugreek/methi seed,    curry leaf,    cumin,    taro,    onion,    garlic,    tomato,    salt,    jaggery GETTING READY:   1.Boil the taro root and peel it and set aside.   2.Cut the taro root into 2 halves.   MAKING:   3.Heat oil in a pan and add mustard seeds, cumin seeds and fenugreek and allow it to splut...

Tangy Munakaya Koora Recipe by shwetha | ifood.tv ginger garlic paste,    chili dried/powder,    oil,    turmeric,    tamarind,    mustard seed,    curry leaf,    coriander seed,    coriander leaf,    cumin,    onion,    salt,    water MAKING   1.Heat oil in a pan, add mustard seeds, cumin seeds.   2.When it splutters, add the onions, ginger garlic paste, drumstick, chili powder, coriander powder, turmeric powder, salt and saute for 2...

Spicy Stuffed Eggplant Recipe by Ammini | ifood.tv oil,    turmeric,    tamarind,    sesame seed,    mustard seed,    fenugreek/methi seed,    curry leaf,    coriander seed,    red chili,    asafoetida,    urad dal,    aubergine/eggplant,    salt This spicy eggplant dish uses comparatively less oil and it is cooked in a microwave until the final step. Dry roast the dals first, followed by coriander seeds, red chilies and then sesame seeds. Aft...

Tamarind Rice / Tamarind Rice Recipe In Marathi / Archana Recipe Video by RuchkarMejwani | ifood.tv ginger garlic paste,    chili dried/powder,    oil,    turmeric,    tamarind,    mustard seed,    curry leaf,    cumin,    lentil,    chickpea,    salt,    rice,    water Learn how to make delicious चचच भत - Tamarind Rice with our chef Archana Arte. Please watch the video for directions.   Recipe Summary   Difficulty Level: Easy   Cook Time: ...

Kerala Fish Curry Recipe by Foodie.Rishika | ifood.tv chili dried/powder,    oil,    turmeric,    tamarind,    mustard seed,    ginger root,    fenugreek/methi seed,    curry leaf,    green chili,    cumin,    coconut,    onion,    tomato,    fish,    salt,    water MAKING   1. In a pan on medium heat, add the onions, green chili, chopped ginger, curry leaves, tomato, tumeric powder, chili powder, tamarind pulp and salt and combine well together.   2. Add the fish ...

Dahi Kebabs with Tomato Chutney Recipe | olivemagazine chili dried/powder,    chickpea flour,    oil,    tamarind,    mustard seed,    curry leaf,    coriander seed,    onion,    garlic,    tomato,    salt,    panko bread crumbs,    lemon juice,    yogurt (plain) Try our dahi kebabs with tomato chutney. This dahi recipe serves 6 and is easy to make, these kebabs are vegetarian and comes served with tomato chutney. STEP 1   Line a sieve with a muslin, over a bow...

Capsicum Rice / Bell Pepper Recipe / Tawa Capsicum Pulao / How To Make Capsicum Onion Rice / Varun R chili dried/powder,    mixed spice,    turmeric,    tamarind,    mustard seed,    curry leaf,    coriander seed,    cumin,    asafoetida,    chickpea,    urad dal,    coconut,    onion,    capsicum pepper,    rice,    ghee Capsicum Rice - Bell Pepper Rice is a simple and tasty tawa capsicum pulao recipe. Capsicum Pulao includes Onion and can be made by adding other vegetables also. This tawa pulao is quick and easy to m...

Spicy Tangy Anapkaya Pulusu Recipe by shwetha | ifood.tv chili dried/powder,    oil,    turmeric,    tamarind,    mustard seed,    fenugreek/methi seed,    curry leaf,    cumin,    bottle gourd,    onion,    garlic,    tomato,    salt,    jaggery,    water MAKING:   1.Heat oil in a thick bottomed pan, and add mustard seeds, cumin seeds, fenugreek seeds.   2.Once it splutters, add onion,garlic slices, curry leaves and bottle gourd and saute for 1 minute.   ...

Tamarind and coconut fish curry - Recipes - delicious.com.au tomato paste,    vegetable stock,    seafood stock,    coconut oil,    turmeric,    tamarind,    mustard seed,    curry leaf,    coriander seed,    coriander,    chili pepper,    coconut milk,    lime,    onion,    garlic,    tomato,    fish,    rice “This light curry is fresh and fragrant” - Hayden Quinn. 1.   Heat coconut oil in a large heavy-based saucepan over a medium-low heat, add dried chillies and mustard and coriander seeds, an...

Tangy Bhendakaya Gojju Recipe by shwetha | ifood.tv ginger garlic paste,    chili dried/powder,    oil,    turmeric,    tamarind,    mustard seed,    curry leaf,    red chili,    cumin,    onion,    okra,    tomato,    salt MAKING:   1.Heat oil in a pan, and add mustard seeds, cumin seeds, red chili, curry leaves and allow to crackle.   2.Add onion, ginger garlic paste and saute until it turns light brown.   3.Add the okra ...

Bagara Baingan Recipe by Snigdha | ifood.tv ginger garlic paste,    peanut,    garam masala,    turmeric,    tamarind,    sesame seed,    mustard seed,    green chili,    red chili,    cumin,    coconut,    onion,    aubergine/eggplant,    salt Wash baby eggplants & slit them in the center as in a cross-section but do not cut them in halves   Fry eggplants in 2 tbs oil in a shallow pan until they soften a little bit & keep them aside....

REAL Worcestershire Sauce Recipe | CDKitchen.com dark soy sauce,    chili dried/powder,    curry powder,    tamarind,    peppercorn,    mustard seed,    ginger root,    cloves,    cinnamon,    cardamom,    onion,    garlic,    anchovy,    vinegar,    salt,    molasses,    water That's right, you can make your own Worcestershire sauce at home! Place the onion, the garlic, the mustard seeds, the red pepper flakes, the peppercorns, the ginger, the cinnamon, the cloves and t...

Mango and Tamarind Chutney Recipe | CDKitchen.com chili dried/powder,    turmeric,    tamarind,    mustard seed,    ginger root,    cloves,    cayenne pepper,    chili pepper,    cinnamon,    mango,    raisin,    currant (zante),    onion,    garlic,    white vinegar,    salt,    brown sugar,    sugar,    water A 5-star recipe for Mango and Tamarind Chutney made with dried tamarind pulp, water, mangoes, onions, golden raisins, dried currants, fresh This mango chutney is quite spicy and delightful. If you are...

Tomato Saaru Recipe by Sarita.Bhandarkar | ifood.tv chili dried/powder,    coconut oil,    tamarind,    mustard seed,    ginger root,    curry leaf,    coriander seed,    coriander,    green chili,    cumin,    asafoetida,    coconut,    tomato,    salt,    jaggery Dice the tomatoes, roughly chop the cilantro.   Heat oil in a pan and add cumin seeds.coriander seeds, green chillies, red chillies, chopped ginger one by one and saute till the coriander seeds turn li...

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