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 Rourou Soup | Recipes Wiki | Fandom
butter, taro leaf, oil, pepper, onion, salt, vegetable fat spread, milk, water, flour
4 cups of water 20 young taro leaves 1 tablespoon butter or margarine, oil 1 tablespoon chopped onion 11⁄2 rounded tablespoons flour 3 cups milk salt and pepper to taste Boil the water, add taro...
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