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Kristina's Potato Salad Recipe - Food.com alfalfa, sunflower seeds, cashew, tarragon, sesame seed, pepper, parsley, mustard powder, horseradish, peas, lemon, olive, radish, potato, carrot, spring onion, celery, tomato, sweet pepper, cucumber, spinach, eggs, apple cider vinegar, soy sauce, salt, mayonnaise From The New Moosewood Cookbook which was first published in the late 1970s. This is the most amazing & delicious potato salad I've ever eaten, worth the price of the cookbook for this dish al...
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| Mushroom Salad With Mustard Vinaigrette Recipe - Food.com olive oil, oil, tarragon, pepper, oregano, watercress, olive, mushrooms, tomato, mustard, white wine vinegar, salt Entered for safe-keeping. From Sherri Horonjeff, Woodland Hills, California, as submitted to BH&G. Preparation time includes 2 hours of chilling time. Serving Size: 1 (241) g Servings Per Recipe:...
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Honeyed Citrus Chicken Recipe - Food.com ricotta cheese, tarragon, orange, olive, whole chicken, apple cider vinegar, honey, orange juice, yogurt (plain) I made this last night and it was outstanding! I originally tried the recipe b/c I only had an hour to cook a whole chicken, and since the recipe calls for the whole chicken to be pressed flat, it coo...
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| Cracked Green Olives With Fennel Recipe | MyRecipes orange peel, olive oil, tarragon, fennel seeds, olive, salt Time: 10 minutes. You can make this ahead—the olives only get more flavorful. Instructions Checklist Step 1 Drain olives and discard brine. Using the back of a spoon, press each olive just...
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| Spicy Olives Recipe | EatingWell olive oil, thyme, tarragon, rosemary, coriander seed, orange, olive Toss olives with orange zest, herbs and spices and just like that you have something that screams it's not just another boring Tuesday evening. Instructions Checklist Step 1 Toss olives with oil...
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| Chicken Onassis Recipe - Food.com butter, chicken breast, feta cheese, olive oil, tarragon, pepper, parsley, paprika, olive, spring onion, tomato, salt, white wine, flour This dish was originally created (allegedly) for multi billionaire Ari Onassis. I was served it in a french restaurant on Las Olas Blvd in Ft. Lauderdale and I have recreated it in my own kitchen. Ser...
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| Spring Salad with Tarragon Vinaigrette Recipe | EatingWell salad, olive oil, tarragon, pepper, olive, garlic, asparagus, tomato, sardine, eggs, mustard, red wine vinegar, salt A bold, layered salad that showcases sardines and asparagus, this beautiful dish adds variety to your weekday dining. If you prefer tuna to sardines or have fish from the night before, go ahead and us...
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| Marinated Antipasto Platter Recipe cherry pepper, salami, orange peel, olive oil, tarragon, rosemary, olive, mushrooms, red wine vinegar, mozzarella cheese, orange juice Easy and delicious antipasto to serve at get-togethers... In large resealable bag,combine first 6 ingredients. Add the cheese,olives and mushrooms;seal bag,turn to coat. Refrigerate overnight. Dranin...
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| Peas And Celery Potpourri Recipe by Party.Freak | ifood.tv butter, msg, tarragon, pepper, peas, olive, celery, vegetable fat spread About 25 minutes before supper: 1. In butter, in covered skillet, cook celery 5 minutes. 2. Add peas (removed from pouch), monosodium glutamate, tarragon, and pepper. Cook, covered, 12 minutes, or u...
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| Beetroot, Orange and Feta Salad Recipe | olivemagazine feta cheese, olive oil, tarragon, orange, olive, beetroot, garlic, spinach, white wine vinegar Earthy beetroot and sweet orange pair up beautifully in this simple winter salad that pops all the more with a salty olive vinaigrette and chunks of feta STEP 1 Using a sharp knife, remove the peel a...
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| Salmon Poached in Champagne With Capers & Tarragon Recipe - Food.com lemon peel, tarragon, pepper, caper, olive, onion, salmon, salt, sparkling wine, lemon juice Poached in lemon, champagne, olives, capers, and tarragon. The only fat in this is the healthy fat from the fish! Serving Size: 1 (320) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calor...
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| Greek Shrimp Recipe - Food.com feta cheese, olive oil, tarragon, pepper, sweet basil, olive, spring onion, garlic, tomato, shrimp, white wine, lemon juice For the 'zaar World Tour 2005 Serving Size: 1 (129) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 121.2 Calories from Fat 59 g 49 % Total Fat 6.6 g 10 % Saturated Fat 2.2...
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| Baked Salmon Provencale Recipe - Food.com butter, seafood stock, olive oil, thyme, tarragon, sage, saffron, bay leaf, olive, garlic, tomato, salmon, salt, white wine A salmon dish with a French twist. Serving Size: 1 (379) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 393.7 Calories from Fat 154 g 39 % Total Fat 17.2 g 26 % Saturated Fat ...
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| Threadgill's French Quarter Pasta Salad Recipe | CDKitchen.com black olive, red onion, green bell pepper, olive oil, tarragon, pepper, parsley, oregano, green chili, caper, basil, olive, mushrooms, carrot, garlic, celery, cauliflower, broccoli, red wine vinegar, vinaigrette, pasta An absolutely packed bowl of rotini with cauliflower, bell pepper, onion and much more gets an herby dressing made from olive oil, basil and parsley instead of the usual mayo mixture. Mix all salad in...
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| Party Pate Recipe by ashlyn | ifood.tv butter, cherry pepper, chicken liver, tarragon, savory, pepper, parsley, bay leaf, olive, onion, eggs, bacon, salt, gelatin, vegetable fat spread, white wine, cognac, cream Day before: Trim any white part from chicken livers; wash livers and dry on paper towels. In hot butter in skillet, saute onion and dried herbs until onion is golden. Add chicken livers; saute, stir...
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| Chicken pot pie - Recipes - delicious.com.au butter, chicken thigh, puff pastry, chicken stock, thyme, tarragon, bay leaf, olive, carrot, onion, garlic, celery, eggs, mustard, white wine, flour A classic, hearty meal perfect for those wintry nights. 1. Preheat oven to 200 C. Heat oil in a large, heavy-based saucepan over high heat. Cook chicken, turning, for 6-8 minutes or until browned all...
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| Roasted California Fennel with Olive Tapenade, Feta & Mint Recipe | EatingWell feta cheese, red pepper, olive oil, tarragon, pepper, parsley, mint, caper, olive, garlic, fennel, red wine vinegar, salt Slow-roasting fennel caramelizes its natural sugars and softens what in a raw state is a very crisp texture to something like that of a rich roasted onion. Topped with olive tapenade, feta and mint, i...
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| Mirabeau Beef Pie Recipe by Chef.at.Home | ifood.tv tomato paste, onion soup, oil, tarragon, cloves, bay leaf, olive, carrot, celery, green beans, anchovy, eggs, beef, red wine, water, flour 1. Prepare roll mix let rise 45 minutes. 2. Meanwhile, saute celery and carrots in oil, in a large skillet, 10 minutes. Stir in tomato paste; cook, stirring constantly, 1 minute. Add onion soup, wine...
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| Spanish Beef Stew (Estofado) Recipe | CDKitchen.com beef stewing meat, green bell pepper, thyme, tarragon, bay leaf, olive, raisin, apricot, mushrooms, onion, garlic, tomato, red wine, water A recipe for Spanish Beef Stew (Estofado) made with beef stew meat, red wine, onion, diced tomatoes, green bell pepper, raisins, dried Brown beef, then add all ingredients but mushrooms and olives. Co...
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| French Potato Salad Recipe - Food.com oil, thyme, tarragon, pepper, parsley, mustard powder, dill, chives, basil, olive, potato, spring onion, garlic, celery, apple cider vinegar, salt, mayonnaise, honey The creator of this recipe named it French...I'm not sure who she is anymore (I've had this recipe for a long time) or why, exactly, it's French. It's really good, though, and it keeps...
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| Chicken and Green Olives Recipe - Food.com chicken thigh, chicken breast, tomato sauce, olive oil, tarragon, pepper, marjoram, olive, onion, garlic, salt, white wine I got this recipe from a friend of mine who was born in Peru. It's a wonderful tomato based sauce with spices and green olives, with chunks of chicken served over white rice. The native recipe cal...
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| Artichoke & Black Olive Baked Chicken Recipe - Food.com chicken breast, chicken stock, tarragon, olive, artichoke Simple Simple Simple...Takes no time to prepare. Serve with your favorite potato casserole and a some coleslaw. Serving Size: 1 (346) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calorie...
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| Thousand Island Dressing Recipe - Food.com hot sauce, pickles, tarragon, pepper, olive, eggs, worcestershire sauce, salt, mayonnaise A very special dressing for salads or for topping a very special sandwich recipe#280994. Submitted by: Deborah Loeser Small, Lake Magazine The Walnut Room. Marshall Field's Special Sandwich . Prep...
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| Creamed Chicken and Mushrooms Recipe | SparkRecipes chicken breast, mushroom soup, tarragon, pepper, marjoram, cloves, olive, mushrooms, onion, milk This creamed chicken dish can be served over rice, mashed potatoes or noodles. Brown the chicken breast in the Tbs. of olive oil. Remove it from the pan and saute the onion and garlic. Add the mushro...
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| Easy Salsa Verde Recipe - Food.com tarragon vinegar, olive oil, tarragon, pepper, parsley, coriander leaf, green chili, olive, spring onion, garlic, salt Great with various Mexican foods and chips! A wonderful addition to the dips on the table Serving Size: 1 (239) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 251.4 Calories fro...
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| Citrus Marinated Olives Recipe - Food.com chili dried/powder, olive oil, curry powder, tarragon, lemon, olive, garlic, red wine vinegar Serving Size: 1 (629) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1633.7 Calories from Fat 1599 g 98 % Total Fat 177.7 g 273 % Saturated Fat 24.2 g 120 % Cholesterol 0 mg ...
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| Chicken With Tarragon, Garlic & Olives Recipe - Food.com butter, chicken breast, chicken stock, tarragon, pepper, lemon, olive, garlic, bacon, salt, white wine A tasty cross between a roast and a stew - a lovely recipe for dinner in the garden. Serving Size: 1 (361) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 533.5 Calories from Fat...
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| Tuna Nicoise Crostini with Iman | Martha Stewart tarragon, pepper, caper, olive, tuna, eggs, salt, mayonnaise Crostini can be stored up to one day in an airtight container at room temperature. Instructions Checklist Step 1 Finely chop half the olives, and thinly slice remaining; set aside. Remove yolks from...
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| Spanish Stew Recipe | MyRecipes beef stewing meat, green bell pepper, beef stock, oil, tarragon, pepper, bay leaf, basil, olive, raisin, apricot, mushrooms, onion, garlic, tomato, salt, rice, red wine, flour Learn how to make Spanish Stew. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Place basil, tarragon, and bay leaf on a 6-inch square of ...
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| Grilled Salmon Salad With Vegetable and Balsamic Dressing Recipe - Food.com vegetables, olive oil, tarragon, parsley, caper, basil, olive, carrot, zucchini/courgette, tomato, endive, salmon, balsamic vinegar, lime juice Great salad from Bon Appetit. Time includes 2 hours for marinating. A Pacific NW favorite. Serving Size: 1 (437) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 585.4 Calories fr...
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| Polynesian Village Resort Zucchini Salad With Pioneer Hall Vinai Recipe - Food.com red pepper, oil, tarragon, pepper, parsley, oregano, mustard powder, caper, basil, olive, spring onion, onion, garlic, zucchini/courgette, eggs, relish/chutney, red wine vinegar, vinegar, salt, sugar A Disney Recipe. NOTE the recipe included for Pioneer Hall Vinaigrette makes 1 pint. You are only going to use 1/2 cup. See NOTE for Vegan version. Serving Size: 1 (781) g Servings Per Recipe: 1 AMT...
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| Marinated Olives Recipe - Food.com olive oil, thyme, tarragon, pepper, fennel seeds, basil, anise, olive, onion, garlic, fennel, anchovy, lemon juice Found this recipe on a website somewhere, and wow! This is definitely a favorite around my house. What a lovely nibble food to serve guests. Also a wonderful partner with cocktails. Serving Size: 1 (9...
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| Bisquick Muffulettas Recipe - Food.com provolone, biscuit mix, swiss cheese, salami, vegetables, olive oil, tarragon, olive, garlic, eggs, ham, salt, milk New Orleans is one of the few places you can find this Italian sandwich. It is traditionally made with a large loaf of crusty round Italian bread and cut into wedges to serve. Serving Size: 1 (433) g ...
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| Lamb Chops With Sour Cream Olive Sauce Recipe by admin | ifood.tv lamb shoulder, tarragon, pepper, mustard powder, olive, salt, sherry, sour cream Place meat on a broiling rack and broil. For well done chops, allow about 8 minutes broiling time for each side. Sprinkle chops with salt and pepper to taste, then remove to a platter and keep hot. ...
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| California Marinated Salad Recipe by Healthycooking | ifood.tv oil, thyme, tarragon, pepper, olive, nectarine, mushrooms, spring onion, tomato, artichoke, sugar, lemon juice This California marinated salad turned out exactly how I thought it would taste. California Marinated Salad is a good choice if your family is a lover of vegetables. A nice one to try! Cut nectarines ...
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| Pickled Tarragon Baby Carrots Recipe tarragon vinegar, vegetables, oil, tarragon, pepper, olive, carrot Try something different for dinner and use this scrumptious side dish made with tarragon vinegar. Heat 2 quarts of water to boiling. Add the carrots and cook for 3 minutes. Meanwhile, mix the remainin...
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| Ensalada Sevillana Recipe by Taste.of.Spain | ifood.tv oil, tarragon, olive, endive, vinegar Wash curly endive and dry thoroughly. Toss with pitted olives and chopped leaves of tarragon in oil and vinegar dressing- Recipe Summary Difficulty Level: Very Easy Cook Time: 5 Minutes Ready In:...
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| Tunisian Vegetables with Tomato TarragonSauce Recipe | SparkRecipes tarragon, caper, lentil, olive, potato, onion, garlic, zucchini/courgette, aubergine/eggplant, apple cider vinegar, white wine vinegar Vegetarian summer garden bounty stir fry high heat 2 tsp of oil, first 3 items separately until cooked through put aside, in separate pan saute onion and garlic with remaining 1tsp oil cook until just...
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| Cauliflower Zucchini Toss Recipe by Holiday.Cook | ifood.tv salad, orange peel, oil, tarragon, pepper, olive, spring onion, zucchini/courgette, apple cider vinegar, white wine vinegar, salt, orange juice Add 1 in of water to a saucepan; add cauliflower. Bring to a boil. Reduce heat; cover and simmer for 5-8 minutes or until crisp-tender. Rinse in cold water; drain and place in a large bowl. Add zu...
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| Fine Herb French Dressing Recipe by Barbecue.Master | ifood.tv oil, tarragon, pepper, parsley, chives, olive, gherkin, white wine vinegar, salt Fine herb french dressing is a salad dressing prepared with a 3 herb medley. Combined with vinegar and oil, the fine herb french dressing is combined to prepare and can be used as desired. Combine all...
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