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Mediterranean Chicken Salad Recipe - Food.com chicken, orzo pasta, tarragon vinegar, olive oil, tarragon, caper, currant (zante), tomato, artichoke, mustard, lemon juice I found this several years ago on Epicurious and it is one of my favorite salads. It has just the right balance of savory and sweet. I usually use a rotisserie chicken for flavor and ease of preparati...
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| Artichoke Fritters with Green Goddess Dipping Sauce Recipe | Bon Appetit tarragon vinegar, lemon peel, olive oil, canola oil, parsley, chives, lemon, artichoke, anchovy, eggs, white wine vinegar, salt, beer/lager, lemon juice, creme freche, sour cream, flour Artichoke Fritters with Green Goddess Dipping Sauce Recipe sauce Step 1 Combine first 4 ingredients in processor; blend until mixture is finely chopped. With machine running, add oil through feed tu...
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Chicken and Artichokes Recipe - Food.com chicken breast, tarragon vinegar, olive oil, pepper, parsley, garlic, artichoke, salt, bread crumbs An old recipe from an old friend. The first time I made this was for my old friend. She wasn't a very good cook, but had this recipe she wanted to try on a date that was coming over for dinner. Sh...
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| ITALIAN SALAD recipe | Epicurious.com black olive, red onion, red bell pepper, tarragon vinegar, canola oil, thyme, pepper, mustard powder, carrot, garlic, artichoke, cucumber, lettuce, parmesan cheese, sugar Mix canola oil, tarragon vinegar, sugar, thyme, dry mustard, and garlic. Cover, and shake until well blended. Place artichoke hearts into the mixture, cover, and marinate in the refrigerator 4 hours, ...
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| Kale Salad Recipe by admin | ifood.tv tarragon vinegar, olive oil, sesame seed, caper, lemon, tomato, artichoke, kale, sugar Combine lemon juice, oil, vinegar, sugar and Garden Blend in shaker jar. Shake until well mixed. Refrigerate 1 to 2 hours. Tear kale into bite size pieces onto serving platter; add artichoke hearts...
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| Mushroom and Artichoke Salad Recipe tarragon vinegar, olive oil, pepper, mushrooms, garlic, artichoke, lettuce, salt, sugar Mushroom and Artichoke Salad recipe. Ready In: 24 hrs Makes 4 servings, 284 calories per serving Ingredients: mushrooms, artichoke hearts, olive oil, tarragon vinegar, salt, black pepper, sugar, garli...
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| Spinach Artichoke Salad Recipe by American.Kitchen | ifood.tv tarragon vinegar, lemon peel, oil, pine nut, nutmeg, artichoke, spinach, salt Combine pine nuts, oil, vinegar, lemon peel, salt and nutmeg in small jar; shake well. Place spinach in salad bowl; chill. Toss spinach with dressing just before serving; add artichokes. Recipe Sum...
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| Pocket Salad Sandwiches Recipe by Holidaycooking | ifood.tv tarragon vinegar, pitta bread, olive oil, pepper, parsley, raisin, spring onion, green beans, tomato, artichoke, lettuce, tuna, eggs, salt Assemble Blender. Put oil, vinegar, salt, and pepper into blender container. Cover and process at BEAT until blended. Add green onion, parsley, and green beans. Cover and process at BEAT until cho...
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| Mediterranean Chicken Salad Recipe | Bon Appetit chicken, orzo pasta, kalamata olive, tarragon vinegar, olive oil, tarragon, caper, currant (zante), tomato, artichoke, mustard, rice, pasta, lemon juice Mediterranean Chicken Salad Recipe Step 1 Combine oil, vinegar, tarragon, lemon juice, and mustard in small bowl; whisk to blend. Season dressing to taste with salt and pepper. Place chicken in mediu...
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| Marinated Vegetable Patch Salad Recipe by Southern.Crockpot | ifood.tv red onion, cherry pepper, tarragon vinegar, hot sauce, oil, pepper, caper, kidney bean, olive, mushrooms, celery, green beans, artichoke, salt, sugar MAKING 1. In a large bowl mix the first 8 ingredients. Toss very lightly and keep it aside. 2. In a jar mix the rest of the ingredients. 3. Cover the jar very tightly and shake well. 4. Pour the m...
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| Insalata Di Primavera Recipe by Grannys.kitchen | ifood.tv tarragon vinegar, olive oil, pepper, mustard powder, caper, lima bean, peas, potato, gherkin, artichoke, eggs, red wine vinegar, salt, mayonnaise Adapted from Singing Chef Pasquale Cookery Show on PBS Canada. Shell beans and peas,and cook in salted boiling water until tender. Slice artichokes and cook briefly in boiling water with a little vin...
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