Search Mode

  Normal
  By Ingredients At Hand

Title Keywords (best match)


Disable Safe Mode

Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 tarragon vinegar
 caper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



Reset Search



picture of recipeSour Cream Sauce Recipe - Food.com
tarragon vinegar,    pepper,    parsley,    caper,    onion,    salt,    sour cream
from The Fondue Cookbook
Serving Size: 1 (46) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 57.7   Calories from Fat 45 g 79 %   Total Fat 5.1 g 7 %   Saturated Fat 3 g 14 %   Chole...


picture of recipeCaper Vinaigrette Recipe - Food.com
tarragon vinegar,    olive oil,    pepper,    caper,    mustard,    white wine vinegar,    salt
Capers make this a pequant dressing that doubles as a fine marinade for fish. Origins from France.
Serving Size: 1 (223) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1502.1   Ca...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeMediterranean Chicken Salad Recipe - Food.com
chicken,    orzo pasta,    tarragon vinegar,    olive oil,    tarragon,    caper,    currant (zante),    tomato,    artichoke,    mustard,    lemon juice
I found this several years ago on Epicurious and it is one of my favorite salads. It has just the right balance of savory and sweet. I usually use a rotisserie chicken for flavor and ease of preparati...


picture of recipeSpecial Russian Dressing Recipe by Western.Chefs | ifood.tv
cherry pepper,    tarragon vinegar,    hot sauce,    chives,    caper,    mayonnaise
Mix in order given, chill well and serve as desired.   Recipe Summary   Difficulty Level: Easy   Nutrition Facts   Serving size Complete recipe   Calories 1220 Calories from Fat 1169   % Daily Value*   Total...


picture of recipeRussian Dressing Recipe by Seafood.Master.Chef | ifood.tv
cherry pepper,    tarragon vinegar,    hot sauce,    chives,    caper,    mayonnaise,    whipped cream
Mix in order given, chill well and serve as desired.   Recipe Summary   Servings: 6   Nutrition Facts   Serving size   Per serving   Complete recipe   Calories 249 Calories from Fat 236   % Daily Value*   Tota...


picture of recipeTartar Sauce Using Tarragon Vinegar Recipe by Seafood.Master.Chef | ifood.tv
tarragon vinegar,    parsley,    caper,    olive,    onion,    mayonnaise
1. Mix and drain first 5 ingredients thoroughly and fold into mayonnaise.   2. Add vinegar and blend ingredients together.   Recipe Summary   Difficulty Level: Easy   Nutrition Facts   Serving size Complet...

recipes with the same ingredients...
Quick Tartar Sauce Recipe by Diet.Chef | ifood.tv
Tartare Sauce Recipe by Diet.Chef | ifood.tv


picture of recipeMayonnaise Sauce Verte Recipe by fast.cook | ifood.tv
tarragon vinegar,    parsley,    watercress,    chives,    caper,    mayonnaise
MAKING   1) In blender container or food processor add parsley, watercress, capers, tarragon vinegar and chives.   2) Blend at high speed until smooth.   3) Add into mayonnaise and mix thoroughly.   5) Co...


picture of recipeGrilled Shrimp with Remoulade Recipe | MyRecipes
tarragon vinegar,    hot sauce,    olive oil,    pepper,    parsley,    caper,    shallot,    shrimp,    mustard,    salt,    mayonnaise,    sugar,    lemon juice
A quick nine-ingredient dipping sauce is perfect when served with grilled shrimp. Chill the dip for about an hour before serving to let the flavor really come together.
Instructions Checklist   Step 1 ...


picture of recipeGrilled Shrimp with Remoulade Sauce Recipe - RecipeTips.com
tarragon vinegar,    pickles,    olive oil,    tarragon,    pepper,    paprika,    caper,    shallot,    garlic,    shrimp,    mustard,    salt,    mayonnaise
Here's the basis for a quick, delicious summer dinner.
Sauce:   In a medium bowl, whisk sauce ingredients.   Refrigerate, up to 24 hours, until ready to use.   Shrimp:   Thread shrimp onto skewers thr...

recipes with the same ingredients...
Shrimp With Ooo-Wee Remoulade Recipe - Food.com


picture of recipeSalmon & crisp prosciutto salad recipe | BBC Good Food
dry cured ham,    tarragon vinegar,    salad,    olive oil,    tarragon,    watercress,    caper,    potato,    spring onion,    spinach,    lettuce,    salmon,    mayonnaise,    sugar
Prepare ahead and entertain numbers with ease. From BBC Good Food.
STEP 1   Lay the salmon as one layer in a shallow microwavable dish, season with salt and pepper and cover with cling film. Stab the c...


picture of recipeAncho Chile Remoulade Recipe | CDKitchen.com
egg yolks,    ancho chili,    tarragon vinegar,    olive oil,    parsley,    mustard powder,    caper,    onion,    garlic,    celery,    salt,    lemon juice
A recipe for Ancho Chile Remoulade made with ancho chiles, egg yolks, dry mustard, salt, olive oil, lemon juice, tarragon vinegar
Remove and discard the stems and seeds from the chiles. Place them in ...


picture of recipeAsparagus Vinaigrette Recipe by admin | ifood.tv
tarragon vinegar,    parsley,    caper,    asparagus,    lemon juice
Bring vinegar to boil in saucepan; add minced parsley, capers and lemon juice.   Pour over asparagus; marinate an hour or more.   Delicious as a separate course, or with Fettuccini Alfredo   Recipe Summa...


picture of recipeJumbo Salad Sandwich Recipe - Food.com
provolone,    mortadella,    salami,    green pepper,    red pepper,    tarragon vinegar,    olive oil,    caper,    lettuce,    seasoning,    bread
A great buffet style lunch item.
Serving Size: 1 (1926) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 903.5   Calories from Fat 471 g 52 %   Total Fat 52.4 g 80 %   Saturated Fat 2...


picture of recipeSauce Abano Recipe - Food.com
egg yolks,    egg whites,    tomato paste,    tarragon vinegar,    olive oil,    pepper,    parsley,    mustard powder,    chervil,    caper,    gherkin,    salt
From the Nero Wolfe cookbook. This is a sauce for cold beef. This could also be made in a blender or food processor.
Serving Size: 1 (83) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Cal...


picture of recipeShrimp Remoulade Recipe
english mustard,    tarragon vinegar,    hot sauce,    tarragon,    pepper,    parsley,    caper,    spring onion,    garlic,    celery,    lettuce,    shrimp,    anchovy,    salt,    mayonnaise,    white wine
A Shrimp Salad A Specialty Of New Orleans, For Dinner Parties I Used To Serve This With Hard Boiled Quail Eggs Quartered
Keep the shrimp chilled until ready to serve.   Combine the mayonnaise and all t...


picture of recipeHot Vinaigrette Rice | Recipes Wiki | Fandom
cherry pepper,    tarragon vinegar,    garlic salt,    oil,    pepper,    parsley,    chives,    caper,    eggs,    salt,    rice
Makes 6 servings. 1 cup vegetable oil 1 cup tarragon vinegar 2 hard-cooked eggs, chopped 3 tablespoons chopped pimento 1 tablespoon chopped fresh parsley 1 tablespoon minced chives 2 teaspoons minced ...


picture of recipeShrimp in a Pickle Recipe - Food.com
red onion,    tarragon vinegar,    hot sauce,    olive oil,    caper,    bay leaf,    shrimp,    worcestershire sauce,    red wine vinegar,    salt,    sugar,    lemon juice,    water
Superb seafood appetizer (or snack):) Make ahead
Serving Size: 1 (458) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 313.4   Calories from Fat 207 g 66 %   Total Fat 23.1 g 35 % ...


picture of recipeEggplant Salad Recipe - Food.com
dressing,    red bell pepper,    tarragon vinegar,    olive oil,    pepper,    parsley,    oregano,    dill,    caper,    garlic,    celery,    aubergine/eggplant,    salt
Use a young fresh eggplant for this.
Serving Size: 1 (129) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 135.1   Calories from Fat 110 g 82 %   Total Fat 12.3 g 18 %   Saturated Fa...


picture of recipeSalmon Caper Spread Recipe by Western.Chefs | ifood.tv
tarragon vinegar,    chives,    caper,    salmon,    mayonnaise
Pick over salmon, discarding any coarse bones and dark skin; mash well.   Blend in remaining ingredients and use as a spread for white or brown bread.   Recipe Summary   Difficulty Level: Easy   Servings:...


picture of recipeSauce Verte Recipe by chef.garret | ifood.tv
tarragon vinegar,    parsley,    dill,    watercress,    chives,    caper,    mayonnaise
Combine all the ingredients in a blender.   Blend until smooth.   Chill before serving.   Recipe Summary   Difficulty Level: Easy   Nutrition Facts   Serving size Complete recipe   Calories 1635 Calories fro...


picture of recipeLemon Caper Mayonnaise Recipe by Barbecue.Master | ifood.tv
egg yolks,    tarragon vinegar,    oil,    caper,    gherkin,    lemon juice
Beat egg yolks in processor or blender until thick, add oil very slowly, beating constantly until thick.   Add lemon juice, vinegar, capers and gherkin, blend until smooth.   Recipe Summary   Difficulty ...


picture of recipeKale Salad Recipe by admin | ifood.tv
tarragon vinegar,    olive oil,    sesame seed,    caper,    lemon,    tomato,    artichoke,    kale,    sugar
Combine lemon juice, oil, vinegar, sugar and Garden Blend in shaker jar.   Shake until well mixed.   Refrigerate 1 to 2 hours.   Tear kale into bite size pieces onto serving platter; add artichoke hearts...


picture of recipeSalmon With Dill And Caper Bearnaise Sauce Recipe by foodlover | ifood.tv
butter,    egg yolks,    tarragon vinegar,    pepper,    parsley,    dill,    caper,    lemon,    salmon,    eggs,    salt,    pastry
GETTING READY   1) Preheat the oven to 350 F.   2) Lightly dust a board with flour and roll out pastry sheets 1/8 inch-thick.   3) Cut each sheet into 4 squares.   MAKING   4) Arrange one salmon fillet, sk...


picture of recipeTomato Cucumber Salad Platter Recipe by American.Gourmet | ifood.tv
tarragon vinegar,    olive oil,    parsley,    dill,    caper,    basil,    onion,    tomato,    cucumber,    white wine vinegar,    salt,    sugar
1. Peel tomatoes; cut in halves. Combine basil, parsley and onion. Sprinkle over tomato halves. Chill.   2. Peel cucumbers; slice. Combine vinegar, olive oil, salt and sugar. Pour over cucumber slices....


picture of recipeRavigote Sauce Recipe by chef.tim.lee | ifood.tv
dried chervil,    egg whites,    tarragon vinegar,    parsley,    caper,    shallot,    onion,    anchovy,    mayonnaise
MAKING   1. In a bowl, mix anchovy sauce and mayo and chopped egg white   2. In a saucepan, cook capers, parley, chervil, shallots and onion in vinegar for fifteen minutes   3. Allow to cool and mix with...


picture of recipeCrab Meat Ravigote Recipe by Diet.Chef | ifood.tv
cherry pepper,    tarragon vinegar,    white peppercorn,    caper,    onion,    crab,    anchovy,    salt,    mayonnaise
Flake the crab meat, discarding any cartilage.   Marinate in the vinegar 15 minutes, then drain very well.   Season with the salt and pepper.   Blend together half the mayonnaise, the anchovy paste, cape...


picture of recipeBroiled Sweetbreads A La Reich Recipe by Love.Food | ifood.tv
butter,    sweetbreads,    msg,    toast,    tarragon vinegar,    paprika,    caper,    worcestershire sauce,    salt,    flour
GETTING READY   1. Wash and clean the sweetbreads and soak in water.   2. Pat them dry before cooking.   3. Preheat oven to 350   MAKING   4. Sift the flour and season with Accent and salt.   5. Dredge the ...


picture of recipeMediterranean Chicken Salad Recipe | Bon Appetit
chicken,    orzo pasta,    kalamata olive,    tarragon vinegar,    olive oil,    tarragon,    caper,    currant (zante),    tomato,    artichoke,    mustard,    rice,    pasta,    lemon juice
Mediterranean Chicken Salad Recipe
Step 1   Combine oil, vinegar, tarragon, lemon juice, and mustard in small bowl; whisk to blend. Season dressing to taste with salt and pepper. Place chicken in mediu...


picture of recipeMarinated Vegetable Patch Salad Recipe by Southern.Crockpot | ifood.tv
red onion,    cherry pepper,    tarragon vinegar,    hot sauce,    oil,    pepper,    caper,    kidney bean,    olive,    mushrooms,    celery,    green beans,    artichoke,    salt,    sugar
MAKING   1. In a large bowl mix the first 8 ingredients. Toss very lightly and keep it aside.   2. In a jar mix the rest of the ingredients.   3. Cover the jar very tightly and shake well.   4. Pour the m...


picture of recipeInsalata Di Primavera Recipe by Grannys.kitchen | ifood.tv
tarragon vinegar,    olive oil,    pepper,    mustard powder,    caper,    lima bean,    peas,    potato,    gherkin,    artichoke,    eggs,    red wine vinegar,    salt,    mayonnaise
Adapted from Singing Chef Pasquale Cookery Show on PBS Canada.
Shell beans and peas,and cook in salted boiling water until tender.   Slice artichokes and cook briefly in boiling water with a little vin...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


Search Time: 0.01