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Memphis Cornmeal Battered Cod Recipe - Food.com cornstarch, peanut oil, pepper, cayenne pepper, cod, tartar sauce, salt, honey, sugar, beer/lager, flour From Down Home with the Neeley's. I have not tried this yet, just putting here for safekeeping. NOTE: I made this after posting it and it was really good, tasty and flakey. Hope you enjoy it as we...
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| Uncle Bill's Deep Fried Tilapia Fish Recipe - Food.com canola oil, pepper, lemon, tilapia, halibut, eggs, tartar sauce, salt, baking powder, beer/lager, flour A very simple, easy to prepare and a tasty recipe. Serving Size: 1 (306) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 2353.8 Calories from Fat 2022 g 86 % Total Fat 224.7 g 3...
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Fish and Chips oil, pepper, potato, fish, eggs, apple cider vinegar, malt vinegar, tartar sauce, salt, baking powder, fat, beer/lager, flour Enjoy a taste of the UK with this classic fried fish and chips recipe. Sprinkle on malt vinegar and dunk in tartar sauce for the most authentic battered fish experience. Thaw fish, if frozen; cut into...
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| Walleye Sandwich Recipe, Whats Cooking America oil, pepper, paprika, tomato, lettuce, walleye, eggs, tartar sauce, salt, baking powder, crackers, bread crumbs, bread, white wine, beer/lager, cream, milk, water, flour They call it a fever and it strikes fishermen every spring from April through July in the Great Lakes region. The cure is simple, go walleye fishing! Rinse filets and pat dry with paper towels; cut in...
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| Beer Batter Fried Spicy Shrimp Recipe - Food.com chili dried/powder, oil, pepper, coconut, shrimp, eggs, tartar sauce, salt, beer/lager, buttermilk We served these with Tartar Sauce and they were awesome, if I must say so myself. There are two Tartar Sauce recipes on zaar that look like the one we made. PanNan's #47077, or Kitten's #11698...
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| Fried Fish Sandwich Recipe - Food.com greek seasoning, cornstarch, oil, sesame seed, pepper, tomato, lettuce, mahi mahi, halibut, grouper, cod, eggs, tartar sauce, salt, mayonnaise, baking powder, bread, beer/lager, flour This is a excellent tasting fish sandwich. Serving Size: 1 (1935) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 3045.6 Calories from Fat 257 g 8 % Total Fat 28.6 g 44 % Satur...
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| Fish N Chips Recipe by admin | ifood.tv oil, potato, eggs, apple cider vinegar, malt vinegar, tartar sauce, salt, baking powder, fat, beer/lager, flour Cut fillets into about 3x2-inch pieces. If necessary, pat fish dry with paper towels. Cover and refrigerate till needed. For chips, cut the potatoes lengthwise into about 3/8-inch-wide strips. Pat...
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