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Clam Fritters Recipe | CDKitchen.com butter, oil, lemon, clam, eggs, tartar sauce, salt, cocktail sauce, baking powder, flour A recipe for Clam Fritters made with chopped clams, flour, baking powder, salt, egg, butter, oil, tartar sauce, lemon Combine all ingredients, except oil. Heat oil in skillet. Drop batter by spoonfuls...
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| Linda's New England Fried Clams Recipe - Food.com evaporated milk, cornstarch, oil, lemon, clam, eggs, tartar sauce, salt, tomato ketchup/catsup This is a really TASTY Fried Clam recipe. Try it and see for yourself... It's a WINNER! Serving Size: 1 (286) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 674.5 Calories ...
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Easy Clam Cakes Recipe - Food.com butter, parsley, lemon, onion, clam, eggs, tartar sauce, crackers Digging through my recipe file I came across this one. The card is well-used, so we must have liked them, but there are no notes on the card. I probably made these when we were first married and times...
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| Clam Fritters Recipe by southern.chef | ifood.tv oil, pepper, onion, clam, eggs, tartar sauce, salt, cocktail sauce, baking powder, milk, flour Clam Fritters is easy to make appetizers. Clam Fritters gets its taste from clams cooked with flour and eggs. Clam Fritters is inspired by many food joints across the globe. Drain clams, reserving 2 t...
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