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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 tatsoi

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 shallot     vegetable stock     balsamic vinegar     red wine vinegar     white wine vinegar     peach     red chili     coconut milk     rice vinegar     peanut oil     lentil     salad     sun dried tomatoes     beetroot     hazelnut     prawn     snap/snow peas     garden rocket     radish     watercress     miso     bok choy     coconut oil     mackerel     winter squash     mizuna     sweet chili sauce     dressing     coriander leaf     spinach     red bell pepper     zucchini/courgette     mint     jalapeno     dill     peanut butter     cucumber     lemon     ginger root     spring onion         


picture of recipeTatsoi In Mustard Dressing : Recipe - GourmetSleuth
tatsoi,    olive oil,    spring onion,    mustard,    salt,    lemon juice
Asian greens are wilted with scallions and Dijon mustard. This makes an excellent side dish. Tatsoi is a type of bok choy and can be found in farmer's markets as well as Asian grocery stores.
Trim...


picture of recipeAsian Greens Recipe, Whats Cooking America
tatsoi,    red bell pepper,    coconut oil,    pepper,    lemon,    shallot,    garlic,    salt
This year I tried my luck at growing a couple of new Asian Greens - Tatsoi and Baby Pak Choi. They are very tasty and are a power house of nutrients.
Pick enough of the Tatsoi greens and Baby Bok Choi...


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picture of recipeGrilled Corn Salad with Chili-Miso Dressing Recipe | EatingWell
sweet chili sauce,    tatsoi,    miso,    peanut oil,    coriander leaf,    spring onion,    garlic,    tomato,    sweetcorn,    spinach,    red wine vinegar,    salt
Serve this Asian salad with grilled steak, chicken or firm white fish like halibut. You can also double the recipe and bring it to your next potluck. If you can find tatsoi, a peppery Asian leafy gree...


picture of recipePeach & Roasted Beet Salad with Hazelnut-Yogurt Dressing Recipe | EatingWell
tatsoi,    mizuna,    olive oil,    hazelnut,    pepper,    mint,    basil,    peach,    beetroot,    spinach,    salt,    honey,    lemon juice,    yogurt (plain),    water
Pairing beets with fresh, ripe fruit is a wonderful alternative to the typical beet and goat cheese salad recipe. Be sure to use whole-milk yogurt for the dressing--lower-fat versions yield watery res...


picture of recipeARIELE S YUMMY SPIRALIZED SUMMER SALAD recipe | Epicurious.com
dressing,    tatsoi,    red onion,    olive oil,    pepper,    jalapeno,    zucchini/courgette,    sun dried tomatoes,    balsamic vinegar
Spiralize zucchini. Chop leaves off tat soi. Put in bowl together   Finely chop red onion and sundried tomatoes and jalapeno and place in a small jar. Cover with olive oil. Add 3 TB balsamic vinegar or...


picture of recipeSmoked Mackerel, Cucumber, and Potato Salad with Mustard Dressing Recipe | Martha Stewart
tatsoi,    salad,    olive oil,    pepper,    dill,    watercress,    potato,    shallot,    cucumber,    garden rocket,    mackerel,    mustard,    white wine vinegar
Smoked mackerel is delicious served alongside a potato salad with mustard dressing.
Instructions Checklist   Step 1   Place potatoes in a small saucepan, and cover with cold water. Bring to a boil; red...


picture of recipeAsian Prawn Salad - Recipe #21276 - Foodgeeks
tatsoi,    snap/snow peas,    salad,    oil,    ginger root,    red chili,    radish,    spring onion,    prawn,    soy sauce,    rice vinegar,    sugar
Try this recipe for Asian Prawn Salad on Foodgeeks.com
1 Cook the mangetout on boiling water for 1 minute, drain, then rinse in cold water and drain again. Thinly slice the mange tout and place in a b...


picture of recipeDigest Diet Spiced Winter Squash Soup with Asian Greens Recipe | SparkRecipes
tatsoi,    winter squash,    chili dried/powder,    vegetable stock,    chicken stock,    parsley,    ginger root,    coriander leaf,    lentil,    coconut milk,    spring onion,    garlic,    bok choy,    peanut butter,    lime juice
This soup is easy to do when do when you start with frozen winter squash and it freezes well.
In a 5-6 quart post, combine the squash, broth, coconut milk, lentils, peanut butter, garlic, ginger and p...





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