Green Curry Fried Rice | Khao Pad Gang Keow Wan | ข้าวผัด chicken breast,    curry paste,    kaffir lime leaves,    jalapeno,    thai basil,    coconut milk,    bamboo shoots,    green beans,    fish sauce,    rice,    sugar Prepare your ingredients. Chop the green beans and bamboo shoots into pieces about 2" in length. Pluck the basil leaves from the stems and slice the small red peppers into thin rings.   Heat oil i...

Thai Basil Chicken | Pad Horapa Gai | ผัดโหระพ chicken,    oyster sauce,    pepper,    chili pepper,    thai basil,    garlic,    green beans,    soy sauce Start by preparing your ingredients. Mince the garlic and Thai chili. Cut the sweet mini pepper into thin strips and the green beans into 1/2" pieces. Slice the chicken into bite-sized pieces.   A...

Broccoli and tofu green curry - Recipes - delicious.com.au curry paste,    oil,    coriander leaf,    thai basil,    coconut milk,    spring onion,    green beans,    broccoli,    fish sauce,    soft tofu,    rice,    sugar Celebrate Meat-free Monday with a light and tasty green curry. To make this recipe vegetarian, omit the fish sauce and season with salt instead. 1.   Heat the oil in a large deep frypan over medium hea...

Jack's Thai Green Curry With Coconut Rice Recipe - Food.com chicken thigh,    peanut oil,    lemongrass,    kaffir lime leaves,    ginger root,    coriander,    chili pepper,    thai basil,    coconut cream,    coconut milk,    lime,    shallot,    garlic,    green beans,    salt,    fish sauce,    rice,    sugar,    water From 12 year old Jack on Australian Junior Masterchef. Please note he made is own curry paste and the recipe for that makes 1 cup but you will only need to use 1/2 cup for green curry with coconut ric...

Red roast duck curry - Recipes - delicious.com.au curry paste,    vegetable stock,    oil,    tamarind,    kaffir lime leaves,    coriander leaf,    thai basil,    coconut milk,    lime,    sweet potato,    bamboo shoots,    green beans,    duck,    fish sauce,    rice,    sugar,    water The combination of the sweet, hot and sour curry sauce with the richness of roast duck will satisfy all your cravings. 1.   Heat oil in a wok or large deep frypan over low heat. Add the curry paste and...

Super-Green Thai Curry Recipe | EatingWell curry paste,    chicken stock,    sesame seed oil,    peanut,    coriander seed,    coriander,    thai basil,    coconut milk,    lime,    spring onion,    green beans,    zucchini/courgette,    bok choy,    soy sauce,    salt,    noodles,    brown sugar This easy Thai green curry is loaded with vegetables and gets tons of flavor from prepared curry paste and coconut milk. Broiling the vegetables gives them a smoky char that brings more depth to this ...

Thai-style turkey fried rice - Recipes - delicious.com.au red capsicum pepper,    peanut oil,    kaffir lime leaves,    ginger root,    green chili,    thai basil,    lime,    onion,    garlic,    green beans,    turkey,    soy sauce,    fish sauce,    rice,    brown sugar Fried rice is always a great way to use up leftovers - vary this Thai version depending on what's in your fridge. 1.   Heat the oil in a wok over medium-high heat. Stir-fry the onion for 2-3 minute...

Thai Basil (beef) Recipe | SparkRecipes oyster sauce,    ground beef,    chili pepper,    thai basil,    garlic,    green beans,    mirin,    fish sauce a regular in my house. This dish can be sub'd with either ground pork or chicken. Best served over rice. 1. Fry the garlic lightly in a dash of oil 2. Turn to high heat, add the beef 3. while beef...

Thai Chicken Curry Recipe - Food.com chicken breast,    curry paste,    chicken stock,    dried ginger,    thai basil,    pineapple,    coconut milk,    potato,    green beans,    aubergine/eggplant,    fish sauce,    brown sugar I found this on a thai recipe website and added some things to it. Serving Size: 1 (443) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 794   Calories from Fat 309 g 39 %   Total F...

Phad Ped Gare (Stir-Fried Lamb With Red Curry Paste and Ginger) Recipe - Food.com oyster sauce,    pepper,    kaffir lime leaves,    ginger root,    red chili,    thai basil,    coconut milk,    garlic,    green beans,    aubergine/eggplant,    lamb,    sugar This recipe is from the restaurant Naam in Macau. Serving Size: 1 (1758) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1194.8   Calories from Fat 396 g 33 %   Total Fat 44.1 g 67 ...

Thai Shrimp and Squash Soup Recipe - Food.com chicken stock,    olive oil,    curry powder,    turmeric,    lemongrass,    kaffir lime leaves,    chili pepper,    dried ginger,    thai basil,    coconut milk,    lime,    butternut squash,    onion,    garlic,    green beans,    shrimp,    fish sauce An aromatic herb used throughout Southeast Asia, lemongrass resembles a green onion in shape and has long, thin, gray-green leaves. Kaffir lime leaves, from the Kaffir lime tree, have a distinctive sh...

Pistou soup recipe - BBC Food orzo pasta,    white bean,    tomato paste,    sunflower oil,    olive oil,    thyme,    pepper,    lemongrass,    red chili,    bay leaf,    thai basil,    peas,    carrot,    onion,    garlic,    green beans,    zucchini/courgette,    salt,    pasta,    sugar,    water A light, spicy twist on a traditional summer vegetable soup. French ‘pistou’ is a distant relative of the Italian pesto, but my version reflects the Vietnamese influence on modern French f...

Asian Prawn Cocktail sweet chili sauce,    smoked salmon,    chinese cabbage,    chili dried/powder,    cashew,    coriander,    thai basil,    lime,    green beans,    tomato,    prawn,    mayonnaise,    fish sauce 1. To make the dressing, place all the ingredients into a small bowl and mix until thoroughly combined.   2. In a large bowl, mix together the cabbage, beans, tomatoes and herbs and then add 2/3 of the...

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