Five-spice chicken with sweet chilli dressing - Recipes - delicious.com.au chicken breast,    sweet chili sauce,    snap/snow peas,    canola oil,    five-spice powder,    coriander leaf,    red chili,    thai basil,    lime,    fish sauce,    noodles,    brown sugar Give a bright chicken dinner a boost of flavour with aromatic five-spice mix and a tangy, sweet chilli dressing. 1.   Preheat oven to 220 C. Line a baking tray with baking paper. Place five-spice powde...

Beef stir fry recipe | delicious. magazine beef sirloin steak,    sweet chili sauce,    snap/snow peas,    sunflower oil,    ginger root,    thai basil,    sweet basil,    spring onion,    garlic,    fish sauce,    noodles,    lime juice Cook the noodles according to the packet instructions. Drain well, then set aside. Meanwhile, put the steak in a bowl with half the chilli sauce, the garlic and ginger, then toss to coat.   Heat the oi...

Coconut and Basil Chicken Recipe - Food.com chicken breast,    snap/snow peas,    seafood stock,    coconut oil,    pepper,    lemongrass,    kaffir lime leaves,    ginger root,    green chili,    thai basil,    coconut cream,    garlic,    salt,    fish sauce From the Oct/Nov 2007 Issue of Donna Hay Magazine. Serving Size: 1 (523) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 719.8   Calories from Fat 449 g 62 %   Total Fat 50 g 76 %   ...

Best Thai green chicken curry recipe | Jamie Oliver chicken thigh,    snap/snow peas,    curry paste,    chicken stock,    peanut oil,    lemongrass,    ginger root,    coriander leaf,    green chili,    cumin,    thai basil,    coconut milk,    lime,    mushrooms,    shallot,    garlic,    fish sauce This Thai green chicken curry recipe is a real classic. The Thai green curry paste ingredients are an epic flavour combo that won't disappoint. It's fiery! To make the curry paste, peel, rough...

Thai Basil Shrimp Recipe snap/snow peas,    curry paste,    safflower oil,    lemongrass,    ginger root,    red chili,    thai basil,    coconut milk,    lime,    garlic,    shrimp,    fish sauce,    sugar 1. Heat oil in a saucepan over medium heat and fry ginger, garlic, crushed chilies and red curry paste until fragrant. 2. Add lemon grass, coconut milk and sugar. Bring to a gentle simmer. 3. Add shri...

Speedy chicken and coconut noodle broth - Recipes - delicious.com.au chicken breast,    snap/snow peas,    curry paste,    chicken stock,    coconut oil,    peanut,    coriander,    green chili,    thai basil,    coconut milk,    lime,    shallot,    fish sauce,    noodles,    brown sugar “Thai flavours add zing to a chicken soup” - Hayden Quinn. 1.   Heat oil in a saucepan over medium heat, add curry paste and stir for 2 minutes until aromatic. Add coconut milk and stock, b...

Bang bang chicken recipe - BBC Food chicken breast,    light soy sauce,    snap/snow peas,    chicken stock,    sesame seed oil,    peanut,    five-spice powder,    star anise,    sesame seed,    pepper,    ginger root,    coriander leaf,    red chili,    thai basil,    lime,    carrot,    spring onion,    garlic,    cucumber,    peanut butter,    soy sauce,    salt,    rice vinegar,    honey Easy bang bang chicken for a vibrant summer dinner. You could use leftover roast chicken, if you like. Put the stock, ginger, Chinese five-spice, star anise, soy and chicken in a small saucepan and b...

Roasted eggplant recipe - Recipes - delicious.com.au chinese cabbage,    snap/snow peas,    curry paste,    olive oil,    peanut,    coriander,    chili pepper,    thai basil,    coconut milk,    lime,    aubergine/eggplant,    peanut butter,    soy sauce,    fish sauce,    sugar An easy vegetarian dish with bold Thai flavours. 1.   Preheat oven to 220 C. Line a large baking tray with baking paper. Deeply score the cut sides of the eggplant in a rough 1.5cm crosshatch pattern. ...

Vietnamese Chicken Curry Recipe | olivemagazine chicken thigh,    snap/snow peas,    chicken stock,    oil,    curry powder,    lemongrass,    ginger root,    coriander leaf,    red chili,    thai basil,    peas,    coconut milk,    lime,    potato,    shallot,    spring onion,    garlic,    fish sauce,    bread,    maple syrup,    sugar A mild, slurpy curry, meant to be dipped into and mopped up with crispy Vietnamese baguettes or steamed rice. Make it as hot as you like! STEP 1   Blend together the ginger, lemongrass and garlic with ...

Tuna-Ramen Salad napa cabbage,    red pepper,    miso,    snap/snow peas,    sesame seed oil,    olive oil,    sesame seed,    thai basil,    carrot,    spring onion,    tuna,    eggs,    rice vinegar,    noodles Give two pantry staples, ramen noodles and canned tuna, new life in this Asian salad recipe. Sesame, miso, and rice vinegar transport this vegetable side dish to the Far East. For dressing: Whisk toge...

Red Thai Chicken Curry Recipe - Food.com chicken breast,    snap/snow peas,    curry powder,    thai basil,    coconut milk,    bamboo shoots,    onion,    garlic A red thai curry with some of my favorite veggies. You can also change the veggies according to your tastes -- mushrooms, carrots, potatoes, peppers are also yummy. Pair it with thai rice (only take a...

Sticky pork belly with Vietnamese-style salad recipe - BBC Food pork belly,    chinese cabbage,    hoisin sauce,    snap/snow peas,    peanut,    star anise,    mint,    kaffir lime leaves,    ginger root,    fennel seeds,    coriander,    red chili,    thai basil,    coconut milk,    lime,    radish,    spring onion,    garlic,    cucumber,    soy sauce,    salt,    rice vinegar,    tomato ketchup/catsup,    rice,    honey,    brown sugar Deliciously tender and succulent. It's well worth the wait. Toast the fennel seeds in a dry frying pan over a medium heat until fragrant. Tip into a bowl, add the hoisin, honey, vinegar, soy sauc...

Spicy Ginger-Peanut Noodles Recipe - Food.com agave,    sweet chili sauce,    red pepper,    snap/snow peas,    sesame seed oil,    peanut oil,    mint,    ginger root,    coriander leaf,    jalapeno,    thai basil,    lime,    radish,    carrot,    spring onion,    garlic,    bean sprouts,    sweetcorn,    cucumber,    cabbage,    broccoli,    peanut butter,    soy sauce,    noodles,    honey Lots of ingredients, but easy to make and very tasty. From Vegan Food; More Than Tofu and Sprouts! Serving Size: 1 (190) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 312.5   Ca...

Thai Basil Chicken and Brown Rice Recipe | SparkRecipes chicken breast,    green bell pepper,    brown rice,    snap/snow peas,    pepper,    thai basil,    onion,    garlic,    soy sauce Easy, delicious and healthy Thai Basil Chicken and Brown Rice recipe from SparkRecipes. See our top-rated recipes for Thai Basil Chicken and Brown Rice. Cook the brown rice according to package direct...

Asian slaw with crab flakes Recipe | SparkRecipes red bell pepper,    snap/snow peas,    peanut oil,    oil,    almond,    pepper,    mint,    thai basil,    radish,    carrot,    spring onion,    cabbage,    soy sauce,    salt,    rice vinegar,    sugar,    black sesame seeds Easy, delicious and healthy Asian slaw with crab flakes recipe from SparkRecipes. See our top-rated recipes for Asian slaw with crab flakes. For the salad: Using a vegetable peeler, shave the carrot a...

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