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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 toffee
 molasses

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeUltimate Chewy Blondie Recipe - Food.com
butter,    toffee,    bicarbonate of soda,    vanilla extract,    eggs,    salt,    molasses,    sugar,    almond essence,    flour
It's like a chewy fudge brownie, minus the chocolate. I tried several blonde recipes, but none of them came close to what I want. So I found a wonderful brownie recipe, and played around with subs...


picture of recipeGinger Toffee Bites Recipe - Food.com
butter,    toffee,    raw sugar,    crystallized ginger,    bicarbonate of soda,    cinnamon,    dried ginger,    allspice,    eggs,    salt,    turbinado sugar,    molasses,    brown sugar,    flour
Received this recipe from an e-newsletter and instantly swooned. Peppery ginger with pockets of crispy toffee in a chewy cookie with a sugary exterior. Have not made these yet, but keeping this here f...


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picture of recipeBaked Apples With Toffee, Bourbon and Molasses Recipe - Food.com
butter,    toffee,    dried ginger,    apple,    molasses,    sugar,    vanilla ice cream,    apple cider,    bourbon whisky
Source: Bon Appetit November 2000
Serving Size: 1 (268) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 180.6   Calories from Fat 54 g 30 %   Total Fat 6 g 9 %   Saturated Fat 3.7 g ...


picture of recipeIrish Sticky Pudding Recipe - Food.com
butter,    toffee,    heavy cream,    bicarbonate of soda,    vanilla extract,    date,    eggs,    salt,    molasses,    brown sugar,    water,    flour
I was reading through the Southern Nevada Home and Garden Magazine from our newspaper. They were giving recipes for Thanksgiving Dinner and this sounds like the Date Pudding my mother used to make eve...


picture of recipeCream Soda Toffee Cupcakes Recipe - Food.com
butter,    toffee,    bicarbonate of soda,    vanilla,    eggs,    baking powder,    molasses,    brown sugar,    sugar,    icing,    cream soda,    buttermilk,    flour
These look and sound so yummy! Can't wait to make these! I'm adding these ingredients to my next grocery list!!! Found at www.bhg.com. The frosting is another recipe
Serving Size: 1 (1000) g   ...


picture of recipeGingerbread Trifle Recipe | MyRecipes
butter,    toffee,    candy/chocolate bar,    bicarbonate of soda,    pepper,    dried ginger,    eggs,    salt,    baking powder,    vegetable fat spread,    molasses,    brown sugar,    whipped topping,    water,    flour
Pair homemade gingerbread with custard, and you get this fabulous dessert that can be made earlier in the day. For a shortcut, prepare gingerbread from a packaged mix. You can also use commercial vani...


picture of recipeCream Soda-Toffee Cupcakes
butter,    toffee,    bicarbonate of soda,    vanilla,    nutmeg,    eggs,    salt,    baking powder,    molasses,    brown sugar,    sugar,    icing,    cream soda,    buttermilk,    flour
Cream Soda-Toffee Cupcakes
Preheat oven to 350 F. Line eighteen 2-1/2-inch muffin cups with paper bake cups; set aside. In a medium bowl stir together flour, baking powder, baking soda, and salt; set ...


picture of recipeChocolate-Gingerbread-Toffee Cake Recipe | MyRecipes
butter,    toffee,    bicarbonate of soda,    vanilla extract,    nutmeg,    mint,    cinnamon,    dried ginger,    allspice,    cranberry,    eggs,    salt,    molasses,    brown sugar,    chocolate,    sour cream,    water,    flour
Instructions Checklist   Step 1   Preheat oven to 350 . Prepare Ginger Whipped Cream as directed in Step 1 of recipe (through chilling).   Advertisement   Step 2   Microwave chocolate morsels in a microwav...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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