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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

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 tofu
 zucchini/courgette

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picture of recipeNell Newman's Marinated Ginger Tofu over Crispy Browned Soba Noo Recipe - Food.com
red pepper,    sesame seed oil,    ginger root,    onion,    celery,    zucchini/courgette,    bok choy,    soy sauce,    tofu,    noodles
I got this recipe from Newman's Own Cookbook. Tofu is so good in soy sauce. This is an excellent dish! Update: Due to reviews, please use a low sodium soy sauce, so it won't be too salty!
Serv...


picture of recipeBalsamic Vegetable and Tofu Stack Recipe | SparkRecipes
yellow/orange pepper,    olive oil,    pepper,    avocado,    mushrooms,    onion,    garlic,    zucchini/courgette,    balsamic vinegar,    salt,    tofu
Tofu and vegetables that are marinated and grilled. Topped with avocado for a light and fresh dinner!
Marinate veggies and tofu in dressing (olive oil, garlic and balsamic vinegar). Grill veggies (6 m...


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picture of recipeFagottini di zucchine - Zucchini Parcels - The Veggie Table
olive oil,    zucchini/courgette,    bacon,    tofu,    parmesan cheese,    mozzarella cheese
Beautiful zucchini parcels are an easy and delicious appetizer. - The Veggie Table
Trim the ends off the zucchini and then slice each one lengthwise into 4 long, 1-inch pieces.*   – Heat all but ...


picture of recipeSandwich with Mexican Tofu Spread and Grilled Zucchini Recipe | SparkRecipes
chili dried/powder,    olive oil,    chives,    zucchini/courgette,    salt,    tofu,    bread
Easy to cook, but also delicious and healthy with Tofu Spread. To buy it follow this link: https://tofuspread.com/
1. Preheat grill or frying pan to hot. 2. Slice zucchini into thin circles. Brush one...


picture of recipeSandwich With Mexican Tofu Spread and Grilled Zucchini Recipe - Food.com
olive oil,    zucchini/courgette,    salt,    tofu
Serving Size: 1 (396) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 565.3   Calories from Fat 64 g 11 %   Total Fat 7.2 g 11 %   Saturated Fat 1.6 g 8 %   Cholesterol 0 mg 0 %   Sodi...


picture of recipeZucchini stuffed with Savory Tofu Spread Recipe | SparkRecipes
olive oil,    pepper,    basil,    zucchini/courgette,    salt,    tofu,    lemon juice
Easy to cook, but also delicious and healthy with Tofu Spread. To buy it follow this link: https://tofuspread.com/
1. Preheat oven to 375 degrees. 2. Cut off the stems and navels from the zucchini and...


picture of recipeVeggie Frittata with Tofu Shirataki Recipe | SparkRecipes
oregano,    basil,    onion,    garlic,    zucchini/courgette,    tomato,    spinach,    eggs,    tofu,    parmesan cheese,    milk
Easy, delicious and healthy Veggie Frittata with Tofu Shirataki recipe from SparkRecipes. See our top-rated recipes for Veggie Frittata with Tofu Shirataki.
Preheat oven to 425. Spray 10 inch nonstick...


picture of recipeSouthwestern Tofu Scramble Recipe | EatingWell
chili dried/powder,    canola oil,    coriander leaf,    cumin,    spring onion,    zucchini/courgette,    sweetcorn,    salt,    salsa,    tofu,    monterey jack cheese
Cooking crumbled firm tofu in a skillet approximates the fluffy texture of scrambled eggs in this vegetable-studded, vegetarian main dish. Enjoy it for breakfast, lunch or dinner. Serve with steamed c...

recipes with the same ingredients...
Southwestern Tofu Scramble Recipe - Food.com


picture of recipeTortelloni Stir Fry Recipe | SparkRecipes
avocado oil,    olive oil,    pepper,    mushrooms,    onion,    zucchini/courgette,    tofu,    pasta
This is a simple vegetarian meal that you can easily swap out for different veggies, pasta and sauce.
Boil your tortelloni according to the instructions on the container. In a large skillet or wok, sa...


picture of recipeDevilled tofu kebabs recipe | BBC Good Food
light soy sauce,    tomato paste,    red pepper,    sunflower oil,    potato,    shallot,    onion,    zucchini/courgette,    mustard,    tofu,    honey
A low fat vegetarian kebab to bring out the devil in you. From BBC Good Food.
STEP 1   Put the shallots or button onions in a bowl, cover with boiling water and set aside for 5 mins. Cook the potatoes ...


picture of recipeThe Best Summer Time Tofu Scramble - Vegan Recipe - Food.com
safflower oil,    pepper,    dried onion,    yellow squash,    carrot,    garlic,    zucchini/courgette,    sun dried tomatoes,    spinach,    soy sauce,    salt,    tofu
I just tossed this together this morning... ohhh, it came out so yummy! The cooking time for this is weird: you prep as you go for this since you are using fresh veggies.... I didn't chop or grate...


picture of recipeSupergreen Stir-Fry with Marinated Tofu - Vegetarian Society
light soy sauce,    red onion,    brown rice,    coconut oil,    cashew,    coriander,    red chili,    soybean,    garlic,    zucchini/courgette,    broccoli,    tofu
Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone.
Bring a large saucepan of water to the boil. Add the rice and cook for...


picture of recipeRoasted Tofu and Veggie Pockets Recipe | EatingWell
yellow/orange bell pepper,    pitta bread,    olive oil,    pepper,    onion,    zucchini/courgette,    vinaigrette,    salt,    salad dressing,    tofu,    mozzarella cheese,    cheese
A splash of balsamic vinaigrette enhances the tantalizing roasted flavor of this colorful tofu, zucchini, onion and sweet pepper combination.
Instructions Checklist   Step 1   Preheat oven to 450 degree...


picture of recipeBrian's Spicy Kung Pao Tofu Stir Fry Recipe - Food.com
chili dried/powder,    hoisin sauce,    chili paste,    sesame seed oil,    cashew,    ginger root,    chili pepper,    dried ginger,    crimini mushroom,    water chestnut,    yellow squash,    carrot,    spring onion,    onion,    garlic,    celery,    zucchini/courgette,    soy sauce,    rice vinegar,    tofu,    rice
Spicy tofu stir fry dish. You can replace the tofu with chicken for a standard Kung Pao chicken dish. Great leftovers dish too.
Serving Size: 1 (242) g   Servings Per Recipe: 10   AMT. PER SERVING % DAI...


picture of recipeStuffed Peppers Extrodinaire Recipe - Food.com
dried cranberry,    red pepper,    brown rice,    ground turkey,    olive oil,    pepper,    parsley,    oregano,    cumin,    basil,    carrot,    garlic,    zucchini/courgette,    tomato,    spinach,    cabbage,    salt,    seasoning,    tofu,    cheddar cheese
I read once by a Dr. Rocine that one should strive to eat a rainbow of food each day thus eliminate the need for vitamin supplements. That was over 25 years ago. It makes sense. I try to stick to it w...


picture of recipeZucchini And Eggplant Rigatoni Recipe
tomato paste,    bell pepper,    chili dried/powder,    pine nut,    rosemary,    parsley,    oregano,    basil,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    salt,    nutritional yeast,    tofu,    parmesan cheese,    pasta,    water
This is a layered pasta dish, similar to lasagna, that doesn't really stay layered when you dish it up. Tofu stands in for ricotta cheese, and the nutritional yeast (available in natural food stor...


picture of recipeAsparagus, Zucchini, and Sweet Pepper Crepes with Orange Cream Recipe | EatingWell
butter oil,    orange peel,    canola oil,    cooking spray,    oil,    pepper,    flax seed/linseed,    dill,    orange,    garlic,    asparagus,    zucchini/courgette,    wholewheat flour,    sweet pepper,    eggs,    salt,    soft tofu,    tofu,    orange juice,    milk,    yogurt (plain),    flour
A delicious vegetarian dinner option, these homemade whole-wheat and flax crepes are filled with asparagus, zucchini and sweet peppers and a heathier cream sauce made with a blend of tofu and Greek yo...


picture of recipeTofu Scramble Recipe For Vegan Scrambled Eggs | olivemagazine
olive oil,    paprika,    oregano,    coriander,    red chili,    cumin,    avocado,    lime,    onion,    garlic,    zucchini/courgette,    spinach,    tofu
Make a vegan brunch in less than half an hour. Try our low-calorie vegan breakfast recipe made with smoked tofu, punchy chilli and pan-fried courgette
STEP 1   Heat the olive oil in a frying pan and ad...


picture of recipeChinese Vegetables and Tofu | Recipes Wiki | Fandom
napa cabbage,    green pepper,    ginger root,    mushrooms,    water chestnut,    jicama,    carrot,    onion,    garlic,    celery,    bean sprouts,    green beans,    zucchini/courgette,    bok choy,    cauliflower,    broccoli,    soy sauce,    salt,    tofu,    water
Note: this recipe is endlessly adaptable. There are a few fixed ingredients and some that may vary with seasonal changes and different tastes. Where amounts are given they are for 6 servings. 3 clove ...


picture of recipeChermoula tofu and roasted vegetables recipe - BBC Food
red onion,    yellow/orange pepper,    red pepper,    olive oil,    cooking spray,    coriander,    chili pepper,    cumin,    lemon,    garlic,    zucchini/courgette,    aubergine/eggplant,    salt,    tofu
Tofu wonderfully absorbs the flavours of chermoula in this dish. Serve with roasted vegetables for a hearty vegetarian meal.
Preheat the oven to 200C/180C Fan/ Gas 6.   For the chermoula, mix the coria...


picture of recipeEasy 3-Step Mix-n-Match Stir-Fry Recipe | CDKitchen.com
chicken,    adobo,    red bell pepper,    garlic salt,    black beans,    canola oil,    sesame seed,    pepper,    peas,    yellow squash,    carrot,    onion,    green beans,    zucchini/courgette,    broccoli,    turkey,    beef,    soy sauce,    salt,    tofu,    rice,    pasta
A recipe for Easy 3-Step Mix-n-Match Stir-Fry made with beef, chicken, turkey cutlet, tofu, black beans, onion, carrots, red bell pepper
If the rice or pasta is not cooked, go ahead and follow the dir...


picture of recipeBaja California Tofu Scramble Recipe - Food.com
bell pepper,    olive oil,    turmeric,    pepper,    parsley,    paprika,    oregano,    coriander leaf,    green chili,    cumin,    avocado,    lime,    spring onion,    onion,    garlic,    zucchini/courgette,    spinach,    eggs,    soy sauce,    tofu
I've been trying to come up with a tofu breakfast that I really like. This uses the mexi-cali herbs and spices we often cooked with in LA. The veggies I used were the ones I had on hand, but diced...


picture of recipeDelicious Nutritious Salad Recipe - Food.com
red onion,    bell pepper,    salad,    blueberry,    mushrooms,    water chestnut,    yellow squash,    zucchini/courgette,    tomato,    cucumber,    tofu
Jam-packed with lots of different veggies and sweetened by healthy, nutritious, dried blueberries. Makes my mouth water-sweet and crunchy-perfect! Serving sizes just as reference.
Serving Size: 1 (660...


picture of recipeTofu Stir Fry Recipe | SparkRecipes
ginger root,    carrot,    onion,    garlic,    zucchini/courgette,    sweet pepper,    cabbage,    broccoli,    soy sauce,    mirin,    tofu,    brown sugar
This is a quick and easy stir fry that i love to make :)
You'll need a stemer for this. So get your steamer or pot of boiling water ready (with steamer basket!) Get all your yummies prepped. And p...


picture of recipeFried Tofu and Ramen Soup Recipe - Food.com
snap/snow peas,    sesame seed oil,    oil,    mung bean,    spring onion,    bean sprouts,    zucchini/courgette,    seasoning,    tofu,    noodles,    water,    flour
This is a triple soy bonanza. If you have an Asian market near you, get some freshly made tofu. It's wonderful. Sneak around the produce department while you're there and see if you can pick u...


picture of recipeStir-Fry Tofu, Zucchini and Garbanzo Beans on a Bed of Lettuce Recipe - Food.com
red bell pepper,    olive oil,    pepper,    jalapeno,    chickpea,    onion,    garlic,    zucchini/courgette,    salt,    tofu
Stir fry tofu and zucchini on a bed of romaine lettuce.
Serving Size: 1 (308) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 243.3   Calories from Fat 76 g 31 %   Total Fat 8.5 g 1...


picture of recipeItalian Inspired Sauteed Vegetables over Rice Recipe - Food.com
brown rice,    chicken stock,    olive oil,    green chili,    lentil,    yellow squash,    onion,    garlic,    zucchini/courgette,    tomato,    salad dressing,    tofu
A hearty and flavorful medley of fresh vegetables with tofu and lentils.
Serving Size: 1 (688) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 418.5   Calories from Fat 58 g 14 %   ...


picture of recipeEasy Thai Recipe - Food.com
red bell pepper,    oil,    peanut,    coriander,    lime,    carrot,    garlic,    zucchini/courgette,    eggs,    tofu,    rice
Add what veggies you like and it's easy and good
Serving Size: 1 (283) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 425   Calories from Fat 148 g 35 %   Total Fat 16.5 g 25 %...


picture of recipeTofu Stuffed Zucchini Recipe - Food.com
oil,    pepper,    onion,    garlic,    zucchini/courgette,    tomato,    salt,    tofu,    mozzarella cheese,    flour
Excellent as a main dish for vegetarians, also good for carnivores!
Serving Size: 1 (193) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 145.2   Calories from Fat 86 g 60 %   Total...


picture of recipeStir-Fried Tofu With Vegetables Recipe - Food.com
oyster sauce,    light soy sauce,    red onion,    shaoxing wine,    red pepper,    dry sherry,    sesame seed oil,    peanut oil,    five-spice powder,    sesame seed,    ginger root,    carrot,    spring onion,    zucchini/courgette,    malt vinegar,    tofu,    sugar
After a recipe from Kylie Kwong (Discovery Home)
Serving Size: 1 (174) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 159.9   Calories from Fat 98 g 62 %   Total Fat 11 g 16 %   Sat...


picture of recipeReal India- Very Vegan Fragrant Curry Recipe - Food.com
chili dried/powder,    sunflower oil,    garam masala,    turmeric,    coriander leaf,    cinnamon,    cumin,    chickpea,    coconut milk,    spring onion,    okra,    zucchini/courgette,    tomato,    aubergine/eggplant,    broccoli,    tofu,    soya yogurt
A bit of improvisation helped me stumble accross a warm, healthy, nutritious curry filled with proteins and exotic (but easy) vegetables.
Serving Size: 1 (425) g   Servings Per Recipe: 4   AMT. PER SERV...


picture of recipeMinestrone With Tofu Recipe - Food.com
olive oil,    pepper,    oregano,    dried garlic,    basil,    kidney bean,    carrot,    onion,    zucchini/courgette,    tomato,    soy sauce,    salt,    tofu,    pasta,    tomato juice,    water
From Louise Hagler's Tofu Cookery. We can hardly wait for the first minestrone of the season and practically make a ceremony out of it, then make it all winter long. This is the best recipe I...


picture of recipeVegetables in a Creamy Guilt Free Sauce Recipe - Food.com
red pepper,    cornstarch,    parsley,    basil,    peas,    mushrooms,    carrot,    garlic,    celery,    zucchini/courgette,    pumpkin,    spinach,    broccoli,    soy sauce,    tofu,    water
A fabulously creamy yet very low fat sauce (only 3.4g fat), which you can enjoy while still eating super-healthily! Here the sauce is combined with lightly steamed vegetables, but you could also serve...


picture of recipeStuffed Mushrooms (Meatless) Recipe - Food.com
tomato paste,    vegetable stock,    olive oil,    pine nut,    pepper,    basil,    mushrooms,    carrot,    leek,    celery,    zucchini/courgette,    salt,    tofu,    cheddar cheese,    bread
Delicious alternative to stuffed mushrooms with meat. Got this from a vegan friend several years ago. Choose your favorite variety of mushroom, I generally use white button mushrooms. Finely dice all ...


picture of recipeMarinated Vegetable Kabobs | Recipes Wiki | Fandom
meat balls,    yellow/orange bell pepper,    pesto,    olive oil,    savory,    pepper,    dried garlic,    mushrooms,    spring onion,    zucchini/courgette,    tomato,    balsamic vinegar,    salt,    tofu
1⁄3 cup olive oil 1 Tbsp pesto 2 Tbsp balsamic vinegar 1⁄2 tsp powdered garlic or to taste 2 tsp minced fresh savory or 1 tsp dried salt and freshly ground black pepper to taste 8 large sc...


picture of recipeTofu and zucchini stirfry Recipe | SparkRecipes
sesame seed oil,    oil,    ginger root,    garlic,    zucchini/courgette,    soy sauce,    tofu
Easy, delicious and healthy Tofu and zucchini stirfry recipe from SparkRecipes. See our top-rated recipes for Tofu and zucchini stirfry.
Saute tofu in oil until brown. Add ginger and garlic and cook u...


picture of recipeTofu stirfry Recipe | SparkRecipes
yellow/orange bell pepper,    summer squash,    asparagus,    zucchini/courgette,    tofu
Fresh summer veges with tofu
cube one block of extra firm tofu, add to a hot skillet using olive oil to brown. While tofu is browning slice bell pepper, zucchini, and summer squash. Add these to the s...


picture of recipeCheesy Tofu & Veggie Quiche Recipe | SparkRecipes
red pepper,    onion,    asparagus,    zucchini/courgette,    eggs,    tofu,    parmesan cheese
Wonderful crustless quiche with plenty of protein.
Dry fry veggies. Mix tofu and eggs on blender - add herbs / seasong as desired Put vegetables in shallow dish Pour tofu mix on top Sprinkle parmesan ...


picture of recipeVegetarian Enchilada Casserole Recipe | SparkRecipes
mexican cheese,    hot sauce,    black beans,    cayenne pepper,    cumin,    zucchini/courgette,    tofu,    tortilla
Better for you than traditional enchiladas, but just as tasty.
Drain half a block of tofu and pat dry. Cut the tofu and zucchini into a small dice. Rinse and drain the black beans. Put all three ingre...


picture of recipeSauteed Vegetables and Spicy Tofu Recipe | MyRecipes
red bell pepper,    red pepper,    olive oil,    lemon,    garlic,    zucchini/courgette,    salt,    tofu,    lemon juice
Thanks to a seasoned packaged of tofu, this easy stir-fry comes together in a snap. This dish is delicious served alone, but for heartier fare serve it on top of rice noodles.
Instructions Checklist   ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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