 Oyakodon (Japanese Chicken and Egg Rice Bowl) Recipe
chicken thigh, togarashi, dashi, spring onion, onion, eggs, soy sauce, rice, sugar, sake
Quick and easy one-pot oyakodon (Japanese chicken and egg rice bowl) is a popular restaurant dish that is easy to perfect at home with this recipe.
Combine dashi, sake, soy sauce, and sugar in a 10-in...
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|  Gyudon (Japanese Simmered Beef and Rice Bowls) Recipe
beef chuck steak, beef ribeye steak, togarashi, dashi, ginger root, spring onion, onion, eggs, soy sauce, salt, rice, sugar, sake
If ramen is like the hamburger of Japan, gyudon—steamed rice topped with beef and onions simmered in sake and soy sauce—is its hot dog: a quick, easy meal that's equally at home at the...
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