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picture of recipeBistec Picado Recipe | CDKitchen.com
green bell pepper,    chili dried/powder,    oil,    pepper,    coriander leaf,    green chili,    jalapeno,    onion,    garlic,    tomatillo,    tomato,    salt
A recipe for Bistec Picado made with chuck roast, oil, onions, garlic, green bell peppers, green chilies, tomatoes, fresh
Preheat oven to 400 degrees to 425 degrees F. Cut beef into bite-size pieces a...


picture of recipeOrganic Veggie Casserole Of Eggplant Peppers N Tomatoes Recipe
butter,    soya margarine,    black olive,    sweet onion,    red onion,    cherry pepper,    green bell pepper,    pepper,    parsley,    oregano,    basil,    olive,    garlic,    tomatillo,    tomato,    aubergine/eggplant,    salt,    parmesan cheese,    bread crumbs
When I saw the eggplants in one of trigger's pictures I just had to look through my old copies of Vegetarian Times to find something special to make. This is adapted from a Sept. 1998 issue. This ...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

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picture of recipeSmokey Slow Cooker Chili Recipe - Food.com
ground pork,    pork shoulder,    tomato sauce,    queso fresco,    tomato paste,    green bell pepper,    chili dried/powder,    cooking spray,    pepper,    oregano,    coriander,    cumin,    bay leaf,    pinto bean,    lime,    spring onion,    onion,    garlic,    tomatillo,    tomato,    ham,    salt,    sugar,    beer/lager
Serving Size: 1 (422) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 357.6   Calories from Fat 150 g 42 %   Total Fat 16.7 g 25 %   Saturated Fat 5.5 g 27 %   Cholesterol 87.9 mg 29 ...


picture of recipeCrispy Corn Tortilla Strips With Chicken And Green Chili Recipe Video by FostersMarket | ifood.tv
chicken,    green bell pepper,    chicken stock,    olive oil,    pepper,    marjoram,    red chili,    jalapeno,    cumin,    bay leaf,    navy bean,    chickpea,    lime,    onion,    garlic,    celery,    tomatillo,    salt,    tortilla
Sara's take on chili is inspired and simple sure to become a classic in your house.
1. Remove the husk of the tomatillos and put them in a baking sheet to broil into the broiler until they just st...


picture of recipePumpkin And Mushroom Enchiladas With Green Sauce Recipe
calabaza,    green bell pepper,    chili dried/powder,    olive oil,    pepper,    cayenne pepper,    cumin,    coconut milk,    hubbard/buttercup squash,    mushrooms,    spring onion,    onion,    garlic,    tomatillo,    pumpkin,    spinach,    salt,    salsa,    monterey jack cheese,    cheddar cheese,    tortilla
This is a quicker gourmet version,as prepared green salsa is used instead of making from scratch.Pumpkin,mushrooms and cheese wrapped in tortillas with a coconut green sauce.
Heat oven to 350.   Place ...


picture of recipeChile Verde Recipe | SparkRecipes
beef chuck steak,    red onion,    yellow/orange bell pepper,    green bell pepper,    pepper,    coriander leaf,    jalapeno,    dried garlic,    potato,    spring onion,    garlic,    tomatillo,    salt,    tortilla
Not your typical traditional Chile Verde but very close! Just healthier and more greens are added then usual! I've been making this for years! One of my favorite dishes by far! ;-)
Boil all pepper...


picture of recipeCitrus Gazpacho Recipe | MyRecipes
green bell pepper,    hot sauce,    chicken stock,    vegetable juice,    coriander leaf,    orange,    grapefruit,    onion,    garlic,    tomatillo,    tomato,    cucumber,    tomato juice,    lime juice
Learn how to make Citrus Gazpacho. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Peel, section, and seed grapefruit and oranges. Coarsel...


picture of recipeTomatillo Gazpacho Recipe | EatingWell
green bell pepper,    vegetable stock,    chicken stock,    olive oil,    jalapeno,    avocado,    olive,    spring onion,    garlic,    tomatillo,    cucumber,    shrimp,    salt,    sugar
This tomatillo-based gazpacho is gorgeously green with a tart flavor that complements the sweet shrimp and salty olives. Make this meatless by substituting ricotta salata or feta for the shrimp. Serve...


picture of recipeFish Fajitas With Tomatillo Guacamole Recipe | CDKitchen.com
green bell pepper,    oil,    pepper,    coriander leaf,    chili pepper,    avocado,    onion,    tomatillo,    grouper,    salt,    salsa,    tortilla,    beer/lager,    lime juice,    sour cream
The fish in this recipe is poached in beer instead of frying, so it is lower in calories and stays flaky-tender. The tomatillo guacamole makes a perfect topping on the fish.
Prepare the guacamole by c...


picture of recipeCrock Pot Chili Verde With Tomatillos Recipe | CDKitchen.com
green bell pepper,    chili dried/powder,    sage,    pepper,    oregano,    green chili,    jalapeno,    cumin,    onion,    garlic,    tomatillo,    pork,    salt,    beer/lager
The verde in this pork-based stew comes from a combination of ingredients including green bell peppers, green chiles, jalapenos, and tomatillos.
Heat the oil in a large skillet over medium heat. Add t...


picture of recipePaleo Pork Chili Verde Recipe - Food.com
ribs,    green bell pepper,    canola oil,    pepper,    oregano,    coriander leaf,    bay leaf,    onion,    garlic,    tomatillo,    tomato,    spinach,    pork,    salt
2014 Turner Broadcasting System, Inc. All rights reserved.This paleo-friendly chili incorporates lean ground pork, green bell peppers, onions, spinach and tomatillos. The green vegetables provide a h...


picture of recipeSmoky Tomatillo Salsa Recipe | MyRecipes
green bell pepper,    cooking spray,    coriander leaf,    jalapeno,    spring onion,    onion,    garlic,    tomatillo,    salt,    sugar,    lime juice
For even smokier taste, add 1/4 teaspoon Spanish smoked paprika to this mixture. Serve with tortilla chips, grilled chicken, or pork.
Instructions Checklist   Step 1   Prepare grill.   Advertisement   Ste...


picture of recipeCorn and Tomatillo Salsa Recipe - Food.com
green bell pepper,    coriander seed,    coriander leaf,    jalapeno,    spring onion,    tomatillo,    sweetcorn,    lime juice,    water
Adapted from a recipe by dramstad on allrecipes.com. I reduced the amount of chile pepper (because I'm a wimp). Serve cold with tortilla chips.
Serving Size: 1 (62) g   Servings Per Recipe: 12   AMT...


picture of recipeSteak Azteca Recipe - Food.com
butter,    red bell pepper,    green bell pepper,    olive oil,    canola oil,    thyme,    pepper,    watercress,    coriander leaf,    jalapeno,    cumin,    bay leaf,    mushrooms,    spring onion,    garlic,    tomatillo,    sweetcorn,    beef,    worcestershire sauce,    red wine vinegar,    soy sauce,    salt,    monterey jack cheese,    tortilla,    honey,    brown sugar,    lime juice
Beef Petite Tender medallions steeped in a garlicky honey-lime marindade, grilled and served with a tangy tomatillo-bell pepper chutney and a golden mushroom and cheese quesadilla. Once you have the m...


picture of recipeGreen Enchilada Sauce Recipe - Food.com
anaheim pepper,    green bell pepper,    chili dried/powder,    chicken stock,    olive oil,    coriander,    jalapeno,    chili pepper,    onion,    garlic,    tomatillo
This is a work in progress. It was suggested to me that green enchilada sauce far exceeds red enchilada sauce in taste, so I figure I should find out by making my own. This is an amalgamation of recip...


picture of recipeJeff's Chicken Chili Recipe - Food.com
chicken,    chicken breast,    white bean,    green bell pepper,    chili dried/powder,    cornstarch,    oil,    red peppercorn,    paprika,    oregano,    coriander,    green chili,    jalapeno,    cumin,    basil,    navy bean,    kidney bean,    onion,    garlic,    tomatillo,    cheese,    sugar,    lime juice,    sour cream,    water
My friend Jeff made this and brought us left overs. We ate the huge container in one sitting it was sooooooo good. The flavor was unbeatable. Even though it has a little kick to it, my two year old co...


picture of recipeFiesta Citrus Soup Recipe | MyRecipes
green bell pepper,    hot sauce,    chicken stock,    coriander leaf,    orange,    grapefruit,    onion,    garlic,    tomatillo,    tomato,    cucumber,    tomato juice,    lime juice
Learn how to make Fiesta Citrus Soup. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Peel, section, and seed grapefruit and oranges. Coar...


picture of recipeCitrus Gazpacho Soup Recipe - Food.com
red onion,    green bell pepper,    hot sauce,    chicken stock,    coriander,    orange,    grapefruit,    kiwifruit,    garlic,    tomatillo,    tomato,    cucumber,    tomato juice,    lime juice
This came from a friend that doesn't like tomatoes. By adding coconut, you have a new version of Ambrosia
Serving Size: 1 (318) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories:...


picture of recipeSmoky Slow Cooker Chili Recipe - Food.com
ground pork,    pork shoulder,    tomato sauce,    queso fresco,    tomato paste,    green bell pepper,    chili dried/powder,    pepper,    oregano,    coriander,    cumin,    bay leaf,    pinto bean,    lime,    spring onion,    onion,    garlic,    tomatillo,    tomato,    ham,    salt,    sugar,    beer/lager
From Cooking Light January 2009. Country-style ribs are cut from the shoulder and are perfect for this. I have not made this yet, but it seems like a winner. Prep time is estimated.
Serving Size: 1 (4...


picture of recipeTomatillo-Jalapeno Chutney Recipe - Food.com
red bell pepper,    green bell pepper,    coriander leaf,    jalapeno,    cayenne pepper,    cumin,    spring onion,    garlic,    tomatillo,    sweetcorn,    red wine vinegar,    salt,    brown sugar
This zippy accompaniment is good with grilled meats, poultry or seafood. From a September 1986 issue of Bon Appetit in the Cooking Class section.
Serving Size: 1 (1273) g   Servings Per Recipe: 1   AMT....


picture of recipeSanta Fe Gazpacho Recipe | MyRecipes
red onion,    red bell pepper,    green bell pepper,    pepper,    coriander leaf,    jalapeno,    garlic,    tomatillo,    tomato,    sweetcorn,    salt,    tomato juice,    lime juice
I call this cold meal-in-one soup Santa Fe Gazpacho because it brims with the flavors of the Southwest and calls for corn tortillas instead of white bread. To mellow the onion and bell peppers, I roas...


picture of recipeGuatemalan Chicken Stew With Tomatillo Sauce Recipe - Food.com
chicken thigh,    chicken breast,    pumpkin seeds,    green bell pepper,    olive oil,    sesame seed,    pepper,    coriander,    jalapeno,    spring onion,    garlic,    tomatillo,    salt,    tortilla
Recipe is from Whole Foods. Best served over rice with corn tortillas on the side.
Serving Size: 1 (188) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 238.7   Calories from Fat 1...


picture of recipeChicken Enchiladas With Green Sauce Recipe - Food.com
butter,    chicken,    black olive,    green bell pepper,    chicken stock,    oil,    pepper,    oregano,    coriander leaf,    chili pepper,    onion,    garlic,    celery,    tomatillo,    tomato,    salt,    monterey jack cheese,    tortilla,    sugar,    sour cream,    flour
The secret to the wonderful flavor of this sauce is the tomatillo, a fruit generally known as the Mexican green tomato. There is no substitute for the tomatillo, since ordinary unripe tomatoes don...


picture of recipeEclectic Gazpacho Verde Recipe - Food.com
green bell pepper,    olive oil,    walnut,    pepper,    parsley,    jalapeno,    cayenne pepper,    lime,    jicama,    onion,    garlic,    tomatillo,    salt
Does not include 2-3 hour refrigeration time. From a Williams-Sonoma book: Vegetarian for All Seasons, which says: Tomatillos stand in for the ripe red tomatoes that are the usual base for this cold s...


picture of recipeCitrus Gazpacho Recipe - Food.com
red onion,    green bell pepper,    hot sauce,    chicken stock,    coriander,    orange,    lime,    grapefruit,    garlic,    tomatillo,    tomato,    cucumber,    tomato juice
Using fruits as the flavor base makes this Gazpacho lighter and less filling.
Serving Size: 1 (496) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 161.6   Calories from Fat 6 g 4 ...


picture of recipeEmerald Flame (Chili Verde) Recipe - Food.com
chicken thigh,    chicken breast,    green bell pepper,    chili dried/powder,    chicken stock,    olive oil,    pepper,    coriander,    jalapeno,    chili pepper,    cumin,    spring onion,    onion,    garlic,    tomatillo,    salt,    water
I first made this chili verde in a workplace cook-off and managed to take first prize and win $100 in the process. I love chili and also have a couple red versions that I enjoy making. Yes, some of my...


picture of recipeSmoky Slow-Cooked Chili Recipe | MyRecipes
ground pork,    pork shoulder,    tomato sauce,    queso fresco,    tomato paste,    green bell pepper,    chili dried/powder,    pepper,    oregano,    coriander,    cumin,    bay leaf,    pinto bean,    lime,    spring onion,    onion,    garlic,    tomatillo,    tomato,    ham,    sugar,    beer/lager
This hearty slow cooker pork chili with pinto beans gets its smoky flavor from the combination of chili powder, cumin, oregano. tomatillos, and Mexican-style hot tomato sauce.
Instructions Checklist   ...


picture of recipeGuatemalan Chicken Stew with Tomitillo Sauce Recipe | SparkRecipes
chicken thigh,    chicken breast,    pumpkin seeds,    green bell pepper,    olive oil,    sesame seed,    pepper,    coriander,    spring onion,    garlic,    tomatillo,    salt,    tortilla
This beloved Guatemalan main course, also called pollo en jocon, is best served over rice with corn tortillas on the side for soaking up the rich and tangy tomatillo and green onion sauce. If you like...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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