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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 tomatillo
 white peppercorn

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Dietary Restrictions:

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picture of recipeGranny Smith-Green Chile Salsa Recipe | MyRecipes
anaheim pepper,    white peppercorn,    coriander leaf,    apple,    onion,    tomatillo,    salt,    lime juice
In New Mexico, apples are often paired with green chiles to create a tart and hot combination. This salsa perks up tacos or grilled pork.
Instructions Checklist   Step 1   Discard husks and stems of tom...


picture of recipeSalpicon De Camarones Estilo Veracruz Recipe - Food.com
olive oil,    white peppercorn,    parsley,    coriander leaf,    jalapeno,    chili pepper,    avocado,    lime,    onion,    garlic,    tomatillo,    tomato,    shrimp,    salt
Shrimp Cocktail Veracruz-Style is awesome! The word salpicon comes from the Spanish sal, salt, & picar to chop, refers in classical French cooking - to a mince of poultry, game or vegetables bound...


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Absolutely amazing set...
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picture of recipeTomatillo Salsa Recipe - Food.com
white peppercorn,    pepper,    oregano,    coriander leaf,    red chili,    lime,    garlic,    tomatillo,    salt
From Blaine's Low Carb Kitchen
Serving Size: 1 (86) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 21.6   Calories from Fat 5 g 26 %   Total Fat 0.6 g 0 %   Saturated Fat 0.1 g ...


picture of recipeBlackened Shrimp and White Bean Chili Recipe - Food.com
butter,    great northern bean,    anaheim pepper,    chili dried/powder,    chicken stock,    olive oil,    thyme,    white peppercorn,    paprika,    oregano,    red chili,    jalapeno,    bay leaf,    basil,    onion,    garlic,    tomatillo,    shrimp,    salt
This came from a chili cookbook. If you want it hotter, leave in some of the chile seeds. It calls for some dried herbs, but I prefer to use double the amount of fresh.
Serving Size: 1 (420) g   Servin...


picture of recipeChicken enchiladas with green sauce and long-grain rice
chicken breast,    anaheim pepper,    green pepper,    red pepper,    chili dried/powder,    chicken stock,    olive oil,    oil,    white peppercorn,    oregano,    coriander leaf,    lime,    onion,    garlic,    tomatillo,    salt,    rice,    mozzarella cheese,    cheddar cheese,    tortilla,    water
1) Preheat oven to 180C/Gas Mark 4.   2) In a large skillet heat 2 tbsp olive oil over medium heat, add the sliced onion and minced garlic, saute for about 2 minutes. Then add the chicken slices and co...





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