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 Galantine Of Turkey Recipe by Western.Chefs | ifood.tv
tongue, heavy cream, cured pork, pistachio, tarragon, pepper, parsley, nutmeg, truffle, carrot, celery, turkey, pork, veal, salt, sherry, cognac
Galantine Of Turkey is an irresistible recipe which you would surely love to serve to your friends as a side dish. Enjoy this delicious recipe I am sure you would love to try this Galantine Of Turkey....
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| Truffled Pate Recipe by Western.Chefs | ifood.tv
tongue, pork shoulder, chicken breast, msg, chicken liver, pistachio, white peppercorn, cloves, cinnamon, allspice, truffle, eggs, ham, veal, salt, fat, cognac, flour
1. Slice two-thirds pound of the pork fat thinly. Grind one-eighth pound each of the veal, pork shoulder, pork fat, ham and tongue. Grind together three times. 2. Wrap each chicken breast half in a t...
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