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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 treacle
 cream of tartar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeHalloween or Bonfire Toffee Recipe - Food.com
butter,    golden syrup,    treacle,    cream of tartar,    demerara,    water
A great traditional toffee, made for Bonfire Night (Guy Fawkes) or Halloween.
Serving Size: 1 (1015) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2033.8   Calories from Fat 416 ...

recipes with the same ingredients...
Recipe: Treason Toffee - Hookery Cookery


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picture of recipeBonfire toffee recipe - BBC Food
butter,    golden syrup,    treacle,    cream of tartar,    brown sugar
A real British classic, this jaw-breaking treacle toffee dates back hundreds of years and is really easy to make. You will need a candy thermometer, preferably a digital one.
Line a 15 x 20cm/6 x 8in ...


picture of recipeBonfire toffee recipe | BBC Good Food
golden syrup,    treacle,    oil,    cream of tartar,    brown sugar,    water
Kids will love this sweet treat of dark and sticky treacle toffee smashed into hard bitesize chunks.
STEP 1   Line the base and sides of an A4 sized tin with non-stick parchment and then grease it real...


picture of recipeGingerbread Chiffon Sponge Cake Recipe - Food.com
butter,    evaporated milk,    treacle,    bicarbonate of soda,    dried ginger,    eggs,    cream of tartar,    sugar,    rum,    flour
Good for Christmas!
Serving Size: 1 (88) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 279.1   Calories from Fat 106 g 38 %   Total Fat 11.8 g 18 %   Saturated Fat 6.6 g 32 %   Chol...


picture of recipeTreacle Tea Scones Recipe by A.1.Foods | ifood.tv
butter,    treacle,    bicarbonate of soda,    allspice,    salt,    cream of tartar,    vegetable fat spread,    molasses,    sugar,    milk,    flour
In a mixing bowl stir together flour, sugar, soda, cream of tartar, allspice, and salt.   Cut in the butter or margarine till mixture resembles coarse crumbs.   Make a well in center; stir in milk and t...


picture of recipeTreacle Bread Recipe by Gourmet.station | ifood.tv
treacle,    bicarbonate of soda,    dried ginger,    salt,    cream of tartar,    sugar,    milk,    flour
Heat the treacle until it liquefies and add the milk.   Mix all dry ingredients together.   Add liquid.   Shape into a round cake with floured hands, about 1 1/2 inches thick.   Bake at 350-375 , dependin...


picture of recipeApple and toffee crumble pie recipe - BBC Food
butter,    egg yolks,    custard,    golden syrup,    treacle,    oil,    almond,    cinnamon,    orange,    apple,    cream of tartar,    brown sugar,    sugar,    ice cream,    creme freche,    clotted cream,    flour
If you can’t decide between apple crumble or apple pie this is the recipe for you. Tom’s pie has a pastry bottom, crumble top and a fruit filling laced with homemade treacle toffee which m...


picture of recipeToffee Apples Recipe - Food.com
butter,    golden syrup,    treacle,    apple,    cream of tartar,    demerara,    water
Try Toffee Apples from Food.com. - 3819
Serving Size: 1 (249) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 584.5   Calories from Fat 94 g 16 %   Total Fat 10.4 g 16 %   Saturated ...


picture of recipeTreacle Toffee | Recipes Wiki | Fandom
golden syrup,    treacle,    cream of tartar,    corn syrup,    molasses,    brown sugar,    water
Prep Time: 15 minutes Cook time: 15 minutes Makes: 11⁄4lb / 500g toffee Bonfire toffee is the absolute treat on Bonfire night in the UK. The Treacle Toffee Recipe for Bonfire Toffee is simple, q...


picture of recipeTreacle Toffee Recipe - Cookitsimply.com
butter,    golden syrup,    treacle,    cream of tartar,    demerara
When making this recipe keep brushing the sides of the pan with water to stop sugar crystals from forming. Do not stir the mixture or it will crystallize.
Put the sugar and 150 ml (1/4 pint) water in ...


picture of recipeGerman Biscuits | Australia's Best Recipes
butter,    treacle,    bicarbonate of soda,    eggs,    cream of tartar,    sugar,    flour
A nice flavoured biscuit suitable for cutting into shapes and icing.
Cream butter and sugar, add eggs, flour, bicarbonate of soda and cream of tartar.   Add treacle.   Roll out and cut into shapes.   Bak...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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