Parkin recipe | BBC Good Food butter,    golden syrup,    treacle,    oatmeal,    dried ginger,    eggs,    brown sugar,    self raising flour,    milk A traditional sponge cake from Northern England flavoured with syrupy molasses, oatmeal and ginger, from BBC Good Food. STEP 1   Heat oven to 160C/140C fan/gas 3. Butter a deep 22cm square cake tin and... recipes with the same ingredients... Easy Yorkshire parkin recipe - BBC Food

Oatmeal Gingerbread (Scottish) Recipe - Food.com butter,    mixed spice,    treacle,    bicarbonate of soda,    oatmeal,    dried ginger,    eggs,    molasses,    brown sugar,    milk,    flour Oatmeal is a Scottish staple. The black treacle can be replaced with molasses. For the mixed spice, I use recipe #484946 Serving Size: 1 (47) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE ...

Thor cake recipe | delicious. magazine butter,    candied peel,    treacle,    oatmeal,    vanilla,    dried ginger,    baking powder,    honey,    demerara,    flour Preheat the oven to 180 C/fan 160 C/gas 4. Grease and line a 23cm x 23cm square brownie tin with baking paper. In a small pan, gently melt the butter, treacle, honey and vanilla paste over a medium he...

Yorkshire Parkin - Sticky Oatmeal Gingerbread for Bonfire Night Recipe - Food.com butter,    crystallized ginger,    golden syrup,    treacle,    bicarbonate of soda,    oatmeal,    oats,    dried ginger,    wholewheat flour,    vinegar,    vegetable fat spread,    corn syrup,    molasses,    brown sugar,    milk,    flour Serving Size: 1 (95) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 332.9   Calories from Fat 96 g 29 %   Total Fat 10.8 g 16 %   Saturated Fat 6.4 g 32 %   Cholesterol 26.8 mg 8 % ...

Orkney Broonie Recipe - Food.com butter,    treacle,    oatmeal,    ginger root,    eggs,    salt,    muscovado,    self raising flour,    buttermilk Brunnie (Shetland) and Broonie are both derived from the Old Norse word which refers to a thick bannock. Serving Size: 1 (768) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2469...

Oatmeal Gingerbread from the Isle of Man Recipe - Food.com treacle,    bicarbonate of soda,    oatmeal,    dried ginger,    eggs,    vegetable fat spread,    molasses,    brown sugar,    flour Posted for the British Isles Culinary Cruise, this recipe comes from the Isle of Man Community network: www.iofm.net. Serving Size: 1 (64) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   C...

Yorkshire oatmeal parkin recipe - BBC Food butter,    muscavado sugar,    golden syrup,    treacle,    oatmeal,    dried ginger,    baking powder,    vegetable fat spread,    milk,    flour Make this authentic Yorkshire parkin a day or two ahead for a sticky teatime treat that can’t be beaten. Preheat the oven to 180C/350F/Gas 4. Line a 15x20cm/6x8in baking tin with greaseproof pap...

Yummy Parkin - British Gingerbread / Cake Recipe - Food.com butter,    golden syrup,    treacle,    bicarbonate of soda,    oatmeal,    nutmeg,    cinnamon,    dried ginger,    eggs,    brown sugar,    milk,    flour I was born & raised in Parkin Country & I can't get enough of the stuff! I love it when it's really rich & sticky - fabulous with a cup of freshly brewed coffee. This is one versio...

Oatmeal Parkin Recipe by Southern.Crockpot | ifood.tv golden syrup,    treacle,    oatmeal,    dried ginger,    eggs,    salt,    vegetable fat spread,    brown sugar,    self raising flour,    milk GETTING READY   1 Weigh a saucepan on the scales.   2 Weigh the syrup and treacle into it.   3 Grease a baking tin.   4 Preheat the oven   MAKING   5 In the saucepan, add the margarine and sugar.   6 Place i...

Recipe: Parkin - Hookery Cookery treacle,    bicarbonate of soda,    oatmeal,    dried ginger,    wholewheat flour,    vegetable fat spread,    honey,    milk Grease a 11 inch (28cm) x 7 inch (18cm) cake tin   Pre-heat oven to 325F, Gas Mark 3, 160C   Blend together the flour, oats and ginger in a mixing bowl   Gently heat the margarine, treacle and honey in a...

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